PRIORITY DIRECTIONS OF REGULATION OF AGRI-FOOD MARKET
The grain market is presentedas an economic system, including relations between the subjects: rural producers, enterprises and organizations on harvesting, storage, industrial processing of grain and structures that serve the movement of grain and its products along the process chain from producers to consumers. Grain and grain products are highly in demand in the economy of any country, as they are used as raw materials for production of food products and food security. The measures of State regulation of grain market, related to exchange relations and economic relations have been considered. With participation of Kazakhstan in the WTO, the Eurasian Economic Union, the State creates necessary conditions for the activities of domestic agricultural producers, trade and procurement, grain procurement, grain processing enterprises in the interests of consumers of bread products. The role of the State on grain market in many countrieshas been reflected. The organizational, economic, financial and technical tasks on management of production, consumption, distribution and exchange of grain and products produced on its basis have been indicated. The importance of the functions ensuring the regulation of market at the State level, the development and use of a system of standards which comply with the world level in the conditions of the republic’s participation in the EAEU have been outlined.