0_Wizard
Man, there is nothing better than a big bowl of ice cream sometimes, wouldn't you say?
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Ice cream
Ice cream (derived from earlier iced cream or cream ice) is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavors. It is typically sweetened with sugar or sugar substitutes. Typically, flavourings and colourings are added in addition to stabilizers. The mixture is stirred to incorporate air spaces and cooled below the freezing point of water to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (< ).
List of ice cream varieties by country
This article is about the ice cream varieties around the world. While industrial ice cream exists in Argentina and can be found in supermarkets, restaurants or kiosks, and ice cream pops are sold on some streets and at the beaches, the most traditional Argentine "helado" (ice cream) is very similar to Italian gelato, rather than US-style ice cream, and it has become one of the most popular desserts in the country. Among the most famous manufacturers are "Freddo," "Persicco," "Chungo", "Cremolatti" and "Munchi's," all of them located in Buenos Aires. Each city has its own "heladerías" (ice cream parlours) which offer different varieties of creamy and water-based ice creams, including both standard and regional flavours.
Beer ice cream
Beer ice cream is a type of ice cream prepared using beer as an ingredient. Beer ice cream prepared using darker beers typically has a more distinct flavor compared to that prepared using lighter beers. The alcohol in the beer is sometimes present in the finished ice cream, while other preparations involve cooking, which can evaporate the alcohol. An ice cream float can be made using beer. Beer ice cream is prepared using typical ice cream ingredients and beer. Various flavors are imparted to the ice cream based upon what type of beer is used. For example, the use of stout beer can impart a malty and caramel-like flavor, and the use of pilsner, India pale ale and pale ale can impart flavors of bitterness.
Ice cream van
An ice cream van (British) or ice cream truck (American) is a commercial vehicle that serves as a mobile retail outlet for ice cream, usually during the summer. Ice cream vans are often seen parked at public events, or near parks, beaches, or other areas where people congregate. Ice cream vans often travel near where children play — outside schools, in residential areas, or in other locations. They usually stop briefly before moving on to the next street. Ice cream vans are often brightly decorated and carry images of ice cream, or some other adornment, such as cartoon characters. They may have painted-on notices, which can serve a commercial purpose (""Stop me and buy one!"")
Ice cream float
An ice cream float or soda (United States, United Kingdom, Canada, South Africa and East Asia), coke float (United Kingdom), root beer float (United States, Canada) or spider (Australia and New Zealand), is a chilled beverage that consists of ice cream in either a soft drink or in a mixture of flavored syrup and carbonated water. The ice cream float was invented by Robert McCay Green in Philadelphia, PA, in 1874 during the Franklin Institute's semicentennial celebration. The traditional story is that, on a particularly hot day, Mr. Green ran out of cold ice for the flavored drinks he was selling and used vanilla ice cream from a neighboring vendor, thus inventing a new drink.
Ice cream maker
A domestic ice cream maker is a machine used to make small quantities of ice cream for personal consumption. Ice cream makers may prepare the mixture by employing the hand-cranking method or by employing an electric motor. The resulting preparation is often chilled through either pre-cooling the machine or by employing a machine that freezes the mixture. An ice cream maker has to simultaneously freeze the mixture while churning it so as to aerate the mixture and keep the ice crystals small (less than 50 μm). As a result, most ice creams are ready to consume immediately. However, those containing alcohol must often be chilled further to attain a firm consistency.
Bacon ice cream
Bacon ice cream (or bacon-and-egg ice cream) is an ice cream generally created by adding bacon to egg custard and freezing the mixture. The concept of bacon ice cream originated in a 1973 sketch on the British comedy series "The Two Ronnies" as a joke; however, it was eventually created for April Fools' Day. Heston Blumenthal experimented with the creation of ice cream, making a custard similar to scrambled eggs then adding bacon to create one of his signature dishes. It now appears on dessert menus in other restaurants. Ice cream is generally expected to be a sweet food, eaten as a dessert, even though there is evidence of savoury ice creams eaten in Victorian times.
1_Apprentice
I agree. As a Texan, I love Blue Bell. Do you have a preference?
0_Wizard
Blue Bell is pretty great. I'd say I favor the brand Persicco. They are actually located in Buenos Aires!
Among the most famous manufacturers are "Freddo," "Persicco," "Chungo", "Cremolatti" and "Munchi's," all of them located in Buenos Aires.
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List of ice cream varieties by country
self_1_List_of_ice_cream_varieties_by_country
Buenos Aires
Buenos Aires ( or ; ) is the capital and most populous city of Argentina. The city is located on the western shore of the estuary of the Río de la Plata, on the South American continent's southeastern coast. "Buenos aires" can be translated as "fair winds" or "good airs," but the first one was the meaning intended by the founders in the 16th century, by the use of the original name "Real de Nuestra Señora Santa María del Buen Ayre." The Greater Buenos Aires conurbation, which also includes several Buenos Aires Province districts, constitutes the fourth-most populous metropolitan area in the Americas, with a population of around 17 million.
Blue Bell Creameries
Blue Bell Creameries is an American food company that manufactures ice cream. It was founded in 1907 in Brenham, Texas. For much of its early history, the company manufactured both ice cream and butter locally. In the mid-20th century, it abandoned butter production and expanded to the entire state of Texas and soon much of the Southern United States. The company's corporate headquarters are located at the "Little Creamery" in Brenham, Texas. Since 1919, it has been in the hands of the Kruse family. Despite being sold in a limited number of states, as of 2015 Blue Bell is the fourth highest-selling ice cream brand in the United States as a whole.
Rail transport in Argentina
The Argentine railway network consisted of a network at the end of the Second World War and was, in its time, one of the most extensive and prosperous in the world. However, with the increase in highway construction, there followed a sharp decline in railway profitability, leading to the break-up in 1993 of Ferrocarriles Argentinos (FA), the state railroad corporation. During the period following privatisation, private and provincial railway companies were created and resurrected some of the major passenger routes that FA once operated. Dissatisfied with the private management of the railways, beginning in 2012 and following the Once Tragedy, the national government started to re-nationalise some of the private operators and ceased to renew their contracts.
Dirty War
The "Dirty War" () or Civic-Military Dictatorship of Argentina (), was the a period of state terrorism in Argentina from roughly 1974 to 1983 (some sources date the beginning to 1969), during which military and security forces and right-wing death squads in the form of the Argentine Anticommunist Alliance (Triple A) hunted down and killed left-wing guerrillas, political dissidents, and anyone believed to be associated with socialism. About 30,000 people disappeared, many of which were impossible to be formally reported due to the nature of state terrorism. The targets were left-wing activists, guerrillas and militants, trade unionists, students, journalists and Marxists and Peronist guerrillas and their support network in the Montoneros believed to be 150,000-250,000-strong and 60,000-strong in the ERP, as well as alleged sympathizers.
May Revolution
The May Revolution () was a week-long series of events that took place from May 18 to 25, 1810, in Buenos Aires, capital of the Viceroyalty of the Río de la Plata. This Spanish colony included roughly the territories of present-day Argentina, Bolivia, Paraguay, Uruguay, and parts of Brazil. The result was the removal of Viceroy Baltasar Hidalgo de Cisneros and the establishment of a local government, the Primera Junta ("First Junta"), on May 25. It was the first successful revolution in the South American Independence process. The May Revolution was a direct reaction to Spain's Peninsular War. In 1808, King Ferdinand VII of Spain abdicated in favor of Napoleon, who granted the throne to his brother, Joseph Bonaparte.
Pope Francis
Pope Francis (; ; ; born Jorge Mario Bergoglio; 17 December 1936) is the 266th and current Pope of the Catholic Church, a title he holds "ex officio" as Bishop of Rome, and sovereign of Vatican City. He chose Francis as his papal name in honor of Saint Francis of Assisi. Francis is the first Jesuit pope, the first from the Americas, the first from the Southern Hemisphere, and the first pope from outside Europe since the Syrian Gregory III, who reigned in the 8th century. Born in Buenos Aires, Argentina, Bergoglio worked briefly as a chemical technologist and nightclub bouncer before beginning seminary studies.
Argentine Constitution of 1853
The Argentine Constitution of 1853 is the current constitution of Argentina approved with the support of the governments of the provinces —though without that of the Buenos Aires Province, who remained separated of the Argentine Confederation until 1859, after several modifications to the original constitution and the return of the power to Buenos Aires Unitarians— sanctioned in May 1853 by the Constitutional Convention gathered in Santa Fe, and promulgated by the provisional Director of the national executive government Justo José de Urquiza from the Federals. Following the short-lived constitutions of 1819 and 1826, it was the third constitution in the history of the country.