0_Wizard
I didn't become a vegetarian because I respect animal life.
Many people object to eating meat out of respect for sentient life.
chosen_Vegetarianism_0
Vegetarianism
chosen_topic_0_Vegetarianism
Vegetarianism
Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, and the flesh of any other animal), and may also include abstention from by-products of animal slaughter. Vegetarianism may be adopted for various reasons. Many people object to eating meat out of respect for sentient life. Such ethical motivations have been codified under various religious beliefs, as well as animal rights advocacy. Other motivations for vegetarianism are health-related, political, environmental, cultural, aesthetic, economic, or personal preference. There are variations of the diet as well: an ovo-lacto vegetarian diet includes both eggs and dairy products, an ovo-vegetarian diet includes eggs but not dairy products, and a lacto-vegetarian diet includes dairy products but not eggs.
Veganism
Veganism is both the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of either the diet or the philosophy is known as a vegan ( ). Distinctions are sometimes made between several categories of veganism. "Dietary vegans" (or strict vegetarians) refrain from consuming animal products, not only meat but also eggs, dairy products and other animal-derived substances. The term "ethical vegan" is often applied to those who not only follow a vegan diet but extend the philosophy into other areas of their lives, and oppose the use of animals for any purpose.
History of vegetarianism
Vegetarianism has its roots in the civilizations of ancient India and ancient Greece. Vegetarianism is the theory and practice of voluntary non-consumption of the flesh of any animal (including sea animals), with or without also eschewing other animal derivatives (such as dairy products or eggs). The earliest records of vegetarianism as a concept and practice amongst a significant number of people concern ancient India and the ancient Greek civilizations in southern Italy and Greece. In both instances the diet was closely connected with the idea of nonviolence toward animals (called "ahimsa" in India), and was promoted by religious groups and philosophers.
Animal rights
Animal rights is the idea in which some, or all, non-human animals are entitled to the possession of their own lives and that their most basic interests—such as the need to avoid suffering—should be afforded the same consideration as similar interests of human beings. Advocates oppose the assignment of moral value and fundamental protections on the basis of species membership alone—an idea known since 1970 as speciesism, when the term was coined by Richard D. Ryder—arguing that it is a prejudice as irrational as any other. They maintain that animals should no longer be viewed as property or used as food, clothing, research subjects, entertainment, or beasts of burden.
Vegetarianism by country
This article deals with vegetarianism and veganism by country, comparing the prevalence of vegetarianism and veganism in each country when sources are available by the number of vegetarians and vegans, and listing food standards, laws and general cultural attitudes. Some countries have strong cultural or religious traditions that promote vegetarianism, such as in India, while in other countries secular ethical concerns dominate, including animal rights and environmental protection, along with health concerns. In many countries, food labeling laws make it easier for vegetarians to identify foods compatible with their diets.
Vegetarian ecofeminism
Vegetarian ecofeminism is an activist and academic movement which states that all types of oppression are linked and must be eradicated, with a focus on including the domination of humans over nonhuman animals. Through the feminist concept known as intersectionality, it is recognized that sexism, racism, classism, and other forms of inter human oppression are all connected. Vegetarian ecofeminism aims to include the domination of not only the environment but also of nonhuman animals to the list. Vegetarian ecofeminism is part of the academic and philosophical field of ecofeminism, which states that the ways in which the privileged dominates the oppressed should include the way humans dominate nature.
Cattle slaughter in India
Cattle slaughter is a controversial topic in India because of the cattle's traditional status as an endeared and respected living being to many in Hinduism, Sikhism, Jainism and Buddhism, in contrast to cattle being considered as an acceptable source of meat by many in Islam, Christianity as well as some adherents of Indian religions. More specifically, the cow's slaughter has been shunned because of a number of reasons such as being associated with god Krishna in Hinduism, cattle being respected as an integral part of rural livelihoods and an essential economic necessity. Historically, cattle slaughter has also been opposed by various Indian religions because of the ethical principle of Ahimsa (non-violence) and the belief in the unity of all life.
1_Apprentice
why did you choose to be vegeterian
0_Wizard
For economic reasons. A vegetarian diet is cheaper
Other motivations for vegetarianism are health-related, political, environmental, cultural, aesthetic, economic, or personal preference.
self_Vegetarianism_4
Vegetarianism
self_0_Vegetarianism
Vegetarianism
Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, and the flesh of any other animal), and may also include abstention from by-products of animal slaughter. Vegetarianism may be adopted for various reasons. Many people object to eating meat out of respect for sentient life. Such ethical motivations have been codified under various religious beliefs, as well as animal rights advocacy. Other motivations for vegetarianism are health-related, political, environmental, cultural, aesthetic, economic, or personal preference. There are variations of the diet as well: an ovo-lacto vegetarian diet includes both eggs and dairy products, an ovo-vegetarian diet includes eggs but not dairy products, and a lacto-vegetarian diet includes dairy products but not eggs.
Vegetarianism by country
This article deals with vegetarianism and veganism by country, comparing the prevalence of vegetarianism and veganism in each country when sources are available by the number of vegetarians and vegans, and listing food standards, laws and general cultural attitudes. Some countries have strong cultural or religious traditions that promote vegetarianism, such as in India, while in other countries secular ethical concerns dominate, including animal rights and environmental protection, along with health concerns. In many countries, food labeling laws make it easier for vegetarians to identify foods compatible with their diets.
Cat food
Cat food is food for consumption by cats. Cats have specific requirements for their dietary nutrients. Certain nutrients, including many vitamins and amino acids, are degraded by the temperatures, pressures and chemical treatments used during manufacture, and hence must be added after manufacture to avoid nutritional deficiency. The amino acid taurine, for example, which is found in meat, is degraded during processing, so synthetic taurine is normally added afterwards. Long-term taurine deficiency may result in retinal degeneration, loss of vision, and cardiac arrest. The idea of preparing specialized food for cats came later than for dogs (see dog biscuits and dog food).
History of vegetarianism
Vegetarianism has its roots in the civilizations of ancient India and ancient Greece. Vegetarianism is the theory and practice of voluntary non-consumption of the flesh of any animal (including sea animals), with or without also eschewing other animal derivatives (such as dairy products or eggs). The earliest records of vegetarianism as a concept and practice amongst a significant number of people concern ancient India and the ancient Greek civilizations in southern Italy and Greece. In both instances the diet was closely connected with the idea of nonviolence toward animals (called "ahimsa" in India), and was promoted by religious groups and philosophers.
Vegetarianism and religion
Vegetarianism is strongly linked with a number of religions that originated in ancient India (Jainism, Hinduism and Buddhism). In Jainism, vegetarianism is mandatory for everyone; in Hinduism and Mahayana Buddhism, it is advocated by some influential scriptures and religious authorities. Comparatively, in the Abrahamic religions (Judaism, Christianity, and Islam), the Bahá'í Faith and Dharmic religions such as Sikhism, vegetarianism is not promoted by mainstream authorities, although in all these faiths there are small groups actively promoting vegetarianism on religious grounds. Most Indian religions have philosophical schools that forbid consumption of meat and Jainism institutes an outright ban on the same.
Christian vegetarianism
Christian vegetarianism is a Christian practice based on effecting the compassionate teachings of Jesus, the twelve apostles, and the early church to all sentient or living beings through vegetarianism or, ideally, veganism. Alternatively, Christians may be vegetarian for ethical, environmental, nutritional, or other spiritual reasons. Various church founders have recommended vegetarianism, such as William Cowherd from the Bible Christian Church and Ellen G. White from the Seventh-day Adventists. Cowherd, who founded the Bible Christian Church in 1809, helped to establish the world's first Vegetarian Society in 1847.
Veganism
Veganism is both the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of either the diet or the philosophy is known as a vegan ( ). Distinctions are sometimes made between several categories of veganism. "Dietary vegans" (or strict vegetarians) refrain from consuming animal products, not only meat but also eggs, dairy products and other animal-derived substances. The term "ethical vegan" is often applied to those who not only follow a vegan diet but extend the philosophy into other areas of their lives, and oppose the use of animals for any purpose.
1_Apprentice
but also healty
0_Wizard
sure and eating clean and living clean, like having a clean design are good for you
Wilson’s design work emphasizes the Clean Design protocol discussed in her recent book, 'Clean Design: Wellness for Your Lifestyle' (Greenleaf, 2015).
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Robin Wilson (eco-designer)
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Robin Wilson (eco-designer)
Robin Wilson (born September 26, 1969) is an American entrepreneur, author, interior designer and thought leader on Clean Design as a wellness and sustainability advocate. She is the founder of her eponymous lifestyle brand, Robin Wilson Home, based in New York City. As the creative director of the licensing division, she has partnered with retailers and generated over $85 million in branded wholesale revenue from textiles, furniture and cabinetry since 2010. Wilson’s design work emphasizes the Clean Design protocol discussed in her recent book, 'Clean Design: Wellness for Your Lifestyle' (Greenleaf, 2015).
Living Clean
Living Clean is a Canadian television program, and Canada's only live interactive weekly talk show designed to assist individuals suffering with addiction and/or mental illnesses. According to the show's website,  it "reaches out and offers up choices and encouragement to the addict and their families through sharing our experience, strength and hope." "Living Clean" host and executive producer Glenn Allan is a recovering alcoholic and cocaine addict. With assistance from medical experts, counselors, law enforcement personnel and other professionals, he interacts with viewers to identify problems, locate additional information resources, and refer those in need to agencies that can provide additional services and care.
Narcotics Anonymous
Narcotics Anonymous (NA) describes itself as a "nonprofit fellowship or society of men and women for whom drugs had become a major problem". Narcotics Anonymous uses a traditional 12-step model that has been expanded and developed for people with varied substance abuse issues and is the second-largest 12-step organization. The third tradition of NA states that the only requirement for membership is "a desire to stop using." NA says its meetings are where members can "meet regularly to help each other stay clean". All facts and quotes presented in "The Narcotics Anonymous program" section, unless otherwise sourced, come from the "Narcotics Anonymous (Basic Text)".
Clean eating
Clean eating is the belief that there are health benefits from eating whole foods in their most natural state and avoiding processed foods such as refined sugar. Variations of clean eating diets may also exclude gluten, grains, and dairy products and advocate the consumption of raw food. The clean eating concept has been particularly associated by the media with Ella Mills, Natasha Corrett, and the Hemsley sisters, although Mills and the Hemsley sisters have distanced themselves from the phrase and say they never used it. The idea has been criticised as lacking scientific evidence for its claims and in extreme cases posing health risks by cutting whole food groups out of the diet, for instance increasing the risk of osteoporosis due to a lack of calcium normally provided through the consumption of dairy products.
List of Berenstain Bears books
This list of "Berenstain Bears" books includes many in the picture book series (such as "Beginner Books" and "First Time Books") and the illustrated children's novels, such as those in the "Big Chapter Books" series. Since the first "Berenstain Bears" installment was published in 1962, the series has sold close to 260 million copies. In addition to writing children's literature, the authors Stan and Jan Berenstain also wrote two parenting books, "What Your Parents Never Told You About Being a Mom or Dad" (1995) and "The Berenstain Bears and the Bear Essentials" (2005), as well as their autobiography, "Down a Sunny Dirt Road" (2002).
List of Happy Tree Friends characters
This is a list of fictional characters from Happy Tree Friends. There are 27 main characters, and some other supporting characters. To celebrate the 10th anniversary of the series in 2010, the creators of the show announced that there would be one more character added to Happy Tree Friends in the near future. The candidates were a sheep/lamb named Lammy and a pig named Truffles. The voting took place during the month of March 2010, and the winner was Lammy, who have featured in most of the latest episodes. Even though Truffles lost the vote, he still cameos in some episodes. Cuddles is a laser yellow male rabbit with pink cheeks, or a blush along with pink bunny slippers.
Metzora (parsha)
Metzora, Metzorah, M'tzora, Mezora, Metsora, or M'tsora ( — Hebrew for "one being diseased," the ninth word, and the first distinctive word, in the parashah) is the 28th weekly Torah portion (, "parashah") in the annual Jewish cycle of Torah reading and the fifth in the Book of Leviticus. The parashah deals with ritual impurity. It addresses cleansing from skin disease (, "tzara'at"), houses with an eruptive plague, male genital discharges, and menstruation. The parashah constitutes The parashah is made up of 4,697 Hebrew letters, 1,274 Hebrew words, and 90 verses, and can occupy about 159 lines in a Torah Scroll (, "Sefer Torah").
1_Apprentice
rewriting the code of the body . this is also good for environment and animals..