0_Wizard
I love Italian food! It has old roots and has developed throughout the many years of social and economic changes of Italy. 
It has developed through centuries of social and economic changes, with roots stretching to antiquity.
chosen_Italian_cuisine_0
Italian cuisine
chosen_topic_0_Italian_cuisine
Italian cuisine
Italian cuisine is food typical from Italy. It has developed through centuries of social and economic changes, with roots stretching to antiquity. Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers, maize and sugar beet, this last introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world chiefly that of the United States.
Elizabeth David
Elizabeth David, CBE (born Elizabeth Gwynne, 26 December 1913 – 22 May 1992) was a British cookery writer. In the mid-20th century she strongly influenced the revitalisation of home cookery in her native country and beyond with articles and books about European cuisines and traditional British dishes. Born to an upper-class family, David rebelled against social norms of the day. In the 1930s she studied art in Paris, became an actress, and ran off with a married man with whom she sailed in a small boat to Italy, where their boat was confiscated. They reached Greece, where they were nearly trapped by the German invasion in 1941, but escaped to Egypt, where they parted.
Italian Americans
Italian Americans ( or "italo-americani" ) are an ethnic group consisting of Americans who have full or majority-ancestry from Italy. Italian Americans are the fourth largest white ethnic group in the United States (not including American ethnicity, an ethnonym used by many in the United States; overall, Italian Americans rank seventh, behind German American, African American, Irish American, Mexican American, English American, and American)..   About 5.5 million Italians immigrated to the United States from 1820 to 2004. Immigration began to increase during the 1870s, when more than twice as many Italians immigrated (1870–79: 46,296) than during the five previous decades combined (1820–69: 22,627).
Elizabeth David bibliography
Elizabeth David, the British cookery writer, published eight books in the 34 years between 1950 and 1984; the last was issued eight years before her death. After David's death, her literary executor, Jill Norman, supervised the publication of eight more books, drawing on David's unpublished manuscripts and research and on her published writings for books and magazines. David's first five books, particularly the earlier works, contained recipes interspersed with literary quotation and descriptions of people and places that inspired her. By the time of her third book, "Italian Food", David had begun to add sections about the history of the cuisine and the particular dishes that she wrote about.
Zakynthos
Zakynthos (, "Zákynthos" , ) or Zante (, "Tzánte" , ; from Venetian), is a Greek island in the Ionian Sea. It is the third largest of the Ionian Islands. Zakynthos is a separate regional unit of the Ionian Islands region, and its only municipality. It covers an area of and its coastline is roughly in length. The name, like all similar names ending in -nthos, is pre-Mycenaean or Pelasgian in origin. In Greek mythology the island was said to be named after Zakynthos, the son of a legendary Arcadian chief Dardanus. Zakynthos is a tourist destination, with an international airport served by charter flights from northern Europe.
History of Europe
The history of Europe covers the peoples inhabiting Europe from prehistory to the present. The period known as classical antiquity began with the emergence of the city-states of ancient Greece. Later, the Roman Empire came to dominate the entire Mediterranean basin. The fall of the Roman Empire in AD 476 traditionally marks the start of the Middle Ages. Beginning in the 14th century a Renaissance of knowledge challenged traditional doctrines in science and theology. Simultaneously, the Protestant Reformation set up Protestant churches primarily in Germany, Scandinavia and England. After 1800, the Industrial Revolution brought prosperity to Britain and Western Europe.
History of Western civilization
Western civilization traces its roots back to Western Europe and the Western Mediterranean. It is linked to the Roman Empire and with Medieval Western Christendom which emerged from the Middle Ages to experience such transformative episodes as the Renaissance, the Reformation, the Enlightenment, the Industrial Revolution, scientific revolution, and the development of liberal democracy. The civilizations of Classical Greece, Ancient Rome and Ancient Israel are considered seminal periods in Western history; a few cultural contributions also emerged from the pagan peoples of pre-Christian Europe, such as the Celts and Germans.
1_Apprentice
Yes I love it too any kind of pasta, pizza, spaghetti gravy count me in!
0_Wizard
So much people love it that its considered one of the most popular and copied cuisines in the world!
It offers an abundance of taste, and is one of the most popular and copied in the world.
chosen_Italian_cuisine_0
Italian cuisine
chosen_topic_0_Italian_cuisine
Clairemont, San Diego
Clairemont (or Clairemont Mesa) is a community within the city of San Diego, California, United States. It has a population of about 81,600 residents and an area of roughly 13.3 square miles. Clairemont Mesa is bordered by Interstate 805 on the east, Interstate 5 to the west, State Route 52 to the north, and the community of Linda Vista to the south. The community of Clairemont Mesa can be subdivided into the neighborhoods of North Clairemont, Bay Ho, Clairemont Mesa East, Clairemont Mesa West, and Bay Park. Developers Lou Burgener and Carlos Tavares named their community Clairemont after Tavares' wife, Claire.
Indian cuisine
Indian cuisine comprises a wide variety of regional and traditional cuisines native to the Indian subcontinent. Given the range of diversity in soil type, climate, culture, ethnic groups, and occupations, these cuisines vary substantially from each other and use locally available spices, herbs, vegetables, and fruits. Indian food is also heavily influenced by religion, in particular Hindu, and cultural choices and traditions. Also, Middle Eastern and Central Asian influences have occurred on North Indian cuisine from the years of Mughal rule. Indian cuisine is still evolving, as a result of the nation's cultural interactions with other societies.
Clairemont – Great Lakes (Decatur)
Clairemont - Great Lakes is a historic neighborhood in the north central section of the Atlanta, Georgia suburb of Decatur. It primarily consists of residences and churches. However, there are businesses on West Ponce de Leon Avenue, in the southernmost section of the neighborhood. Its rough boundaries are Coventry Road, Ponce de Leon Avenue and Commerce Drive on the south; Church Street on the east; Scott Boulevard on the north; and Willow on the northeast. The section of Superior Avenue north of Scott Boulevard is also considered part of this neighborhood. Ridgeland Park, located northeast of the Clairemont - Great Lakes neighborhood, is not presently considered part of the neighborhood.
Clairemont High School
Clairemont High School is a public high school serving grades 9-12. It is located in the community of Clairemont Mesa, San Diego, California, United States. It is part of the San Diego Unified School District. The campus is situated close to the intersection of Balboa Avenue and Clairemont Drive. It is accredited by the Western Association of Schools and Colleges. The school is named after the Clairemont community in which it is located. When Clairemont opened its doors in 1958, it consisted of no senior class, a junior class (class of 1960) consisting mostly of transfers from Mission Bay High School in nearby Pacific Beach and Kearny High School, and a sophomore class (class of 1961) coming from its neighbor, Marston Junior High.
Chinese culture
Chinese culture () is one of the world's oldest cultures, tracing back to thousands of years ago. The area in which the culture is dominant covers a large geographical region in eastern Asia with customs and traditions varying greatly between provinces, cities, and even towns as well. With China being one of the earliest ancient civilizations, Chinese culture is extremely diverse and varying, and it has a profound effect in the philosophy, virtue, etiquette and traditions of Asia to date. Chinese culture is considered the dominant culture in East Asia historically. Chinese language, ceramics, architecture, music, dance, literature, martial arts, cuisine, visual arts, philosophy, business etiquette , religion, politics and history have a profound impact on the world, while its traditions and festivals are also celebrated, instilled and practiced by people around Asia.
List of Diagnosis: Murder characters
This is a list of characters in the drama/murder mystery television show, "", which ran from 1993 to 2001. The characters are listed alphabetically by their last name or by the name which appears in the episode credits. Tanis Archer, played by Susan Gibney, is Steve Sloan's 2nd partner. In The Diagnosis Murder Books it mentions her and Steve dated once but that it didn't work out. She appears in seasons 5 and 6. Dr. Amanda Bentley is a medical examiner/pathologist. She appears in seasons 1-8 and is played by Victoria Rowell. However, in the first three TV Movies ("Diagnosis of Murder", "The House on Sycamore Street" and "A Twist of the Knife"), Amanda is played by Cynthia Gibb.
Latin American cuisine
Latin American cuisine is the typical foods, beverages, and cooking styles common to many of the countries and cultures in Latin America. Latin America is a highly diverse area of land that holds various cuisines that vary from nation to nation. Some items typical of Latin American cuisine include maize-based dishes arepas, pupusas, tacos, tamales, tortillas and various salsas and other condiments (guacamole, pico de gallo, mole, chimichurri, chili, aji, pebre). These spices are generally what give the Latin American cuisines a distinct flavor; yet, each country of Latin America tends to use a different spice and those that share spices tend to use them at different quantities.
1_Apprentice
I know when I eat out half the time its italian and I cook a lot of italian dishes at home