text: Dian Mian Hu (also known as Duëng Mian Ngu or Ding Bian Hu 鼎边糊) — a unique noodle soup from Sibu, has roots in the migration of Fuzhou settlers. Its name translates to "wok edge paste" in Chinese, alluding to its distinctive preparation method. The star of the dish is the flat noodles made from a rice flour batter. This batter is poured along the edge of a hot wok, forming thin dough upon contact. Skilled hands scrape this into the soup, creating the distinct noodles. The soup is a masterpiece, usually featuring a blend of pork and cuttlefish stock, enhanced with local ingredients like Sarawakian white pepper. Diners can add extra flavor with a dash of this aromatic pepper. Some variations even offer a curry-based soup, showcasing local influence. Dian Mian Hu is a sought-after delicacy, primarily enjoyed in eateries due to its specialized preparation techniques. It is available at several stalls as a hefty breakfast or a late night supper.
  Kompia (also known as Guang Bing, Kompyang or Gom bian 光饼) —  often referred to as "Foochow bagels," is a delightful bread akin to bagels with its origins in Fuzhou, China. It made its way to Malaysian towns with a thriving Fuzhou Chinese community, becoming a culinary gem. Legend has it that Kompia was invented by Qi Jiguang, who designed it with a hole in the center for easy portability during military campaigns. The dough is prepared from wheat flour, baking soda, yeast, salt, and water, then shaped into balls with a hole in the center. Traditionally baked in clay ovens, modern versions use conventional ovens. Kompia can be enjoyed plain or with sesame seeds, and regional variations abound. In Sibu, it's often served with stewed pork mince, but creative adaptations include Kompia with donut icing, rojak sauce, and even as a cheeseburger, showcasing its versatility. Traditional soft kompia dipped in pork mince sauce can be sought from Chung Hua road, the Sunday Market at Pedada road, and Sibu Central Market. There are deep fried variations available throughout the town of Sibu.