0_Wizard
Do you prefer baking on hot stones?
Baking is a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones.
chosen_Baking_0
Baking
chosen_topic_0_Baking
Baking
Baking is a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods are baked. Heat is gradually transferred "from the surface of cakes, cookies, and breads to their centre. As heat travels through, it transforms batters and doughs into baked goods with a firm dry crust and a softer centre". Baking can be combined with grilling to produce a hybrid barbecue variant by using both methods simultaneously, or one after the other. Baking is related to barbecuing because the concept of the masonry oven is similar to that of a smoke pit.
Sauna
A sauna ( or ; ), or sudatory, is a small room or building designed as a place to experience dry or wet heat sessions, or an establishment with one or more of these facilities. The steam and high heat make the bathers perspire. Infrared therapy is often referred to as a type of sauna, but according to the Finnish sauna organizations, infrared is not a sauna. Originally borrowed from the early Proto-Germanic "*stakna-" whose descendants include English "stack", the word "sauna" is an ancient Finnish word referring to the traditional Finnish bath and to the bathhouse itself. In Baltic-Finnic languages other than Finnish, "sauna" does not necessarily mean a building or space built for bathing.
New Zealand cuisine
New Zealand cuisine is largely driven by local ingredients and seasonal variations. An island nation with a primarily agricultural economy, New Zealand yields produce from land and sea. Similar to the cuisine of Australia, the cuisine of New Zealand is a diverse British-based cuisine, with Mediterranean and Pacific Rim influences as the country becomes more cosmopolitan. Historical influences came from Māori culture. New American cuisine, Southeast Asian, East Asian, and South Asian culinary traditions have become popular since the 1970s. In New Zealand households, dinner is the main meal of the day, when families gather and share their evening together.
Christmas in Indonesia
Christmas in Indonesia (locally known as Natal, from the Portuguese word for Christmas), which has approximately 25 million Christians (of which about 30% are Roman Catholics), is celebrated with various traditions throughout the country. In the regions with a majority of Christians (Protestants and Catholics), there are Christmas celebrations with ceremonies and local food. In big cities, the shopping centres are mostly decorated with plastic Christmas trees and "Sinterklas" (derived from the Dutch word "Sinterklaas"). Most local television channels broadcast Christmas musical concerts and the annual, national Christmas celebration which is organised by the government.
Baking powder
Baking powder is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid and is used for increasing the volume and lightening the texture of baked goods. Baking powder works by releasing carbon dioxide gas into a batter or dough through an acid-base reaction, causing bubbles in the wet mixture to expand and thus leavening the mixture. Baking powder is used instead of yeast for end-products where fermentation flavors would be undesirable or where the batter lacks the elastic structure to hold gas bubbles for more than a few minutes, or to speed the production. Because carbon dioxide is released at a faster rate through the acid-base reaction than through fermentation, breads made by chemical leavening are called quick breads.
Cookware and bakeware
Cookware and bakeware are types of food preparation containers, commonly found in a kitchen. Cookware comprises cooking vessels, such as saucepans and frying pans, intended for use on a stove or range cooktop. Bakeware comprises cooking vessels intended for use inside an oven. Some utensils are considered both cookware and bakeware. The choice of material for cookware and bakeware items has a significant effect on the item's performance (and cost), particularly in terms of thermal conductivity and how much food sticks to the item when in use. Some choices of material also require special pre-preparation of the surface—known as seasoning—before they are used for food preparation.
Baking stone
A baking stone is a portable cooking surface used in baking. They may be made of ceramic, stone, or more recently, salt. Food is put on the baking stone, which is then placed in the oven, though sometimes the stone is heated first. Baking stones are used much like cookie sheets, but may absorb additional moisture for crispier food. A pizza stone is a baking stone designed for cooking pizza. Due to the thermal mass of baking stones and the material's property as a poor heat conductor, food is less likely to burn when using a baking stone than when using metal or glass bakeware. Baking stones are a variation on hot stone cooking which is one of the oldest cooking techniques known.
1_Apprentice
I have not tried it, but I do use a pizza stone. 
0_Wizard
Oh! Do you heat the stone first or put the food on cold?
Food is put on the baking stone, which is then placed in the oven, though sometimes the stone is heated first.
self_Baking_stone_2
Baking stone
self_6_Baking_stone
Stone First Nation
The Stone First Nation or Yunesit'in First Nation is a band government of the Yunesit'in subgroup of the Tsilhqot'in people, whose territory is the Chilcotin District in the western Central Interior region of the Canadian province of British Columbia. It is a member of the Tsilhqot'in Tribal Council. The people of the Stone First Nation are known as the Yunesit'in in the Chilcotin language. The Stone First Nation's offices are located at the town of Hanceville, about 90 km west of Williams Lake. Indian Reserves under the administration of the Stone First Nation are:  Stone First Nation is not participating in the BC Treaty Process.
Melanesian mythology
Melanesian mythology is the folklore, myths and religion of Melanesia — the archipelagos of New Guinea, the Torres Strait Islands, the Admiralty Islands, Solomon Islands, New Caledonia and Vanuatu. Professor Roland Burrage Dixon wrote an account of the mythology of this region for "The Mythology of All Races", which was published in 1916. Since that time, the region has developed new cults and legends as a result of exposure to western civilisations and their missionaries. These include the cargo cults in which the natives attempt to restore the supply of material goods which were a side-effect of the campaigning in this region during the Pacific War.
Heat pump
A heat pump is a device that transfers heat energy from a source of heat to a destination called a "heat sink". Heat pumps are designed to move thermal energy in the opposite direction of spontaneous heat transfer by absorbing heat from a cold space and releasing it to a warmer one. A heat pump uses a small amount of external power to accomplish the work of transferring energy from the heat source to the heat sink. While air conditioners and freezers are familiar examples of heat pumps, the term "heat pump" is more general and applies to many HVAC (heating, ventilating, and air conditioning) devices used for space heating or space cooling.
List of The Boys characters
The following is a list of fictional characters in the comic book series The Boys, created by Garth Ennis and Darick Robertson. The Boys are a CIA black ops team, initially created by Col. Greg Mallory to manage, police, and sometimes liquidate Vought-American's superhumans. While this is in part to help protect normal humans from the actions of the largely out of control "supes," this is also to ensure that the company lack the stability or the platform to push the use of superhumans in national defense. Over time, however, the team's focus was changed, due to Butcher's increased influence, from one of management and containment to one of direct confrontation.
List of Ben 10 aliens
This is a list of aliens on Cartoon Network's "Ben 10 franchise". Voiced by:  Heatblast is a Pyronite from the star Pyros. He appears as a magma-based lifeform whose body is composed of a bright inner magma body covered by a reddish-brown charcoal-like crust. Heatblast is essentially "living magma", thus everything he touches either melts or catches fire. In the original series, he is the tenth alien in the Omnitrix. Heatblast is Ben's first transformation, accidentally activated and started a wildfire in the pilot episode of the original series, "And Then There Were 10" when Ben was trying to remove the Omnitrix immediately after it first attached to him.
Global storm activity of 2010
The global storm activity of 2010 includes major meteorological events in the Earth's atmosphere during the year, including winter storms (blizzards, ice storms, European windstorms), hailstorms, out of season monsoon rain storms, extratropical cyclones, gales, microbursts, flooding, rainstorms, tropical cyclones, and other severe weather events. The thunderstorm season for the Northern Hemisphere began near spring, beginning on March 1, and ending on August 31. Fresh overnight snowfall on New Year's Eve and New Year's Day caused disruption in north east England, with roads across Northumberland, Tyne and Wear, County Durham and Teesside affected.
Sauna
A sauna ( or ; ), or sudatory, is a small room or building designed as a place to experience dry or wet heat sessions, or an establishment with one or more of these facilities. The steam and high heat make the bathers perspire. Infrared therapy is often referred to as a type of sauna, but according to the Finnish sauna organizations, infrared is not a sauna. Originally borrowed from the early Proto-Germanic "*stakna-" whose descendants include English "stack", the word "sauna" is an ancient Finnish word referring to the traditional Finnish bath and to the bathhouse itself. In Baltic-Finnic languages other than Finnish, "sauna" does not necessarily mean a building or space built for bathing.
1_Apprentice
I typically keep the stone in the oven while it preheats, then remove it and place the pizza on the heated stone. 
0_Wizard
What do you top your poizza with generally, what addional meats, vegetables, cheese, and condiments?
It can also be topped with additional vegetables, meats, and condiments, and can be made without cheese.
partner_Pizza_1
Pizza
partner_1_Pizza
Regional street food
Street foods, ready-to-eat food or drink sold in a street or other public place, such as a market or fair, by a hawker or vendor, often from a portable stall, have variations within both regions and cultures. For example, Dorling Kindersley describes the street food of Viet Nam as being "fresh and lighter than many of the cuisines in the area" and "draw[ing] heavily on herbs, chile peppers and lime," while street food of Thailand is "fiery" and "pungent with shrimp paste... and fish sauce" with New York City's signature street food being the hot dog, although the offerings in New York also range from "spicy Middle Eastern falafel or Jamaican jerk chicken to Belgian waffles."
Cuisine of the United States
The cuisine of the United States reflects its history. The European colonization of the Americas yielded the introduction of a number of ingredients and cooking styles to the latter. The various styles continued expanding well into the 19th and 20th centuries, proportional to the influx of immigrants from many different nations; such influx developed a rich diversity in food preparation throughout the country. Early Native Americans utilized a number of cooking methods in early American Cuisine that have been blended with early European cooking methods to form the basis of American Cuisine. When the colonists came to the colonies, they farmed animals for clothing and meat in a similar fashion to what they had done in Europe.
Breakfast
Breakfast is the first meal of a day, most often eaten in the early morning before undertaking the day's work. The word in English refers to breaking the fasting period of the prior night. There is a strong tendency for one or more "typical", or "traditional", breakfast menus to exist in most places, but the composition of this varies widely from place to place, and has varied over time, so that globally a very wide range of preparations and ingredients are now associated with breakfast. The Old English word for dinner, "disner", means to break a fast, and was the first meal eaten in the day until its meaning shifted in the mid-13th century.
Medieval cuisine
Medieval cuisine includes foods, eating habits, and cooking methods of various European cultures during the Middle Ages, which lasted from the fifth to the fifteenth century. During this period, diets and cooking changed less than they did in the early modern period that followed, when those changes helped lay the foundations for modern European cuisine. Cereals remained the most important staple during the early Middle Ages as rice was introduced late, and the potato was only introduced in 1536, with a much later date for widespread consumption. Barley, oat and rye were eaten by the poor. Wheat was for the governing classes.
Italian cuisine
Italian cuisine is food typical from Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity. Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world chiefly that of the United States.
Hot dog variations
This is a listing of regional variations on the hot dog. Different areas of the world have local variations on the type of meat used, condiments, and means of preparation, which are enumerated below. Hot dogs are very popular throughout the United States. Many regional variations exist. Hot dogs made with caribou meat added are sold as "reindeer dogs" throughout Alaska. The Sonoran hot dog is popular in Tucson, Phoenix, and elsewhere in southern Arizona, as well as in the neighboring Mexican state of Sonora. It is a hot dog wrapped in mesquite-smoked bacon, cooked on a grill or on a griddle or comal, then topped with pinto beans, onions, tomatoes, mayonnaise, mustard and jalapeño salsa or sauce, and served on a bolillo roll, often with a side of fresh-roasted chili pepper.
Israeli cuisine
The Israeli cuisine ( "ha-mitbach ha-yisra’eli") comprises local dishes by people native to Israel and dishes brought to Israel by Jews from the Diaspora. Since before the establishment of the State of Israel in 1948, and particularly since the late 1970s, an Israeli Jewish fusion cuisine has developed. Israeli cuisine has adopted, and continues to adapt, elements of various styles of Jewish cuisine, particularly the Mizrahi, Sephardic and Ashkenazi styles of cooking. It incorporates many foods traditionally eaten in Middle Eastern and Mediterranean cuisines, and foods such as falafel, hummus, msabbha, shakshouka, couscous, and za'atar are now widely popular in Israel.