 Monday we have a barbecue pork plate. Tuesday come in for country fried steak with brown or white gravy. Wednesday we have beef tips over rice. Thursday try our hamburger steak. On Friday choose from our barbecue mix plate or our new fried catfish fillets. You can also get fried catfish fillets or fried shrimp every day after 5 p.m. On Saturday come in for all-you-can-eat ribs all day long. Come for lunch or come for dinner. Just look for the covered wagon on South Frontage Road. Goldie's Trail Barbecue, it's good every day.