 Great summer staple. It's good for cookouts. You know, plenty of yellow mustard. It's got chopped bell pepper in it. Just look up a recipe. You can make some macaroni salad. I love those things and actually would love to get one of those pretty soon here. You know, succotash is not something that I've never, I've never been really a fan of it, but it is a Southern classic, by the way.