text: The peatiness, or degree of peat flavour, of a whisky, is calculated in ppm of phenol. Normal Highland whiskies have a peat level of up to 30 ppm, and the whiskies on Islay usually have up to 50 ppm. In rare types like the Octomore, the whisky can have more than 100 ppm of phenol. Scotch Ales can also use peat roasted malt, imparting a similar smoked flavor.
  Because they are easily compressed under minimal weight, peat deposits pose major difficulties to builders of structures, roads, and railways. When the West Highland railway line was built across Rannoch Moor in western Scotland, its builders had to float the tracks on a multi-thousand-ton mattress of tree roots, brushwood, earth and ash.
  Wales
  Wales has over 70,000 hectares of peatlands. Most of it is blanket peat bog in the highlands, but there are a few hundred hectares of peatland in lowland areas. Some peatland areas in Wales are in poor condition.  In 2020, the Welsh Government established a five-year peatland restoration initiative, which will be implemented by Natural Resources Wales (NRW).
  Canada
  There are 294 million acres of peatland in Canada, with approximately 43,500 acres in production with another 34,500 acres involved in past production, the current and past acreage in production amounts to 0.03 percent of Canada's peatland.
  Canada is the top exporter of peat by value. In 2021, top exporters of peat (including peat litter), whether or not agglomerated, were Canada ($580,591.39K, 1,643,950,000 kg), European Union ($445,304.42K, 2,362,280,000 kg), Latvia ($275,459.14K, 2,184,860,000 kg), Netherlands ($235,250.84K, 1,312,850,000 kg), Germany ($223,414.66K, 1,721,170,000 kg).