Jean Anthelme Brillat-Savarin [SEP] native language
Jean Anthelme Brillat-Savarin
Jean Anthelme Brillat-Savarin (; 1 April 1755, Belley, Ain – 2 February 1826, Paris) was a French lawyer and politician, and gained fame as an epicure and gastronome: "Grimod and Brillat-Savarin. Between them, two writers effectively founded the whole genre of the gastronomic essay."
Biography.
Brillat-Savarin was born in the town of Belley, Ain, where the Rhône River then separated France from Savoy, to a family of lawyers. He studied
de Bonnegens des Hermitans (1750–1817), deputy of the Third Estate of the "sénéchaussée" of Saint-Jean-d'Angély.
- Jean Nicolas Bordeaux, deputy of the Third Estate of Chaumont-en-Vexin.
- Jean-Baptiste Bottex ("Abbot"), (?- 1792), deputy of the clergy
- Jean-Pierre Boullé (1753–1816), deputy of the Third Estate of the "sénéchaussée" of Ploërmel.
- Jean Anthelme Brillat-Savarin, (1755–1826),