Efficiency of probiotic supplements "Bacell" in the technological cycle rearing cattle
This paper presents the results of study the effectiveness of probiotic preparation "Bacell" in the technological cycle rearing cattle. Feed probiotic supplements "Bacell" asked cows during the dry period of 30 days to 50 grams per head per day, and then introduced into the diet supplement derived from these calves at a dose of 15 grams per head per day from 5 to 20 days of life. As a result, use of the additive in cows occurred normalization of the mineral and the activation of protein metabolism. Marked increase in total protein content of 12.0%, and increases the albumin fraction of 5.1% physiological increase in total cholesterol content of 116.4%, the recovery ratio of calcium and phosphorus in the treated group to 2.3 / 1, with a shift towards calcium. Changes in the metabolic profile of calves after use of the additive indicate normalization of metabolism in bone tissue, reducing the risk of bone and joint diseases, as well as the restoration of calcium and phosphorus metabolism. The use of supplements help to reduce gastro-intestinal diseases of calves by 30%, increase in daily weight 82.3 grams.