Who is at risk for Liver (Hepatocellular) Cancer? ?
Having hepatitis or cirrhosis can increase the risk of developing liver cancer. Anything that increases the chance of getting a disease is called a risk factor. Having a risk factor does not mean that you will get cancer; not having risk factors doesn't mean that you will not get cancer. People who think they may be at risk should discuss this with their doctor. Risk factors for liver cancer include:         - Having hepatitis B or hepatitis C; having both hepatitis B and hepatitis C increases the risk even more.    - Having cirrhosis, which can be caused by:                -  hepatitis (especially hepatitis C); or      - drinking large amounts of alcohol for many years or being an alcoholic.             - Eating foods tainted with aflatoxin (poison from a fungus that can grow on foods, such as grains and nuts, that have not been stored properly).