 The vanilla is perfection. Buddy, they've got a king cake variety now, though. I haven't tried it yet, but come late January. Oh, really? See, for a special occasion, I'm okay with trying something different. But for my normal run of the mill, it's that half gallon of Blue Bell ice cream in the freezer that is a go-to. I don't keep it there all the time. I think it would be bad for – I might actually fit in this extra large pullover if I had –