2 edition of Educational and training opportunities in organic, low input or sustainable agriculture found in the catalog.
Educational and training opportunities in organic, low input or sustainable agriculture
Jane Potter Gates
by U.S. Dept. of Agriculture, National Agricultural Library, Alternative Farming Systems Information Center in Beltsville, Md
Written in English
|Statement||prepared by Jane Potter Gates, Kathryn Bielenberg.|
|Contributions||Bielenberg, Kathryn., Alternative Farming Systems Information Center (U.S.)|
|The Physical Object|
|Pagination||14 p. ;|
|Number of Pages||14|
Building Soils for Better Crops is a one-of-a-kind, practical guide to ecological soil management, now expanded and in full provides step-by-step information on soil-improving practices as well as in-depth background—from what soil is to the importance of organic matter. The Food, Agriculture, Conservation and Trade Act of renamed LISA the Sustainable Agriculture Research and Education Program, and added two other programs--one for research on integrated crop/livestock operations, and another to train Extension Service agents in disseminating sustainable farming practices.
Sustainable agriculture is defined and driven by goals. Practices are sustainable only insofar as they support those goals. Thus the same practice may be sustainable in one context and unsustainable in another. Real world examples provide the best opportunities for understanding the potential and the challenges of sustainable agriculture. The practices within the course will help them into transition from conventional to organic agriculture. To do this cultural management practices leading to sustainable and organic practices were discussed. Organic agriculture concepts as well as the organic certification process are also discussed.
Cycling of nutrient and quality farm produce in adequate amount with the entire environment safety and profit characters make organic farming system as sustainable. India has traditionally been a country of organic agriculture, but the growth of modern scientific, input intensive agriculture has pushed it Author: Rajesh Kr Dubey, NidhiShukla. Organic agriculture contributes to food security by improving household food self-sufficiency or by building farmers’ self-reliance: with its blend of modern science and traditional knowledge, organic agriculture can convert low-input and subsistence farms into more productive systems with increased capacity to manage locally available resources;File Size: 2MB.
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This directory contains an updated list of institutions involved in organic, low input, or sustainable agriculture that provide education, training, or information. Scope of coverage is the United States and Canada, with listings for the United States and 5 for Canada.
Arranged alphabetically, listings consist of institution name, address, contact person's name and telephone number, and a Author: Jane Potter Gates. Educational and Training Opportunities in Sustainable Agriculture.
5th Edition. Gates, Jane Potter This directory lists programs in alternative farming systems (systems that aim at maintaining agricultural productivity and profitability, while protecting natural resources, especially sustainable, low-input, regenerative, biodynamic or organic farming and gardening).Author: Jane Potter Gates.
SARE Outreach operates under cooperative agreements with the University of Maryland to develop and disseminate information about sustainable agriculture. USDA is an equal opportunity provider. The Farmer Training Program is a 6-month intensive program for aspiring farmers and food systems advocates that provides a hands-on, skill-based education in sustainable agriculture, organic crop production, marketing, farm business management, and more.
A directory of U.S. institutions and organizations that offer undergraduate and graduate programs, research opportunities, or training in organic, alternative, or sustainable agriculture. Identifies student farms and research and demonstration farms. However, the alternative agriculture, value added, and organic focus groups included farmers carrying out organic or strong environmentally sustainable agriculture while the other groups were less focused on environmental sustainability and more on economic and/or social/cultural sustainability of agriculture.
Research Project Objectives 1. Low Input Farming Systems: an Opportunity to Develop Sustainable Agriculture Proceedings of the JRC Summer University Ranco, July Minimizing soil tillage to preserve soil cover, organic matter, structural organization and the biological activity of arable soils; 2.
This paper examined the relevance of agricultural education for sustainable future development in Nigeria against, the background of increasing unemployment rate among school leavers and the resultant negative effects on the national economy.
Consequently the authors examined the basic concepts of agricultural education, and sustainableFile Size: 47KB. Several interpretations of sustainable agriculture feature the reduction of external inputs, such as low external input sustainable agriculture (LEISA).
This seeks to optimise the use of locally available resources and includes attention to the enhancement of natural and. Organic agriculture today is thus closely tied to a certification and labelling process and to a set of prescribed management methods that are regulated by international standards and national laws.
Considering the wealth of meanings and definitions of ‘sustainable’, agroecological or low-input agriculture it is important to adhere to.
High yields are obtained through dependency on external inputs (especially fossil energy, fertilizers and pesticides) which can cause decreased air, water, soil and food European Commission Joint Research Centre, Institute for Environment and Sustainability and SOLAGRO organized a Summer University?Low Input Farming Systems: an Opportunity to Develop Sustainable Agriculture.
Written: 31 Mar, Farmer’s Handbook on Basic Agriculture Acknowledgement H igher demand for agricultural raw material is now anticipated and agriculture is not any more about producing farm products and selling them exclusively at the local market.
Instead farmers today have a world market to serve. But the new chances bring new challenges. During recent years, there has been a noticeable increase in formal and informal training programs about sustainable agriculture in all regions of the world. We decided it was the right time to pull together as much of the best information about these opportunities as would fit into an issue of the Ag-Sieve.
Get this from a library. Educational and training opportunities in organic, low input or sustainable agriculture. [Alternative Farming Systems Information Center (U.S.);]. Educational and training opportunities in organic, low input or sustainable agriculture.
Beltsville, Md.: U.S. Dept. of Agriculture, National Agricultural. AFSIC is one of several US topic-oriented information centres operated by the US Department of Agriculture through the National Agricultural Library. AFSIC specialises in locating and accessing information related to alternative cropping systems including sustainable, organic, low-input, biodynamic, and regenerative agriculture.
Soil health plays an essential role in raising healthy, productive crops and livestock. With this interactive infographic, learn how practices such as cover crops, no-till, crop rotation and the integration of livestock work in concert to improve soil health.
The many benefits of cover crops are increasingly appreciated among farmers. They play. National Organic Farming Handbook A. Overview of Organic Agriculture 1.
Organic Farming System Principles Organic farming systems reflect several fundamental principles that early innovators established through careful observation of soils, crops, livestock, and life processes in natural and agricultural systems.
First issue of Educational and Training Opportunities in Organic, Low Input or Sustainable Agriculture. The directory was later retitled Educational and Training Opportunities in Sustainable Agriculture. [As of Fallit is fully searchable online.] Searching AGRICOLA for Low Input/Sustainable Agriculture (Search Tips Series).
The Sustainable Agriculture Research and Education Program (SARE) provides a variety of competitive grants for research, education, and outreach activities that support sustainable agricultural systems. The program encourages site-specific experimentation, and many grants have focused on organic production or marketing.
Agriculture is the main sources of income for humans. Likewise, agriculture is the backbone of the Indian economy. In India, Tamil Nadu regional state has a wide range of possibilities to produce all varieties of organic products due to its diverse agro-climatic condition.
This research aimed to identify the economics and efficiency of organic farming, and the possibilities to reduce farmers Author: Karthikeyan Mariappan, Deyi Zhou.Organic (ecological) farming, with its emphasis on sustainable agro-ecosystem management and the use of locally-derived, renewable resources, offers potential solutions to some of the key problems faced by the agricultural sectors of industrialized countries.
Many European governments now provide direct financial support for organic farming in recognition of its contribution to current policy.As conditions for farming will continue to change, the key to sustainable agriculture is the capacity of farmers and all other actors in agricultural development, as well as the wider society, to Author: Someshwar Babar.


the garden is planted!
Thank goodness for one lovely mild day this past weekend. Whew. I've been ridiculously anxious for the outdoors this year. (I think most of us Northerners weren't sure Spring was ever coming…)
Kelly & I went on an eager transplant hunt early Saturday morning. Because of the cold spring weather, the first place we stopped wasn't fully stocked and was missing a lot of the big-guns we were hoping for: tomatoes, peppers and basil. Eep! We picked up what we could at the first co-op and ventured on to the next. Though their big plant sale isn't until this coming weekend, we were lucky enough to grab a few initial plants in-store: perfect!
There's a good chance that i've over-planted, again - but I will learn. Learn, learn, learn.
Hopefully it'll be a further test of what grows and what doesn't in my small space. I tried a few new things this year (like: growing squash along the fence line) - so we'll just have to wait and see.
I also planted a handful of items from seed, and after roughly a week in the ground, they're starting to sprout. [Pictures to come soon!] - The little sprouts always blow my mind. Have you seen a carrot seed? Lettuce seeds? Have you thought about how crazy it is that one little dried up pea, turns into a vining/bushing/food-producing plant?! BAH! Ca-razy.


This is an update from the report Risks and Opportunities in the Global Phosphate Rock Market. Please see figure 8 for updated data on the main sources of EU imports of phosphate rock.
The European Union (EU) is almost entirely dependent on imports of phosphate rock from the rest of the world. Trends and developments on the global phosphate rock market are putting the EU’s security of supply of phosphate rock under increasing pressure.
This report aims to increase awareness that import reliance makes Europe vulnerable to disruptions in the supply of this important commodity. It means that European food security and the agricultural sector, for which phosphate is an essential resource, are at risk. This report formulates robust strategies for the EU to adequately deal with developments on the global phosphate rock market.
To download the report, click here.


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Dr. Kerri Crawford’s group is testing how microbes in the soil influence prairie communities. Some of the research questions being tackled by her lab include: How will climate change alter plant-microbe interactions and plant community structure? How do soil microbes influence plant chemical signaling? How do multiple disturbances affect the structure of the soil microbial community? You can read more about this research on the lab’s website: http://thecrawfordlab.com/
Dr. Pennings is collaborating with Dr. Chelse Prather (University of Dayton) to studying the role of micronutrients in controlling variation in the plant and herbivore communities in prairie landscapes. Read more about Dr. Prather’s research at https://chelseprather.wordpress.com/.
Dr. Christopher Gabler is studying the factors that affect invasion by Chinese Tallow into restored prairie sites, and the effects of wildfire on germination and recruitment of Chinese tallow tree from seed banks.
Dr. Evan Siemann (Rice University) and collaborators in China are using the UHCC to understand the mechanisms promoting rapid spread of invasive Chinese tallow in the United States, the consequences of tallow invasion into coastal prairies, and possible methods to restore sites invaded by tallow. Read more about the Dr. Siemann’s research at http://www.ruf.rice.edu/~siemann/index.html.
Dr. Pennings is working with Dr. Marc Garbey, Department of Computer Science, to model prairie vegetation.
Coastal prairie at UHCC. Photo credit: Chelse Prather


Dr. Connelly (Maureen) featured in this month’s issue (October 2015) of Vancouver Regional Construction Association
The Acoustics of Vancouver’s Residential Laneways
Upcoming Campus Student Project:
Rainwater Harvesting System to Irrigate Living Wall and Green Roofs on Elevated Lab
A 5000-gallon rainwater harvesting cistern will be installed at the southern corner of the NE4 Carpentry area, to be used for irrigation for green roof plots, green walls and green facades associated with the Elevated Lab. This is going to be a collaborative, hands-on project involving students and staff from the Piping Department, the Centre for Architectural Ecology, Campus Planning, and Facilities. It is the hope of the project initiators that the students will be able to gain valuable experience in helping to put together the piping and pumps required for this sustainable irrigation system.


Planters are a great way to bring versatility to your garden. From fruit and vegetables to herbs and flowers the possibilities are endless. At O’Meara Garden Furniture we have a wide range of planters to suit all of your gardening needs. We use the best quality timber to hand make products that will stand the test of time and can be reused from season to season. Check out our full range and remember, if you don’t find what you are looking for we can also custom make planters to your own specific measurements.


The cultivator removes the weeds between rows of crops. Cultivators can have straight or curved 'teeth', spring 'teeth', or disks. The 'teeth' - also called 'spikes' or 'tines' -- can be adjusted to dig into the soil at the same depth. This surry (riding) cultivator was common in the 1890's and replaced smaller cultivators. The springs allow the tines to bounce off rocks or large clumps of dirt without damage. It is drawn by 2 horses. By the 1930's gasoline tractors replace most of the horse drawn equipment.
The removal of weeds between the plants was necessary for many reasons. The weeds took water and nutrients from the crop. The weeds also might contaminate the crop at harvest. A cultivator removes the weeds between the rows of crops. Prior to 1800's this was usually with done by hand with a hoe.
By the 1850's hundred of different types of horse drawn cultivators were made. Cultivators have straight or curved tines, spring tines or disks. By the 1890's larger cultivators with seats were available. Gradually, the disk cultivator replaced all of the spike cultivators as it was could be pulled faster with motorized equipment.
This surrey cultivator pictured has adjustable spring loaded curved tines. The location of the tines is set by where they are bolted onto the tine arms. The tines individual height can de adjusted for wear so their tips are all at the same level. The tine arms are adjustable for proper spacing between the rows. They can be adjusted by pulling the center L shaped handle while pushing on the pedals.
The arms are also spring loaded, and the left spring is still intact. All the springs allow for a tine to hit and bounce off of large clumps of dirt without moving the other tines too much. The arms can be raised and lowered by the handles on either side of the driver. The handle in the very front is used to level the pole or tongue. The curved handle which would be in front of the drivers face pulls the wheels forward to raise the tines completely off the ground for travel to and from the field.


Did you know....
The seeds of the Cotton Plant are planted in the Spring and harvested in the Autumn. It takes about five to six months for the plant to mature and the bolls to open for harvesting.
There is no wastage when it comes to Cotton - the fiber is the primary reason for growing cotton, but the seeds are used for animal feed and human use (cottonseed oil). The plant stalks are tilled back in the soil after harvesting.
Many of our Artificial Flowers have cotton components - such a versatile resource!


The produce at the grocery store is old. Yeah, it’s been sitting there for weeks, if not longer, after traveling over thousands of miles to reach it’s new home on the $1/lb pile. And you wonder why that cucumber goes all squishy two days after you bring it home. You deserve better. And Tapia Bros. has got it.
This unassuming road side farm stand surprises you as you exit the 101 onto Hayvenhurst in Encino. On your left, a dirt parking lot and an open market, on your right, strawberry fields. This place is like a 7-day a week farmer’s market, stocked with locally grown veggies, corn, and my favorite, strawberries. They also sell veggies from other nearby farms and locally grown flowers and plants. Since the strawberries are picked that day, they are so ripe, and red all the way through, and juicy and YUM!!
In the winter, they sell fresh cut trees for Christmas, and handmade wreaths. In the fall, they sell pumpkins and other gourds on their family friendly pumpkin patch. The stand closes every day in the summer at 5 and takes cash only, so bring your shopping basket and load up. Summer is the best season for fresh produce!


The Petit Verdot has not very much spread around the world. Traditionally found in Bordeaux where it is used in small quantities mostly in blends with others varieties. Its main use is to add aroma to many of the regions' great red wines by adding quantities of up to 10%. Having small berries and a thick skin, it has great potential for producing great polifenolic and aromatic concentration. Pisano has only one and a quarter hectare planted. Because of the fantastic results obtained from the first vinification, we were motivated to release a very small bottlings of this wine in its 100% varietal version. In Uruguay, there are not many hectares cultivated, but this grape is showing that is perfectly adapted to our soils and climate, producing wines with unique personality. When young its aromas have been likened to banana, and strong tones of violet develop as it matures.


Tasty and spectacular rice!Exotic red organic rice looks and tastes delicious.
The gorgeous rice of the indigenous variety, Khao Deng, grown in the north-east of Thailand, has a gentle flavour. It can be used as normal rice on its own or as a substitute for regular rice in recipes.
Use: Cook gently under a lid for about 40-50 minutes, 1 part rice/ 2 parts water.
The products are manufactured at Foodin's own factory, which is carbon neutral.


EXTRA VIRGIN OLIVE OIL…
Tuscan extra virgin olive oil is one of the most widely appreciated Italian products in the world for its excellent quality and extraordinary properties. With just a click you can now order cold pressed extra virgin olive oil online and have the precious, authentic taste of freshly-picked olives delivered directly to your home. Besides the fact that it is produced in this area of the Mediterranean, Tuscan olive oil is also made special by the way in which the olives are processed. After picking, the fruit is selected and leaves are removed to avoid giving the oil a bitter taste.
After this, two fundamental stages take place: the milling or pressing of the olives using stone presses, and the process of de-emulsifying the oil from the water and oil emulsion. Both processes are carried out at a temperature of below 27° C, hence the term ‘cold pressing’, so that the properties of the olives remain unaltered and the oil obtained has a low level of acidity. Real Tuscan extra virgin olive oil is made from virgin olives picked in Tuscany, has obtained a panel test of 6.5 or above, and an acidity of less than 0.80 g per 100 grams.
The fresh pressed olive oil produced by the Frantoio Zanaboni of Massa Marittima (Grosseto Province), available to buy online from our website shop (in 0.75l bottles and 1l or 5l cans), is unfiltered cold pressed extra virgin olive oil, obtained from mechanical stone pressing. Its acidity rarely exceeds 0.50g. Authentic Tuscan extra virgin olive oil, recommended by and supplied to Vivere la Toscana by Enoteca la Bacchino.


Biodiesel has usually been made from the oil pressed from agricultural crops such as corn, soya, and rapeseed. However there is not enough arable land on the earth’s surface to grow sufficient corn to replace the amount of fossil fuel oil we use today, let alone tomorrow. There are alternatives such as Jatropha, an amazing plant which grows on the worst soils and has seeds with an oil content of well over 30%, but again enormous swathes of the planet’s land would have to be dedicated to growing this crop.
What we need is an incredibly fast growing, biodegradable crop with enormous oil yields. Algae therefore came forward as potentially the most efficient crop to grow for biodiesel. It’s oil content is a whopping 50+% formed as it converts carbon dioxide from the air and sunlight into energy, and it has enormous growth rates.
Studies (PDF document) suggest that algae is capable of yielding 30 times more oil per acre than the crops currently used in biodiesel production. Algae can create 5,000-20,000 gallons of oil per acre per year, far in excess of palm oil which yields a paltry 635 gallons despite being one of the best crops presently for biodiesel production.
Algae can also be economically converted into solid fuels, methane gas, or bio-ethanol. It can also be used to generate electricity which in turn can be used to obtain hydrogen fuel to power hydrogen fuel cells. Another advantage is that algae can even be fed on liquid human sewage and on streams polluted by fertilizer run off reducing pollution.
Pictured above is a schematic diagram showing the process flow from growth of algae to its processing into transportation fuels and its use to generated electricity. This scheme proposed by GreenFuel takes CO2 from smokestack emissions and uses it to feed the algae having the ancilliary benefit of reducing emissions – NOx by 86% and CO2 by 40%.


Green Scaping understands first-hand the damaging effects that wildfire, mining, flooding and other factors, natural or otherwise, can have on landscape. We’ve successfully managed the re-vegetation process from soil re-activation through to replanting and rebuilding. Our in-depth knowledge and innovative process provides a solid foundation for exceptional results in site re-vegetation projects.
Site Re-Vegetation Services Include:
- Erosion Control
- Custom Site-Specific Erosion Structures
- Planting and Vegetation Re-establishment


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GROW UP – With limited space on your patio in the garden? Why not use the vertical space. Learn about how to grow vegetables and other plants on the vertical and also using pots to maximize the space you have.
PLANT MATH 101 - Want more plants? This seminar will familiarize you with how to add subtract and divide plants to maximize the health and number of plants you have for your garden.
PRUNE AWAY! – What and when to prune your trees, shrubs and other plants in your garden. Are you afraid to prune and loose the blossoms? Is your shrub overgrown or misshapen? Learn how to make basic cuts, how cuts influence growth, the best tools to prune with, and when to stop cutting.
GET THE DIRT ON TOOLS - When it comes to gardening where do you start? There are so many tools on the market. What do you use for what and even how do you use some of them? There are knives, hooks, watering cans, rakes, riddles, brooms, wheelbarrows, shears and shovels. From the time seeds are planted in the spring right through till fall there are tools that make the garden grow healthy all season. And there are even tools to help take care of your tools.
CLEMATIS NOT AS HARD AS YOU THINK - Plants are often labeled as being difficult, but with some guidance and understanding we can grow just about anything in our gardens. Clematis often fall into this grouping of plants. But they are well worth the effort.
PERENNIALS FOR THE SHADE – Woodland and shade gardens create peaceful and dramatic areas in a landscape. Shade perennials allow the gardener to add creativity to the garden with form, texture, and color. We will concentrate on identification, size and habit, ornamental characteristics, advantages, and potential problems of familiar favourites as well as many of the newest and best cultivars.
PERENNIALS FOR THE SUN –You can create a perennial garden guaranteed to bloom in a rainbow of colours from early spring until late fall, whatever your site location. We’ll cover everything you need to know about perennials, including roses. Learn about plant selection, soil types, seeding, and propagation.
UNDERSTANDING GARDEN LINGO –Every hobby seems to have its own jargon, and gardening is no different. Gardening terms that can leave novices confused. Understanding the basic terms will bring new meaning to your growing passion.
HOW GREEN IS YOUR LAWN? –Join us for a seminar and learn all about the best and most-effective lawn for your specific conditions. Learn about the different types of lawn for shade and sun. Find out if sod or seed is better for your application and discover the best practices to keep your lawns in good health with a minimum of energy and no chemicals. Get ready for a season of enjoying your beautiful green lawn.
TIME FOR A NAP, PUT YOUR GARDEN TO BED - What do I cut back? Will this plant be able to survive the winter? Learn how to get your garden ready for winter. We will discuss what and when to prune and how to create a garden that won’t over winter pests. A little work in the fall can make restarting the garden next spring much easier and help insure your plants survive the long cold winter.
SMART GARDENING – What does it take to be a Smart Gardener? Knowledge – and application of that knowledge – about irrigation, soil care, compost and mulching. Sound complicated? Learn to simplify it as you learn tips to save time, money and create a healthier garden.
GET YOUR LAWN OFF DRUGS - Learn about ways to create an oasis in your yard chemical free. Understand the good, the bad and the ugly of insects, pest and diseases. With some old ideas and new twists you can have a dream property chemical free with a lot less work then you think.


By purchasing our products you can rest assured that you are supporting poor farmers from the far flung corners of Nepal.
All the produce we sell is organic and contains no chemicals. As well as being good for your health it is good for the environment.
You can buy our organic products at our sister concern, Lil Bites Café in Dhumbarahi in Kathmandu. As well as being able to buy organic produce you can get a good cup of coffee and great food. All our staff are from disadvantaged backgrounds and by shopping and eating there you are helping our staff to support their families and live independent lives.
Our Organic Products


If you want to create attractive alternating stripes on your lawn, you can try a few professional lawn mowing tips. However, a standard riding mower can be difficult to use when you want a pattern like this. So instead, invest in a riding lawn mower with a unique mowing head for best results. In addition, sharpen the blades of your lawn mower often. A good cut is essential on a wet lawn, so get your blades sharpened regularly.
Proper lawn mowing equipment
A properly mowed lawn will look finished and healthy. It also encourages thick, lush growth. Unfortunately, the improper mowing of a lawn also makes it more vulnerable to environmental stresses. For smaller lawns, a manual reel mower may be an excellent option. It is also a quiet, environmentally friendly option. However, if your lawn is very large, it may be best to purchase a riding mower. Read the operator’s manual carefully and follow any instructions carefully. For more information, click the following page.
During the summer, it’s vital to cut the lawn at the proper height. For more established lawns, mowing at a higher height supports profound root growth and shade the grass. In general, mowing at a higher height will give a cleaner cut. This type of mower is best used during the day. Check the manufacturer’s guidelines on mowing height before buying one.
When sharpening blades for lawn mowing, balance the blade before you begin. Too much wobble and extra vibrations could damage the mower and cause the engine to run rough. Instead, you can achieve proper blade balance by threading a screwdriver through the centre hole of the blade. Make sure to maintain this balance at all times. Then, to ensure the blades remain sharp, follow the steps below to sharpen them properly.
Keeping equipment in top condition
Most lawn mowers are equipped with a hose connection, so you can spray down the deck while the blades are in use. Performing these tasks helps preserve the lawn mower deck and keeps the storage area clean. Always empty your clipping bag after using your lawn mower, as storing grass in the bag can cause it to overfill and damage the mower. Oil the mower regularly to protect the blades and engine.
Getting a good cut on wet grass
Mowing wet grass can be difficult. The grass will be weaker and bend more when the mower passes over it, leaving many blades uncut. Therefore, when mowing grass, you should only cut the top third of the blades. It will prevent the grass from getting too tall and going to seed. Then, depending on the amount of saturation, you can mow your lawn when the grass is dry.
If you’re cutting grass for a living, get used to cutting grass on wet surfaces. If your diaries are pre-planned, delaying jobs is not an option. Wet grass is difficult to cut, so you should start slow and be patient. Check the clippings often and stop if you notice clumps forming. Wet grass does not make good mulch so it can crush your lawn patches.
Leaving grass clippings on the lawn
There are two main approaches to dealing with grass clippings. One is the easy way, which works with nature’s processes and has a more natural appearance. The other is the hard way, which takes more time and resources, but may be the only solution in some cases. Either method will do wonders for the lawn, but the benefits outweigh the negatives. This article explores each approach. Let’s get started. For more information, click the following page.
It is a common misconception that leaving grass clippings on the lawn will kill it. However, if you follow some simple rules, the clippings will not harm the lawn. For instance, a healthy lawn is cut about two and a half inches high. In addition, by leaving the clippings on the lawn, you are reusing the grass’s nutrients during its growth process. In addition, it is crucial to sharpen your mower blades at least once every eight to ten hours. Finally, it will prevent your lawn from matting during the winter months.


One can choose to go with The Peak of Farming type Based Simulation! This can really give a lot of thrills with the simulator games. This can is really made a thrill with the Farming Simulator franchise. The Farming Simulator 19 can always come with the up to date versions which can be enough to help please fans. These are ten games which can also come with the incredible array of real-world machinery. The games are also the ones whey can also be fully licensed. Landwirtschafts Simulator 19 download is really a great one.
The idea about the game
Farming Simulator can actually prove to be the long known game. This can really be the best place which can allow one to live out with the dreams of being really the beauty farmer. The games are also totally brought with the licensed brands as well as the realistic simulation. the Farming Simulator 19 is totally proving to reach the new heights which can help simulate life which can also help a lot as a farmer. This is something which can really be a massive amount in terms of the diversity which can also be something to enjoy a lot. The versions can also be totally improved with the Truck Simulation 19. There is an option to go with the Farming Simulator, the Farming Simulator 18 and all the other versions.
Why go with these games? Should you get it?
The games can be really something which can also suit personal taste. This can give one the real thrills of farming. This is something which can actually keep one totally interested in the game. This is something which can actually help with the development of the level of detail as well as overcome a lot of complexity. The can also be the best in terms of making the game simply staggering. There are a lot of updates brought to the games which can actually make it the best one. This can be really a great idea to work ay the fields which can really give one the touch to the virtual farming life, which can be also stimulated with the quality of life. https://spielen-pc.ch/ can be the best one.
How can these games really be a very thrilling one?
One can choose to go with the Farming Simulator 19 for Windows which can work well a lot with the plenty of games. There are also a lot of thrills which can go well with the Farming Simulator 19 for Mac. The thrills can also be increased with the farming strategies that can be involved with the Farming Simulator 19 as well. as can be played on the iPhone.
One can choose to go with plenty of farming games as well as the simulation games. This can actually come up in the form of the best-selling franchise. This can actually allow one to choose to go with the giant leap. This can be a great one with the complete overhaul which can also be completed with the graphics engine. This can be something which can be really the most striking as well as the immersive visuals with a lot of effects.


The Sh250m Kenya Plant Health Inspectorate Service (KEPHIS) laboratory will use latest technology to test and approve the right quality of agricultural inputs including seeds, soil and fertilisers before distribution to farmers countrywide. https://t.co/Z2YiddKFIu
In the Kenya success story of its horticulture industry, KEPHIS will have a chapter. From start to finish, soil-seeds-planting-maintainance-harvest-certification. This lab only enhances what they are already doing.
Kenya’s agricultural exports to the European markets are set to increase following the completion of a Sh250 million laboratory complex that will ensure produce meets international standards.
Deputy President William Ruto, opening the laboratory that was constructed jointly by the Kenya Plant Health Inspectorate and the European Union, said the project was a milestone in the development of the agricultural sector.
The lab which was unveiled yesterday, will ensure fertilisers, seeds, soils and water were tested before being used by farmers.
It will also ensure healthy plants, safe trade and a sustainable agro-environment.
Ruto said the lab is ready at a time when there is increasing public demand for quality and safe food worldwide.
“It will help the government to access the international rules for seed, fertiliser and water testing that aid in promoting of trade between Kenya and the EU among other countries,” said the DP.
Addressing Kephis workers at their Karen offices after opening the lab, the DP said the project would lead to increased exports.


Assam Rhino is a group of dedicated producer of Agricultural products and exporter of the same. We have started our journey with the aim of providing low cost, fresh and healthy Agro products at your platter. Our motto is your satisfaction at all levels, providing freshly handpicked and perfect commodities at your doorstep.
We at Assam Rhino always follow a restricted and value-oriented approach in exporting our Agricultural products as well as handicrafts and handloom. We assure that our products are second to none. Our products are thoroughly checked by a group of highly skilled and experienced Food Engineers and all Quality checks are done keeping in mind all the standards before delivering to you.
From the lands of Assam we bring you the fresh green vegetables to boost your health, the choicest spices and peppers to enhance your taste buds, the fresh herbs used in Ayurveda to increase your immunity, the highest quality tea from the freshly plucked leaves to refresh you, the highly graded legumes to increase your protein intake, the famous local rice of Assam, the choicest handicrafts to decorate your house and feel the famous handloom products such the famous Muga Silk of Assam.
We have a group of well connected supply chain from which our skillful team thoroughly keeps an eye on and only the best and the fresh products are selected after thorough inspection. Our skilled team is ever ready to assist you in any way to have a smooth experience.


What We're About: We are a value-added processing company that specializes in marketing edible sunflower and bird food products. With over 50 years combined experience in the sunflower industry, we are proud to be considered a top-notch establishment in the sunflower processing community. Our Edible product lines include large in-shell confection seeds and dehulled sunflower kernels for human consumption. We also specialize in the production of sunflower chips and pieces, as well as, in-shell sunflowers for bird food.
Mission: "To benefit our families, and families throughout the world, by providing a safe and healthy product, one sunflower seed at a time." We are proud to be in the sunflower processing business and our number one priority is to satisfy all of our customer's wants and needs by offering you the highest quality seeds available. You will never regret doing business with us because, just like you, we like nice things too. We will provide you with the quality seeds and the quality service you deserve, at the most affordable price. Get rid of all your stress and headaches by Contacting Us and letting us take care of all your sunflower needs.
Our Vision: To continue strengthening our existing relationships with local farmers and customers while reaching out and establishing relationships with customers abroad. Our local farmers and customers are vital components to our operation and without their valued contributions our success would not be possible. Our vision is to continue our success both domestically and internationally by offering the highest quality seeds provided to us by the finest farmers in the nation. Contact Us today and find out for yourself why Advanced Sunflower is a quality guaranteed company with quality products.
Our Success: Our company takes pride in the development of our close working relationships with growers in South Dakota, North Dakota, Montana, and Nebraska, as well as Edible and Bird food customers across the United States and worldwide. Operating out of South Dakota has given us a competitive advantage because our state has been the leading producer of sunflower seeds in the U.S. for two consecutive years. With our close proximity to the sunflower producing region, we have positioned ourselves with the ability to provide the finest quality sunflower products to our customers at a lower price. Our state of the art processing facilities in Huron and Redfield have also facilitated our ability to meet higher production levels while keeping costs down, which has allowed us to offer our customers the most affordable prices on our quality seeds.


Weather wise, today is one of those days I just can’t find anything to complain about. It’s the first day of November, and I am sitting here with the window open.
After a fairly mild but cloudy morning, the sun came out. I am sitting here this afternoon with the temperature hovering near 70 ℉. It’s one of those uncommon chances to get some fresh air into the house during the fall. I absolutely would love to see some snow, but at this time of the year it’s gone as fast as it falls, and it’s more of a wasted snow setup than anything else.
So far, this fall has been a fairly mild one. Sure, we’ve had some seasonably cool nights and days, but for the most part, it’s been pretty mild. I think October wound up statistically near normal for the temperature.
Even though it has gotten below freezing our strawberry plants are holding their own and they’re slowly shutting down for the winter. There are still a few berries and even flowers but the leaves have gotten smaller.
Our tomato plant that took over everything is still holding its own too. It has plenty of tomatoes on it still. The one with the bigger tomatoes died, but the cherry tomato is still doing pretty well. Looking at the forecast, I guess it will be at least one more week of fresh tomatoes from the garden in my salads!


It is clear that there are a number of problems that can result from soil erosion. These problems may be hard to be controlled by owners, people as well as property who want to have their land in good condition. These are people who are encouraged to prevent all the kinds of erosion that are likely to happen on their lands. Soil erosion is the moving of soil from one point to the next and leaving some trenches as well as potholes. The main causes of soil erosion are wind and water. Water will cause soil erosion by having the top layer of soil carried away. To ensure that soil erosion is prevented, it is necessary that the people in that area consult some of the companies offering soil erosion control services so that they can assist. With these companies, they are professionals in this field and are aware of the steps to take so that they can deal with all kinds of soil erosion causes. To ensure that your land is kept away from soil erosion, you are encouraged to consider silt socks. These are items that look like sacks and always have sand, gravel, or other materials. They are put in hose places that are likely to be the main points where water erosion can occur. Silt socks will filter the water so that carrying away of silt can be prevented a number of reasons as to why people are encouraged to use the silt socks when controlling soil erosion.
For one, these products are cost-effective. They are usually wood chips or even compost, and these are less expensive. Their price is manageable and can be afforded by any person. It will also be necessary that we notify the people that silt socks are easily installed. The process is easy, and anyone can do it. You do not need skills or knowledge to install these products on your land since the process is not complicated. This means that you do not necessarily need to look for someone to do the work, as you can install these products by yourself.
Silt socks are products that can easily be shipped from one location to another. No matter the place that your land is located, you are reminded that you can easily transport silt socks. You can ship any quantity that you need to the location of your project with no difficulties. The silk socks are products that can be reused. For many contractors, they are getting other uses of these products apart from their main purpose of preventing soil erosion. When treated properly, it is necessary for people to bear it that one can move them from one site to another. There is not much that is required when it comes to maintaining silk socks. Apart from less needed, we need to let the people know that they will not require to use any cash so that they can maintain these products. There is only low maintenance that is required, which makes it the best choice for most people who want t prevent soil erosion on their land.


A small but hardy group of local Citroën owners gathered in Osgoode Ontario on Saturday June 8, 2013, under threatening but improving skies.
The group included three 2CVs, two DSs and one SM, along with 12 people. We were happy to welcome new members Isabelle and Dennis, with their 2CV Charleston.
The convoy headed out from Osgood for the short drive to the SunTech Greenhouses. We parked together in the parking area, and then were greeted in the company store by our enthusiastic guide. After cleaning our footwear, to ensure we did not import and contaminants, we entered the impressively extensive greenhouses. To our amazement, the greenhouses cover around 4 acres (2 hectares)!
Our guide explained the various growing methods that are used at SunTech. We marveled at tomato vines that grow to 40 feet (12 metres) in length, without any soil. The methods are hydroponic, but not necessarily organic. That being said, SunTech uses many natural methods to avoid the use of pesticides and other chemicals. One such method is to grow a few eggplants among the tomatoes. It turns out that certain pests prefer the leaves of eggplants over the leaves of tomato plants. So, these sacrificial eggplants attract the pests away from the main crop. Simple and effective.
Pollination at SunTech is done naturally, with bees that are brought in just for that purpose. Plants are trimmed of sucker shoots, and the resultant clipping collected manually, by what seemed like a relatively small staff of people. The overall impression was of a very efficient and tidy operation, where every step in production was part of a well-thought-out process.
After the greenhouse tour, several members took the opportunity to do some of their weekly shopping, from very freshly picked produce at the Sun Tech onsite shop. Some members reported that they already are customers of SunTech products at their supermarkets, but were unaware that they were buying locally grown produce. What a nice discovery!
Soon we were back in the parking lot, among our beloved Citroëns. Leaving the SunTech premises, we arranged a few in-situ photos, before heading towards the village of Manotick. The route along River Road took us past the local “Millionaires’ Row”, where we enjoyed fleeting views of modern castles and waterfront estates. We followed the bridge across the historic Rideau River, and entered the village of Manotick. After a short hunt for parking spots (some members were VERY skillful/lucky, and wound up directly in front of the restaurant!) we all entered the Black Dog Bistro for a well-deserved lunch (hey, driving is hard work!). The table soon was graced by such dishes as Croque Monsieur, Moules Frites, and crême brûlé, in keeping with the French atmosphere that tends to infuse our gatherings.
After lunch, the group dispersed somewhat, with some folks heading over to the historic Watson’s Mill, while others headed home.
Enjoy this gallery of our photos:


As we welcome the New Year with open arms, it’s the perfect time to start planning and preparing for a fresh start in our gardens. Whether you’re a seasoned gardener or just starting out, there are plenty of exciting ideas to explore in 2024. In this article, I’ll share some innovative and inspiring gardening ideas to help you make the most of the upcoming year.
From creative container gardening to eco-friendly practices, we’ll dive into a variety of topics that will enhance your gardening experience. Discover how to create stunning vertical gardens to maximize space, or learn about the latest trends in sustainable gardening. With these ideas, you’ll be able to transform your outdoor space into a vibrant and thriving oasis.
- 1 Creative Container Gardening
- 2 Maximizing Space with Vertical Gardens
- 3 The Latest Trends in Sustainable Gardening
- 4 Creating a Thriving Outdoor Oasis
- 5 Conclusion
- 6 Frequently Asked Questions
Creative Container Gardening
When it comes to gardening, Creative Container Gardening is a trend that has been gaining popularity in recent years. It offers a perfect solution for those with limited space or those who want to add a touch of greenery to their outdoor areas. As an experienced gardener, I can’t recommend container gardening enough. It not only allows you to grow a variety of plants but also offers flexibility in terms of design and placement.
Container gardening opens up a world of possibilities. With the right containers, you can grow anything from vegetables and herbs to colorful flowers and succulents. The key lies in choosing the right plants for your containers and ensuring that they have adequate drainage. Herbs like basil and rosemary, leafy greens like lettuce and spinach, and flowers like marigolds and petunias are all great options for container gardening.
One of the best things about container gardening is the ability to get creative with your containers. Think outside the box and use unconventional items like old watering cans, wine barrels, or even vintage suitcases. Get your hands on some colorful pots or repurpose old buckets for a unique touch. The options are endless, and you can let your imagination run wild.
Another advantage of container gardening is the flexibility it offers in terms of placement. You can easily move your containers around to take advantage of optimal sunlight or to change your outdoor scenery. This means that you can create beautiful garden displays at different locations around your home throughout the year.
To ensure success with your container garden, remember to provide the right care. This includes regular watering, adequate fertilization, and pruning as needed. Additionally, be mindful of the specific needs of the plants you choose to grow. Some plants may prefer full sun, while others thrive in partially shaded areas.
Creative container gardening is a fantastic way to add life and color to your outdoor space. It allows you to unleash your creativity while still enjoying the benefits of gardening. So, go ahead and try your hand at container gardening in the new year. You’ll be amazed at the beautiful results you can achieve with a little bit of imagination and some well-chosen plants.
Maximizing Space with Vertical Gardens
As we enter the new year, it’s the perfect time to start thinking about ways to make the most of our outdoor spaces. One great idea to consider is Maximizing Space with Vertical Gardens. Vertical gardening is a technique that involves growing plants vertically, whether it’s on walls, trellises, or hanging structures. This innovative approach not only adds a touch of beauty to your surroundings, but it’s also a practical solution for those with limited space.
So why choose a vertical garden over traditional ground-level gardening? Here are a few key benefits:
- Space-saving: One of the primary advantages of vertical gardens is their ability to save space. By utilizing vertical structures, you can grow a wide variety of plants in a fraction of the space traditional gardening would require. This makes it an excellent option for urban dwellers or those with small yards.
- Aesthetic appeal: Vertical gardens can beautifully transform any plain wall into a lush green oasis. Whether you opt for a simple arrangement of potted plants or a more complex living wall, the vertical display adds depth and visual interest to your outdoor space.
- Improved air quality: Plants are natural air purifiers, and by incorporating them in a vertical garden, you can enhance the air quality in your surroundings. Vertical gardens have been shown to improve indoor air quality by reducing pollutants and increasing oxygen levels.
- Easy maintenance: Contrary to what some may think, maintaining a vertical garden can be surprisingly easy. With proper planning and the right plant selection, you can create a low-maintenance oasis. Plus, vertical gardens are often easier to reach and manage, making watering, pruning, and harvesting a breeze.
When it comes to setting up your own vertical garden, the possibilities are endless. You can hang pots on a wall, use a trellis system for climbing plants, or even repurpose old pallets and build your own vertical planter. Just make sure to choose plants that are suitable for vertical growth and provide them with adequate sunlight and water.
The Latest Trends in Sustainable Gardening
In the ever-evolving world of gardening, there are always new trends and techniques emerging. As we enter the year 2024, sustainable gardening has become one of the hottest trends among gardening enthusiasts. This eco-friendly approach to gardening focuses on minimizing waste, conserving resources, and promoting biodiversity. Here are some of the latest trends in sustainable gardening that I’m excited to share with you.
1. Organic Gardening: More and more people are embracing organic gardening practices. This involves avoiding the use of synthetic fertilizers, pesticides, and herbicides, and instead relying on natural alternatives. By avoiding harmful chemicals, organic gardening protects the soil, water, and wildlife, promoting a healthier and more sustainable environment.
2. Water-Wise Gardening: With water scarcity becoming a global concern, water-wise gardening is gaining popularity. This approach focuses on conserving water through efficient irrigation systems, mulching, and choosing drought-tolerant plants. By reducing water usage, water-wise gardening helps address the issue of water scarcity and ensures the long-term sustainability of our gardens.
3. Permaculture: Permaculture is a design philosophy that mimics natural ecosystems to create sustainable and self-sufficient gardens. It emphasizes the use of diverse plant species, companion planting, and efficient use of resources. By adopting permaculture principles, gardeners can create regenerative spaces that provide habitat for wildlife, combat soil erosion, and produce abundant yields.
4. Native Plants: Incorporating native plants into our gardens is not only aesthetically pleasing but also beneficial for the environment. Native plants are well-suited to local soil and climate conditions, requiring less water, fertilizer, and maintenance. Additionally, they provide food and shelter for native wildlife, support pollinators, and help restore the natural balance in our ecosystems.
5. Upcycling and Recycled Materials: Sustainable gardening also includes finding creative ways to repurpose and recycle materials. Upcycling involves giving new life to old objects, such as using old tires as planters or transforming pallets into vertical gardens. By repurposing materials, we reduce waste and contribute to a more sustainable gardening practice.
Creating a Thriving Outdoor Oasis
Creating a thriving outdoor oasis in your garden is a wonderful way to start the new year. Transforming your outdoor space into a tranquil and vibrant haven not only beautifies your surroundings but also provides you with a wonderful place to relax, indulge in hobbies, and connect with nature. Here are a few ideas to help you cultivate a flourishing outdoor oasis:
- Designing with Intention: Start by carefully planning the layout of your garden. Consider how you will use the space and what elements are important to you. Incorporate comfortable seating areas, pathways, and features that complement your aesthetic preferences. By designing with intention, you can create a space that is not only visually appealing but also functional and enjoyable.
- Selecting the Right Plants: Choosing the right plants is crucial to the success of your outdoor oasis. Consider the climate and growing conditions of your region. Opt for low-maintenance plants that are well-suited to your environment. Incorporate a mix of evergreen shrubs, colorful flowering plants, and fragrant herbs to add texture and variety to your garden. Don’t forget to include native plants to support local biodiversity.
- Creating a Sensory Experience: Engage all your senses by incorporating elements that stimulate sight, smell, touch, and sound. Include plants with fragrant blossoms such as lavender or jasmine. Add wind chimes or a water feature to create soothing sounds. Consider incorporating textured plants like lamb’s ear or ornamental grasses for a tactile experience. Enhance the visual appeal by incorporating a mix of colors and textures in your plant choices.
- Maximizing Your Space: If you have a small outdoor area, consider vertical gardening to maximize space. Install trellises, hanging baskets, or use wall-mounted planters to grow plants vertically. You can also utilize sturdy shelves or a specially designed vertical gardening system to create a lush green wall. Vertical gardening not only provides ample space for growing a variety of plants but also adds an interesting visual element to your outdoor oasis.
In this article, I have explored the exciting gardening ideas for the upcoming year of 2024. We have delved into the world of creative container gardening and discovered the benefits of maximizing space with vertical gardens. Additionally, we have explored the latest trends in sustainable gardening, including organic gardening, water-wise gardening, permaculture, incorporating native plants, and upcycling and using recycled materials.
By embracing these trends, we can minimize waste, conserve resources, and promote biodiversity in our gardens. I have also provided valuable tips for creating a thriving outdoor oasis. From designing with intention to selecting the right plants, creating a sensory experience, and maximizing space with vertical gardening, these tips will help you create a beautiful and sustainable garden.
As we enter the new year, let us embrace these gardening ideas and trends to create a greener and more vibrant world. Happy gardening in 2024!
Frequently Asked Questions
Q: What is creative container gardening?
Creative container gardening is a trend that involves using unconventional containers to plant and grow flowers, herbs, and vegetables. It allows individuals to showcase their creativity by using various objects such as old boots, teapots, and even old car tires as planters.
Q: What are vertical gardens?
Vertical gardens are a way of maximizing space by growing plants vertically, such as on walls or fences. They are perfect for small spaces and can be created using hanging planters, trellises, or even using specialized vertical garden systems.
Q: What is sustainable gardening?
Sustainable gardening focuses on minimizing waste, conserving resources, and promoting biodiversity. It includes practices such as organic gardening (using natural fertilizers and avoiding harmful pesticides), water-wise gardening (using efficient irrigation systems and drought-tolerant plants), and permaculture (creating self-sustaining ecosystems).
Q: How can I incorporate native plants in my garden?
Incorporating native plants in your garden is beneficial as they are well-adapted to the local climate and provide food and shelter for native wildlife. Research and select native plant species that thrive in your area. Consider their sun and soil requirements, and create a garden that provides a habitat for pollinators and other beneficial insects.
Q: What is upcycling in gardening?
Upcycling in gardening refers to repurposing and reusing everyday items, such as old buckets, pallets, or paint cans, as planters. This practice helps reduce waste by giving new life to objects that would otherwise end up in a landfill. Upcycled planters can add a unique and creative touch to your garden.
Q: How do I create a thriving outdoor oasis?
To create a thriving outdoor oasis, start by designing the layout with intention, considering factors such as sunlight and plant compatibility. Select plants that are suitable for your climate and maintenance preferences. Create a sensory experience by incorporating fragrant flowers or wind chimes. Finally, maximize space by utilizing vertical gardening techniques to add more greenery without taking up valuable ground space.


Ever since I was a small child I have been surrounded by plants. My family lived in a small city that was surrounded by Lake Ontario, the St. Lawrence River and the foothills of the Adirondack Mountains. So needless to say there was a lot of open green spaces which was part of my childhood. Our house was situated on a large piece of land with a large front yard and a huge back yard. As long as I can remember my father had a very large garden, where he grew all kinds of vegetables which we ate all summer long. My mother canned much of it for us to eat during the winter months. We also had apple, pear and plum trees scattered around the yard. When I lived in Boston I also had a garden and all kinds of plants and trees on my property. In the winter I had to settle for indoor plants as my garden. So when I moved to Penang I was really looking forward to having all kinds of tropical plants, all year round.
Upon moving to Penang I purchased a partially furnished thirteenth floor apartment in a condominium. It has a beautiful view of Gurney Drive and the ocean, as well as a view of the palm tree surrounded pool and gardens. When I moved into the condo it was more like moving into a sanitarium, however. Everything was white. The only contrasting color was that of the air conditioners, which were gray. There were no pictures on the wall and apparently the previous owner never hung them either. The apartment environment was cold and sterile. I just had to go out and buy some plants.
I had purchased many plants, but not all lived. I found out that the sun was too hot to keep some plants on the balcony or in the corridor and some plants just did not thrive on my floor. I love to start plants from seeds, such as oranges, lemons and limes,so I tried it here. The oranges and lemons sprouted and grew to about 2 or 3 inches and then stopped growing. They didn't die, but they just stopped growing. The lime seeds grew into trees of about 3 to 4 feet, but died from some strange plant disease and fungus. I tried to grow tomatoes, but only a few of the seeds germinated and only one survived to have blossoms. There were blossoms, but they never produced a tomato. The blossoms, merely fell off. I think the problem was that there were no bees or insects to pollinate them.The plant grew to about 5 feet in height before I let it die. The best luck I have had is planting Jack Fruit seeds. They germinate rather quickly and are quite nice looking plants. I don't know what I will do when they grow to be very tall and outgrow the corridor.
Most of the plants that I have on my balcony and in the corridor are plants I bought from Cold Storage (a grocery store) or local nurseries. Other than a few cacti I have no idea what species of plants I have. All I know is that they are surviving quite well, whereas many before them have not. Whenever I go to a nursery I cannot resist buying at least one more plant. The way I figure it, there is always room for more plants. the greener the better. Here are some photos of my very own tropical gardens.


Farming Organically - Is it a Sustainable Business Model?
7:00 P.M. – 8:00 P.M.
Thursday, October 28, 2021 – Thursday, October 28, 2021
Visiting Guest - Ryan Meztler
The ever-growing consumer demand for organic foods has led many farmers to shift to organic methods of farming, which have disrupted traditional methods. Adding to the complexity of an already-complex business, farmers must now find new ways to control pests, fertilize crops, avoid spoilage, and time their harvests. They must also document applications meticulously and arrange and pay for organic certification. Each of these changes adds layers of cost to the process.
In this talk, Ryan Metzler, owner-operator of Fruita del Sol, a 200-acre organic fruit farm in central California, will consider the long-term sustainability of organic farming, especially as consumer demand continues to blossom. Ryan will explore the tradeoff decisions farmers must make to abide by the regulations on the one hand and produce a high-quality, profitable crop on the other. As he considers sustainability from both environmental and business angles, he will also contrast the realities of organic farming with the mythologies typically held by consumers.
Visiting Alumna - Olivia Shoemaker
Olivia Shoemaker graduated from Indiana University in 2020, having earned a B.A. in International Studies, a minor in German, and the Liberal Arts & Management honors certificate. She has experience working with various nodes of sustainable food systems both locally and abroad in Berlin, Germany and Mindo, Ecuador. Environmental and societal wellbeing guide her professional interests.
At the Sustainable Food Systems Science group at IU, Olivia works as a research assistant to Dr. Julia Valliant for a multi-year study that aims to support value chains for Indiana-grown tree crops. Guided by a social science lens, their team has learned from over 80 stakeholders including growers, consumers and buyers, industry experts, and organizational leaders. This information will lead to statewide conversations about building Indiana’s nut production, aggregation, and processing capacity.
The talk is intended to be interactive, with ample time for audience questions and discussion. Please join us! RSVP here.


Thanks to the support of our donors and the efforts of volunteer coordinator Tracy Weber, we're pleased to share that the Food and Forest collection is nearing completion! Started in 2017, this collection utilizes a concept designed to mimic some elements of a natural ecosystem, to provide food for people, birds and pollinators and habitat for wildlife.
The design is based on permaculture principles and a philosophy that seeks to grow food in ways that do not require fertilizer or artificial pest control; mimicking patterns and relationships found in nature. For example, each plant is placed in a spot that meets its light, water and soil requirements thus eliminating the need for irrigation. Most of the plants here are perennials which means they will come back year after year.
One of the principles of Permaculture is that of "stacking functions." This means that every element in the landscape has multiple purposes in the landscape; from plant choice and the presence of a pond to structures and pathways. For example, the willows in the willow tunnel have at least three purposes. One is to take up some of the water that makes this area so damp. The second is to provide visual interest and shade. The third is to produce stem clippings that can be used as mulch or to make fences and sculptures.
When the food forest is mature, it will provide fruits, nuts, berries, leafy greens, medicinal roots and leaves for people. Certain species of plants will make nitrogen available for other plants. There will be nectar for insects that pollinate the fruit and nut trees. Trees and shrubs will provide cover and nesting habitat for birds. Birds, in turn, will keep the insect populations in check. In nature, there is no waste; everything has a use.
We encourage you to visit this new collection as soon as possible!


Model Questions for Scientific Assistant (IMD) Exam (Paper-1)
- Set 8
Write and Discuss Your Answer with Q.No
in Comment Box at the Bottom of Post.
1. The northern limit of cotton belt in USA is defined by---
(a) 200 frost free days
(b) 50 cm isohyet
(c) 30°C summer isotherm
(d) Southern limit of podzolic soil
2. Which one of the following is known as the Manchester of the East?
(c) Kuala Lumpur
3. Which one of the following countries is the largest exporter of wheat?
4. Grozny is famous for the production of---
5. Fruits and vegetables are grown for export in---
6. The world’s largest producer of nitrogenous fertilizer is---
7. Grand Banks is one of the important producers of---
(b) Iron ore
(c) Marine fish
8. Shan plateau is located in---
9. Commercial grain farming is characteristic of---
(a) North China plains
(b) Pampas plain
(c) Volga basin
(d) Danube basin
10. Which river forms the biggest delta?
(a) Hwang Ho
1. (a) 2. (d) 3. (a) 4. (a) 5. (b) 6. (a) 7. (c) 8.
(d) 9. (b) 10. (b)


Thursdays are my favorite. I was giddy all day last Thursday and I will be this Thursday. I love the excitement of coming home, grabbing a few of my reusable grocery bags, and heading over to my CSA pickup spot to find out what veggies are waiting for me this week.
This is my first CSA and while it’s only been a week, I’m hooked. In case you’re not familiar with the acronym I’ve been throwing around so carelessly it stands for Community Supported Agriculture. So what does that mean? Well, in the winter I bought a “share” of a small farmer’s haul for the next growing season. The farmer gets working capital and I get beautiful fresh veggies from a biodynamic, not certified organic, but organic (I’ll explain in a minute) local farm. Here’s my first week’s haul.
I’m lucky; our CSA pickup is two blocks from my apartment in the courtyard of a church. A few CSAs operate out of the yard, but we’re specifically part of Roxbury Farm’s CSA. Like I said it’s a biodynamic farm which means it utilizes all its resources to be a (or nearly a) self-sustaining farm. They use compost and manure from their animals to fertilize the fields, start their beds with seeds from last year’s crops, practice field rotation, and more. No chemical fertilizers, no pesticides.
While the farm meets organic standards, it doesn’t have USDA Organic Certification. This is fairly common for smaller farm operations. The increase in paperwork, bureaucracy, and yearly fee that go along with this third party certification make it a burden to pursue. Many farmers don’t, it isn’t in their best interest. So when I’m at the farmers market I try not to be a certification snob because I know that those organic, but not certified vendors care a lot about quality and shouldn’t be ignored. But now I don’t have to visit the market as often! I get so excited, picking up my share of what’s been harvested this week and starting soon I’ll get a share of fruit, chickens, and pork too. Thant’s right I’m about to be the proud owner of sustainable bacon, for however short a time it remains in our house. Roxbury also has sheep and cattle, all of these animals are certified Animal Welfare Approved, which doesn’t require a yearly certification fee and is far more small-farm-friendly.
Beyond feeling good about buying local and sustainable, I get to try new foods. I’ve never seen kohlrabi before, but now I’ve eaten one. And Tat Soi! I had to try it because its got flowers and for some reason I really enjoy the idea of eating flowers. I sautéed it with a little pepper and garlic and it tasted like spinach and broccoli rabe.
My two absolute favorite things about our CSA is first that you’re required to volunteer for three hours, I helped pack up the produce at the end of the day, carefully relocating any caterpillars I found amongst the produce to safer spots. For just a short time I felt like I was the farmer, carrying my produce about and it felt freeing and natural. I could tell the other volunteers were enjoying the physical labor too, that we were all a little envious that the farming fantasy was just that a fantasy. Second I love that, like on the farm, nothing’s wasted and so the produce remaining at the end of the day gets donated. When I was done packing up the produce I carried it downstairs and into a large kitchen where the church runs the local food pantry. It’s wonderful knowing that my kitchen is full of fresh produce and so will another person more in need than me.
There are a lot of CSA opportunities in places like NYC and LA where local and organic food movements are growing rapidly. But don’t worry if you don’t live in a giant metropolis, CSAs are popping up everywhere. Here’s a website that allows you to look up your area and see your CSA options. Check it out.
P.S. I have a pea!!!! I’d have a shoddy CSA, but I’m proud of my growing capabilities nonetheless.


Andrea offers a 360° oenological consultation: from the grape to the bottle for every wine typology.
The service doesn’t just stop at the technical advice. Listening to the productors and consumers’ emotions and sensation he tries to figure out the primary product’s potential in order to understand how to transform it in the best possible way.
He seeks the best balance to grant a profitable merging between the vineyard, the territory and the people.
Thanks to his vast knowledge of the oenological world, Andrea represents several leading companies in the sector.


Wastewater reuse in agriculture: A review of soil and crops parasitic contamination, associated health risks and mitigation approach
Background: Wastewater reuse in agriculture can potentially result in adverse health implications including parasitic diseases spread. Trichuris, Ascaris, and Giardia are major pathogenic parasites of concern associated with this practice. This review investigated their occurrence in wastewater, and environmental components reached through wastewater application, including irrigated soil and grown crops. Exposure pathways and evidence for health risks were also explored.
Methods: Several databases (Google Scholar, PubMed, Science Direct, Scopus, Web of Science, and ResearchGate) and other sites were searched for published literature up to 2021. The searched keywords include wastewater reuse, soil-transmitted helminths (STHs), Ascaris, Trichuris, Giardia, crop contamination, soil contamination, health risk, epidemiological studies, exposure pathways, and risk mitigation. Overall, 160 papers have been yielded. After screening for relevance, 60 studies were considered for inclusion.
Results: Giardia, Ascaris, and Trichuris were frequently detected in wastewater with up to 5×105 cysts/L and 5.73×103 eggs/L. Concentrations of 750 eggs/100 g and 2.8×104 cysts/100 g were reported in wastewater irrigated soil. Ascaris was reported in irrigated crops with up to 70 eggs/kg versus 6.6×103 cysts/kg for Giardia, depending on the type of crops. Epidemiological studies provided evidence supporting the increase of ascariasis, trichuriasis, and giardiasis diseases related to the exposure to wastewater irrigated soil and crops.
Conclusion: The findings suggest that wastewater reuse in agriculture leads to contamination of soil, and crops with pathogenic parasites, increasing health risks in the exposed groups. To remedy this issue, protection measures, including a multi-barrier approach, can be applied to mitigate the health risks engendered by wastewater reuse for irrigation


The breadth of the food and agriculture industry is vast. From farm to fork, the industry is being rapidly transformed with new technologies, business models and experiences. Whether it’s growers, processors, distributors, or retail, Inovo has worked with companies throughout the ecosystem to help create and design strategic opportunities. These include significant innovations in field operations, food ingredients and processes, processing and preparing equipment and indoor vertical farming to name a few. Our knowledge of food science and changing food demands allows us to collaborate with our clients on the most advanced food and agriculture innovation initiatives.
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Future / Opportunity / Ecosystems / Domain
- Pest & Disease
- IoT & AI
- Food 2.0
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We've worked in many different areas of Food & Agriculture and understand the nuances and multiple dimensions of this space.
- Equipment Systems Ingredients Services
- Plants Stocks Food Meals
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The Gold Coast, with its stunning beaches and vibrant city life, may be best known for its recreational offerings. However, beneath the surface lies a hidden secret that can have a profound impact on the success of various endeavors – the power of soil testing. Whether you are a homeowner, a developer, or an agricultural enthusiast, understanding the composition and quality of the soil can make a world of difference in achieving your desired outcomes.
Soil testing in the Gold Coast region has become an essential tool for assessing the health and fertility of the land. By conducting thorough analysis of soil samples, experts are able to uncover valuable insights into its nutrient levels, pH balance, and overall composition. This information can then be used to make informed decisions regarding soil management, nutrient optimization, and crop selection.
Soil testing in Brisbane and Ipswich, neighboring regions to the Gold Coast, follow similar procedures and principles. Whether you are planning a landscaping project, establishing a new garden, or embarking on large-scale agricultural operations, soil testing provides a solid foundation for success. It allows you to identify and rectify any deficiencies, as well as capitalize on the natural advantages that the soil may offer.
In the following sections, we will delve deeper into the importance of soil testing on the Gold Coast and explore its various applications. From enhancing the growth of plants and crops to ensuring the structural integrity of buildings, soil testing proves itself to be an invaluable tool for unlocking the secrets beneath. So join us as we uncover the power of soil testing and discover the hidden potential that lies beneath the surface.
Benefits of Soil Testing
Soil testing holds immense benefits for individuals and businesses across the Gold Coast, Brisbane, and Ipswich regions. Understanding the composition and quality of the soil is essential for making informed decisions regarding gardening, farming, construction, and more.
Soil testing Brisbane
Improved Plant Health: By conducting soil testing, one can gain valuable insights into the nutrient levels present in the soil. This information allows for personalized fertilization plans, providing plants with the necessary elements for optimal growth. Tailoring nutrient application ensures healthier plants, increased crop yields, and vibrant gardens.
Environmental Preservation: Soil testing aids in maintaining a sustainable environment. By analyzing the soil composition, it becomes possible to identify potential contamination risks or excess nutrient runoff. Taking appropriate measures based on soil test results helps prevent pollution of adjacent water bodies and promotes responsible land management practices.
Cost Optimization: Soil testing serves as a cost-effective approach towards land development. With accurate information about the soil’s suitability for various purposes, entrepreneurs and construction developers can determine the required measures for construction or landscaping projects. This prevents unnecessary investments in unsuitable areas and helps minimize the potential for costly remediation or transplantation efforts.
In conclusion, the benefits of soil testing on the Gold Coast, Brisbane, and Ipswich are numerous. From fostering healthier plant growth and preserving the environment to optimizing costs and avoiding remedial actions, soil testing is an invaluable tool for those seeking success in agricultural, landscaping, and construction ventures.
Importance of Soil Testing on the Gold Coast
Soil testing plays a critical role in understanding the composition and quality of the soil on the Gold Coast. With a rich diversity of flora and fauna in the region, it is essential to uncover the secrets hidden beneath the surface through proper soil analysis. By conducting soil testing in areas like Brisbane, Gold Coast, and Ipswich, we gain valuable insights into the health of the soil and its potential impact on various land uses.
One of the key reasons why soil testing is important on the Gold Coast is its impact on agricultural practices. Farmers and gardeners rely on accurate soil analysis to determine the nutrient content and pH levels in their fields or gardens. This information helps them make informed decisions about the type of crops or plants that can thrive in the specific soil conditions. Additionally, soil testing enables the identification of any deficiencies or excesses in nutrients, allowing for targeted fertilization or soil amendments to improve crop yields.
Another crucial aspect of soil testing on the Gold Coast is its relevance to environmental management. The region’s unique ecosystem demands careful monitoring and conservation. Understanding the soil properties, such as its permeability and water holding capacity, helps in devising effective strategies for water management and preventing soil erosion. By detecting potential contaminants, soil testing also aids in the protection of groundwater reserves and the overall preservation of the environment.
The construction industry also greatly benefits from soil testing on the Gold Coast. By assessing the stability and load-bearing capacity of the soil, engineers and builders can ensure the safety and durability of structures. Soil testing provides insights into the soil’s compaction, density, and shear strength, allowing for appropriate design and construction methods. Identifying any underlying issues through soil testing helps mitigate potential risks and ensures the longevity of buildings and infrastructure in the region.
In conclusion, soil testing is of utmost importance on the Gold Coast, benefiting various sectors, including agriculture, environmental management, and construction. By uncovering the secrets hidden beneath the surface, we can make informed decisions, ensure sustainability, and harness the true power of the region’s soil resources.
Choosing the Right Soil Testing Service
When it comes to soil testing on the Gold Coast, Brisbane, or Ipswich, selecting the right service provider is crucial. Here are a few key factors to consider before making your decision.
First and foremost, it is important to choose a soil testing service that has experience and expertise in the specific area you are located in. Different regions may have unique soil compositions and environmental factors that require specialized knowledge. Look for a service provider that has a proven track record in your local area.
Secondly, consider the range of services offered by the soil testing company. While soil testing itself is essential, it can be beneficial to opt for a service provider that offers additional services like soil remediation or soil nutrient analysis. This ensures that all your soil-related needs can be addressed by a single company, saving you time and effort.
Lastly, do your research and read reviews or testimonials from previous clients. This will give you insight into the quality of the service provided and the level of customer satisfaction. Pay attention to any specific mentions of promptness, accuracy of results, and overall professionalism.
By considering these factors, you can confidently choose the right soil testing service provider for your needs, whether you’re in Gold Coast, Brisbane, or Ipswich. Remember that proper soil testing is the first step towards unlocking the secrets beneath the surface and laying the groundwork for successful projects.


I never thought I could get so excited over a bunch of bananas. It is a commonplace fruit, a part of our daily diet, and one we see everyday in various shapes and sizes, at home and in the shops. So why this elation over these tiny ones, barely longer than my fingers!
Because they came from our own front yard.
We live on the first floor of the house my father-in-law built about 60 years ago. We used to live on the ground floor and moved upstairs for various reasons nearly 20 years ago. A bad move, let me tell you, when you are getting older, and your knees and other joints are beginning to creak. Till the early 90s , before there was water shortage and our well dried up, we maintained a fairly decent garden in the front yard. At one time, we even grew brinjals and snake gourds on one part. We had a little hedge of henna (marudani) shrubs, which was very popular. People took them freely, asking permission sometimes, and sometimes not. There were some hibiscus bushes, enough to give us blossoms for the pooja room pictures. And other flowers and crotons. There even was a jasmine pandal. My brother-in-law, visiting from the
remarked that it looked like a lush tropical garden. Sadly, no
pictures exist of those days. USA
When the drought came, and water was at a premium, I had to let the garden go. It was sad, but we just couldn’t buy water to water the garden. We comforted ourselves by saying that when the rains came, the plants would sprout new leaves. But the rains failed successively for some years, and our garden slowly died. Except for the two coconut palms which valiantly stood their ground. We then moved upstairs, and we left the tending of the front yard to the occupants downstairs – my brother-in-law’s office.
All these years, apart from pulling up the henna shrubs, much to my dismay, for they planned to do some landscape gardening, they did not do much. The yard in the front and sides were swept clean and the few shrubs that remained watered. Two more palm trees, which my neighbour Yogambal had given me when they were about four feet high, remained at the same height. But the last few years there has been plenty of rainfall, and our two palm trees have risen, and their fronds hang very romantically over our balcony – I remember scenes in movies where the hero and heroine would croon on the balcony with the palm leaves in the background.
But I have meandered. My story is about this person with green fingers. He is Chandrasekar, employed by the office downstairs as a security person. Looking at him in his grey uniform , you would never think that he could get down on the ground and work such marvels. He has changed the face of the front yard.
Chandrasekar is from the rural areas and came to
to make a living. But his roots are in the green pastures of his village home near Trichy,
and his passion is growing things. Rather than sit idle, he has spent his
‘watching’ hours, if you will pardon the pun, fruitfully. He has planted all
sorts of green plants all over the place, and some in pots which he has painted
himself. Some of the pots have been painted with letters that spell out
WELCOME. He repainted the thulasi madam and made sure the thulasi is green and
Not an inch of space has gone waste. There is also a betel leaf creeper in a pot. (And I have one on the balcony, too).
He got hold of some banana saplings and planted them, and tended them so sincerely. It was no wonder when one of them flowered. When we returned after our extended trip we were so happy to see the small fruits. My grand daughter who loves bananas was happy to see them on the tree and touched them gingerly. The fruits were then ready for picking and Chandrsekar cut off the bunch and gave us the green fruits to ripen. And that is the bunch you see at the top of this page.
And now another plant has borne fruit, too.


The rewards of gardening are great fresh air, workout, charm and relaxation, to name a few. But designing and planting your very first garden can feel like an overwhelming task. Luckily, gardens are astonishingly forgiving initiations, and the best way to learn is by simply diving in. Here are 10 tips-off to help get a new garden off on the right foot.
1. Get to know your site. Take your time to get very well known your property before beginning a new garden. Here are a few things you may like to try while youre getting to know your landscape 😛 TAGEND
Take a leisurely stroll around your property with a notebook and make a rough sketch of the existing planting fields.
Add notes to your garden map about which areas get the most sunlight and which are shaded.
A simple soil exam from your local garden center will tell you whether your soil is well-balanced in nutrients and pH.
If youre thinking of developing edibles( veggies, fruit or herbs ), its a good notion to have your soil tested for produce. Most at-home kits arent dependable indicators of leading in the soil, but you can send your clay samples to the Lead Safe America Foundation for a free leading test. If you find that your soil has only one unsafe degree of result, you can still develop edibles in elevated couches or pots with new soil.
List which existing plants and features( such as barriers or paths) youd like to keep and which need to be replaced or removed.
Spend day just hanging out in your garden. Let yourself daydream and see if any creative ideas present themselves.


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Tuolumne Community Garden
In 1996, the purchase of this abandoned lot on the edge of town was developed into a community garden. Located on Cemetery Lane, there are 26 garden beds, a green house, and restroom facilities. With the help of local residence, District funds and monies from Proposition 40, the Tuolumne Community Garden becomes more beautiful each year. A membership is required for access. Contract the District office at (209) 928-1214 or email us at firstname.lastname@example.org for more information.


Guest Blog By: Morris Otieno (Wazito Farmers)
Good afternoon members?,, today I came to introduce to you the right chickens to rear,, for you know the right type of chicken to rear for profit,
Many farmers rush to buy new chicken breeds coming into the market without knowing their qualities only to end up with regrets and losses. Poultry keeping is now one of the most popular agribusiness enterprises that many people in Kenya want to go into.
However, many farmers rush into it without the most basic information on how they can do it the right way. The quail fiasco two years ago no doubt left many farmers with empty pockets when they made huge investments in quail rearing leading to glut in the market and a fall in prices.
Many farmers do not seem to have learnt a lesson.
Currently, there are a lot of rumors, and…
View original post 901 more words


AGCO is a leading manufacturer and distributor of agricultural equipment and related replacement parts throughout the world. It provides farming technologies in addition to farm equipment. Although it is an American publicly held company, most of the equipment it makes and sells is not to the North American agricultural market. The company was organized in 1990 by an investment group formed by management to acquire the successor business of Allis-Chalmers. In 1994 the company purchased Massy Ferguson including 24 percent of the Indian Massey Ferguson licensee TAFE and some part of Landini, which it held until 2000.
AGCO offers a full range of agricultural equipment including tractors, combines, self-propelled sprayers, hay tools, forage equipment, tillage, implements, grain storage and protein production systems. Its products are marketed via many brand names including Challenger®, Fendt ®, GSI ®, Massey Ferguson ® and Valtra ®. AGCO distributes most of its products through a combination of independent dealers and distributors (1,300 in North America, 3,100 globally) in 140 countries. In addition, AGCO provides retail financing through its retail finance joint ventures with Rabobank.


The biological is a farming method that respects nature and the consumer. A preference for organic products helps to protect nature and our well-being.
“Biological production is a global farm management system that combines a high level of biodiversity, preservation of natural resources, protection of animal conditions and a production that uses natural processes”.
(Source: Reg. CE n. 834/07)
The organic farming ensures the absence of pesticides and synthetic chemical fertilizers and GMO materials.
The crop protection is efficacious if done in advance through a selection of plant species that are more resistant to the most common parasitic diseases.
The crop rotation, The fallow land, is an efficient practice, letting the soil rest (leaving it fallow) means pest, pathogen, and weed stress reduction and keep fields under continuous production.
In the biological production it is absolutely excluded the use of colorants, artificial additives, flavour enhancers and herbicides .


Marijuana grow houses require extensive amounts of moisture and humidity to ensure proper plant growth. Humidity control is vital to maintaining the facility and preventing damage, such as mold growth. At Hometown Restoration, our team provides a variety of services, including quality grow house crop sensitive mitigation in Carlsbad.
Professional Mitigation is a Must
The amount of humidity in a grow house can lead to hazardous situations. You need someone to work alongside you who understands the dangers of water damage and mold. Our experts at Hometown Restoration work with you to provide stable humidity levels.
Mold & Chemicals Can Be Toxic
Health issues become a problem when mold growth gets out of control, which can happen rapidly in an environment like a grow house. Chemicals used on the plants can leave toxic residue on surfaces, which can impact your health and damage materials it comes in contact with. You want a team that can provide the right mitigation while being crop-sensitive. What you don’t want is to let the problem go untreated. In very little time, the danger to you and anyone in the facility grows.
Specialists on Hand
Because of the biohazards related to the cannabis industry, specialized training is needed. The right protective gear and equipment are crucial as well. Attempting cleanup on your own is not wise. Using a restoration company to help monitor the situation is a good idea. Hometown Restoration has the crew of specialists to provide proper mitigation, inspections, and restoration involved with grow houses.
For grow house crop sensitive mitigation in Carlsbad that you can depend on, then give our team at Hometown Restoration a call at (760) 653-5400.