0_Wizard
I love ice cream but it makes me fat since the dessert is so rich
Ice cream (derived from earlier iced cream or cream ice) is a sweetened frozen food typically eaten as a snack or dessert.
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Ice cream
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Ice cream
Ice cream (derived from earlier iced cream or cream ice) is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavors. It is typically sweetened with sugar or sugar substitutes. Typically, flavourings and colourings are added in addition to stabilizers. The mixture is stirred to incorporate air spaces and cooled below the freezing point of water to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (< ).
List of ice cream varieties by country
This article is about the ice cream varieties around the world. While industrial ice cream exists in Argentina and can be found in supermarkets, restaurants or kiosks, and ice cream pops are sold on some streets and at the beaches, the most traditional Argentine "helado" (ice cream) is very similar to Italian gelato, rather than US-style ice cream, and it has become one of the most popular desserts in the country. Among the most famous manufacturers are "Freddo," "Persicco," "Chungo", "Cremolatti" and "Munchi's," all of them located in Buenos Aires. Each city has its own "heladerías" (ice cream parlours) which offer different varieties of creamy and water-based ice creams, including both standard and regional flavours.
Bacon ice cream
Bacon ice cream (or bacon-and-egg ice cream) is an ice cream generally created by adding bacon to egg custard and freezing the mixture. The concept of bacon ice cream originated in a 1973 sketch on the British comedy series "The Two Ronnies" as a joke; however, it was eventually created for April Fools' Day. Heston Blumenthal experimented with the creation of ice cream, making a custard similar to scrambled eggs then adding bacon to create one of his signature dishes. It now appears on dessert menus in other restaurants. Ice cream is generally expected to be a sweet food, eaten as a dessert, even though there is evidence of savoury ice creams eaten in Victorian times.
Carvel (restaurant)
Carvel is an ice cream franchise owned by Focus Brands. Carvel is best known for their soft serve ice cream and ice cream cakes, which feature a layer of distinctive 'crunchies'. It also sells a variety of novelty ice cream bars and ice cream sandwiches. Carvel was founded and operated by Tom Carvel for its first 60 years. In 1929, Carvel borrowed $15 ($ today) from his future wife Agnes and used it to buy and operate an ice cream truck. Over Memorial Day weekend of 1934, Carvel's truck had a flat tire in Hartsdale, New York. Carvel sold his custard at the site of the breakdown. Within two days Carvel had sold his entire stock, much of it partly melted.
Ice cream parlor
Ice cream parlors (or parlours) are restaurants that sell ice cream, gelato, sorbet, and frozen yogurt to consumers. Ice cream is typically sold as regular ice cream (also called hard-packed ice cream), gelato, and soft serve, which is usually dispensed by a machine with a limited number of flavors (e.g., chocolate, vanilla, and "twist", a mix of the two). It is customary for ice cream parlors to offer a number of flavors and items. Parlors often serve ice cream and other frozen desserts in cones or in dishes, to be eaten with a spoon. Some ice cream parlours prepare ice cream desserts such as sundaes (ice cream topped with syrup, whipped cream and other toppings) or milkshakes.
Green tea ice cream
There is a clear indication that Mount Fuji-shaped green tea ice cream was an item on the menu at the royal dinner party during the Meiji period (1868–1912). The true origin of green tea ice cream, however, is unknown. Although green tea itself seems to have existed as local handmade ice cream at some districts in Japan, none of the Japanese flavored ice creams were really merchandised until the 1990s because the major Japanese ice cream manufacturers were producing vanilla, strawberry and chocolate as their primary flavors. However, green tea shaved ice has been well known and popular in Japan long before green tea ice cream.
Dessert
Dessert () is a confectionery course that concludes a main meal. The course usually consists of sweet foods, and possibly a beverage such as dessert wine or liqueur, but may include coffee, cheeses, nuts, or other savory items. In some parts of the world, such as much of central and western Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal. The term "dessert" can apply to many confections, such as cakes, tarts, cookies, biscuits, gelatins, pastries, ice creams, pies, puddings, custards, and sweet soups. Fruit is also commonly found in dessert courses because of its naturally occurring sweetness.
1_Apprentice
I love ice cream as well.  What is your favorite flavor?
0_Wizard
I love cookie dough - vanilla ice cream with cookie dough pieces flavoring it
Typically, flavourings and colourings are added in addition to stabilizers.
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Ice cream
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Cookie dough
Cookie dough refers to a blend of cookie ingredients which has been mixed into a malleable form which has not yet been hardened by heat. The dough is often then separated and the portions baked to individual cookies, or eaten as is. Cookie dough can be homemade or bought pre-made in packs (frozen logs, buckets, etc.). Desserts containing cookie dough, such as ice cream, candy, and milkshakes are also frequently marketed. Pre-made cookie doughs may be sold in different flavors. When being made at home, the recipe can consist of common ingredients, including flour, butter, white sugar, salt, vanilla extract, and eggs.
Chocolate chip cookie
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips (small morsels of sweetened chocolate) as its distinguishing ingredient. Circa 1938, Ruth Graves Wakefield added chopped up bits from a Nestlé semi-sweet chocolate bar into a cookie. The traditional recipe combines a dough composed of butter and both brown and white sugar, semi-sweet chocolate chips and vanilla. Variations include recipes with other types of chocolate as well as additional ingredients such as nuts or oatmeal. There are also vegan versions with ingredient substitutions such as vegan chocolate chips, vegan margarine, and so forth.
Ben &amp; Jerry's
Ben & Jerry's Homemade Holdings Inc, trading and commonly known as Ben & Jerry's, is an American company that manufactures ice cream, frozen yogurt, and sorbet. It was founded in 1978 in Burlington, Vermont, and sold in 2000 to Anglo-Dutch conglomerate Unilever. Today it operates globally as a fully owned subsidiary of Unilever. Its present-day headquarters is in South Burlington, Vermont, with its main factory in Waterbury, Vermont. Ben Cohen and Jerry Greenfield were childhood friends from New York. While Greenfield finished college, he found himself unable to make his way into medical school.
List of Strawberry Shortcake characters
This is a list of "Strawberry Shortcake" characters. There are (at this writing) four distinct continuities in which Strawberry Shortcake's adventures take place: The original, 1980s version, the 2003 reboot, the 2009/2010 reboot and the upcoming 2018 reboot. Many of Strawberry Shortcake's friends appear in more than one continuity, and their appearance and/or characterization can vary greatly between versions. Distinct traits will be noted in each of the circas in which a character happens to appear. Strawberry Shortcake is the protagonist and the title character of "The World of Strawberry Shortcake" franchise.
Chocolate chip cookie dough ice cream
Chocolate chip cookie dough ice cream is an ice cream flavor in which unbaked chunks of chocolate chip cookie dough are embedded in vanilla flavored ice cream. It originated at the Ben & Jerry's Burlington Scoop Shop from an anonymous suggestion on their flavor suggestion board. Because this outlet made most of its own flavors, the combination was only available there for several years. Ben and Jerry's "primal ice cream therapist" Peter Lind collaborated with Rhino Foods' Ted Castle to produce a variety of cookie dough that retained dough-like consistency at ice cream temperatures. Rhino was able to gear up production of the dough in 1990, and in 1991, Ben and Jerry's introduced it to the larger public in pint-sized containers.
Vanilla ice cream
Vanilla is frequently used to flavor ice cream, especially in North America and Europe. Vanilla ice cream, like other flavors of ice cream, was originally created by cooling a mixture made of cream, sugar, and vanilla above a container of ice and salt. The type of vanilla used to flavor ice cream varies by location. In North America, consumers are interested in a more prominent, smoky flavor, while in France, they want a more anise-like flavor. To create the smooth consistency of ice cream, the mixture has to be stirred occasionally and then returned to the container of ice and salt to continue the solidification process.
Hampton Creek
JUST is an American food company headquartered in San Francisco that sells plant-based foods. It was founded in December 2011 by Josh Balk and CEO Joshua Tetrick. With around 130 employees, the company makes mayos, dressings, cookies, cookie dough, breakfast proteins and cultured meat. JUST (formerly Hampton Creek) was founded in the summer of 2011 by Josh Balk and Joshua Tetrick. Balk at the time was the senior director of food policy for The Humane Society of the United States (HSUS) farm animal division, and prior to that had been known for his work at Compassion Over Killing (COK). Tetrick was an American entrepreneur who had worked on social campaigns as a Fulbright Scholar.
1_Apprentice
That is a good one.  I like butter pecan as well as rocky road.