0_Wizard
Strawberry is my favorite cultivated fruit of all time.  Do you want to learn more about strawberries?
It is cultivated worldwide for its fruit.
chosen_Strawberry_0
Strawberry
chosen_topic_0_Strawberry
Strawberry
The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus "Fragaria", collectively known as the strawberries. It is cultivated worldwide for its fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, juice, pies, ice creams, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in many products like lip gloss, candy, hand sanitizers, perfume, and many others.
List of Strawberry Shortcake characters
This is a list of "Strawberry Shortcake" characters. There are (at this writing) four distinct continuities in which Strawberry Shortcake's adventures take place: The original, 1980s version, the 2003 reboot, the 2009/2010 reboot and the upcoming 2018 reboot. Many of Strawberry Shortcake's friends appear in more than one continuity, and their appearance and/or characterization can vary greatly between versions. Distinct traits will be noted in each of the circas in which a character happens to appear. Strawberry Shortcake is the protagonist and the title character of "The World of Strawberry Shortcake" franchise.
Berry
In everyday language, a berry is a small, pulpy, and often edible fruit. Berries are usually juicy, rounded, brightly colored, sweet or sour, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspberries, blueberries, red currants, and blackcurrants. In Britain, soft fruit is a horticultural term for such fruits. The scientific usage of the term "berry" differs from common usage. In scientific terminology, a berry is a fruit produced from the ovary of a single flower in which the outer layer of the ovary wall develops into an edible fleshy portion (pericarp).
Breeding of strawberries
The breeding of strawberries is a long story that starts with the selection and cultivation of European strawberry species in western Europe in the 15th century while a similar discovery and cultivation occurred in Chile. The most commonly consumed strawberry species in modern times is the garden strawberry, a species derived from hybridization of two other species, with the scientific name "Fragaria" × "ananassa", but there are many species of strawberries, several others of which are cultivated to some extent. The strawberry species fall into several different genetic types, based on their number of chromosomes.
Fragaria vesca
Fragaria vesca, commonly called wild strawberry, woodland strawberry, Alpine strawberry, Carpathian Strawberry, European strawberry, or fraisier des bois, is a perennial herbaceous plant in the rose family that grows naturally throughout much of the Northern Hemisphere, and that produces edible fruits. Five to eleven soft, hairy white flowers are borne on a green, soft-hairy stalk that usually lifts them above the leaves. The light-green leaves are trifoliate (in threes) with toothed margins. The plant spreads by means of runners (stolons). Vilmorin-Andrieux (1885) makes a distinction between wild or wood strawberries ("Fragaria vesca") and alpine strawberries ("Fragaria alpina"), a distinction which is not made by most seed companies or nurseries, which usually sell "Fragaria vesca" as "alpine strawberry".
Diplocarpon earlianum
Diplocarpon earlianum is a fungal pathogen, that produces a disease in strawberry plants called strawberry leaf scorch. "Diplocarpon earliana" is of the phylum Ascmycota of fungi. The disease overwinters in plant debris and infects strawberry plants during the spring season when it is wet. The five main methods to reduce strawberry leaf scorch include: irrigation techniques, crop rotation, planting resistant, and disease free seeds, fungicide use and sanitation measures. Control of strawberry leaf scorch is important because it is responsible for the majority of disease in strawberries. "Diplocarpon earliana" affects the fruit quality and yield of the strawberry crop, which leads to a decrease in value assigned by the consumer.
Oxnard, California
Oxnard is a city in the United States, located along the coast of Southern California. It is the 19th most populous city in California and the most populous in Ventura County. The city lies approximately 60 miles west of downtown Los Angeles and is part of the larger Greater Los Angeles area. The population of Oxnard is 207,906 (2017) . Oxnard is the most populous city in the Oxnard-Thousand Oaks-Ventura, CA Metropolitan Statistical Area, which is listed as one of the wealthiest areas in America, with its residents making well above the average national income. Oxnard was incorporated in 1903. It is located at the western edge of the fertile Oxnard Plain, sitting adjacent to an agricultural center of strawberries and lima beans.
1_Apprentice
Sure, I love strawberries! I really like them in strawberry shortcake!
0_Wizard
I really enjoy the bright red color, juicy texture and sweetness.  When you are picking strawberries, the entire field has a special aroma.
The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness.
chosen_Strawberry_0
Strawberry
chosen_topic_0_Strawberry
Strawberry
The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus "Fragaria", collectively known as the strawberries. It is cultivated worldwide for its fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, juice, pies, ice creams, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in many products like lip gloss, candy, hand sanitizers, perfume, and many others.
Red
Red is the colour at the end of the visible spectrum of light, next to orange and opposite violet. It has a dominant wavelength of approximately 625–740 nanometres. It is a primary color in the RGB color model and the CMYK color model, and is the complementary color of cyan. Reds range from the brilliant yellow-tinged scarlet and vermillion to bluish-red crimson, and vary in shade from the pale red pink to the dark red burgundy. The red sky at sunset results from Rayleigh scattering, while the red color of the Grand Canyon and other geological features is caused by hematite or red ochre, both forms of iron oxide.
List of strawberry topics
This is a list of topics about the strawberry. The strawberry is a widely grown hybrid species of the genus "Fragaria" (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit (which is not a botanical berry, but an aggregate accessory fruit) is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness.
List of hop varieties
This is a list of varieties of hop ("Humulus lupulus"). As there are male and female plants, the flowers (cones) of the female plant are fertilized by the pollen of the male flowers with the result that the female flowers form seeds. These seeds are eaten by birds and hence spread over vast distances. Hops, specifically their female plants, have been grown as a commercial crop for the brewing industry for many centuries in many countries. The first documented mention of a hop garden is in the will of Pepyn III. The first breeding of different hop varieties took place at Wye College in Kent, England by E. S. Salmon in 1919 when he bred the varieties "Brewer's Gold" and "Bullion".
Orange (fruit)
The orange is the fruit of the citrus species "Citrus" × "sinensis" in the family Rutaceae. It is also called sweet orange, to distinguish it from the related "Citrus × aurantium", referred to as bitter orange. The sweet orange reproduces asexually (apomixis through nucellar embryony); varieties of sweet orange arise through mutations. The orange is a hybrid between pomelo ("Citrus maxima") and mandarin ("Citrus reticulata"). It has genes that are ~25% pomelo and ~75% mandarin; however, it is not a simple backcrossed BC1 hybrid, but hybridized over multiple generations. The chloroplast genes, and therefore the maternal line, seem to be pomelo.
Berry
In everyday language, a berry is a small, pulpy, and often edible fruit. Berries are usually juicy, rounded, brightly colored, sweet or sour, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspberries, blueberries, red currants, and blackcurrants. In Britain, soft fruit is a horticultural term for such fruits. The scientific usage of the term "berry" differs from common usage. In scientific terminology, a berry is a fruit produced from the ovary of a single flower in which the outer layer of the ovary wall develops into an edible fleshy portion (pericarp).
Riesling
Riesling is a white grape variety which originated in the Rhine region of Germany. Riesling is an aromatic grape variety displaying flowery, almost perfumed, aromas as well as high acidity. It is used to make dry, semi-sweet, sweet, and sparkling white wines. Riesling wines are usually varietally pure and are seldom oaked. As of 2004, Riesling was estimated to be the world's 20th most grown variety at (with an increasing trend), but in terms of importance for quality wines, it is usually included in the "top three" white wine varieties together with Chardonnay and Sauvignon blanc. Riesling is a variety which is highly ""terroir"-expressive", meaning that the character of Riesling wines is greatly influenced by the wine's place of origin.
1_Apprentice
Yeah, they really do smell wonderful. How long does it take for strawberries to grow?
0_Wizard
Strawberries are known as a hybrid species of the genus "Fragia", and grows in the early spring and takes around 4-6 weeks for it to be ripe.  
The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus "Fragaria", collectively known as the strawberries.
chosen_Strawberry_0
Strawberry
self_0_Strawberry
Strawberry
The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus "Fragaria", collectively known as the strawberries. It is cultivated worldwide for its fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, juice, pies, ice creams, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in many products like lip gloss, candy, hand sanitizers, perfume, and many others.
Hybrid speciation
Hybrid speciation is a form of speciation where hybridization between two different species leads to a new species, reproductively isolated from the parent species. From the 1940s, reproductive isolation between hybrids and their parents was thought to be particularly difficult to achieve and thus hybrid species were thought to be extremely rare. With DNA analysis becoming more accessible in the 1990s, hybrid speciation has been shown to be a fairly common phenomenon, particularly in plants. In botanical nomenclature, a hybrid species is also called a nothospecies. Hybrid species are by their nature polyphyletic.
Transgressive segregation
In genetics, transgressive segregation is the formation of extreme phenotypes, or transgressive phenotypes, observed in segregated hybrid populations compared to phenotypes observed in the parental lines. The appearance of these trangressive (extreme) phenotypes can be either positive or negative in terms of fitness. If both parents' favorable alleles come together, it will result in a hybrid having a higher fitness than the two parents. The hybrid species will show more genetic variation and variation in gene expression than their parents. As a result, the hybrid species will have some traits that are transgressive (extreme) in nature.
Berry
In everyday language, a berry is a small, pulpy, and often edible fruit. Berries are usually juicy, rounded, brightly colored, sweet or sour, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspberries, blueberries, red currants, and blackcurrants. In Britain, soft fruit is a horticultural term for such fruits. The scientific usage of the term "berry" differs from common usage. In scientific terminology, a berry is a fruit produced from the ovary of a single flower in which the outer layer of the ovary wall develops into an edible fleshy portion (pericarp).
Narcissus (plant)
Narcissus is a genus of predominantly spring perennial plants in the Amaryllidaceae (amaryllis) family. Various common names including daffodil, daffadowndilly, narcissus, and jonquil are used to describe all or some members of the genus. "Narcissus" has conspicuous flowers with six petal-like tepals surmounted by a cup- or trumpet-shaped corona. The flowers are generally white or yellow (also orange or pink in garden varieties), with either uniform or contrasting coloured tepals and corona. "Narcissus" were well known in ancient civilisation, both medicinally and botanically, but formally described by Linnaeus in his "Species Plantarum" (1753).
Evidence of common descent
Evidence of common descent of living organisms has been discovered by scientists researching in a variety of disciplines over many decades, demonstrating that all life on Earth comes from a single ancestor. This forms an important part of the evidence on which evolutionary theory rests, demonstrates that evolution does occur, and illustrates the processes that created Earth's biodiversity. It supports the modern evolutionary synthesis—the current scientific theory that explains how and why life changes over time. Evolutionary biologists document evidence of common descent, all the way back to the last universal common ancestor, by developing testable predictions, testing hypotheses, and constructing theories that illustrate and describe its causes.
Onion
The onion ("Allium cepa" L., from Latin "cepa" "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus "Allium". Its close relatives include the garlic, shallot, leek, chive, and Chinese onion. This genus also contains several other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion ("Allium fistulosum"), the tree onion ("A." ×"proliferum"), and the Canada onion ("Allium canadense"). The name "wild onion" is applied to a number of "Allium" species, but "A. cepa" is exclusively known from cultivation.
1_Apprentice
That's pretty quick. Maybe I should try to grow my own. I wonder how hard it is.