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traditional cake served at wedding receptions following dinner.
A wedding cake is the traditional cake served at wedding receptions following dinner.
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Wedding cake
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Wedding cake
A wedding cake is the traditional cake served at wedding receptions following dinner. In some parts of England, the wedding cake is served at a wedding breakfast; the 'wedding breakfast' does not mean the meal will be held in the morning, but at a time following the ceremony on the same day. In modern Western culture, the cake is usually on display and served to guests at the reception. Traditionally, wedding cakes were made to bring good luck to all guests and the couple. Modernly however, they are more of a centerpiece to the wedding and are not always even served to the guests. Some cakes are built with only a single edible tier for the bride and groom to share, but this is rare since the cost difference between fake and real tiers is minimal.
Christmas traditions
Christmas traditions vary from country to country. Christmas celebrations for many nations include the installing and lighting of Christmas trees, the hanging of Advent wreaths, Christmas stockings, candy canes, and the creation of Nativity scenes depicting the birth of Jesus Christ. Christmas carols may be sung and stories told about such figures as the Baby Jesus, St Nicholas, Santa Claus, Father Christmas, Christkind or Grandfather Frost. The sending and exchange of Christmas card greetings, observance of fasting and special religious observances such as a midnight Mass or Vespers on Christmas Eve, the burning of a Yule log, and the giving and receiving of presents.
Wedding reception
A wedding reception is a party usually held after the completion of a marriage ceremony as hospitality for those who have attended the wedding, hence the name reception: the couple "receives" society, in the form of family and friends, for the first time as a married couple. Hosts provide their choice of food and drink, although a wedding cake is popular. Entertaining guests after a wedding ceremony is traditional in most societies, and can last anywhere from half an hour to many hours or even days. In some cultures, separate wedding celebrations are held for the bride's and groom's families. Before receptions—a social event that is structured around a receiving line, and usually held in the afternoon, with only light refreshments—became popular, weddings were more typically celebrated with wedding breakfasts (for those whose religious traditions encouraged morning weddings) and wedding balls (for those who were married in the evening).
Wedding customs by country
The Wedding procedure starts with the groom's side sending elders (Shimagle) who then request a union between the parties. The elders discuss a dowry (ጧሎሽ) and verify that the intended bride and groom are not relatives by checking their lineage a minimum of seven generations. After a dowry is agreed upon and it has been determined that there is no relationship between the intended bride and groom, the wedding is announced and the families begin preparations for a church/mosque ceremony and a mels/melsi ceremony. On the wedding day the groom and groomsmen (ሚዜ) get ready at the groom's house early in the morning and proceed to the bride's parents house to begin the wedding ceremonies.
Christmas dinner
Christmas dinner is a meal traditionally eaten at Christmas. This meal can take place any time from the evening of Christmas Eve to the evening of Christmas Day itself. The meals are often particularly rich and substantial, in the tradition of the Christian feast day celebration, and form a significant part of gatherings held to celebrate Christmas. In some cases, there is a ritual element to the meal related to the religious celebration. The actual meal consumed varies in different parts of the world with regional cuisines and local traditions. In many parts of the world, particularly former British colonies, the meal shares some connection with the English Christmas dinner involving roasted meats and pudding of some description.
Wedding of the Weddings
Wedding of the Weddings is a multi-layered event. There are conferences usually held at a local university, with invited talks by researchers on family related issues (relationship in the marriage, growing up children, non-alcoholic weddings and other family feasts) and with contributions of participants. There are meetings and discussions with representatives of the local government who are responsible for family support and for alcohol-related problems. A rich social program is offered: sports, sightseeing tours, field trips and picnics. Performances of folk singers and folk dancers as well as of pop stars accompany the meetings.
Cuisine of Ceredigion
The coast of Ceredigion is made up of a long coastal plain that contains high cliffs, coves, large bays and estuaries. The coastal plain gets narrower towards the more mountainous north of the county and is cut by the wide estuaries of the Teifi and the Dyfi. The broad and fertile Teifi valley is ideal for dairy farming and mixed farming. Heavy rainfall washes the minerals out of the soil and results in the mountainous areas of the county having relatively poorer, acidic soils. The plough line can be as low as 700 feet, which restricts cultivation. The sea around Ceredigion has traditionally been rich in fish and for many centuries great shoals of herring would be caught in Cardigan Bay.