May 6, 2013 ... 2009 USDA study found that 87 percent of chicken carcasses tested positive for  generic E. coli, a sign of fecal contamination, after chilling and just prior to  packaging. 5. Similarly, the. Physicians Committee's 2012 testing of ...
[A] 2009 USDA study found that 87 percent of chicken carcasses tested positive  for generic E. coli ... just prior to packaging. — PolitiFact Georgia on ...
Mar 14, 2013 ... of the Department of Agriculture (“USDA”) to inspect all meat and .... To evaluate  whether a plant complies with generic E. coli testing .... A 2009 USDA study found  that 87 percent of chicken carcasses tested positive for generic E. coli, a sign of  fecal contamination, after chilling and just prior to packaging. 39.
Jul 31, 2018 ... Generic E. coli were recovered from 99.1% of the 1296 carcasses at ... 1295  samples that were tested for Salmonella were positive; and only 2 of .... Can Vet J  2009;50:173–178 ... (USDA/FSIS) has conducted several baseline studies of  meat ... type 1) and APC in broiler chicken and young turkey carcasses.
Feb 7, 2014 ... Another report found fewer than 4% of pork carcasses ..... implement testing for  fecal contamination as indicated by generic E. coli; ...
[A] 2009 USDA study found that 87 percent of chicken carcasses tested positive for generic E. coli ... just prior to packaging.