0_Wizard
Do you know beetroot? beetroot is the taproot portion of the beet plant, usually known in North America as the beet 
The beetroot is the taproot portion of the beet plant, usually known in North America as the beet, also table beet, garden beet, red beet, or golden beet.
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Beetroot
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Beetroot
The beetroot is the taproot portion of the beet plant, usually known in North America as the beet, also table beet, garden beet, red beet, or golden beet. It is one of several of the cultivated varieties of "Beta vulgaris" grown for their edible taproots and their leaves (called beet greens). These varieties have been classified as "B. vulgaris" subsp. "vulgaris" Conditiva Group. Other than as a food, beets have use as a food colouring and as a medicinal plant. Many beet products are made from other "Beta vulgaris" varieties, particularly sugar beet. "Beta" is the ancient Latin name for beets, possibly of Celtic origin, becoming "bete" in Old English around 1400.
Borscht
Borscht () is a sour soup popular in several Eastern European cuisines, including Ukrainian, Russian, Polish, Belarusian, Lithuanian, Romanian, Ashkenazi Jewish and Armenian cuisines. The variety most commonly associated with the name in English is of Ukrainian origin and includes beetroots as one of the main ingredients, which gives the dish its distinctive red color. It shares the name, however, with a wide selection of sour-tasting soups without beetroots, such as sorrel-based green borscht, rye-based white borscht and cabbage borscht. Borscht derives from an ancient soup originally cooked from pickled stems, leaves and umbels of common hogweed ("Heracleum sphondylium"), a herbaceous plant growing in damp meadows, which lent the dish its Slavic name.
Beta vulgaris
Beta vulgaris (beet) is a plant which is included in Betoideae subfamily in the Amaranthaceae family. It is the economically most important crop of the large order Caryophyllales. It has several cultivar groups: the sugar beet, of greatest importance to produce table sugar; the root vegetable known as the beetroot or garden beet; the leaf vegetables chard and spinach beet; and mangelwurzel, which is a fodder crop. Three subspecies are typically recognised. All cultivars fall into the subspecies "Beta vulgaris" subsp. "vulgaris". The wild ancestor of the cultivated beets is the sea beet ("Beta vulgaris" subsp.
Sugar beet
Sugar beet is a plant whose root contains a high concentration of sucrose and which is grown commercially for sugar production. In plant breeding it is known as the Altissima cultivar group of the common beet ("Beta vulgaris"). Together with other beet cultivars, such as beetroot and chard, it belongs to the subspecies "Beta vulgaris" subsp. "vulgaris." Its closest wild relative is the Sea beet ("Beta vulgaris" subsp. "maritima"). In 2013, Russia, France, the United States, Germany, and Turkey were the world's five largest sugar beet producers. In 2010–2011, North America and Europe did not produce enough sugar from sugar beets to meet overall demand for sugar and were all net importers of sugar.
List of Beet the Vandel Buster characters
This is a list of Busters from the anime and manga series "Beet the Vandel Buster". Beet is a young boy who has always desired to be the strongest Buster. He aspires to be like his heroes, the Zenon Warriors, who are known as the strongest of all Busters. However, unknown to Beet, the leader of the Zenon Warriors is his brother. When Beet was a baby, Zenon wanted Beet to stay away from the path he chose, wanting him to live a life of peace which he tried to give him. One day, Beet told his heroes he had become a Buster, they quickly told him to quit, telling him he was not fit for such a thing.
Utah-Idaho Sugar Company
The Utah-Idaho Sugar Company was a large sugar beet processing company based in Utah. It was owned and controlled by the Utah-based Church of Jesus Christ of Latter-day Saints (LDS Church) and its leaders. It was notable for developing a valuable cash crop and processing facilities that was important to the economy of Utah and surrounding states. It was part of the Sugar Trust, and subject to antitrust investigations by the U.S. Department of Justice, the Federal Trade Commission, and the Hardwick Committee. Since sugar was primarily an imported product in the late 19th century, from areas that cultivate sugar cane and sugar beets, there was support in the United States to produce it internally and prevent the more than $500 million annually that was paid out for imports.
Beet necrotic yellow vein virus
Beet necrotic yellow vein virus (BNYVV) is a plant virus, transmitted by the plasmodiophorid "Polymyxa betae." The BNYVV is a member of the "Benyvirus" genus and is responsible for rhizomania, a disease of sugar beet (Rhizo: root; Mania: madness) that causes proliferation of thin rootlets, and leads to a smaller tap root with reduced sugar content. Infected plants are less able to take up water, and wilting can be observed during the warm period of the year. If the infection spreads to the whole plant, vein yellowing, necrosis and yellow spots appear on the leaves, giving the virus its name. BNYVV Infects all of the following species: "Beta vulgaris" (beetroot), "Beta vulgaris var.
1_Apprentice
My mother loves beets, but I've never tried them. How are beets usually eaten?