RETROSPECTIVE ANALYSIS OF THE ACTUAL FOOD AND HYGIENIC EVALUATION OF THE NUTRITION STATUS OF PRESCHOOL CHILDREN
The analysis of actual nutrition and health status in relation to the nature of the nutritional status of children attending pre-school educational institutions, testifies to their lack of nutritional status due to lack of basic macro-and micronutrients in the diet. The retrospective analysis of the actual nutrition over the calendar year has revealed the most expressed periods of shortfall nutrients, on the basis to determine the optimal timing and magnitude of correction of the daily ration of basic nutrients and thus justify the ways of optimizing the nutritional status of preschool children.