 Lock, stock, and barrel. Hi, this is Scott Singleton, owner of Lock, Stock, and Barrel. If you're anything like me, that summer heat just bakes me while I'm outside barbecuing. So when I get tired of that heat, what I like to do is go down to my own restaurant, Lock, Stock, and Barrel, and have them cook me up one of those awesome steaks. Proudly celebrating our 47th year in business. Since 1977, Lock, Stock, and Barrel has been serving up some of the finest steaks around. Lock, Stock, and Barrel. Eat well, people. Lock, Stock, and Barrel. Never pretentious. Always delicious.