Water-bath and pressure are two types of techniques for food preservation in what process?
Canned fruit Canning Canned food Canning industry Canning (food) Thermal processing Cannery Canned goods Vegetable canning Canner Canned Foods Canneries Tinned food
tinned food cannery canned food thermal processing canning canner vegetable canning canning food canning industry canned fruit canned goods canneries canned foods
canning
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Canning