ПРОГРЕСИВНІ ТЕХНОЛОГІЇ ПІДВИЩЕННЯ ЯКОСТІ ХАРЧОВИХ ЯЄЦЬ
A comparative study of the influence of different light sources (filament lamps, compact fluorescent lamps and led lamps) on the productivity of laying hens and quality of food eggs.It is established that the led lighting the house contributed to increase egg production in the primary and secondaryof hensof 8,2 % and 7,4 %; egg weight by 4,3%; shell mass of 12,1%; the content of protein and egg yolks in eggs 2,8 and 4.0 % respectively. Get a large number of qualifying eggs 0,7%, higher by 6,2% and I category by 6,4%.