Nasi kerabu [SEP] country of origin
also eaten with fried "keropok".
"Nasi kerabu" is very popular in the east coast states of Peninsular Malaysia such as Kelantan and Terengganu, and now can be found throughout Malaysia as well as in southern Thailand where it is known as "khao yam" (, ).
See also.
- "Nasi ulam"
- "Nasi dagang"
- "Nasi lemak"
External links.
- "Nasi kerabu" recipe
- "Nasi kerabu" recipe
Käsknöpfle
- : Cepelinai
- : Judd mat Gaardebounen
By country M.
- : Tavče Gravče
- : Romazava
- : Nshima
- : Nasi lemak, Laksa and Roti canai
- : Mi rebus, Kacang pool
- : Budu (sauce), Nasi kerabu
- : Asam pedas
- : Tempoyak
- : Nasi kandar, Char kway teow
- : Kai si hor fun, Ipoh white coffee, caramel pudding
- : Hinava
- : Kolo mee
- : Satay