 I would agree with that because you have traumatized me with undercooked chicken before. That's fair, too. So now I have just gone so in the opposite. I'm like, I don't care if you have to put a gallon of barbecue sauce on this. You're not going to die with food poisoning from it. Yes, okay. So let me own this. Let me own this because this is a flaw first show. Jenny has a bit of a chicken phobia because when I was young and I first learned to cook, I put raw chicken in marinade.