Please write an FAQ for my custom cupcake website. Most people ask about allergens (yes, I use wheat, nuts, milk, and eggs), prices for large orders (this is custom), and if I take requests for flavors not listed (no, I don't). For any other questions, users should use my contact page (I'll add a link later).
FAQ
Q: Do your cupcakes contain any allergens? 
A: Yes, I make my cupcakes with wheat, nuts, milk, and eggs, unless otherwise noted in the cupcake's description. Please check the list of ingredients before ordering if you have food allergies. 

Q: Can I have a discount for large orders?
A: On orders for more than a dozen cupcakes, I do offer customized pricing. Please get in touch via my contact page to discuss your order.

Q: Do you take flavor requests?
A: At this time, I am not accepting requests for customized flavors. Because I'm often baking in large batches, it's inefficient for me to make just a few cupcakes in a special flavor. This may change in the future, but for now, I'm unable to accommodate special requests. 

Q: How do I get in touch with you?
A: You can reach me via my contact page here or message me via social media if you have a question that is not listed.