0_Wizard
My family had a fish farm 
A family farm is generally understood to be a farm owned and/or operated by a family; it is sometimes considered to be an estate passed down by inheritance.
chosen_Family_farm_0
Family farm
chosen_topic_0_Family_farm
Abu Sayyaf
Abu Sayyaf ( ; ; ', ASG; ), unofficially known as the Islamic State of Iraq and the Levant – Philippines Province, is a Jihadist militant group that follows the Wahhabi doctrine of Sunni Islam based in and around Jolo and Basilan islands in the southwestern part of the Philippines, where for more than four decades, Moro groups have been engaged in an insurgency for an independent province in the country. The group is considered violent, and was responsible for the Philippines' worst terrorist attack, the bombing of Superferry 14 in 2004, which killed 116 people. The name of the group is derived from the Arabic "abu" () ("father of"), and "sayyaf" () ("swordsmith").
University of Mississippi Field Station
The University of Mississippi Field Station (UMFS) is a off-campus research and education complex located in Lafayette County, Mississippi about northeast of downtown Oxford and operated by the University of Mississippi. In July 1947, the area that is now the UMFS opened as Ole Miss Fisheries, Inc., a fish farm that later became Minnows Incorporated and operated by the Herbert Kohn Corporation. The fish farm comprised of bottomland along the Bay Springs Branch of Puskus Creek that was purchased from the Hickey family. The original ponds were irregularly arranged, filled from springs through pipes in the levees, and emptied via standpipes in the corner of each pond.
Fish farming
Fish farming or pisciculture involves raising fish commercially in tanks or enclosures such as fish ponds, usually for food. It is the principal form of aquaculture, while other methods may fall under mariculture. A facility that releases juvenile fish into the wild for recreational fishing or to supplement a species' natural numbers is generally referred to as a fish hatchery. Worldwide, the most important fish species produced in fish farming are carp, tilapia, salmon, and catfish. Demand is increasing for fish and fish protein, which has resulted in widespread overfishing in wild fisheries. China provides 62% of the world's farmed fish.
Volden Group
Volden Group was the largest fish farming business in Scandinavia and had annual production of trout and salmon average 20000 metric tonnage, Volden Group is considered one of the most successful fish farming businesses in the country and was one of the earliest examples of fish farming in Scandinavia, pioneering many techniques still used today. The company was established in 1978 by Norwegian fish farming pioneer Harald Volden alongside Jon Simonsen in Hammerfest but they parted ways in 1983. Then in 1984 Volden Group was moved to Alta where it became solely a family driven business and the most successful and profitable one in Norway producing upwards to 27000 metric tonnage of salmon and trout in 2007 alone.
Lips, or Almighty Cod
"Lips, or Almighty Cod" is an episode of the award-winning British comedy television series "The Goodies". This episode is also known as "Cod". Written by The Goodies, with songs and music by Bill Oddie. Tim is fishing in the lake for Graeme's fish farm when a trawler arrives. Tim waves a welcome to the crew, and is upset when the crew are unfriendly in return. When Tim returns to the fish farm, it is found that the ship's crew are Eskimos, who have arrived in Britain to take cod back home to make fish fingers. To get rid of the intruders, Graeme, Bill and Tim throw cod at the fishermen — they run out of cod, but the Eskimos are delighted with their bumper-sized 'catch' from the Goodies' hands.
Historic Wintersburg in Huntington Beach, California
Historic Wintersburg is a National Treasure historic site representing over a century of Japanese immigrant and Japanese American history, including settlement of the American West. The property consists of six extant structures on a parcel in Huntington Beach, Orange County, California. Historic Wintersburg (the C.M. Furuta Gold Fish Farm and the Wintersburg Japanese Mission) is recognized nationally by historians as a rare, pre-1913 Japanese pioneer-owned property with intact physical features that convey the progression of Japanese American history. Historic Wintersburg also is representative of Orange County's early agricultural history and the West Coast's immigration and civil liberties history.
Fish Meat
Fish Meat is a 2012 documentary by Fish Navy Films that analyzes and questions current fish farming practices. It was an official selection at the Blue Ocean Film Festival, Idyllwild Film Festival, San Francisco Ocean Film Festival, Catalina Film Festival and. It has also screened around the country, including at the University of Colorado and at University of Massachusetts Amherst. The documentary examines different methods used in modern aquaculture from Atlantic bluefin tuna ocean pens, to trout closed system farms, to old fashioned carp farms and concludes that the fish from lower in the food chain is better for sustainable aquaculture.
1_Apprentice
Hi! That is interesting! What kind of fish?
0_Wizard
We reared salmon and Catfish
Fish farming or pisciculture involves raising fish commercially in tanks or enclosures such as fish ponds, usually for food.
self_Fish_farming_0
Fish farming
self_2_Fish_farming
Oncorhynchus
Oncorhynchus is a genus of fish in the family Salmonidae; it contains the Pacific salmon and Pacific trout. The name of the genus is derived from the Greek "onkos" ("hook") and "rynchos" ("nose"), in reference to the hooked jaws of males in the mating season (the "kype"). Salmon and trout with native ranges in waters draining to the Pacific Ocean are members of the genus. Their range extends from Beringia southwards, roughly to Taiwan in the west and Mexico to the east. In North America, some subspecies of "O. clarki" are native in the Rocky Mountains and Great Basin, while others are native to the Rio Grande and western tributaries of the Mississippi River Basin which drain to the Gulf of Mexico, rather than to the Pacific.
Gillnetting
Gillnetting is a common fishing method used by commercial and artisanal fishermen of all the oceans and in some freshwater and estuary areas. “Gill nets are vertical panels of netting normally set in a straight line. Fish may be caught by gill nets in 3 ways :    Most often fish are gilled. A fish swims into a net and passes only part way through the mesh. When it struggles to free itself, the twine slips behind the gill cover and prevents escape.”  Gillnets are so effective that their use is closely monitored and regulated by fisheries management and enforcement agencies. Mesh size, twine strength, as well as net length and depth are all closely regulated to reduce bycatch of non-target species.
Aquaculture of salmonids
The aquaculture of salmonids is the farming and harvesting of salmonids under controlled conditions for both commercial and recreational purposes. Salmonids (particularly salmon and rainbow trout), along with carp, are the two most important fish groups in aquaculture. The most commonly commercially farmed salmonid is the Atlantic salmon. In the U.S. Chinook salmon and rainbow trout are the most commonly farmed salmonids for recreational and subsistence fishing through the National Fish Hatchery System. In Europe, brown trout are the most commonly reared fish for recreational restocking. Commonly farmed non-salmonid fish groups include tilapia, catfish, sea bass and bream.
Catfish
Catfish (or catfishes; order Siluriformes or Nematognathi) are a diverse group of ray-finned fish. Named for their prominent barbels, which resemble a cat's whiskers, catfish range in size and behavior from the three largest species, the Mekong giant catfish from Southeast Asia, the wels catfish of Eurasia and the piraíba of South America, to detritivores (species that eat dead material on the bottom), and even to a tiny parasitic species commonly called the candiru, "Vandellia cirrhosa". There are armour-plated types and there are also naked types, neither having scales. Despite their name, not all catfish have prominent barbel.
Salmon
Salmon is the common name for several species of ray-finned fish in the family Salmonidae. Other fish in the same family include trout, char, grayling and whitefish. Salmon are native to tributaries of the North Atlantic (genus "Salmo") and Pacific Ocean (genus "Oncorhynchus"). Many species of salmon have been introduced into non-native environments such as the Great Lakes of North America and Patagonia in South America. Salmon are intensively farmed in many parts of the world. Typically, salmon are anadromous: they hatch in fresh water, migrate to the ocean, then return to fresh water to reproduce.
Genetically modified fish
Genetically modified fish (GM fish) are organisms from the taxonomic clade which includes the classes Agnatha (jawless fish), Chondrichthyes (cartilaginous fish) and Osteichthyes (bony fish) whose genetic material (DNA) has been altered using genetic engineering techniques. In most cases, the aim is to introduce a new trait to the fish which does not occur naturally in the species, i.e. transgenesis. GM fish are used in scientific research and kept as pets. They are being developed as environmental pollutant sentinels and for use in aquaculture food production. In 2015, the AquAdvantage salmon was approved by the US Food and Drug Administration (FDA) for commercial production, sale and consumption, making it the first genetically modified animal to be approved for human consumption.
Atlantic salmon
The Atlantic salmon ("Salmo salar") is a species of ray-finned fish in the family Salmonidae. It is found in the northern Atlantic Ocean, in rivers that flow into the north Atlantic and, due to human introduction, in the north Pacific Ocean. Atlantic salmon have long been the target of recreational and commercial fishing, and this, as well as habitat destruction, has reduced their numbers significantly; the species is the subject of conservation efforts in several countries. The Atlantic salmon was given its scientific binomial name by zoologist and taxonomist Carl Linnaeus in 1758. The name, "Salmo salar", derives from the Latin "salmo", meaning salmon, and "salar", meaning leaper, according to M. Barton, but more likely meaning "resident of salt water" .