The technology of growing radishes in dishes in the spring at home
This article discusses the biological characteristics of radish influencing the technology of cultivation. Nutritional value of radish and its importance in human nutrition. The ability of crop roots at home, growing organic crops on the windowsill.The use in food of plant that contains vitamins and nutrients not at all less than the root.The main thing in the cultivation of radishes in the early stages, the proper choice of variety or hybrid, adequate lighting, temperature and watering.