ASSESSMENT OF THE TOXICOLOGICAL PROPERTIES OF THE DENSE EXTRACT OF ALLIUM GALANTHUM
The article presents the results of a toxicological study of a thick extract obtained from Allium galanthum. The studies were carried out following the approved preclinical study design. The experiment was carried out on sexually mature, healthy animals (mice) of both sexes. The obtained experimental results and the data of histological studies of animal organs make it possible to classify the milk onion extract as a low-toxic substance.