0_Wizard
I am a butcher and love beef!
Cuts of beef are first divided into primal cuts, pieces of meat initially separated from the carcass during butchering.
chosen_Cut_of_beef_0
Cut of beef
chosen_topic_0_Cut_of_beef
List of The Boys characters
The following is a list of fictional characters in the comic book series The Boys, created by Garth Ennis and Darick Robertson. The Boys are a CIA black ops team, initially created by Col. Greg Mallory to manage, police, and sometimes liquidate Vought-American's superhumans. While this is in part to help protect normal humans from the actions of the largely out of control "supes," this is also to ensure that the company lack the stability or the platform to push the use of superhumans in national defense. Over time, however, the team's focus was changed, due to Butcher's increased influence, from one of management and containment to one of direct confrontation.
Cattle slaughter in India
Cattle slaughter is a controversial topic in India because of the cattle's traditional status as an endeared and respected living being to many in Hinduism, Sikhism, Jainism and Buddhism, in contrast to cattle being considered as an acceptable source of meat by many in Islam, Christianity as well as some adherents of Indian religions. More specifically, the cow's slaughter has been shunned because of a number of reasons such as being associated with god Krishna in Hinduism, cattle being respected as an integral part of rural livelihoods and an essential economic necessity. Historically, cattle slaughter has also been opposed by various Indian religions because of the ethical principle of Ahimsa (non-violence) and the belief in the unity of all life.
Horse meat
Horse meat is the culinary name for meat cut from a horse. It is a major meat in only a few countries, notably in Central Asia, but it forms a significant part of the culinary traditions of many others, from Europe to South America to Asia. The top eight countries consume about 4.7 million horses a year. For the majority of humanity's early existence, wild horses were hunted as a source of protein. It is slightly sweet, tender and low in fat. Because of the role horses have played as companions and as workers, and ensuing concerns about the ethics of the horse slaughter process, it is a taboo food in some cultures, for example the Romani, whose culture contains a rich history of equine husbandry.
History of the hamburger
The Hamburger most likely first appeared in the 19th or early 20th century. The modern hamburger was a product of the culinary needs of a society rapidly changing due to industrialization, the emergence of the working class and middle class and the demand for mass-produced, affordable food that could be consumed outside of the home. Americans contend they were the first to combine two slices of bread and a steak of ground beef into a "hamburger sandwich" and sell it. Part of the controversy over the origin of the hamburger is because the two basic ingredients, bread and beef, were prepared and consumed separately for many years before their combination.
Pink slime
"Pink slime" (a derogatory term for lean finely textured beef or LFTB, finely textured beef, and boneless lean beef trimmings or BLBT) is a meat by-product used as a food additive to ground beef and beef-based processed meats, as a filler, or to reduce the overall fat content of ground beef. In the production process, heat and centrifuges remove fat from the meat in beef trimmings. The resulting paste is exposed to ammonia gas or citric acid to kill bacteria. In 2001, the United States Department of Agriculture (USDA) approved the product for limited human consumption. LFTB prepared using ammonia gas is banned for human consumption in Canada and the European Union.
Beef noodle soup
Beef noodle soup is a Chinese and Taiwanese noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East Asia and Southeast Asia. Beef noodle soup was first created by the Hui people (a Chinese Muslim ethnic group) during the Tang Dynasty of China. The red braised beef noodle soup was invented by the veterans in Kaohsiung, Taiwan who fled from mainland China during the Chinese civil war. In the North American Chinese communities, this food can be found in Taiwanese and Chinese restaurants. In China, a large bowl of it is often taken as a whole meal with or without any side dish.
Terry Butcher
Terence Ian Butcher (born 28 December 1958) is an English former professional footballer and manager. During his playing career as a defender, Butcher captained the England national team, winning 77 caps in a ten-year international career that featured three FIFA World Cups. Butcher also enjoyed success in his club career, particularly with Ipswich Town and Rangers. He has subsequently managed clubs in England, Scotland, Australia and Wales. Born in Singapore, Butcher spent most of his childhood in Lowestoft, Suffolk, where he attended Lowestoft Grammar School and met his future wife Rita. He turned down the chance to join the Norwich City youth team, as like his father he was a fan of Ipswich Town – Norwich's fiercest rivals.
1_Apprentice
Oh that's awesome! I actually just started eating meat again after many years, I was really missing out!