Veterinary-hygienic justification of the use of "Energy" in dairy farming
The influence of multi-component test mixture "Energy", which is composed of the natural metabolites of an organism organic (succinic, citric acid), contributing to the most intense metabolism in the body on a cellular level. Succinic acid is involved in important metabolic processes - oxygen consumption, combined with the replenishment of energy reserves of ATP, synthesis of hemoglobin, proinsulin, proteins, regulates the processes of cellular metabolism (energy, mineral, protein, fat) and displays the body of waste products, improves oxygen transport and nutrients. The expediency and effectiveness of application of «Energy» in the diets of dry and lactating cows is shown. Its inclusion in the amount of 250 mg/kg of body weight, in the diet of dry cows in a mix with concentrates for 2 weeks before calving and 8 weeks after it has a positive effect on reproductive function: reduces the time of afterbirth and service - period, the birth of a strong, viable calves with higher body weight by 5.13% compared to the calves in the control group, and their harmonious development in the first two months of life. Positive effect "energy on milk production holsteinized cows of black-motley breed, reflected in more milk during the period of milking by 4.37% compared to the cows of the control group. A multicomponent feed mixture "Energy" contributes to the maintenance of animal health by activating key metabolic processes in the body, normalizes digestion scar, in the period of milking, at concentrate type of feeding, due to the included yeast of the genus Saccharomyces cerevisiae.