0_Wizard
I like Irish coffee it has coffee Irish whisky and sugar in it with cream
Irish coffee () is a cocktail consisting of hot coffee, Irish whiskey, and sugar (some recipes specify that brown sugar should be used), stirred, and topped with thick cream.
chosen_Irish_coffee_0
Irish coffee
chosen_topic_0_Irish_coffee
Irish coffee
Irish coffee () is a cocktail consisting of hot coffee, Irish whiskey, and sugar (some recipes specify that brown sugar should be used), stirred, and topped with thick cream. The coffee is drunk through the cream. The original recipe explicitly uses cream that has not been whipped, although drinks made with whipped cream are often sold as "Irish coffee". "Irish coffee" is also sometimes used colloquially to refer to any alcoholic coffee drink. Different variations of coffee cocktails pre-date the now-classic Irish coffee by at least 100 years, before Joe Sheridan, a head chef at the restaurant and coffee shop in the Foynes Airbase Flying boat terminal building, County Limerick played his part in 1942 or 1943 after a group of American passengers disembarked from a several-hour failed Atlantic crossing due to bad weather conditions on a Pan Am Clipper flying boat.
Irish Coffee (band)
Irish Coffee are a hard rock band from Aalst, East Flanders, Belgium, that officially started playing in 1970. They are best remembered for their single "Masterpiece"  which made it to the Belgian charts. The band's music was a combination of hard rock and blues rock, with searing lead guitar parts and strong vocals. The band broke up in 1975 but reformed in 2002 with a new organist and bassist. Irish Coffee's origin can be traced back to another band called The VooDoo, which was formed in 1970. They played only covers by bands such as Deep Purple, Led Zeppelin, The Who, and The Kinks, in a club called "El Gringo", near Aalst, Belgium.
List of coffee drinks
Coffee drinks are made by brewing hot water (or much less commonly, cold water) with ground coffee beans. The brewing is either done slowly by drip or filter, French press or "cafetière", percolator, etc., or done very quickly under pressure by an espresso machine, where the coffee is termed "espresso"—slow-brewed coffees are generally regarded simply as "coffee". All coffee drinks are based on either coffee or espresso, in different strengths; some drinks have milk or cream added, some use steamed milk, cream, plant based milk, or foamed milk, some have flavorings or sweeteners, some have alcoholic liqueurs added, some are combinations of coffee with espresso or tea.
Coffee
Coffee is a brewed drink prepared from roasted coffee beans, which are the seeds of berries from the "Coffea" plant. The genus "Coffea" is native to tropical Africa (specifically having its origin in Ethiopia and Sudan) and Madagascar, the Comoros, Mauritius, and Réunion in the Indian Ocean. The plant was exported from Africa to countries around the world. Coffee plants are now cultivated in over 70 countries, primarily in the equatorial regions of the Americas, Southeast Asia, India, and Africa. The two most commonly grown are the highly regarded arabica, and the less sophisticated but stronger and hardier robusta.
Cappuccino
A cappuccino (; ) italian plural cappuccini, is an Italian coffee drink that is traditionally prepared with double espresso, and steamed milk foam. Variations of the drink involve the use of cream instead of milk, and flavoring with cinnamon or chocolate powder. It is typically smaller in volume than a caffè latte, with a thicker layer of micro foam. The name comes from the Capuchin friars, referring to the colour of their habits, and in this context referring to the colour of the beverage when milk is added in small portion to dark, brewed coffee (today mostly espresso). The physical appearance of a modern cappuccino with espresso créma and steamed milk is a result of a long evolution of the drink.
Coffee in world cultures
Countries have cultivated coffee beans into various vehicles to satisfy needs unique to each country. Whether it be for energy, socialization, or tradition, the cultivation of coffee has served as a motivating force of the world. The modernization of coffee and its unique forms across cultures are markers of tradition and modern changes across continents. Coffee culture appears in the way in which people consume coffee, the way they make it, and where coffee is served and shared. Each of these factors combined reflects the lives of the people in these countries and the importance of coffee across the world.
Breakfast
Breakfast is the first meal of a day, most often eaten in the early morning before undertaking the day's work. The word in English refers to breaking the fasting period of the prior night. There is a strong tendency for one or more "typical", or "traditional", breakfast menus to exist in most places, but the composition of this varies widely from place to place, and has varied over time, so that globally a very wide range of preparations and ingredients are now associated with breakfast. The Old English word for dinner, "disner", means to break a fast, and was the first meal eaten in the day until its meaning shifted in the mid-13th century.
1_Apprentice
I had never heard of it before! I don't drink coffee often. But it makes since that Irish coffee would have whiskey in it. Anything else you could tell me about it that might turn me on to it?
0_Wizard
Well it is supposedly invented by Joe Sheridan who was the head chef at an airport resurant. He gave travelers coffee with whisky to warm them up
Different variations of coffee cocktails pre-date the now-classic Irish coffee by at least 100 years, before Joe Sheridan, a head chef at the restaurant and coffee shop in the Foynes Airbase Flying boat terminal building, County Limerick played his part in 1942 or 1943 after a group of American passengers disembarked from a several-hour failed Atlantic crossing due to bad weather conditions on a Pan Am Clipper flying boat.
chosen_Irish_coffee_0
Irish coffee
chosen_topic_0_Irish_coffee
Irish coffee
Irish coffee () is a cocktail consisting of hot coffee, Irish whiskey, and sugar (some recipes specify that brown sugar should be used), stirred, and topped with thick cream. The coffee is drunk through the cream. The original recipe explicitly uses cream that has not been whipped, although drinks made with whipped cream are often sold as "Irish coffee". "Irish coffee" is also sometimes used colloquially to refer to any alcoholic coffee drink. Different variations of coffee cocktails pre-date the now-classic Irish coffee by at least 100 years, before Joe Sheridan, a head chef at the restaurant and coffee shop in the Foynes Airbase Flying boat terminal building, County Limerick played his part in 1942 or 1943 after a group of American passengers disembarked from a several-hour failed Atlantic crossing due to bad weather conditions on a Pan Am Clipper flying boat.
2010 Leinster Senior Football Championship Final
The 2010 Leinster Senior Football Championship Final was the last football match of the 2010 Leinster Senior Football Championship, played between Louth and Meath on 11 July 2010 in Croke Park, Dublin. Louth were appearing in their first Leinster Senior Football Championship Final in 50 years. The game is memorable for its controversial ending. Meath won by 1–12 to 1–10, thanks to a controversial late goal by Joe Sheridan. The goal was deemed illegal by television replays but was declared valid by referee Martin Sludden, from County Tyrone. He then blew the final whistle. Irate Louth fans stormed the pitch and commenced a process of chasing and physically assaulting the referee, who had to be led away by a Garda escort in scenes broadcast to a live television audience.
Food and drink in Birmingham
As with any large town or city, food and drink has played an important role in the commerce and culture of Birmingham, England. Birmingham soup - In the late 18th century poor harvests in England resulted in high food prices and the resultant opening of soup kitchens to provide cheap, nourishing food for the poor. In 1793 the inventor and industrialist, Matthew Boulton, noted a recipe in one of his notebooks for a soup was which intended to be sold for a penny a quart. This was a hearty broth made up of stewed beef and vegetables served with a slice of bread. In 2014 Glynn Purnell recreated the dish as a fine dining course and served it at his restaurant, "Purnell's".
Chef
A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term "chef de cuisine" (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word "chef" in their titles, and deal with specific areas of food preparation, such as the "sous-chef", who acts as the second-in-command in a kitchen, or the "chef de partie", who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles.
Pan American World Airways
Pan American World Airways, originally founded as Pan American Airways and commonly known as Pan Am, was the principal and largest international air carrier in the United States from 1927 until its collapse on December 4, 1991. Founded in 1927 as a scheduled air mail and passenger service operating between Key West, Florida and Havana, Cuba. The airline is credited for many innovations that shaped the international airline industry, including the widespread use of jet aircraft, jumbo jets, and computerized reservation systems. It was also a founding member of the International Air Transport Association (IATA), the global airline industry association.
Savoy Hotel
The Savoy Hotel is a luxury hotel located in the Strand in the City of Westminster in central London, England. Built by the impresario Richard D'Oyly Carte with profits from his Gilbert and Sullivan opera productions, it opened on 6 August 1889. It was the first in the Savoy group of hotels and restaurants owned by Carte's family for over a century. The Savoy was the first luxury hotel in Britain, introducing electric lights throughout the building, electric lifts, bathrooms in most of the lavishly furnished rooms, constant hot and cold running water and many other innovations. Carte hired César Ritz as manager and Auguste Escoffier as chef de cuisine; they established an unprecedented standard of quality in hotel service, entertainment and elegant dining, attracting royalty and other rich and powerful guests and diners.
Philip Sheridan
Philip Henry Sheridan (March 6, 1831 – August 5, 1888) was a career United States Army officer and a Union general in the American Civil War. His career was noted for his rapid rise to major general and his close association with General-in-chief Ulysses S. Grant, who transferred Sheridan from command of an infantry division in the Western Theater to lead the Cavalry Corps of the Army of the Potomac in the East. In 1864, he defeated Confederate forces in the Shenandoah Valley and his destruction of the economic infrastructure of the Valley, called "The Burning" by residents, was one of the first uses of scorched earth tactics in the war.
1_Apprentice
That is really, really, interesting. What a smart decision by him, as I'm sure many people would have requested that. Anything else that would make it sound yummy?