Fatost [SEP] country of origin
Fatost
Fatost is a specialty food from northern Sweden, commonly eaten around Christmas. The recipe varies, but it usually consists of milk, rennet, syrup, sugar, wheat flour and eggs. Cinnamon and cardamom are also common.
References.
- Recipe (in Swedish) on Wikibooks
See also.
- Ostkaka
1216) (May-Sept 2017)
- Brocade and Embroidery Culture of Zhuang Nationality in Guangxi (Mar-Jun 2017)
- Blooming：The Past and the Present of Lace (Mar-May 2017)
- Transform Into Butterfly —— 2016 Fashion Review (Dec 2016-Feb 2017)
- A World of Silks: International Silk Art Exhibition (Sep-Dec 2016)
- Silks from the Silk Road: Origin, Transmission and Exchange (Sep-Oct 2015)
Silk Road textiles.
The director of