DIRECTIONS OF THE STATE STRATEGY OF ENSURING FOOD SECURITY
This article considers a perspective of state regulation of questions of ensuring food security of the state in conditions of increase of external and internal threats of the food sphere. A main objective of this research is formation of the state strategy of ensuring food security, at the same time, do not suppressing action of market mechanisms. The author focuses attention on that in modern conditions development of agro-industrial complex of our country doesn't only connect with existence already traditional external and internal threats, but also it is enough specific. These threats have radical liberal character which is inherent in a Post-Soviet agrarian reform, and exists in conditions of exhaustion and deformation of both economic, and production potential of sector of agriculture. According to the allocated perspective, the author makes a reservation that becomes ripe need of development of new measures of the state support of agro-industrial complex which have to smooth constantly arising financial and production risks which appear during conducting agricultural activity. According to it, the author formulates main directions of the state strategy of ensuring food security of the state, and also made the specification of each of them. So, in article author allocated the following directions: expansion of the temporary horizons, increase of reliability of forecasts and realness of programs of development of agro-industrial production, the large-scale state investment directed on formation of structure of the agrofood complex of the country, stimulation private including foreign, investments into branches of agro-industrial complex, activation of non-investment factors of agrarian growth.