The dairy and pure food laws of the state of Connecticut. Corrected to the close of the legislative session of 1931. Office of dairy and food commission ..
{"id": "ld1-1646149545906-1646149990332-1", "version": "", "unitCode": "SIL", "linkedId": "0", "type": "edanmdm", "content": {"descriptiveNonRepeating": {"record_ID": "siris_sil_609538", "online_media": {"mediaCount": 1, "media": [{"thumbnail": "https://library.si.edu/sites/default/files/styles/book_cover_small/public/books/covers/dairypurefoodlaw00conn_cover.jpg", "usage": {"access": "CC0"}, "type": "Scanned books", "content": "https://doi.org/10.5479/sil.609538.39088009542226"}]}, "unit_code": "SIL", "title_sort": "DAIRY AND PURE FOOD LAWS OF THE STATE OF CONNECTICUT CORRECTED TO THE CLOSE OF THE LEGISLATIVE SESSION OF 1931 OFFICE OF DAIRY AND FOOD COMMISSION", "record_link": "https://siris-libraries.si.edu/ipac20/ipac.jsp?&profile=liball&source=~!silibraries&uri=full=3100001~!609538~!0#focus", "title": {"label": "Title", "content": "The dairy and pure food laws of the state of Connecticut. Corrected to the close of the legislative session of 1931. Office of dairy and food commission .."}, "metadata_usage": {"access": "CC0"}, "data_source": "Smithsonian Libraries"}, "indexedStructured": {"date": ["1910s", "1930s"], "object_type": ["Books", "Electronic information resources"], "name": ["Connecticut"], "topic": ["Dairy products industry", "Food law and legislation"], "language": ["English language"], "place": ["Connecticut"], "online_media_type": ["Scanned books"]}, "freetext": {"date": [{"label": "Date", "content": "1919"}, {"label": "Date", "content": "[1931]"}], "identifier": [{"label": "Call number", "content": "HD9000.9 U6 C66 1919"}], "notes": [{"label": "Notes", "content": "Also available online."}, {"label": "Notes", "content": "Elecresource"}], "name": [{"label": "Author", "content": "Connecticut Laws, statutes, etc"}, {"label": "Author", "content": "Connecticut Dairy and Food Commissioner"}], "topic": [{"label": "Topic", "content": "Dairy laws"}, {"label": "Topic", "content": "Food law and legislation"}], "place": [{"label": "Place", "content": "Connecticut"}], "physicalDescription": [{"label": "Physical description", "content": "95 p. 16 cm"}], "dataSource": [{"label": "Data Source", "content": "Smithsonian Libraries"}], "objectType": [{"label": "Type", "content": "Electronic resources"}]}}, "url": "edanmdm:siris_sil_609538", "hash": "5426f64c7688aedb0537b4207a94dc791f4fc1e8", "docSignature": "ffbe9f9fa535f3e3a94f41ed11913fe8", "timestamp": 1582103449, "lastTimeUpdated": 1582103449, "title": "The dairy and pure food laws of the state of Connecticut. Corrected to the close of the legislative session of 1931. Office of dairy and food commission .."}