Anyone who owns a garden would wish to grow a lawn, a well-mowed lawn can intensify the beauty of the garden. There are so many other advantages to having a lawn, but unfortunately, it isn’t that easy to grow. Many people settle with an ugly field of weed for a lawn instead. The good news is that this can be fixed as this issue is usually due to environmental factors and a lack of knowledge. A shaded environmentTake a look at your surroundings, is there shade from other trees or from tall fences? A lawn usually requires a lot of sunlight for growth, so, they won’t be able to grow properly if they don’t receive at least 6 hours of sunlight per day. This might be a bit more difficult to achieve if you are living in an area that doesn’t have much sunlight, but you don’t have to worry as there are some buffalo grass available that can tolerate areas with little sunlight. You just need to buy the right kind of grass that would grow well in the location you are in.Insufficient water supplyMany people make the mistake of watering too little or watering it too shallow. It doesn’t matter if you water your lawn every day if you just water it on the surface, surface watering will result in a shallow root formation that would cause a stunted lawn growth.
You need to water the lawn at least till there’s around 1 inch of water on the surface every week. Some areas don’t face this issue as they get a good amount of rain, but there are some areas like Brisbane for example that have too little rain and too much sunlight at times. As I mentioned earlier, anyone can grow a lawn, it’s just that they need to find the best turf for Brisbane or wherever they are from to have the perfect lawn.You are cutting the grass too shortThis is a big mistake that many of us are guilty of doing. We tend to cut the grass too short, this puts the roots into a shock and as a result, they stop growing. This is especially true if you had a perfectly good lawn once. You can avoid this issue by not cutting more than 30% of the blades. Scalping the grass is also one of the worst things that you could possibly do. Use a good lawn mower to trim the grass instead.


The one percent
“What we value and find beautiful is changing for the better. The landscape is made more meaningful by showing how you are harnessing land to deliver the essentials of life – like nutritious food, healthy soils and space for nature and people to thrive.”
Gavin Shelton, founder and CEO of CoFarm Foundation
Eating healthily is more important than ever, but there are barriers. Soil is becoming more degraded and depleted, which affects the nutritional value of the food we produce and a host of essential natural processes. The UK is increasing its reliance on imports from climate-vulnerable countries, which – apart from wider ethical implications – increases its carbon footprint; pushes up the price of fresh fruit and vegetables and incentivises people to buy processed food.
But there is light. A third of the fresh produce needed in the UK could be grown by switching a land area equivalent to just one percent of existing agricultural land over to small-scale, community-based food growing enterprises. Gavin Shelton, founder and CEO of CoFarm Foundation, discusses the transition underway to more sustainable and equitable food and farming systems and what it could mean for communities and developers with Ian Houlston, a landscape architect and environmental planner at LDA Design.
Ian – There is much more interest nowadays in where food comes from and how it is grown and what that means for biodiversity and habitats. It is often assumed that community-based gardening can never make a serious enough contribution. So, I was surprised to learn that on one acre of land you can grow enough fresh produce to feed 100 households for most of the year and deliver benefits for people and nature.
Gavin – You certainly can farm that efficiently. On our pilot holding in Cambridge, 180 volunteer co-farmers produced 4.5 tonnes of organic vegetables with a market value of £20K, on 0.66 acres. Our site is actually seven acres of church estate land and so this year, we expect to at least double that output by cultivating more land over a longer growing season: the pandemic delayed the planting out seedlings till June. Co-farming is not the same as allotment gardening: no one has an individual patch and we employ professional horticulturists to manage all the activity. I think it is critical that we work in harmony with nature, and we apply agroecology, which brings both ecological and social principles to food growing.
Ian – You’ve incorporated a charitable foundation and two subsidiaries to realise your vision of creating a distributed estate of co-farms in every local authority in the UK. How did you get started and get initial funding?
Gavin – I was working in international biodiversity conservation for much of my career, which involved examining the key drivers behind biodiversity loss and climate change. The more you look into it, the more you realise that food – how we produce it, how we distribute and trade it, how we prepare and consume it – is a very major part of the problem. Excitingly, our food system is therefore also where we need to work to create solutions. My wife and I were able to inject the initial capital needed to cover the start-up costs of the not-for-profit group and local businesses and individuals have contributed to the initial costs of establishing the pilot farm in Cambridge.
Ian – It’s also about community, isn’t it. If space is put aside for food growing, there is an automatic and magnetic point of interaction between new and existing communities. Because whatever your ethnicity, or religion or class, you can share your stories and lives through food.
Gavin – It is absolutely about community. Placing food back at the centre of our communities enables us to drive multiple beneficial outcomes. When we were co-creating the designs for CoFarm Cambridge with the local community, we asked people to describe how they wanted to feel when they were at their farm. Among other things, they said that they wanted to feel welcome, happy, useful and included. We can address some of these needs with thoughtful co-design but it also requires sustained facilitation and investment in community engagement over time. The co-farm is a positive place where you go to socialise as well as grow nutritious food. Once you have put the gardening hours in – or not if you would rather not – you need spaces to relax, reflect and engage.
This year, because of the pandemic, we made the decision to donate everything we grew to emergency food hubs in Cambridge. This has certainly helped engender a sense of purpose, and shared endeavour at a difficult time for people. But people were already feeling overwhelmed and anxious about climate change, biodiversity loss, inequality and other ‘larger than self’ issues before the pandemic. Co-farming gives people real agency and control over these matters. Seeing nature bounce back quickly, people growing together and food miles reduced to food metres because of your collective efforts is very empowering. It gives people license to feel optimistic.
“Maybe right now developers and landscape professionals need to relax the desire to over curate space and focus on supporting the process of co-creation. I think our experience has shown that people most quickly adopt a place which feels purposeful and colonised, a place they feel they belong.”
Gavin Shelton, CEO of CoFarm Foundation
Ian – Starting a new co-farming venture must surely be quite an undertaking. So, how could the CoFarm model be adopted by others?
Gavin – We are working with a number of research partners to distil the learning from our pilot and to enable any farmers or communities that might wish to start their own co-farm to have access to all of the tools that will make the process easier. For example, we are working with researchers who specialise in community cohesion, local economic inclusion, biodiversity and natural capital and health and wellbeing and embedding their research questions and methodologies into a digital platform. The platform will enable a growing, distributed estate of co-farms to track their collective impact across each of these areas; providing enterprise tools for managing their business and access to a supportive community of practise.
Ian – How can we persuade more developers to incorporate food growing like this? The idea of a distributed co-farm estate fits beautifully into the 20-minute neighbourhood. It can be part of the reimagining of the land within and around towns and villages and new settlements. It can enhance the quality of green belt land and give it a tangible purpose in peoples lives. But developers often like formality and manicured spaces – growing spaces can look scruffy and chaotic. And what can we reasonably expect developers to do – would a developer ever provide enough land for co-farming, or is a few neat raised beds for salad crops the best we can expect?
Gavin –It is possible to bring control over how the place looks and functions and, for us, the aesthetics of co-farming are very important Areas where we grow food have a rustic, rugged charm and seasonal interest. They just have to look and feel cared for and well-tended. We fill our pilot farm with a riot of colourful flowers, for example. They lift everybody’s spirits, enhancing our health and wellbeing and supporting all the wild pollinating insects who, in return, help us to produce abundant harvests for the community. I appreciate that it may be a leap of faith for developers to incorporate co-farming into their masterplans, but those who do will develop a reputation for creating places which feel great to live in and in which our fundamental needs – for connection with others and nature, for food security, for safety, for managing our health – are better served. So too will the interests of the developers’ shareholders, as local authorities will become increasingly drawn to approving schemes that help them to holistically address the significant social, economic and environmental challenges we face.
I also think what we value and find beautiful is changing for the better. The landscape is made more meaningful by showing how you are harnessing land to deliver the essentials of life – like nutritious food, healthy soils and space for nature and people to thrive. At our site in Cambridge local architects RH Partnership have designed us a flexible open barn structure which will house converted and wooden-clad shipping containers which evolve with the needs of the community and the farm and local artists will co-create participatory art works with and for our community.
Community food growing suits less contrived spaces, where the rules are slightly different.
Maybe right now developers and landscape professionals need to relax the desire to over curate space and focus on supporting the process of co-creation. I think our experience has shown that people most quickly adopt a place which feels purposeful and colonised, a place they feel they belong.
Ian – It seems our challenge is to make space and do less to achieve more.
A version of this article, ‘Co-farming – a new approach to planning the land’, features in the Winter 2020 edition of The Journal, published by the Landscape Institute. Photos by Tony Buckingham.


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As the human inhabitants grows, so do our want for extra land to develop the crops that keep us fed. But our dependence on fossil fuels and soiled industrial processes have left a lot of land too toxic to maintain life.
We are always watching and listening to our stunning ladies – letting them inform us what they like. Hemp, or industrial hemp, is a wide range of the Cannabis sativa plant species that is grown particularly for the commercial uses of its derived products. It is one of the fastest rising crops and was one of many first vegetation to be spun into usable fiber 50,000 years in the past. It could be refined into a variety of industrial items, together with paper, textiles, clothing, biodegradable plastics, paint, insulation, biofuel, meals, and animal feed.
Keeping your soil happy is the same as maintaining your vegetation pleased. By paying close consideration to your nitrogen, phosphorus, potassium, calcium, sulfur, and boron levels, you will be able to make sure your industrial hemp crop is getting the vitamins it needs.
As the names imply, they aim the stems lowering the structural integrity of the plant. Another lepidopteran, the corn earworm, Helicoverpa zea, is thought to wreck flowering parts and can be difficult to control. Other foliar pests, found in both indoor and out of doors crops, embrace the hemp russet mite, Aculops cannibicola, and cannabis aphid, Phorodon cannabis. They cause damage by reducing plant vigour because they feed on the phloem of the plant. Root feeders may be troublesome to detect and control because of their below surface habitat.
If you’re in search of seed production you will need to plant a spread that is composed of primarily female plants. Hemp is rising in recognition as a result of it may be used to make many merchandise including rope, clothing, shampoo, foods, and dietary supplements like CBD oil. Thirty countries around the world develop and export industrial hemp products. China at present produces 20% percent of the worlds hemp provide.
Companies that sell Hemp Oil and related products hopefully get their hemp from farms which are respected after which have it tested and processed by 3rd party labs earlier than promoting. That’s why homework is crucial when deciding what company to purchase your online merchandise from. Belarus additionally performed profitable experiments in rising hemp on contaminated soil for later use as fuel.
One of probably the most lucrative industries that hemp farmers are tapping into is the production of CBD oil, a medicinal compound in hashish crops that incorporates no THC and is thus legal to devour in all 50 states. Yes, hemp does have CBD, but it must be extracted from large quantities of plant materials to be concentrated sufficient to be of any medicinal use. The seeds of hemp crops do not comprise any CBD, so hemp seed oil does not both. Much of the CBD that’s used medicinally was extracted from industrial hemp vegetation.
pinnacle cbd oil full spectrum Oilseed and fiber sorts of Cannabis approved for industrial hemp production produce only minute quantities of this psychoactive drug, not enough for any physical or psychological results. Typically, hemp contains beneath zero.3% THC, while cultivars of Cannabis grown for medicinal or leisure use can comprise wherever from 2% to over 20%. With the inception of this bill, it provides farmers the power to grow industrial hemp and customers can buy products infused with CBD. Previously, CBD was solely legal in 47 states, however now it is legal at the federal level as properly.
Once your crops germinate, unfold them with a nitrogen-wealthy fertilizer. You must also spray them with a pre-emergent herbicide to protect your crops while they develop. cbd vape cartridges 2000mg In the United Kingdom, cultivation licences are issued by the Home Office under the Misuse of Drugs Act 1971. When grown for nondrug functions coupon code for kahm cbd, hemp is referred to as industrial hemp, and a standard product is fibre for use in all kinds of products, in addition to the seed for dietary elements and the oil.
Hemp Soil Remediation Vs The Chernobyl Nuclear Disaster
Even marijuana-derived CBD would haven’t any intoxicating effects if isolated, so the legislation is really simply one other barrier to growing marijuana in general. But isolating CBD is only one choice when it comes to processing, and not essentially the perfect sort of CBD product. Marijuana has been used recreationally and medicinally since prehistoric occasions. Science could also be just uncovering proof-based mostly advantages of hashish, however like many other plants and natural remedies, it has been part of folks medication for millennia. In addition to leisure and medicinal uses, quick growing and sturdy strains of hemp are used for clothing and industrial supplies corresponding to sponges and ropes.
Sulfur For Hemp Soil
Seeds which might be “feminized” have been genetically altered to provide more feminine crops and don’t require cross-pollination. Genetically modified seeds aren’t an choice for sustainable farmers and gardeners. In December 2018, President Trump signed the 2018 Farm Bill which had a provision that legalizes domestic hemp development and allows industrial growers to obtain a license for manufacturing.
Although it first seemed to be each a novelty and a surrogate for marijuana in states that had not skilled meaningful cannabis reform, the smokable hemp market has confirmed to be resilient. I am confident that its lawful status will proceed to expand regardless of the present crackdown by many states.
Integrated pest administration methods must be employed to manage these pests with prevention and early detection being the foundation of a resilient program. Cultural and physical controls ought to be employed in conjunction with biological pest controls, chemical functions ought to only be used as a last resort. According to Bowman, when growing hemp for CBD, farmers ought to anticipate 1,000–1,600 plants per acre.
That’s where the quickly rising field of “bioremediation” may be vital. Bioremediation essentially means using residing things to heal the soil, allowing us to wash and reclaim a few of these polluted lands. While micro organism and other microorganisms can be utilized, phytoremediation, from the Greek word for plant, relies on crops like hemp. Work on a warm, dry day so the fertilizer doesn’t stick with the plants, and solely apply fertilizer once right after the seeds have germinated. Put the fertilizer down between the rows of hemp quite than directly on the plants.
The voluminous quantities of biomass hemp produces are a possible uncooked material for livestock feed, biofuel production, paper and textiles. The seeds, and the oil produced from them, have many uses, each culinary and industrial. It’s even possible to make various constructing materials with the stalks, corresponding to hempcrete, which sequesters extra carbon from the ambiance than the carbon emissions required to provide it.
Hemp has gained wider acceptance among authorities departments and farmers as a viable industrial product with over 25,000 identified makes use of. Hemp is taken into account a brilliant-crop for its many industrial functions from producing fibers for clothing and twine to harvesting seeds for meals.
Growers in Vermont have all the time grown smokable hemp flower, even before they recognized the potential of the market. As Oregon issues extra hemp licenses, hemp costs Can you use CBD for stress? will most likely lower, driving down the market. In addition, earlier this yr, Oregon Governor Kate Brown signed into law SB1015.
Cbd Oil Scams Run Wild: A Look At 5 Cbd Scams, Frauds & Bad Ideas
These days, many State Departments of Agriculture are selling hemp as a worthwhile crop for farmers. Hemp grown commercially for fiber or seed is restricted in the amount of THC it could possibly produce – limits were set to cut back the possibility of hemp fields being pilfered by individuals for its psychoactive properties. To be classified as industrial hemp, the flowers must keep a THC level below .2% – this low THC requirement prevents the synergistic impact of THC and CBD together. To develop hemp, wait until after the final frost of spring to sow your seeds.
This is due partially to authorized challenges to state laws that prohibit it, such as the pending case in Indiana, and pressure on state lawmakers by hemp growers, such as in North Carolina. Additionally, smokable hemp will continue to fulfill a rising shopper demand for hashish, notably excessive CBD cannabis, that is not overly psychoactive. The recreational processors then make the hemp, which have to be 0.5 p.c THC or much less, into their focus and extract products.
But with some marijuana farmers already trying to find drastic means to rid themselves of inventory surplus, even destroying their own product, bringing industrial hemp in cannot be a great thing. Doing so will solely drive more and more farmers to show to cultivating industrial hemp, which can finally select cbd parent company lead to a surplus there. Now, ought to CBD turn out to be federally authorized, this won’t be a challenge, it may be a chance. In order to grow and domesticate hemp legally, it should be grown beneath Wisconsin’s industrial hemp pilot program.
British manufacturing is mostly used as bedding for horses; different uses are under development. Several arthropods may cause damage or damage to hemp crops, but the most dogs for calming severe species are related to the Insecta class. The most problematic for out of doors crops are the voracious stem-boring caterpillars, which embrace the European corn borer, Ostrinia nubilalis, and the Eurasian hemp borer, Grapholita delineana.
The Outlook For The Future Of Smokable Hemp
Hemp is used to make quite a lot of industrial and industrial products, together with rope, textiles, clothes, sneakers, meals, paper, bioplastics, insulation, and biofuel. The internal two fibers of the plant are woodier and sometimes have industrial functions, similar to mulch, animal bedding, and litter. A survey in 2003 showed that greater than ninety five% of hemp seed bought in the European Union was used in animal and fowl feed.
Phosphorus For Hemp Soil
Plant them about an inch deep to guard them from birds and pests. Make sure your soil is properly-aerated and has a pH between 6 and seven.5 so your hemp will grow properly. Throughout the growing season, check that the soil is at all times damp 1-2 inches deep.
- Hemp manufacturing in Kentucky, formerly the United States’ main producer, resumed in 2014.
- This program allowed establishments of higher schooling and state agricultural departments to begin growing hemp with out the consent of the Drug Enforcement Administration .
- After that, the federal government created a Hemp Farming Pilot Program as part of the Agricultural Act of 2014.
- The course of to legalize hemp cultivation started in 2009, when Oregon started approving licenses for industrial hemp.
- Hemp manufacturing in North Carolina resumed in 2017, and in Washington State the identical yr.
- Then, in 2013, after the legalization of marijuana, several farmers in Colorado planted and harvested a number of acres of hemp, bringing in the first hemp crop within the United States in over half a century.
Any plant that is grown in certainly one of our Seed 2 SoulTM Farms, you’ll be able to relaxation assured that they acquired plenty of love and individual consideration – one thing not potential with giant-scale industrial hemp production. Our ladies constantly present us their appreciation of our arms-on cultivation and organic rising methods by blessing us with the best drugs we have had the honor of providing to our sufferers. We did not pull our methods out of a hat; they have been rigorously developed, over the course of years.
Handle Plants With Care
A variety of beetle grubs and chafers are recognized to trigger damage to hemp roots, together with the flea beetle and Japanese beetle, Popillia Japonica. The rice root aphid, Rhopalosiphum rufiabdominale, has also been reported however primarily affects indoor rising amenities.
Many farmers can grow anyplace between 20 to forty kilos per acre for hemp grain production and 40 to 60 pounds per acre for hemp fiber manufacturing. When making ready the seedbed, farmers ought to plow their soil in the fall and prepare their seedbed within the spring. A seed drill may help house seeds evenly and 0.seventy five-1.25 inches deep into the soil. Plants for fiber can be grown closer together since vegetation have no branching. We will at all times advocate having a relationship with the plant – from the cracking of the seed, all through, to the processing of fresh, organic medicine for the sufferers.
Hemp manufacturing in Kentucky, previously the United States’ leading producer, resumed in 2014. Hemp manufacturing in North Carolina resumed in 2017, and in Washington State the same 12 months. By the top of 2017, a minimum of 34 U.S. states had industrial hemp packages. In 2018, New York started taking strides in industrial hemp production, together with hemp analysis pilot applications at Cornell University, Binghamton University and SUNY Morrisville.
Where: Plant Material
It thrives in heat climate and grows finest in properly-drained soils that are high in natural matter. Hemp seeds are typically sown in immediately the place the vegetation are to develop, somewhat than in pots for transplanting. They should be planted after the average date of final frost has passed. Established hemp crops are pretty drought tolerant, but the seedlings require irrigation for the primary six weeks each time the soil is dry.
This law allows industrial hemp to enter the leisure cannabis provide line if the hemp farmers are certified by the OLCC to take action. Recreational marijuana processors are also in a position to apply for a special “endorsement” that will enable them to accept hemp and hemp products. Even if you have the best soil to develop hemp, you’ll need to establish a fertility program.
Growing Apricots: Planting Guide, Care, Problems And Harvest
After this time, vegetative hemp progress ceases and flowering begins. Hemp is usually harvested days after planting, depending on the hemp cultivar and rising situations. Hemp fiber cultivars can mature in 60 to ninety days, while grain cultivars can take 110 to a hundred and fifteen days to mature. Hemp seed is harvested when the seeds are ripe and shattering.
Feral hemp or ditch weed is normally a naturalized fibre or oilseed pressure of Cannabis that has escaped from cultivation and is self-seeding. indica typically has poor fiber high quality and female buds from this selection are primarily used for recreational and medicinal functions.
The objective of the invoice is to encourage the sale of American-grownCBD oil and hemp seeds. Just like different crops, some cannabis is grown to natural requirements (hashish cannot be sold as natural, however, because of its unlawful standing at the federal level) while others aren’t. Since all the production strategies are in the end concentrating the plant, residual elements including pesticides and heavy metals would be processed, too. Both hemp-derived and marijuana-derived contain CBD, however from a federal perspective, it’s only authorized to sell hemp-derived CBD in all 50 states.
Growing Hops: The Complete Guide To Plant, Care, & Harvest Hops
They must additionally consider the climate, soil kind, rainfall, seed genetics, vitamins, and different conditions necessary for a thriving hemp crop. Here’s a basic overview of what is needed to develop hemp for fiber, seed, or cannabidiol . George Washington additionally imported the Indian Hemp plant from Asia, which was used for fiber and, by some growers, for intoxicating resin production. The United Kingdom and Germany resumed business manufacturing in the Nineties.
I knew that industrial hemp may take away toxins from the soil, but the factor I didn’t contemplate was the truth that the plant is stuffed with toxins. If that’s the case you have to be aware of the place your hemp comes from.
Water your hemp instantly after you apply the fertilizer so it absorbs into the soil. Hemp will start to flower when day lengths are lower than 12 hours.
Now that the 2018 Farm Bill has removed hemp from the listing of Schedule I medicine, hemp farming is expected to develop exponentially. In distinction to cannabis for medical use, varieties grown for fiber and seed have less than zero.3% THC and are unsuitable for producing hashish and marijuana. Present in industrial hemp, cannabidiol is a serious constituent amongst some 560 compounds found in hemp.
The 2018 Farm Bill also reclassified the best way marijuana was defined in theControlled Substances Actand removed hemp, which in flip eliminated CBD from the DEA’s record of controlled substances. In Vermont, hemp is most normally grown like high-THC cannabis, with a comparatively small number of plants, unfold out, cared for individually throughout the rising season, and hand trimmed at harvest time. This produces buds wealthy in CBD and terpenes; buds which might be indistinguishable from their excessive-THC counterparts.
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Hemp seedlings require extra care during the first six weeks of the growing season. Growers should best cbd products for cats make sure that seeds obtain inches of water all through the rising season.
The process to legalize hemp cultivation began in 2009, when Oregon started approving licenses for industrial hemp. Then, in 2013, after the legalization of marijuana, several farmers in Colorado planted and harvested several acres of hemp, bringing within the first hemp crop within the United States in over half a century. After that, the federal authorities created a Hemp Farming Pilot Program as part of the Agricultural Act of 2014. Author Bio
About the Author: Skyla is a blogger at plummarket, romaleaf and alaska.edu.
Telephone:+1 830-625-2399,830-625-2399,830-386-0354,512-667-6841,78130 830-625-2399,78155 830-386-0354
Address: 1910 Haskell Avenue, Suite 11Lawrence, Kansas
As Featured in
https://www.net-a-porter.comThis program allowed institutions of upper training and state agricultural departments to begin growing hemp without the consent of the Drug Enforcement Administration .
These information doc a wide range of info similar to product sources and chain of custody types. Growers should also enable state officials access to the property to document property transfers. As with any crop, the soil you grow your crops in can make the distinction between having a bumper harvest and a total bust. Thankfully, having the most effective soil to grow hemp in has much more to do with figuring out what to add to your soil than starting with perfect soil.
Hemp-derived CBD have to be tested to substantiate a THC degree beneath zero.3%. Beside legal regulations, it doesn’t actually matter which plant CBD comes from whether it is being isolated during production; as soon as it is isolated it is just the pure chemical.
How: Cbd Processing
After the first six weeks, the hemp plant becomes drought-resistant that means it can develop without daily watering. Larger hemp crops will require a specialized irrigation system. Hemp is an annual plant that thrives in a lot of the nation, besides desert or excessive mountain regions. Farmers questioning tips on how to develop hemp must consider the varying state statues that oversee hemp manufacturing.
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Why Should You Fertilize in the Fall?
Fertilizing is one of the most important things you can do to ensure the good health of your trees and to ward off future problems. Trees in urban and suburban environments are under a lot more stress than trees of the forest where nutrients are readily available. It's common knowledge to fertilize in the spring, but your trees also need nutrients in the fall to store energy and support root growth before winter.
Do I Need to Fertilize?
We tend to think that trees in our planted landscape can pretty much fend for themselves. But we have created an unnatural landscape that can be further compounded by poor site conditions, drought or overwatering, improper planting, and mulching!
Nutrient loss makes trees more susceptible to pests and diseases. Insect problems and diseases will take advantage of any opportunity! Fertilization helps to prevent disease and unwanted insects.
If you notice that your trees and shrubs turn color early, have branch dieback, or have small or sickly leaves during the growing season, it’s a good indication that they are experiencing a nutrient deficiency and need some help. A fall fertilizer treatment will help them recover from the stress of the growing season and encourage new lush growth in the spring.
How Can I Be Proactive?
A proactive plant health care program mimics what should be happening naturally for a healthy and aesthetically pleasing landscape. Improving soil health and fertility is the best way to help your trees help themselves.
When you consider the cost of replacing just one mid-size tree or shrub, it is typically more than it would have cost to properly care for it in it's lifespan. In order to preserve your tree’s long life, it is wise to invest in fall tree fertilizer.
We can complete tree fertilization into the late fall, or even early winter, right up until the ground freezes. In other words, there is still plenty of time to make sure your precious investment is protected. In addition, periodic treatments for pests and diseases that feed on trees are also important.


UPICK Peaches – Our White Peaches open
April 25th 7:30am-4pm
Peaches from Schnepf Farms have been named and featured in Wine Spectator Magazine as the best in the country and for over 50 years, the Schnepf’s have continued to increase their season by planting more orchards with different varieties. Peaches like Earligrande, Springcrest, Florida Prince , Florida King are all popular varieties that grow extremely well in the Desert climate.
Our Peach Season begins before any other location in the Country. The end of April and the entire month of May, visitors and enjoy picking a fresh peach directly from the tree. Its an incredible season that lasts almost 5 weeks.
1st Variety – Super Lady – a first time variety and a very small orchard, but peaches are juicy & sweet. UPICK only on this variety will begin on Thursday morning , April 17th, and continue until Peaches are gone.
2nd Variety – Snow Angle. A medium orchard with small to medium size peaches. White peaches do not have any acid and are full or sugars. $2.20lb (OPEN Saturday April 25th)
3rd Variety – Florida Prince, a medium sized peach
4th variety – Earligrand, the largest peach grown on the farm
5th variety – Springcrest, a medium sized peach
6th variety – Florida King
Details: Our White peach orchard is will open at 7:30am on April 25th, DRIVE your car and follow green signs to orchard. You can pick & pay out at the orchard.
Hours: 7:30am -4pm
Cost: $2.20 lb


We lose trees at a rate of about 40 acres per minute as our food systems destroy our ecosystems. Most of these degradation occurs in the developing tropics of Africa where millions of smallholder farming families use destructive and shortsighted agricultural practices that further degrade their communities trees, soil, water and biodiversity, making them even more likely to migrate and more vulnerable to the climate changes that lie ahead.
We introduced beekeeping project to raise awareness about environmental protection in the rural areas of Uganda especially where smallholder farmers use shortsighted agricultural practices that negatively impact their communities. Our main focus here is to support and train the children and youth in schools, communities especially smallholder farmers the importance of forest conservation especially those neighboring the wildlife protected areas + introduce beekeeping if they want to get out of poverty, plant more bee friendly trees especially coffee and foliage. We train farmers over a period of time to sustainably revitalize their land. We provide all of the training, seeds, tools, and materials. The farmers come prepared with their own land and ready to change their lives and their families. Through our Forest Garden Approach, farmers plant thousands of trees that protect and bring nutrients back to the soil. This helps farmers grow a variety of fruits and vegetables which increases income and food security. Engaging the churches and schools especially the youth and children who are the future custodians of this planet.
Environmental Stewardship Resource Center
If we are to ensure that green environment continue to exist in this generation and those to come, we need the children and the youth who are the future custodians of this planet to better understand the importance of conservation and its relevance in their lives.
FGC is setting up a resource center targeting specifically children and the youth in schools. This training program shall be conducted during weekends and holidays to enlighten the youth and children about the importance of environmental protection and green living.
The beneficiaries are also encouraged to form eco- clubs in both schools and communities where they are encouraged, trained to go green living; They plant shade trees, wind break trees, soil protecting trees and fruit tress. During class break time, students can eat fruit of trees which they planted themselves or which were planted by their brothers and sisters who were eco-club members


Prior to the World Food India business summit, the Kerala State Industrial Development Corporation (KSIDC) organised a regional industry meet for the food processing sector in Kochi. The inauguration was carried out by Minister P. Rajeev of the Department of Industries. Minister P. Rajeeve mentioned that Kerala is considering bringing fruit cultivation under the plantation sector so as to boost investment and innovation as envisioned in the state’s 2023 Industrial Policy, which will also enable food-processing units to source material for value-addition from the state. The government will shortly take a call on this proposal as fruit cultivation is a sustainable business model with growth potential and can accelerate the development of the food-processing sector that is identified as one of the promising domains in the policy, he said.
The Regional Industry Meet for the World Food India business association, jointly organised by the Central Food Processing Ministry and the Kerala State Government, took place. Kerala is the state partner for the World Food India event, which is being held at the Pragati Maidan in Delhi from November 3rd to 5th.
KSIDC Chairman Paul Antony delivered the keynote address. Union Ministry of Food Processing and Industries Additional Secretary Minhaj Alam and Kerala Principal Secretary (Industries and Health) A.P.M. Mohammad Haneesh, S. Harikishore, Managing Director of the Kerala State Industrial Development Corporation (KSIDC), engaged in discussions.
Discussions and Q&A sessions were held during the event regarding the essential collaboration and support needed for the food processing industry, including partnerships and assistance. The presentation on World Food India and its relevance was also part of the proceedings during the even


Rose Diseases – Black Spot
Fungi are one of the most persistent organisms to ever infest the world of plants, particularly your garden of roses. One of the most common roses disease known as black spot is caused by the fungus, Diplocarpon Rosae. They are minute organisms that produce well-protected spores which reproduce rapidly and colonize the stems and leaves of your rose bushes. Dark spot usually tends to spread from the lowest leaves and progresses to infest in an upward fashion. But since their spores are airborne, these fungi could just as easily and quickly be transmitted by the wind or splashed by the rain to damage your rose plant all over and threaten your other rose bushes nearby.
Roses disease like black spot are surely a cause for alarm, but they can be treated and controlled through preventive measures. One mode of prevention is to know what these spots look like. It manifests itself first as tiny black spots on leaves, and these eventually turn to bigger black spots ringed by yellow. With the first signs appearing as soon as spores germinate and start to reproduce, expect the tiny black spots to evolve into the widespread blackening and yellowing of leaves within a week to 10 days if left untreated.
How do these spots as a roses disease affect your plant? It kills leaves. Leaves are responsible for food manufacture in a process known as photosynthesis, and when they are diseased and damaged, they can no longer perform this function well. Once your rose plant has become defoliated or lost its foliage by the falling of blackened and yellowed leaves, it will lose the green surface and the green photosynthetic pigment chlorophyll which helps the plant make food. Your rose plant loses its energy-giving functions and slowly withers and dies.
Since young, newly-formed leaves are very prone to black spot and other common roses disease, you have to protect them early on. Fungi favor humid weather, and as the weather gets wetter in early autumn, the conditions become more favorable for fungi to thrive. Fungi like black spot become active at an ideal temperature of 24 degrees Celsius.
Aware of this, start cleaning up your rose bushes in early autumn. Trim your roses, prune off damaged parts, and dispose through burning. Don’t ever use them as compost, because you’ll only return them to their favorite habitat which happens to be your rose garden.
What happens if you don’t start by fall? Spores can survive the winter and repeat the cycle all throughout spring and summer.
Be the early bird that gets rid of roses disease by acting in early spring. While your roses are still dormant, spray them with fungicides like fungicidal soaps and sulfur applications. They work well not only against black spot, but also on mildew and rust. Baking soda mixed with liquid soap and water is said to be another remedy. Spray these fungicides on your rose bushes to exterminate those spores. They can be washed off by rain or watering, so do this regularly in spring and continue the process until summer. Don’t let black spot overcome you roses. Overcome it through the watchful and diligent attitude which characterizes you as a real gardener.
Source by David Spelling
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#Rose #Diseases #Black #Spot


SANG, TAO*, SONG GE, BAO-RONG LU, AND DE-YUAN HONG. Department of Botany and Plant Pathology, Michigan State University, East Lansing, MI 48824; Laboratory of Systematic and Evolutionary Botany, Institute of Botany, Chinese Academy of Sciences, Beijing 100093; Genetic Resources Center, International Rice Research Institute, 1099 Manila. - Phylogeny of rice genomes.
The rice genus, Oryza (Poaceae), comprises 23 species and nine
recognized genome types. Clarification of phylogenetic relationships
of rice genomes is critical for effective utilization of the wild rice
germplasm. By generating and comparing two nuclear genes (Adh1
and Adh2) trees as well as a chloroplast gene (matK)
tree of all rice species, phylogenetic relationships among the rice
genomes were inferred. Origins of the allotetraploid species, which
constitute more than one third of rice species diversity, were
reconstructed based on the Adh gene phylogenies. Genome types
of the maternal parents of allotetraploid species were determined
based on the matK gene tree. The phylogenetic reconstruction
largely supports the previous recognition of rice genomes. It further
revealed that the EE genome species is most closely related to the DD
genome progenitor that gave rise to the CCDD genome. Three species of
the CCDD genome may have originated through a single hybridization
event and their maternal parent had the CC genome. The BBCC genome
species had different origins and their maternal parents had either a
BB or CC genome. A new genome type, HHKK, was recognized for O.
schlechteri and Porteresia coarctata, suggesting that P.
coarctata is an Oryza species. Phylogenetic relationship
of the AA genome, which contains cultivated rice, is further
investigated with additional nuclear gene markers.
Key words: allotetraploid, genome, nuclear gene, Oryza, poaceae, rice


About Jatropha Curcas L in
The success of Jatropha in South
Africa will provide a profitable farming opportunity for Farmers and
associated communities within their vicinities. It is envisaged that
smaller farmers and suburban block owners will join in the
cultivation by the establishments of Co-Operatives. Jatropha is also
a natural nitrogen fixer when planted along with other crops in
symbiosis. It has in fact increased food production in third world
countries where non cultivated land has been developed with Jatropha
together with edible crops. This dismisses the widely held view that
Jatropha has or will displace food crops.
Practices that are expected to change
will be the farming of Jatropha together with sheep or other animals
or crops. Animals do not browse Jatropha and sheep or goats will be
especially beneficial in keeping the grass down between the trees.
There are many crops that benefit from being grown and harvested in
symbiosis with Jatropha. A Jatropha Planting Industry will develop
similar to that of Pine Forests and a Harvesting Industry similar to
that of Hay Silage Contractors. The introduction of Jatropha will
thus bring about a great source and opportunity for farmers and Land
Owners in South Africa to supply the economy with raw materials for
the biodiesel industry and in doing so earn an income off the land
that's related to the ever increasing fuel market.
Jatropha is mainly targeted at the
Biofuel industry. Production of Jatropha biodiesel will assist the
government and the country in meeting its directives that require a
minimum level of biofuel as a proportion of fuels sold.
A Jatropha project is thus part of a
larger and long term strategy in that it will lead to the
establishment of Jatropha Farms, an Oil Extraction Industry and the
manufacture of biodiesel & other related products.
1. Adaptation to climate change:
accordance with South Africa and the world’s response to climate
change, the agricultural and forestry sectors are the key areas for
setting goals to guide and advance action on climate change.
Establishing Jatropha plantations in South Africa will fulfill key
performance targets in both forestry and agriculture. A forest sink
that produces an agricultural crop has dual performance benefits
towards adaptation to climate change.
2. Reducing emissions and creating
Emission Reductions: The use of biodiesel produces fewer harmful
emissions compared to that of fossil fuels. This means that it keeps
our air cleaner and reduces our contribution to greenhouse gases
that cause global warming. Jatropha will contribute towards the
reduction of carbon emissions.
Creation of Carbon sinks: Jatropha forests capture and store carbon
in a manner that prevents it from being released into the atmosphere
for the full duration of the plants life which is in the region of
40 to 50 years.
3. Capitalizing on business
opportunities arising from climate change.
main business opportunities related to the production of Jatropha
are Seed Production, Harvesting, Oil Extraction, the Manufacture of
Biodiesel and the Sale of Fertilizer and other associated products
such as glycerin.
decided advantage of Jatropha is its ability to thrive on marginal
land. Farmers and landowners in most regions of the North and
tropical East of South Africa will have the opportunity to introduce
a new and profitable crop. This can be done in conjunction with
their existing farming endeavors as Jatropha can be grown at wider
distances apart so as to enable a farmer to retain sheep or other
animals. Farmers will be obliged to draw their labour force from
local and decentralized communities in which their farms are
situated. This will in turn impact on unemployment (and all its
negative effects) within those vicinities.
Government and land management
sectors working together to respond to climate change.
There are large tracts of under utilised land in possession of
government and the private sector that can be used to establish
Jatropha plantations. Unemployed people or even low offending
prisoners could be enlisted to assist in clearing and establishing
plantations. Land grants from Government and other land management
sectors could be issued for certain duration to foster and encourage
private enterprise to develop and profit from Jatropha in a joint
effort to respond to climate change.
is also envisaged that vast land on the African Continent will play an
important role. Representation from Africa Empowerment Groups is
being solicited to embrace the opportunity as a strategic source of
empowerment. By this it is meant that land can be used to advance
people from Africa and their business initiatives. Youth education
and training programs providing expertise on Jatropha and related
enterprise will lead to an effective use of undeveloped land
resulting in productive and rewarding commercial possibilities.
African people will benefit from the associated commercial development
and thus be seen at the forefront of climate change.
We are consulting
for African countries who are developing Jatropha plantations as a
source of African
commercial augmentation. A further means of communication is being sought to
approach these farmers collectively in support of collective
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NPK fertilizer fertilizing the leaves and strengthening the roots of plants
HOW TO USE: Sow the granules at a distance of 2-3cm from the base of the roots of plants, (comparison of 1 base of plants 2-3 grains)
The use of fertilizers is not limited to certain plants. Both food crops, horticulture, or plantations, all of them can receive the benefits and benefits of this NPK pearl fertilizer. On perennials such as estate crops, this fertilizer can be applied by sprinkling as much as one teaspoon of soil around the roots of the plant. As for the use of horticultural crops, they can be diluted first, then leaked to plants.
BENEFITS OF NPK FERTILIZER: Pearls can accelerate, multiply, strengthen, and extend plant roots Prevent plants from being stunted. Accelerate the growth of shoots in plants.


Growing your own fruits and vegetables can be both enjoyable and rewarding. How great is it to serve your guests a salad that was picked directly from your own garden? Using herbs for your pasta dish that come directly from your garden can be not only fresh but convenient as well. However, maintaining the health of your plants can sometimes be a challenging task. From pests to weather difficulties, taking care of your garden can be hard work. Read on below for some useful gardening tips from Westbay Management Company to keep your beautiful home garden flourishing.
Initial Tools For Your Garden
Having the right tools is important in keeping your garden beautiful and thriving, and using tools while gardening makes it easier for you to cultivate healthy plants.
Make sure that you have the following tools for your gardening needs:
- Hose or Watering Can
- Healthy Soil
- Garden Hoe
Tips for maintenance
Use the following useful tips to make sure that your garden is in tiptop condition.
- Make sure that your soil is healthy. Healthy soil means healthy plants and it is important to feed your soil before feeding your plants. Check the health of your soil regularly to ensure that your plants are getting all the nutrients they need.
- When planting new seeds, make sure to follow the instructions on the package. Keep in mind how to plant the seeds as well as the light and water they may need. Make sure you provide your seedlings with everything they need to grow.
- Remove any weeds and grass before planting your garden to ensure any pesky plants don’t take up the nutrients. Regularly check for any pests or any growth of https://beachyspharmacy.com weeds around your plants and make sure to keep your garden healthy.
- Maintain your garden by harvesting your fruits and vegetables while they ripen and getting rid of any diseased or dying plants.
Enjoy your healthy garden
Interested in starting your very own home garden? Westbay Management Company has spacious properties in which you can grow and cultivate your own plants. Enjoy our beautifully landscaped homes and exercise your green thumb by growing your own garden.


August 24, 2013
I had a very full morning. I wrangled with three enormous tomato plants in our garden. All three of them are taller than me, but most of them had fallen down. I had to lift up the very heavy and laden tomato plants above my head and tie them into place. It took quite a bit of grumbling at times, but I did it and I felt very satisfied at the end.
I’m grateful my husband decided he wanted to stay indoors and … gasp! … vacuum! Total role reversal with me being outside in the garden and my hubs inside cleaning the house.
After I finished with the tomato plants I pruned three azalea bushes in our backyard. I must be incredibly out of shape in my forearms because an hour of pruning meant that I could not hold a glass of water without my hand shaking violently. It looked like I had Parkinson’s disease. Seriously? Woah.
The sun and heat took it out of me, but I’m grateful I accomplished the items on my outdoor “to do” list. After lunch, the Elders came over and helped us remove three slate slabs that we use on our back patio. The weeds had grown so thick that you couldn’t see the slate anymore. The pretty plants that were meant to grow in between the slabs were choked out by the weeds; I figured we needed to just start over.
I am so incredibly grateful two young men with a desire to serve helped us. Because, frankly, after my body’s reaction to the pruning I’m quite sure my husband and I would never have been able to fix the patio.
Thank goodness I spent the early morning making homemade orange juice and pink lemonade (3 cherries + 12 lemons + 1 c. simple syrup + 8 c. water). We sucked the juice down to cope with the heat and all our hard labor outdoors.


Remove the seeds from the pods, which is the most difficult part of the process. the Flax Council promotes the advancement of flax and flax products. FLAX HARVEST and STORAGE TIPS: https://t.co/tpC0oNSrPZ You need a scythe to harvest flax. Each year in September, growers head to their fields to prepare for the flaxseed harvest. Potential advantages from this practice are: A desiccant may be applied when 75% of the bolls have turned brown, which is the normal time of swathing. 3 years ago, flaxcouncil The risk of spoilage and heating is considerably higher for tough and damp flax, compared to cereal crops. Here is where you’ll find all our current listings of important suppliers and stakeholders. Flaxseed continued sporadic popularity throughout history, science even caught on in the 1950’s when a scientist discovered the important role flax seeds can play in normalizing blood pressure. Recent research has shown that none of the residue management methods appear to affect the yield of a succeeding crop of wheat. Stripper header rotor speed was increased over recommended to accommodate higher forward combine ground speed. If seed is excessively dry, it becomes more susceptible to damage from high threshing cylinder speeds or tight concave clearances. Furthermore, high moisture spots can develop because of moisture migration. get your answers here: Flax — An Excellent Source of Omega-3 and Fibre, Natural Fibres for the Green Economy Network (NAFGEN), http://www.shelbourne.com/3/products/1/harvesting/31_stripper-header, Flax Industry Ready to Build on Crop’s Potential, Stripper header: Massey and Case IH combine data. If re-growth occurs in the fall, cut the crop when the greatest amount of ripe seed can be obtained or consider desiccation at this time. DISEASE and INSECT Monitoring . Removing this dockage before putting the flax into long-term storage is advisable. Stop watering flax plants after seed heads form to encourage the seeds to ripen. Flax can be desiccated to hasten drydown after the crop has reached physiological maturity (75% of bolls are brown). Flax can be swathed when 75% of the bolls are brown. Flax is mainly used for farming string. Cutting or desiccating flax at an immature stage is not known to result in seed blackening, but yields will be reduced due to early termination of seed development. Flax may be harvested by straight combining or by cutting with a swather and threshing later with a combine. Harvesting dates were studied by many investigators who recorded the optimum stage of harvesting date gave the highest yields of straw and seed of flax as stated by El-Kady et al., (2010), Hussein (2012) and Amal El-Borhamy et al. First, pick a plant that is ready to drop its seeds. Flax for fiber production is usually harvested by a specialized flax harvester. Available are food guides, field manuals, recipe books and general flax information for download. Flax is grown on tilled soil; however, for flax to be planted the soil must be hydrated. Topics such as seeding, harvesting, managing pests and diseases for example. If seed is excessively dry, it becomes more susceptible to damage from high threshing cylinder speeds or tight concave clearances. Straight combining is the preferred method if the crop is thoroughly dry and free of weeds. Whole, or more often ground, flax seed is consumed mostly in bakery products. Everything you need to know about flax in an easy-to-find news format. Desiccated flax should be harvested as soon as possible after it is suited for cutting and threshing, to avoid capsule loss and weathering of the seed. The plants are 2/3rds yellow and 1/3 rd still green. If you harvest the plants earlier (as some people recommend), the seeds will stay unripe, and cannot be used. Weathered seed often has a grey, dull cast and may turn black. During years when harvest conditions are wet, as seen in many areas this year, there is a higher likelihood that flax will be harvested at higher seed moisture content. This means you get the maximum amount of stem, and linen fibre. Flax seeds are ready for harvest when they rattle in their cases. Flax is considered to be fully mature when 75% of the bolls have turned brown and swathing can be considered at this stage. Tomorrow, I … At PM, the optimum flax seed yield, oil content and oil quality should be achieved. It is important to properly condition the seed to a safe moisture level prior to storage. The combine must be adjusted correctly to minimize seed coat damage to flax and minimize unwanted losses due to the header operation or threshing. Consult your local dealer or machine manual for recommendations regarding sickle knife designs that are best suited for cutting flax. The use of a forage macerator (super conditioner), while not showing improvements in retting success, showed promise as a bale densification device. Gather the stems into a bundle and secure them with string or rubber bands. Spring retted straw materially improved processor returns by increasing production rates, yields, and quality of fibre while reducing shive content level. Then cut it down with scissors or a knife (it’s a tough plant). Flax swaths can be rolled to prevent movement of the swath by strong winds. The good news is that they are done and ready to go live on Wednesday and Friday. get your answers here: https://t.co/1BWzbUHGD4 Tie together the stems and hang them to dry for three to five weeks until the seed heads completely dry out. flaxcouncil We import directly from source, which allows us to control quality and unnecessary markups. Generally, application of approved chemicals 7 to 14 days before the target harvest date should ensure best weed control and maximize harvest management benefits. The fading of the colors by the sun is a key indicator for the farmer. The rusty grain beetle occurs occasionally in car lots of flax. This represented an improvement in bale density greater than 50%, allowing road transport to achieve or exceed legal load limits when macerated bales are the payload. existing equipment inventory of combine(s), header(s), windrower(s), and straw collection; harvest system placement within an overall agronomic plan; and. Most flax will mature in 90 to 120 days. Pour the entire contents into a bowl. . Whichever method works for you is fine – even if there’s another you find that works better. In plot and field scale studies conducted from 2006 until 2012, Agriculture and Agri-Food Canada (AAFC) compared the use of conventional straight combining to the use of a Shelbourne-Reynolds stripper header. When a stripper header is used, the material being separated by the combine is missing much of the straw and the opportunity exists for increased seed an… Established in 1986 with full representation from all agricultural and industrial flax interests, Stored flax seeds should be inspected frequently and whenever possible, they should be cooled down. For backyard flaxseed growers, harvesting flaxseed is a very different process that is usually done completely by hand. After harvesting the flax, all you have to do is go to the barn. Flax can be obtained naturally fromWindy Gardens. After this process, you will have the flax stalks, and you … A visual indicator placed on the bull nose assisted the operator to determine the correct deflector setting for the crop being harvested. Swathing is preferred to straight combining when the crop is not uniform in maturity, or if weeds are present. Harvesting of Flax Seed Crop:- This crop will be ready for harvesting when 75% of the bolls have turned brown. Normal harvesting with a conventional auger and a draper header occurred approximately six weeks later when the straw had matured and dried adequately. Seed recovery was lower for the stripper header (6.5% lower at P=0.002) but straw recovery trended higher. However, green flax straw should not be fed or grazed as it is high in prussic acid. The rotor height setting needed to be as low as practical and gauge wheels were added to assist the operator make this adjustment. Freshly harvested seed can maintain a high respiration rate for up to six weeks before becoming dormant. The Flax Seed Harvest is Here. Baled mature flax straw can be used for ruminant animal feed or animal bedding. Read on to learn how to harvest flaxseed. For further information, refer to the Flax Storage section. The manual provided with the combine should be consulted for correct settings and recommended adjustments for specific conditions or observations. Sign up for our newsletter. The results of demonstration scale field trials have shown that the use of the stripper header offers a number of opportunities and challenges when used in flax: Table 10-1. Harvest Commodities Marketing, Inc. has been a leading importer/distributor of various qualities Nutraceuticals for over 30 years. You can get the scythe by crafting or purchasing it. So we cut our flax and assembled the stems into a large bundle to dry further. Some consumers use flax seed oil as a vegetable oil. Harvest in Flaxseed Farming:-The flax crop requires about 4 to 5 months to mature. Cutter‐bar style headers can be used provided the sickle bar is in good condition and the flax straw is mature and dry. From a flax patch about 4 feet square, you can harvest enough fiber to make a basket and enough seeds for a batch of bread or crackers. Moisture migration will occur in stored flax seed, just like in the case of other oilseeds and cereal grains. SUBSTANCE: flax harvester has pulling unit, clamping conveyor, heap conveyor, chamber with combing drum, fan with delivery air duct and widening channel extending under combing chamber bottom and equipped with slot leading from clamping conveyor. Fall rains may cause weathering of the mature seed and frost may cause immature seed to turn black, resulting in grade reduction. 40' passes on irrigation in 60+ bu per ac flax yields. The majority of the crop’s straw is left standing in the field attached to the soil, reducing substantially the material entering the combine and leaving the straw relatively untouched and available for future collection or soil protection. The resulting fibre product had improved marketability characteristics for higher value applications. . It can be grown from Flax Seeds, which are obtained as a random drop from tall grass. As the plants mature, the leaves on the lower two-thirds or one-half of the stems turn yellow and drop off, and the seed heads turn golden or tan. The rubber belts then pull the whole plant out of the ground with the roots so the … When linen flax is ready for harvesting, flowering has stopped. You need to plant flaxseeds in your fields in spring and harvest them in summer. Fan air duct is disposed under clamping conveyor. Desiccation of the crop to force straw dry-down and reduce harvesting issues associated with weeds and immature straw could be considered as an alternative to waiting until the crop naturally matures or until a significant frost event improves the potential to cut the straw. This seed loss was verified to be predominately header loss through ground surface evaluations following harvest operations. Sign up to get all the latest gardening tips! Pull up the plants by hand – yes, you really do pull up the whole plant, including the roots. Grab a handful of stems at ground level, then pull the plants up by the roots and shake to remove excess soil. However, flax may be put into storage at an acceptable moisture content and temperature, but pockets of high moisture and temperature can develop later through moisture movement on convection currents and heat production by mould respiration which would encourage insect activity. Mother Earth News advises putting a pillowcase over the top of the bundle, then roll the heads with a rolling pin. Delayed combining of flax may result in weathered seed. . Additionally, chemical desiccation or especially pre-harvest application of glyphosate, tends to make the straw more brittle and hence easier to chop and spread. Stored flax seed is not troubled by storage insects as frequently as cereal grains. This reduced transportation cost and provided more fibre per bale with potentially positive benefits for storage and processing for the fibre processor. Flax is considered to be fully mature when 75% of the bolls have turned brown. Therefore, a cereal crop following flax is required to rebuild crop residues or continuous cropping should be used with a cereal as the next crop. A “straw buncher” has been developed to collect windrowed flax straw into piles that can be more easily and completely burned in the field (Figure 10-1). Harvesting Flax Seeds Originally uploaded by tvansunder. On a backyard scale, it isn’t necessary to specialize. Today I spent most of the day involved with the production process of Show #3 and Show #4 of Being Healthy with Talli. If green weed seeds are present, they may raise the moisture of the flax seeds enough to cause heating and moulding. Flax harvesting with the modified combine harvester following the dessication with Roundup did not affect the yield and weight of flax seeds when compared to the conventional pulling harvesting. (2015). Another risk of delayed harvesting is boll drop, where bolls break off the ripe plant and fall to the ground. So we decided that instead of letting them all fall, that we would harvest a few of them. Stem drydown in particular can be hastened to reduce the interval before harvest. Essentially, flaxseed is harvested in the same way as wheat. Considerable frost damage occurs in immature seeds when temperatures drop to the -3o to -5oC range (27o to 23oF), while leaves are severely damaged at -4o to -5oC (25o to 23oF) and stems at -6o to -7oC (21o to 19oF). After the grain has been stripped by the rotor, the grain and chaff are deflected back into a conventional auger and pan. Flax straw may contain between 10 and 22% fibre and represents a strong natural fibre of interest to the industrial sector for uses such as fibreglass replacement, composite plastic parts manufacturing, specialty paper production, and insulation. As this crop is sensitive to frost, do not delay harvesting. The danger of prussic acid poisoning is much higher if the immature flax is frozen. Our favorite time of year has arrived: The flax seed harvest! However, either desiccation or waiting can impose economic risk due the cost of the spraying operation, crop trampling, or losses due to wind or rain. Next, shake it vigorously over a sheet or some other type of drop cloth. Fibre length and the quality of fibre retting are influenced by harvest system and variety. 3 years ago, flaxcouncil Producers who are planning to collect straw while using conventional headers with their combines should consult combine manuals, dealers, or internet resources to determine the best operational practises for their specific equipment. The optimum temperature for rapid growth of insects is in the range of 30° to 35°C (86° to 95°F). Recent combine improvements and desiccation may reduce or eliminate the need for other residue management operations but may slow harvest due to the power needed for residue size reduction and spreading. Granary weevils and rice weevils exposed to whole flaxseed all died. Sign up for our online Flax Focus Newsletter to stay informed on all flax news, resources and TIPS. Flax stalk is a farming issue. Swathing. Production scale testing of spring baled winter retted flax produced cleaner, lower shive content, improved fibre length and fibre strength, than traditionally baled fall straw. For a more detailed description of this header, see: http://www.shelbourne.com/3/products/1/harvesting/31_stripper-header. Chemical desiccation may be used to accelerate drying of the crop and any weeds that may be present. Here, you will find a wealth of information regarding flax usage, as well as technical and research data. Dry, mature straw and seed is essential if the combine is to properly separate the material without excessive seed or seed quality loss. Where flax residues are to be managed in the field, the combine, header, and residue disposal options are similar to those for cereals. As in other oilseeds and cereal grains, moisture migration will occur in stored flax seed. Then hang the bundle in a warm, well-ventilated room for three to five weeks, or when the stems are completely dry. However, the crop will be ready for harvesting when 75 to 80 % of the bulls have turned brown. One or two flowers may be visible in the field but predominantly each stalk has only seed bolls visible. Combing chamber bottom is inclined toward slot. Producers initiate a flax harvest operation once the plant has reached physiological maturity (PM). Even though the seed is binned with uniform moisture, high moisture spots can develop by moisture migration. The straw was left in the field until spring and collected two weeks prior to when normal agronomic operations would commence for the specific location, with the results compared against standing flax straw overwintered then swathed and baled. reduction or elimination of the need for artificial drying. In general, stored flax requires more attention than stored cereals, so bins of flax seed should be inspected frequently for problem spots until the seed has cooled down. The Flax Council of Canada is proud of the relationships we’ve formed with suppliers, partners and contributors over the years. As a general rule, flaxseed is harvested when approximately 90 percent of the seedheads have turned tan or gold, and the seeds rattle in the pods – about 100 days after planting seeds. Cutter bars of combines or windrowers must be kept clean and sharp to ensure a smooth cut and to prevent accumulation of immature flax straw under the knife. Are you wondering how to harvest flaxseed? 3 years ago, flaxcouncil They are also gained from harvesting flax plants (which do not naturally generate - any flax-plants in the world were planted by a player). Whenever possible, it is recommended that flax seed should be cooled down after it is put into storage. Thorough weed dry down usually occurs in 10 to 14 days following application. The Flax Council of Canada is a national organization which promotes Canadian Once in a swath the seed … Seed And Chaff Separation – How To Separate Seed From Chaff, What Is Flaxseed – Tips On Growing Your Own Flaxseed Plants, What Is Winnowing – Chaff And Winnowing Garden Seeds, Can You Grow Store Bought Potatoes - Will Store Bought Potatoes Grow, Bishop’s Cap Cactus Info – Learn About Growing A Bishop’s Cap Cactus, Silver Torch Cactus Facts – Learn About Silver Torch Cactus Plants, Zone 5 Nut Trees – Hardy Nut Trees That Grow In Zone 5, Lady’s Bedstraw Plant Info – How To Grow Lady’s Bedstraw Herbs, Zone 6 Ground Covers – Growing Ground Cover Plants In Zone 6 Gardens, Lotus Plant Care – Learn How To Grow A Lotus Plant, Plants Lost To Deer: Living With Deer Damage, Epic Garden Failure – Watering Plants And Killing Plants, Cactus Houseplants: My Journey Learning To Grow Cacti. When producers are evaluating flax harvesting systems, a number of factors should be considered including: Straight combining has generally become a preferred method of harvest for all Prairie crops wherever possible due, in part, to the availability of large, sophisticated headers, improvements in maturity uniformity of varieties, reduced labour and equipment inventory cost, and harvest time reduction. This reduced harvest risks associated with weather and time, eliminated the need for desiccation, and allowed the flax straw to rebound from being trampled making it available for collection. Plot trials from 2008 to 2011 using the same Massey conventional combine compared a Shelbourne-Reynolds stripper header to a conventional Massey auger header at Indian Head and Swift Current, Saskatchewan. After each turning of the flax, the farmer estimates when the flax will be ready for harvesting. RT @MbPulseGrowers: Join us Wed evening, Aug. 9 in Carman, for pork on a bun & a twilight tour looking at ongoing wheat, corn, soy, dry bea… Combine designs released by manufacturers over the past decade have considerable engine power and residue chopping/spreading capacity available to distribute chopped flax residue across the crop cutting width. By: Mary H. Dyer, Credentialed Garden Writer. Once they dried, threshing can be carried out. In trials conducted by AAFC, Biolin and SWM International, different options to increase retting and improve processing of flax straw were evaluated based upon flax straw remaining behind a stripper header. 4 years ago. It may be necessary to adjust the combine from time to time during the day depending on temperature, relative humidity and the condition of the flax. The swath may be threshed when the leaves and stems are dry enough to separate in the combine and the seeds rattle in the boll, or when the seed has dried to the desired moisture level as indicated by a moisture meter. This may be because flax does not provide a nutritionally optimal diet for many insects, mainly because of its high lipid and low carbohydrate composition. In demonstration trials conducted in 2007, flax seeded around May 1st was harvested by a rotary combine/stripper header as early as August 16th , when the seed was mature and dry and the straw still green. almost everything you need to know about growing flax. Various fungus beetles and numerous mites can be found in seed that remains tough to damp in storage. If adequate residue treatment is not achieved, other residue treatment options should be considered to prevent issues with subsequent field operations. Flax Seeds, a product from harvesting flax… (A towel would work, but it might get the little seeds … Harvest the crop at the appropriate stage of maturity. Insects that can occur in stored flax are the saw-toothed grain beetle, confused flour beetle, merchant grain beetle, and red flour beetle. Commercial flaxseed growers generally winnow the plants and allow them to dry in the field before picking up the flax with a combine. Now, most flax acres are direct-harvested, often after application of a desiccant to speed up dry down of both the flax plants and any weeds present. However, if the straw is removed by burning or baling, soil may become more vulnerable to erosion if summerfallow succeeds flax. However, it is suspected that this insect feeds on cereal admixtures in the flax. Flax usage varies throughout many industries, applications, and uses in Canada. Alternatively, you can lay the bundle on a driveway and drive over the pods with your car. Flax Seed nodes can be gathered once a day before they re-spawn. Usually built on the same machine base as a combine, but instead of the cutting head it has a flax puller. When a stripper header is used, the material being separated by the combine is missing much of the straw and the opportunity exists for increased seed and chaff intake. Repeat the process, working with one bundle at a time. Linseed oil is well‐regarded as an excellent preservative for wood and concrete surfaces. Hens fed flax seed produce “omega eggs,” which are sold in the U.S. and Canada for their high omega-3 oil content. Overall flax seed and straw recovery comparisons for the Simonson Farms Ltd. demonstration trials are contained in Table 10-1. Freshly harvested flax seeds can maintain a high respiration rate for up to 6 weeks. From: http://www.lifetransplanet.com/2012/07/07/how-to-harvest-flax-seed/ How to harvest flax seed from your own garden. Research in Manitoba found that rusty grain beetles were not able to reproduce or complete development on flax. Flax is a plant added to the world generation by RedPower 2. Cut the flax seed crop and stack them for drying (2 to 3 days). Manual or Mechanical harvesting can be carried out in Flaxseed farming. Consider … Their activity is greatly retarded by temperature below 18°C (64°F). Harvesting Flax Desiccation. At the time of maturity, the leaves become dry, capsule turns brown and the seed becomes shiny. It does not speed crop maturity, but will reduce the time from maturity to harvest. Many of the settings of the combine must change, including cylinder speed, concave clearance, fan speed/separator airflow, and sieve opening. The bull nose deflector needed to be positioned so that the bottom of the deflector was placed only a minimal amount into the crop canopy. Usually, early-sown flax is easier to thresh than late-sown flax because it has a better chance to mature under drier conditions. 3 years ago, flaxcouncil If producers wish to consider straw as part of their economic return from flax production, the complexity of flax harvest management for producers increases because straw quality, collection system type, and operation integration all may affect end use suitability, producer costs, and market returns. No statistical significance can be derived due to the small number of samples, locations, and years involved in the trial. The combine must be adjusted correctly to minimize seed coat damage to flax and minimize unwanted losses due to the header operation or threshing. The Flax Council of Canada's “Grower’s Guide” which has We Import Organic Flax Seed Powder from one source and they are the very best processor around. Download the PDF version of ‘Chapter 10: Harvesting’. If the grain is cool and dry, insects will generally not thrive. Dockage can be reduced by controlling broadleaf weeds as well as grassy weeds, including volunteer cereals, during the growing season or through pre-harvest desiccation. Grow and Harvest Flax. Avoid cracking the seed during harvest by using correct combine adjustments. When the farmer is too late, the fibers … POST HARVEST Considerations & Planning - get all the information here: DISEASE and INSECT Monitoring . The Flax Council of Canada has a great selection of resource material for download. So when do you harvest flaxseed in the garden? The small flax seeds reside in this tiny little pod. In the threshing floor section of the barn, you can separate your flax into seeds and stalks. It can be cultivated by planting either Flax Seed or the Flax itself on farmland. Harvesting the Linen. Stand outdoors on a breezy (but not windy) day and pour the contents from one bowl into another bowl while the breeze blows away the chaff. flax and flax products for nutritional and industrial uses in domestic and international markets. This … potential straw management for collection and fibre recovery; Since much of the seed is threshed by the header and little straw is introduced into a combine, combine separation and harvest capacity can be improved or combine size reduced for a given header width. You may want to park some of your alternate characters at these Flax farm locations so that you can quickly harvest the nodes each day. Flax Straw and Fibre; Harvesting Flax. If you wait too long, the seed pods could burst open and you’ll lose all the seeds. Pdf version of ‘ Chapter 10: harvesting ’ go to the small flax seeds enough cause... With a rolling pin suited for cutting flax facilitate drying harvesting flax seed with a swather and threshing later with a and... 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And the rain falls...
The Swiss Chard
We have had so much rain that the seeds I started for my next planting have either rotted, or else the sun hasn't been strong enough to get their little heads to pop up out of the dirt. I am frustrated as they are cucumbers and zucchini and should be in the ground by now, and I have nothing but trays of dirt with puddles.
Of course the rain and the occasional break through of the sun has made my garden lush, as well as the weeds, and our lawn which is looking pretty out of control. I should be out weeding in between showers, but somehow I can't find the energy to do it.
Patti's Peppermint Patch is flourishing, and have discovered the delight of a large pot of fresh peppermint tea to sooth my irritated stomach, which was very upset with last night's debauchery. I cooked up more bok choy and made a huge salad out of the greens still left in the garden. The arugula is past its prime and is nearly 3' tall, and the spinach looks like it is going to seed too. I have a ton of swiss chard and need to figure out how to freeze it for the winter. What to do with a ton of swiss chard I ask, besides share it?
This weather makes me tired, sluggish, and I can't get up the energy to turn the heat on in the studio to work. I have more art work to hang on the walls in there as I picked up cards and art from BECKON, a store downtown Kingston which sold my work. They raised the rent, forcing Maryanne to find another venue. She is hoping to open both a gallery/shop in Saugerties in the fall. I have never had so little business..store closes, my client has not ordered cards in a very long time, so I am trying to make some bucks selling supplies/art, but with little $ coming in. I can't even sell my more valuable things on eBay, because the market is flooded with people's things who are in the same boat, or much worse.
Pics are of the garden, and of the grand kids; another good reason why I find it hard to find time to write.


George Will has a great article in Newsweek titled "The Biofuels Follies" on the unintentional consequences of America's environmental policies. In short, they're killing the environment:
To avoid drilling for oil in ANWR's moonscape, the planet savers evidently prefer destroying forests, even though they absorb greenhouse gases. Will ethanol prevent more carbon-dioxide emissions than would have been absorbed by the trees cut down to clear land for the production of crops for ethanol? Be that as it may, governments mandating the use of biofuels are one reason for the global rise in food prices, which is driving demand for more arable land. That demand is driving the destruction of forests—and animal habitats. In Indonesia alone, 44 million acres have been razed to make way for production of palm oil.As Will points out, even if the entire U.S. corn crop were to be converted to ethanol it would reduce gasoline use by a whopping 3.5%. Meanwhile, food prices around the world are already soaring.


Coffee farm in Buon Ma Thuot
Dak Lak Province in the Central Highlands of Vietnam is called the “capital” of Vietnamese coffee because there are boundless green coffee fields on the local basaltic hills which are always full of wind and sunshine. The area is known for many coffee brands, which are not only famous at home, but also exported to more than 80 countries and territories throughout the world.
Visitors to Dak Lak Province will get their first impression of the resources here by the presence of hundreds of coffee shops with different architectural designs, and boundless green coffee hills. Domestic or foreign visitors to Dak Lak are often informed by the local Central Highlanders: “If you haven’t drunk Dak Lak coffee, it means you have not yet visited the location considered the capital of Vietnamese coffee.”
Let's go to our farm to know how to watering to coffee tree:
Coffee growing has been a long term business in Dak Lak Province with varieties of coffee strains having been planted. These include arabica, robusta and liberica, of which robusta is the most popular. Many specialists have acknowledged that robusta fits well in the local climate and basaltic soil.
In recent years, Dak Lak coffee growers and traders have been well aware of improving the quality of coffee. They have paid attention to investing in the farms with the goal of sustainable development and in processing coffee beans with international standards.