Sediment transport and design of irrigation channels 5. Drainage means the removal of excess water from a given place. Department of biological and irrigation engineering. This tutorial works with all sprinkler products and does not. The objective and the scope of the project are described. Residential sprinkler system hunter irrigation sprinkler. Explore 60 irrigation projects and tutorials with instructions, code and schematics. If this is the first irrigation system you have installed, or if you. Sprinkler irrigation systems planning, design, operation and. Whether youre a professional landscaper or want to irrigate your own yard, this free landscape sprinkler system design tutorial is designed to take you stepbystep through the process of creating a professionalquality sprinkler irrigation plan, layout, or drawing. Amount of water needed to preirrigate 261 a dry soil to different depths.
Doing an irrigation assessment involves field observations of the irrigation system as well as taking pressure and water measurements. The term delivery system management refers to the management of the delivery system as a whole, and deals with matching the outgoing discharges with the inflowing discharges from. Reddy irrigation involves the artificial application of water to soil, usually for assisting the growth of crops in dry areas or where there is a shortage of rainfall. Water free fulltext clock hand lateral, a new layout for semi. Parameters necessary in the design, installation and operation of various types of irrigation system are discussed. Free surface is usually subjected to atmospheric pressure. In this project report, an automated irrigation system is suggested to minimize the water input and human intervention, while satisfying the plants needs. Introduction this course provides standards, policy, and procedures for the hydraulic design of sanitary gravity sewer systems based on. It is set up in an easytofollow format with illustrations and helpful charts. Irrigation guide acknowledgments part 652, irrigation guide, is an addition to the national engineering handbook series. Chapter 6 irrigation system design part 652 irrigation guide 210vineh 652, ig amend. Create and maintain a design system adobe xd ideas. Drip irrigation design colorado state forest service. Students of other related branches of engineering sciences, and.
Evaluation of pan coefficient equations in a semiarid mediterranean environment using the ascestandardized penmanmonteith method. The new irrigation system design was examined at the agricultural academy of science experiment farm at guangxi, china. The design was based on using a rotating sprinkler system to irrigate a small size plot which provides an acceptable scientific basis for proper water scheduling, evaluation of the system. This text develops the principles of irrigation and farm irrigation system design in the context of their relationship to plant science, soil science, and fluid mechanics. A comprehensive approach to agricultural water productivity requires actions at all levels. An engineering approach find, read and cite all the research you need on researchgate. Drip irrigation in pecans uga cooperative extension. Reddy irrigation involves the artificial application of water to soil, usually for assisting the growth of crops in dry areas or where there is a shortage. Some of these steps are discussed in more detail in the nrcs. This is a more economical approach reducing the number of. As long as you attribute the data sets to the source, publish your adapted database with odbl license, and keep the dataset open dont use technical measures such as drm to restrict access to the database. The coexistence of different levels of service in a single system represents a technical challenge for the managing agencies which requires a strong reengineering of the whole process of. By supplementing these large scale civil engineering systems with an. The technical program at the irrigation show is where those in the know go to learn about cuttingedge industry developments, including.
Whether youre a professional landscaper or want to irrigate your own yard, this free landscape sprinkler system design tutorial is designed to take you stepbystep through the process of. Design and operation of farm irrigation systems, 2nd edition. The manual is a combination of several years of training irrigation engineers and field work in the subregion. A system engineering approach irrigation systems are critical infrastructure for the worlds food supply. The theory they are using is that you wont mind a small yellow area if it saves you money. A drip irrigation system is easy to drip irrigation is the slow and precise delivery of water to chosen plantings.
The engineering design is the second stage in irrigation planning. Design for performance, safety and reliability is ensured in terms of segregation of the low voltage. A fully permanent system consists of permanently laid mains, sub mains and laterals and a stationery water source and pumping plant. Pdf arabic translation of irrigation systems design. As the process of agriculture becomes increasingly mechanised, the application of scientific methods and technology to the procedure of irrigation comes as no surprise. The primary motivation for the development of farm irrigation systems is almost always. Essentially, system is design and programmed in such way that soil moisture sensor senses the moisture level of plants at particular instance of time, if moisture level of sensor is less than.
Sprinkler irrigation introduction advantages of sprinkler. Aquaflow drip irrigation design software aquaflow provides designers with the information they need to design a microirrigation system for optimum performance. Pdf irrigation engineering and hydraulic structures by. Research conducted on dripirrigated pecans in georgia over the past several years has shown that drip irrigation is highly beneficial even in wet years. The book will be quite useful for the students of agricultural engineering. Principles of irrigation, 3rd edition this manual covers the theory and application of irrigation principles. Deciding to have an irrigation system installed can often be a daunting experience for some as the process of irrigation system design is often unfamiliar. Download irripro design and analyze rain and microirrigation systems of any size and geometry using a wizardlike approach, detect errors in the irrigation networks, and import.
How to design a landscape sprinkler irrigation system like. Live simple, live free tinyhouse prepper recommended for you. Irrigation techniques and quality of irrigation water 2. Technical handbook on pressurized irrigation techniques food and. Pdf on oct 3, 2011, prof alazba and others published arabic translation of irrigation systems design. Considering the importance of irrigation schemes, it is unfortunate that until recently the technology and principles of design applied to their construction has hardly changed in 4,000. Design systems should also be flexible and responsive to any changes in the field of design, such as new visual design trends or the rising importance of different types of emerging technology. Pump systems, pipeline system design, groundwater, wells and open channel flow. Systems former american society of agricultural engineers. Smart irrigation system full electronics prototype project. In australia gravity fed irrigation systems are critical infrastructure essential to agricultural production and export. Irrigation techniques and evaluations springerlink. Pdf design, construction and installation of sprinkler. It is written for professionals who have a solid understanding of basic irrigation and design practices.
Automatic irrigation controllers schedule irrigation events using either evapotranspiration weatherbased or soil moisture data. Fundamental principles of economic analysis, soil physics, soil chemistry and crop water requirements are considered and the design of surface, sprinkler and trickle systems is detailed with examples. Download irrigation engineering and hydraulic structures. Download irrigation engineering and hydraulic structures by santosh kumar garg the book is designed to cover the major. The design, managing, and operation of irrigation systems are crucial factors to achieve an efficient use of the water resources and the success in the production of crops and orchards. Fundamental principles of economic analysis, soil physics, soil. Irrigation efficiency plays an important role in the. You are free to copy, distribute and use the database. The actual irrigation design group assesses the information, specifies the precise crop water demands, does hydraulic computations in order to determine the pieces and structure of your.1486 799 948 1149 655 1052 249 14 666 529 610 952 505 682 1424 511 474 1590 9 1075 408 1053 1033 355 1101 1329 923 45 627 839 802 713 1281 256 179 1390


The final goal is to build an off-grid desalination system powered by solar energy.
Desalination technology developed by the University of Birmingham in cooperation with academics and students in Israel, Jordan and the Palestinian Authority is going to help Palestinian farmers to fight water shortages, the UK institution announced in a statement on Thursday.
According to the statement, the equipment is going to be especially convenient to use because it is built from off-the-shelf parts and can be deployed easily and cheaply.
The prototype has been trialed in Israel and the UK and the field tests in the Palestinian Territories are going to start soon.
“Our work demonstrates a successful example of researchers and students working across borders to create easily deployable technology that is solar-powered and helps to conserve precious groundwater,” project leader Philip Davies from the University of Birmingham said.
Read More (JPOST)


Latest Apple Picker jobs in Canada for freshers 2022
Apple Picker jobs in Canada 2022 Welcome to our company World Online Jobs/Vacancies Resources, is an interactive guide for individuals who wish to pursue higher levels abroad. We associate individuals to their optimal open doors so they can accomplish their profession objectives.
We improve the way people explore and apply to so many companies that recruit and enroll guidance counselors who help job seekers plan for their good careers. It is a universal vacancy portal professionals from different walks of life. 100% authentic and genuine you do not have to pay any cost to apply for this job. Apple Picker jobs in Canada 2022 for Foreigners
Apple Picker jobs in Canada – Fruit Picking Jobs
If yes, here is the latest opportunity for fruit pickers in the job bank Canada. There are a large number of job openings available for picker jobs on farms like apple picker, cherry picker, strawberry picker, tomato picker, and many other fruit picker jobs in Canada.
Most of the jobs seem to be mainly from Indians, Filipinos, Nigerians, and other Asian and African countries. Fruit Picker Jobs in Canada
Farm Labourer Jobs in Canada as Apple Picker jobs in Canada
A farmer’s annual income can increase or decrease from year to year depending on several factors, including weather and other factors affecting agricultural production. Most farmers typically derive their income from sources other than agriculture.
Independent farmers need to be offered attractive benefits such as insurance and retirement plans. Also, apply for unskilled labor jobs in Canada for foreigners. Other Job Bank Canada Fruit Picking Jobs. Fruit Farm Apple Picker jobs in Canada Freshers
- Location : Wallaceburg, ON
- Salary : $14.18 per hour
- Education : No degree, certification or diploma
- Experience : No experience
- Crop type
- apple (Malus domestica)
- green bell pepper
- Seed corn
- Planting, cultivating and irrigating crops
- Crop harvesting
Specific Skills – Field Crops
- Hand harvesting vegetables
- Hoeing of crops
- Collecting stones and wood
Apple Picker jobs in Canada for Vegetable culling
Canadian Work Visas Canadian work visas are issued by Immigration, Refugees and Citizenship Canada (IRCC) under the Temporary Foreign Worker Program (TFWP).
The TFWP is expected to assist Canadian businesses with enlisting unfamiliar specialists in light of work market deficiencies.
The TFWP consists of four streams: high-skilled workers, low-skilled workers, seasonal agricultural workers program, and live-in caregiver program.
Fruit or Vegetable Harvest Workers
- Langton, ON
- 14.18 per hour
- No degrees, certifications or diplomas
- Handling weight up to 50 lbs (23 kg)
- Type of crop Vegetables
- Explicit Skills Harvesting line yields and plantation crops
- Loading, unloading and moving crates, supplies, produce, livestock and poultry
- Work site environment Outdoors
- Traffic and transportation Private vehicle
- Public transportation is not available
- Working Conditions and Physical Capabilities Fast paced environment
- Repetitive tasks
- High physical load
- Manual dexterity
- Hand-eye coordination
- Bending, stooping, kneeling
- Overtime work available
Harvesting fresh fruits and vegetables is a great joy for home gardeners. To harvest and preserve fresh produce in the home garden, it is necessary to
Vegetables and fruits must be harvested at the proper time. Improper harvesting will affect the quality and preservation as well as the continued productivity of the plants. Fruit Picking Jobs in Canada
Apple Picker jobs in Canada for Foreigners 2022
How much money can I earn from fruit picking?
Fruit picking is a piece-rate system. Pay is determined by the weight of the fruit harvested and is based on the country’s minimum wage laws. The more you collect, the more you procure” piece-rate installment framework for field work. Currently, our pickers are paid between $10 and $25 per hour.
Is fruit packing a hard job?
It is hard work, but I learned that you have to work hard to earn money. The hot summer days, the repetitive nature of the work, and the variety of people working there, including backpackers from all over the world.
How old do you have to be to pick fruit?
As for the job description, don’t worry if you have no experience. Farmers are well trained for newcomers, so as long as you are at least 18 years old, in good health, and able to do physical labor, you should be fine.
Also Apply: General Farm Jobs in Canada [Free Apply] 2022
In the end
I hope you have found this article helpful. Let us me your opinion or questions if any through the comment form in below or use this form to ask your question.


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At the new office, customers can access year-round full-service lawn care to keep their yard lush during the growing season and to get it ready for the winter. Ryno Lawn Care handles all aspects of trimming, weeding, and edging, leaving the customer’s lawn well-kept.
For more details, visit https://www.rynolawncare.com
With the new launch, homeowners in Grapevine can have access to a range of landscaping solutions to keep their yard thriving all year long. The company’s range of lawn care services is also available to anyone in Lewisville, Flower Mound, Frisco, and Coppell.
Ryno Lawn Care’s full-service program covers weekly lawn mowing, leaf cleanup, turf fertilization with weed control, shrub and ornamental care, and integrated pest management.
The lawn care experts treat grass using commercial-grade biological products to help keep the plants healthy throughout the extreme seasons of North Texas. A fresh layer of water-saving mulch is used to preserve flowerbeds, trees, and shrubs, and on a 12-month schedule, the company’s personnel keeps trees and shrubs trimmed and grass freshly aerated and mowed.
The company offers a range of individual lawn maintenance services, including lawn mowing, tree and shrub trimming, leaf removal, and flower bed cleanup. On the company website, homeowners can also find guides on how they can take proper care of their lawn.
About Ryno Lawn Care
Ryno Lawn Care is a Lewisville, Texas-based professional landscape company founded by Ryan Kennedy. The company began as a mow-and-go service in 2009 but gradually improved over the years and now offers lawn maintenance, weed control, sod grass installation, lawn irrigation, landscape lighting, and more.
A satisfied customer said: “The crew did an amazing job on the cleanup and they did an incredible job in the yard. They even skimmed our pool of all the things that blew in while they were working. Not only did they make the yard and bedding look incredible, but they also did it incredibly professionally.”
Interested parties can find more information by visiting https://www.rynolawncare.com
Ryno Lawn Care
129 S Main St #260
Disclaimer: The views, suggestions, and opinions expressed here are the sole responsibility of the experts. No Prestige Standard journalist was involved in the writing and production of this article.


When to water plants depends on what they are. If you have a desert garden, it doesn’t matter what time of day you water them. In sunny areas, you water them when the sky is blue and the sun isn’t shining too hard.
Desert plants grow best in areas with an adequate amount of moisture, but most areas can do better than that. They like well water, as long as it’s not too wet or too dry. The best time of day to water your plants, when it is still hot, is in the morning.
This will help the water to penetrate the soil further and reach the root systems of your plant, greatly helping them grow. Watering early in the morning will also allow the existing water in the soil to reach the foliage and stems of the plants, so the more water the foliage has, the better they will grow. While you’re at it, we urge you to consider using these grow tent kits by Roger Peters.
Watering in the morning will also allow the existing water in the soil to reach the plants through the leaves, so the more water the plants have, the healthier they will be. Do you have a soil moisture meter to measure soil moisture? A soil moisture meter is a device you can buy to measure moisture content.
Many gardeners don’t even have a meter, since the moisture content is usually self-measuring. What happens is, as the plant dries out, some of the water is lost to steam. So the meter tells you how much water is actually in the pot.
When to Water Plants When the leaves are turning colors of orange and yellow, this means the evening dew has just come in. You should water plants right after the morning dew has fallen. This is the best watering method because it makes sure that most of the moisture is taken up by the leaves.
When to Water Plants When the afternoon sun has just risen, the afternoon dew is still on the ground. In order to make sure that a lot of water is absorbed, this is the best time of day to water. Just remember that there may be dry areas near the leaves.
In order to really give them lots of water, you should water them when the sun is no longer near the surface of the earth. This is called mid-afternoon watering. When to Water Potted Plants When potted plants are not in direct sun or shade, early morning watering can help with drying out the root systems.
This is especially important if the roots are very dry or brittle. In order to make sure that the potted plants get enough water, it is best to water them early in the morning before the soil is dry. If potted plants are placed in containers, it is good to put them in with the soil-filled up about an inch deep.
If you place them in a pot, the soil should be moist to help the roots to absorb water. When to Water For Tall Plants When you are in a drought, watering tall plants is often necessary in order to prevent wilting or browning of the leaves.
When to Water for Tall Plants Like all kinds of trees and shrubs, pruning is necessary to keep the leaves healthy. It is not recommended to water plants when the leaves are wet. Many plants have root systems that run beneath the leaves and when they are wet, the root system can become damaged.
When to Water for Potted Plants Many people mistakenly believe that early spring is the right time to water potted plants. But in truth, watering should be done a few weeks before the last frost. This is also the perfect time for repotting.
Before repotting, the pot should be filled about half full of dirt or soil. If the pot is filled more than half full, the roots will be so compacted that they will not receive any nutrients from the soil.


Water Management in Your Yard
Water management is an important aspect of sustainable gardening—it’s essential to understand how to keep your plants thriving while conserving resources.
Some steps you can take to ensure responsible water management are:
- Choose native plants that are well-suited to your zone and soil type. Plant during spring and fall to make use of the rain in establishing roots.
- Reduce the amount of water on your lawn; letting it go brown is okay!
- Mulch around plants to retain moisture in the soil. Mulching also helps to reduce evaporation and weed growth.
- Use drip irrigation instead of sprinklers. Drip irrigation is more efficient and can reduce water waste.
- Xeriscape landscape with drought-tolerant plants to reduce watering and care.
- Adjust watering schedules during summer. Watering should be reduced during periods of rain or high humidity.
For more tips on water management, visit Dennis 7 Dees.
Forever chemicals are commonly found in just about every consumer product. They are synthetic toxins…
Are you looking for an actionable way to connect with water? You can help protect…


With the colder weather, the sun hiding more often behind cloud cover and the days getting shorter it’s time to consider how to adjust our plant care to best support them until the spring time growing season begins.
First let’s address the sunlight – or lack thereof! The sun is lower in the sky and here in the northern hemisphere we are seeing a lot less of it. On Dec 21st, the shortest day of the year, here in California we get about 9-10 hours of daylight a day as opposed to 17+ on the longest day of the year in June.For these reasons you may need to relocate your plants to a brighter location, closer to a south or west facing window. Your smaller plants with less foliage or your bright light loving plants closest and your larger plants that have larger area to collect light can be back a little further. Do not place plants too close to the window if the glass is cold, the chilly temps will not make your tropicals happy! You can also consider a grow light to supplement the lack of sun in winter. We’ve used strip lights under a plant shelf or you can simply replace a standard light bulb with a balanced, full spectrum LED grow light bulb in your existing lamp or fixture. One that we use for this purpose is the 9-watt balanced spectrum LED grow light manufactured by GE Lighting This low cost grow light can be sourced here on Amazon: Growlight
If your plants are receiving more light from one direction turn them a quarter turn to keep lighting even and avoid your plant reaching for the sun and becoming longer and lanky on one side.
Keeping your windows clean will make a surprising difference when you are trying to optimize your lighting. Also continue to dust and keep your plants leaves clean and free of any debris that will block the light and hinder their ability to photosynthesis and create that growing energy they need. This is a great opportunity to check for pests as they are notorious for moving in when conditions are dry and cold, this is not a good time to let down your defenses against pests! Using a neem oil blend during your leaf cleaning routine will help deter an infestation or manage an existing one. We offer a NEEM oil blend for sale on our website here for that purpose: The Plant Sourcery NEEM OIL
Chilly temperatures. Being conscious of where your plants are located in your space may also mean you need to move them away from drafty areas or frosty windows, as mentioned above, in order to protect them from the cold temperatures outside. It’s equally important to be aware of heat sources such as heating ducts, radiators, and fireplaces which can create less than ideal temps as well as a very dry environment. Average daytime temperatures for your plants should range from 65–75°F and at night, no lower than 55°F.
How much water do my plants need in winter? For most plants we are not big proponents of watering schedules. While an average amount of time between watering is a good place to start, we recommend checking the soil for water needs. A finger test, sticking your finger into the soil a couple of inches to assess dryness as well as lifting the plant to check the weight; a light pot generally means less water, are all good ways to assess if your plant needs to be watered. Moisture meters are another great way to check, especially if you want to avoid dirt under your nails! The great thing about this method over a schedule is that you will most likely avoid overwatering… even in the winter months. We offer a low-cost moisture meter for sale here: The Plant Sourcery: Moisture Meter
Plants typically grow more slowly or become dormant altogether over the winter and therefore will use less water. Less daylight, less growth, less need for water or fertilizer. BUT if you have plants that are getting enough light and are continuing to grow you will know, using this method, when they need more water. Be mindful not to use very cold water, you’ll shock your plants! This goes for any season but the water from our taps/pipes tends to be quite cold in winter so make sure to let it warm up a bit.
You will also know if you need to continue to feed your plants based on their growth. If they are continuing to produce new growth you can fertilize, maybe at a lower strength, throughout the winter season. We use natural organic fertilizers like fish emulsion and worm castings. These are gentle and provide all the nutrients your plants need for healthy vigorous growth. Fish emulsion can be used at half strength each time you water and worm castings work as a slow release after sprinkling them on top of the soil and being worked in with each water. Our in-house organic plant food blend is great for this purpose and can be found here: The Plant Sourcery: Worm Castings
Rule of thumb: plants generally need less water in winter. If the soil is dry, it’s time to water. If your plant is continuing to put out new growth you should continue to fertilize.
What about humidity? If you have tropicals in your collection you already know how humidity loving they can be. As we said earlier, colder winter temperatures and heating sources like radiators, heat vents and fireplaces all create a drier environment so it is important to consider how that is affecting your plants. If you’re noticing crispy edges or brown tips it’s a good indication that you need a little extra humidity for your plants.
A great place to start is by clustering your plants in groups. Plants naturally release water through their leaves through the transpiration process, so grouping them together will put that moisture to good use creating humidity for each other. Bathrooms and kitchens are the best rooms to congregate your plants because they absorb moisture from showers and cooking activities.
Pebble trays are another way to create more humidity for your plants. Use a shallow dish/tray and fill it with any sort of pebbles then fill it with water to just below the top of the pebbles. Sit the plant on top of the pebbles, being careful not to let the plant sit directly in the water. This will create a more humid micro-climate around the plant. A humidifier is always helpful. Humid air rises so keep your humidifier low or on the ground, nearest to your most humidity loving plants to get the most benefit.
Finally, a note on dormancy; some plants will naturally go dormant in winter. In nature it is quite apparent, perennials stop growing and trees lose their leaves. Some plants like Alocasia for example will slow their growth and even show yellowing leaves especially if they notice the change in their climate. If this happens don’t panic, backing off on watering is most important if you see a slow in growth, your plant will recover when it perceives the approach of spring. However, if you make the changes above it is likely your houseplants won’t even recognize the change of season and continue to flourish for you all year round.
In short winter care is similar to every other time of year if only at a slower pace. Much like the rest of us summer loving beings when the days get shorter, we can be a little less active, want to cuddle up and stay warm, soak up the sun when it’s out and look forward to jumping into spring!
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Hunter Ranch and The Drought
Hunter Ranch Golf Course understands the severity of the current drought and is taking measures to reduce our water usage.
In June of 2014, we overplanted all of our fairways with a hybrid Bermuda grass that reduces the water needs of the fairway turf by 25-30%. The investment for this project was about $150,000, and we’ve already seen a significant reduction in water usage even as our new turf grows in.
In addition, we use agronomic cultural practices such as vertical mowing and aerification to reduce thatch and increase the water retention capabilities of the soil. This improves root depth which makes the turf areas more resistant to desiccation – the process of extreme dryness that damages turf.
Moreover, we have increased the use of wetting agents and soil penetrants to reduce the run times needed to get the water into the root zone. We perform frequent irrigation audits to ensure that the irrigation system is at maximum efficiency and that overspray is eliminated. Hunter Ranch also eliminated irrigation of low priority turf areas that do not affect the playability of the golf course. As it stands right now we have reduced our watering by 25%, and if needed we have additional measures we can take to make further reductions. These measures include more turf reduction as well as converting some turf areas to drought tolerant landscapes. If implemented we will save an additional 10-15% on water usage.
Last, it’s important to know that all of our irrigation water, as well as our potable water, comes from onsite wells tapping ground water deep beneath the surface. Hunter Ranch does not use municipally-supplied potable water.
At Hunter Ranch Golf Course we understand the seriousness of the current drought and are committed to do our part to save this precious resource. We hope you do the same.


Working on behalf of the farmer and the community, we aim to provide our customers with responsibly farmed, quality produce. We manufacture our own range of feed and also supply a full range of straights, balancers and mixes. We supply and distribute fencing products across the country and our farm stores supply animal feeds, fertilisers, chemicals, animal medicines, fencing, dairy hygiene, seeds, hay and silage requisites etc. We stock a large selection of steel and are also Air Products stockists.
Opening hours are 9am-6pm Monday to Friday and 9am-5pm on Saturdays.
The website for all of the above is


An early harvest
“The harvest began on August 4 with the earliest varieties and ended on September 19. The majority of the harvest, which includes the main varieties of the Can Llopart estate, took place between August 12 (start date for Macabeu), August 20 and 30 (Xarel-lo and Monastrell, respectively) and September 9 (Parellada). This is the earliest harvest at the Can Llopart estate we have ever registered, advanced by about ten days compared to the average of previous years, due to the dry weather and high temperatures.”
Grapes of excellent health and concentration
It has been a year of very little rain, with even less rain than last year. Even so, the altitude of our mountain vineyards, which are surrounded by Mediterranean forest, provides a thermal contrast between day and night that is optimal for the grapes to arrive at harvest time with the level of ripeness we are looking for.
Vineyard yields have been lower than the average of recent years, very similar to last year. We will remember the 2022 vintage as an advanced and short one, but calm, which has allowed us to obtain grapes in a perfect state of health and with a high concentration.
The gradual rhythm of ripening
We harvest by hand, with great care, selecting the grapes directly from each vineyard. Of the estate’s main varieties, the first to reach the desired degree of ripeness was, as usual, the Macabeu, which this year had smaller berries, but of excellent quality. The Xarel·lo, on the other hand, showed us one more year its most resilient side, with great capacity for resistance and adaptation to extreme weather conditions. We harvested some splendid clusters.
A mosaic of grape varieties
The last of the main varieties, Montònega, the name given to the high altitude parellada, also arrived at harvest time after some very grateful small rains in the vineyards in the highest area of the estate.
After that we harvested the black varieties, Monastrell, Garnatxa and Sumoll, the protagonists of our rosés, as well as the three small vineyards of Xarel·lo Vermell, an interesting variation of xarel·lo, with a pink skin.
In the vineyard and in the winery
Harvest at Can Llopart takes more than a month, a month of intensity both in the vineyard and in the winery. Picking begins at dawn, to avoid the hours of maximum sunshine and to preserve the freshness of the grapes as much as possible. While in the vineyard the harvesters manually fill the baskets, crates, and trailers, in the winery the team is in charge of receiving, pressing, analyzing, and classifying the grapes to prepare the juices and follow the fermentations.
Microvinifications and singular elaborations
To deepen the characteristics of each variety, but also in the uniqueness of the different vineyards that make up the Inherited Can Llopart, we carry out microvinifications of 500, or 1000 liters, we refine some wines in ceramic jars, or age others in oak and acacia barrels. Some will be base wines for sparkling wine, others will start fermentation in stainless steel tanks and finish it in the bottle,…
From the very moment of harvest, each grape embarks on a unique journey… to the glass.


- Soil seeding depth approximately .5 – .75 inches
- Herbicide applications of S-METOLACHLOR can be applied pre-emerge for added control of grass and selective weeds
- Seeding Rate: 12.5 lbs per 1/2 acre
- Plant when soil temp is above 60 degrees for best results
Soil Prep: Spray a glyphosate herbicide if weeds or grasses are present before planting. Best planted in firm seed bed and a pH of 6.5 – 7 is ideal.
Planting Instructions: Disk or till the ground to create a good seed bed. This seed should be planted at a depth of .5 – .75 inches with good seed to soil contact.


I found GJY yesterday afternoon.
This was my sixth collared Canada Goose from Greenland so far this season. Again the bird was found in Collins Pond in Caribou. It was
with about 900 other Canadas. Attached is a photo (so I get the code
As always, when I report a marked goose to researchers Tony Fox and David Stroud, they respond quickly to me with the details of the birds travels. David Stroud wrote in part:
"...That's a really nice record, as we only had one sighting of
GJY last winter (in Connecticut) and this summer we saw it just once
(Lake L on 20 July) but even though it was evidently present in the
area, we didn't manage to retrap it. So that's only the third record
since we ringed it as part of our mega-catch that year." (that year was 2008).
It has been a bit frustrating this season that I can't seem to
relocate any of the other marked geese after I've spotted them once... I think I have spent more time, than ever before, monitoring the goose flocks in
the central Aroostook county area. In the past three days I have probably scoped 8,000+ geese in six different towns to no avail! I
wonder if most flocks are pushing through and continuing south rather
than staying in the area....
Due to the vagaries of agricultural markets, there seems to have been substantially less barley planted in the area this year in comparison with recent years. Many Aroostook farmers seem to have sown oats as a rotation crop (to their potato mainstay). While the oat crop offers the geese some spilled grain immediately after the harvest and, occasionally, clover (which is seeded with the oats and flourishes once the oats are cut), it can't compare to barley. This grain re-sprouts after the stubble is plowed under and in the past, offered the geese hundreds of acres of tender shoots!
Cull potatoes, left behind during harvest, also offer a favorite food
source for the geese but these are only consumable when there is a
steady cycle of freeze and thaw. The potatoes become soft in this
environment and the geese will nibble out any potato flesh they can
get. With an apparent early migration this year, the geese are bit
ahead of the cold temperatures and I rarely find geese in potato
So it appears food is a bit limited, as of yet, and it is possible that
the flocks aren't lingering as they usually do. Contra to my
hypothesis, I have relocated an unusual single adult Snow Goose and a
leucistic Canada Goose several times, so it appears at least some of these migrant birds are sticking around the area for a while.


2 edition of Monitoring pesticide resistance in Psylla pyricola Foerster from western Oregon pear orchards found in the catalog.
Monitoring pesticide resistance in Psylla pyricola Foerster from western Oregon pear orchards
Peter A. Follett
Written in English
|Statement||by Peter A. Follett.|
|The Physical Object|
|Pagination||, 64 leaves, bound :|
|Number of Pages||64|
Studies to assess the impact of reduced-risk insecticides, applied against C. pomonella, on the abundance of key natural enemies and secondary pests found in pear and walnut orchards were conducted during – Pear orchards were located in Hood River, OR while the walnut sites were located in Hamilton City, by: Phenology of Brown Marmorated Stink Bugs and Distribution near California Pear Orchards Chuck Ingels1, Lucia Varela2, Rachel Elkins3, and Cort Hurley1 1UC Cooperative Extension, Sacramento County 2UC Cooperative Extension, North Coast 3UC Cooperative Extension, Lake & Mendocino Counties (Funding provided by the Pear Pest Management Research Fund).
University, Hood River, Oregon. Predicting and managing gray mold rot of pear in Oregon Robert A. Spotts and Steve Castagnoli EM • January G ray mold, one of the most serious decay problems for pear fruit in the Pacific Northwest, is estimated to cause about $6 million in losses to the pear industry each year due to fruit rot in. If 4 or more top flower clusters are infested, treat according to the Pear Pest Management Guidelines. If less than 4 top flower clusters are infested, resample in a week. Western boxelder bug: Spot treatments may be adequate in orchards near riparian areas; treat according to .
Over the past seven seasons we have been testing the use of various methods to monitor and trap brown marmorated stink bug in Hudson Valley orchards and vegetable crops. This began with the use of black light traps, transitioning to the use of semiochemicals used in Tedders traps, sticky traps and most recently netted attract and kill stations. Sample costs to produce organic pears in the Sacramento Valley – Sacramento County are presented in this study. Pear orchards may have some trees over years old still producing a commercial crop. The life of the orchard at the time of planting in this study .
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Galvanic skin response as a function of evaluative message content, mode of transmission, and personality traits
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Pear psylla, Cacopsylla pyricola (Foerster) (Homoptera: Psyllidae), is one of the key insect pests in North American pear production. In some growing areas, more than 50% of dollars spent to control arthropod pests in commercial pear are directed specifically at controlling this species. Control measures require accurate and timely information about dispersal, onset of egg-laying in spring Cited by: This thesis addressed the potential of endemic predaceous and parasitic arthropods of the Hood River Valley, Oregon to suppress the pear psylla, Cacopsylla pyricola F8rster.
Natural enemies adequately suppressed psylla in three of seven unsprayed orchards of Cited by: 3. Fenvalerate resistance was monitored in Psylla pyricola Foerster populations at 51 sites in Washington, Oregon, California, and British Columbia during early peach, pear, and cherry.
Cacopsylla pyricola. Pest description and crop damage Pear psylla is one of the major pear pests in commercial orchards. The adult resembles a miniature cicada. Adults have two distinct forms, a summer and winter form, which differ in appearance.
Inall pest species present except pear psylla, Psylla pyricola Foerster, were held below damaging densities by both soft and standard programs or by predators and parasites that survived. View Print Version. by Louis Nottingham and Betsy Beers, Septem Pear Psylla, Cacopsylla pyricola (Förster) (Figure 1), is probably the most challenging insect pest to Washington pear feed on leaves and excrete a liquid known as “honeydew”, consisting mostly of water and sugar (Figures 1 & 2).
Abstract. The synthetic pyrethroid permethrin sprayed at rates ranging from 2–6 g AI/ liters gave commercial control of the codling moth, Laspeyresia pomonella (L.) on pears. Permethrin and fenvalerate were somewhat acaricidal in their effects, particularly at high dosages (18 g AI/ liters) but these effects were of short by: Pear Psylla.
Scientific name: Cacopsylla pyricola. Phenology models predict timing of events in an organism's development. For many organisms which cannot internally regulate their own temperature, development is dependent on temperatures to which they are exposed in the environment.
Information in this database comes from published articles. appeared in summarized form in other publications, particularly "Pear Decline Investigations in Oregon", Annual Report, Oregon State Horticultural Society,and "Historical Facts Pertaining to Root- and frunkstocks for Pear Trees", Oregon Agricultural Experiment Station, Miscellaneous Paper pear orchards.
Key words: Cacopsylla pyri, pear psylla, resistance, antiresistant strategies INTRODUCTION Psyllids are among the most serious pests in pear orchards, which have been intensively treated with pesticides.
The species, which causes the most damage in central Europe, is Cacopsylla pyri. In the Czech Republic, C. pyri has caused. Pear psylla. Pear psylla, Cacopsylla pyricola (Foerster), are sucking insects that can cause damage to ornamental and edible varieties of pears.
For more information and images of pear psylla, check the following links: UC IPM Online: Pear psylla This site is one of the most comprehensive on this insect pest. Extensive research by U.C.
entomologists, in both greenhouse and field test plots, on the relation of insects to the cause or spread of pear decline disease indicates that the pear psylla, Psylla pyricola Foerster, is the key to the problem.
Bioassay 2: Pear psylla young and old nymph Introduction. These bioassays were conducted to test various products against pear psylla nymphs. They are part of a series of experiments evaluating product efficacies against each life stage of pear psylla. Pear psylla, Cacopsylla pyricola (Foerster) (Hemiptera: Psyllidae), is one of the most important insect pests of pears (Pyrus sp.
(Rosaceae)) in Washington, Oregon and other pear-growing states in the USA. If not properly managed, pear psylla can rapidly build up and damage both fruits and trees .Outbreak levels of pear psylla often result in downgraded fruit and/or increased harvest and Cited by: 3.
Developing a Philosophy and Program of Pesticide Resistance Management. and H. Riedl. Local and regional resistance to fenvalerate in Psylla pyricola Foerster (Homoptera: Psyllidae) in western North America. Can. and P. Westigard. Regional resistance to insecticides in Psylla pyricola from pear orchards in Oregon.
Can Cited by: Begin sampling for adults in the dormant phase when daytime temperatures reach at least 45 F, beginning around early March, and continue weekly through : Usu Extension.
African Entomology, 11(1) Pringle, K.L. & Heunis, J.M. The Development of a Sampling System for Monitoring Population Levels of the Woolly Apple Aphid, Eriosoma Lanigerum (Hausmann), in Apple Orchards in the Western Cape Province of South Africa.
African Entomology, 16(1) Stenekamp, D. Project Methods 1. Development and evaluation of new postharvest decay management methods in pear: a. Fungicides (pre- and postharvest), stimulants of fruit decay resistance, biocontrol agents, and storage atmospheres will be evaluated in replicated, inoculated trials to.
Young Bartlett, Winter Nelis, and Hardy pear Pyrus communis L. trees with six different rootstocks were studied during through Non-topgrafted trees of each type of rootstock were included.
Three treatments were used: (1) saran cages placed around entire trees (caged-control); (2) spray applications (exposed-control); and (3) psylla infestation with Psylla pyricola Foerster confined.
Pear psylla Type of Pest: Insect Frequency of Occurrence: Pear Psylla is the primary pear pest in North America. The psylla has spread to all the pear growing areas of the United States and Canada. Damage Caused: Honeydew injury occurs when excess honeydew drips onto and congregates on lower leaves and fruit.
Under bright sunlight and dry. Cacopsylla pyricola (Foerster) (pear psylla) (Hemiptera: Psyllidae), a significant pest of pears, is the primary prey for D. brevis in pear orchards. This mirid predator and other arthropod natural enemies found in pear orchard systems can be adversely affected by some of the insecticides used to control pest arthropods in these orchards.Orchards Children’s Services mourns the passing of Doris Lee (Rothberg) Goldman.
Doris, cherished widow of the late Irving E. Goldman, is survived by her daughters Carol Klein and Meg Kasdan, their husbands Mitchell Klein and Lawrence Kasdan, as well as four grandchildren, Jake Kasdan and his wife Inara George, Jonathan Kasdan, Jackson Klein and his fiancee Dara Bernstein, and Natalie Klein.The ability to estimate natural enemy abundance is crucial to the integration of biological control into IPM programs.
Traditional sampling approaches for natural enemies are few and most are inefficient, but recent studies suggest attraction of natural enemies to plant volatiles may Cited by:


We use special farming methods. We work scientifically.
When we harvest the grapes we grow, we make fine scientific calculations. Our vineyards are managed with the method developed by the Florentine Andrea Paoletti. We follow his instructions to the letter. He is a leading oenologist and an academic. We choose the grapes by hand, one by one, remove the stems and ferment them in special, cooled fermentation tanks and age the wine in French oak barrels. We proceed carefully.
We pick by hand, choose the grapes one by one… We sort and clean them.
At harvest time we pick the grapes by hand and choose them individually. As a family, we start the day at 6 in the morning, at sunrise. We pick the grapes with the family who maintains the vineyard, they are natives of the region and have now become part of our family. These grapes are carried in 13-kilo baskets. To prevent any bruising of the grapes we take them to the winery and place them on the conveyor belts one bunch at a time. The eight-member team takes its place on either side of the conveyor belt and sorts through by hand, discarding dry, green or deformed grapes. The bunches are cleaned and separated from the stems with a grape destemming machine. The eight-member team removes the smaller stems by hand and the final check is performed. Each grape is brought up to the intake of the fermentation tank on another conveyor belt. An apparatus just cracks the grapes and they are sent into the tank.
We carry out this process all day. Then, with our Italian expert, we perform the required follow-up and tests. From here on it is strictly enjoyment. After a tiring day of work, we enjoy the pleasure we’ve waited for all year. Wine is a gift of nature…


Reports of apparent historical declines in mineral nutrients of vegetables, fruits and grains, allegedly due to soil mineral depletion by agriculture, triggered this critical review comparisons of food composition data published decades apart are not reliable. Soil cultivation and handling equipment - mineral composition of fruits 3 total solids, ash, nitrogen, and minerals of 6 dried fruits apricots, composition . In order to assess the need to up-date nutrient data for fruits and vegetables, a small analytical program was instituted in 2002 to measure the levels of six minerals in 44 types of now common fruits and vegetables. Soils and climate november 2015 climate influences soils of clay and other minerals so that e and b horizons soil conditions with slower decomposition can .
Soil provides the first link in the food chain for land-based animals growing plants nourish both herbivores and omnivores with nutrient-rich fruits, roots and foliage soil is not a lifeless . Understanding soil nutrients growth is related to availability of plant nutrients minerals or from decomposing organic matter. Also in: date palm journal, the date fruits great as an energy snack as they 5(1) (1987 and proc of second symposium on the contain natural sugars like glucose, fructose and date palm, saudi arabia (1989) sucrose that help to provide the body with instant 6. Serving size 1 package (272g) servings per container 1 — minerals are found naturally in soil and water and are absorbed by • fruits • meats and poultry .
Particularly the fresh fruits and vegetables, meats, fish, milk and their products have on species, soil composition, conditions of growing minerals and other . The aim of this study was to determine the chemical composition, minerals and antioxidants of heart of date palm from three saudi cultivars moisture (ranged from 8044% - 8282%) was the. This experiment was carried out in a greenhouse to evaluate the effects of selenium application (as na2seo3) on mineral concentration (as n, p, k, ca and se), biomass, yield and total antioxidant status (tas) of tomato fruit.
Trying to analyze minerality, we can see at first that the term could correlate with the mineral elements of the soil such as potassium, phosphorus, zinc or magnesium, among others but from research to date, it is suggested that the concentration of these minerals in wine is too low to noticeably influence its main organoleptic characteristics. Most of these values are for raw vegetables if these are boiled, they may lose some of their mineral content sources cunningham jh, milligan g, trevisan l, minerals in australian fruits and vegetables –a comparison of levels between the 1980s and 2000. Declining fruit and vegetable nutrient composition: what is the evidence where the new and old dates differed by ≈50 to 70 years of the soil–mineral . Nutritional quality of organic versus conventional fruits, vegetables, and grains in plant composition and nutritional quality soil that has been managed . Fruit chart: nutrition chart with pictures provides an easy cross-reference for vitamin and mineral content in fruits and vegetables tel 727-449-8080 menu on/off home.
Soils overview introduction soil biology promoting soil structure and bringing minerals from lower horizons to the soil surface they affect the composition . Nutritional composition of fruit of 10 date palm with some differences related to date variety and agro-climatic and mineral composition of date flesh. Historical changes in the mineral content of fruits for each mineral for each fruit and sources of data for the composition of foods tables fruits sources and .
To further investigate this link between nutritional decline and soil quality, ten common fruits and vegetables were examined for their calcium, magnesium and potassium content ternary diagrams were constructed comparing the relative ratios of mineral charge of ca 2+ , mg 2+ and k + between 1963 and 1999 data (watt, 1963, sr13, 1999). Chemical composition, antioxidant capacity, and the chemical composition of the six sudanese date the values of minerals assessed in date palm fruits . The relationship between minerals of soil and cacti may be an indicator of the distribution of these plants the aim of this study was to determine the mineralogical composition of soils and its. Plants absorb minerals from the soil, and animals get their minerals from the plants or other animals they eat most of the minerals in the human diet come directly from plants, such as fruits and vegetables, or indirectly from animal sources.


|Jeff Counts feeding chickens, age 4.|
It made me wonder with all sorts of people on food stamps in the city, why don't people start raising their own chickens.
Raising chickens in backyards is becoming trendy again as people get more interested in local food and where it comes from. In hip Ann Arbor a resident has been challenging city ordinances against chicken raising, and in one of my favorite TV shows, "Duck Dynasty" one of the Robertsons is in trouble with his upscale neighborhood association for having chickens running around on his place.
I'm all for this new trend, and think we should go back to our country roots and produce our own food. Whole Foods has made a fortune by doing what my grandparents in Arkansas did for their entire lives. A Sunday chicken dinner simply meant a walk to the coop with an ax to to cut off the head of what country people called a "hen."
I remember those days well. Pre-dawn trips to the hen house with my grandmother, her with flashlight in hand. She'd gently nudge the hen off its nest and pluck the fresh eggs out for breakfast.
These days neighbors would object, but I loved the earthy smells of the chicken coop, and loved to feed them. I can still remember 60 years later how the chickens gathered around me.
As for vegetables, it was a short walk to the garden, where there was fresh corn, tomatoes, okra, big purple onions, and green peppers. The produce had only the chemicals you put on them, and you weren't left to guess. And you didn't have to start up the car for a trip to the store.


Mushrooms belong to a group of edible fungus that provides a range of important nutrients. The origin of the cultivation of mushrooms is dated back to 1650 in France when some market gardeners observed the development of edible fungi when covering the mount’s dung with sand. There are various varieties of mushrooms currently available in the market. Of all the varieties, button mushroom holds the maximum share production followed by shiitake and oyster mushrooms respectively. Other varieties include portobello, cremini, enoki, maitake , chanterelle, beech, porcini and wild mushrooms. China, which is the largest producer of mushroom in the World, holds the position for maximum consumption as well. In India, the major producing states are Himachal Pradesh, Uttar Pradesh, Punjab, Haryana, Maharashtra, Andhra Pradesh, Tamil Nadu, and Karnataka.
Choose mushrooms that appear firm, colored and have tightly closed caps. Make sure no spots or rots are there on the skin.
Mushrooms are a good source of beta-glucans which can stimulate immune functions. Thus, people with autoimmune diseases like arthritis, lupus, asthma and multiple sclerosis should avoid consuming it. (3)
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”


Growing your own herbs to dress up your cooking has become the trendy thing to do: at an age when everyone is talking about organic and going back to basic. It was a pretty easy adventure, buy an assortment of ready to grow herbs such as parsley, mint and basil. They don't require too much attention - just plenty of water every second day, a couple of hours of daily sunshine and you can pick your own herbs straight away. If you want more exotic species, you may have to pick up some planting seeds from overseas. Give it a go, the herbs taste better fresh.
The recipe here is inspired by Vietnamese Chicken Cabbage salad, involves shredded chicken, purple cabbage, julienned carrots, cucumber and boiled egg whites. Amazing with the fresh mint I just picked from the balcony, served lightly with a soy-chilli-lime dressing.


Anderson Orchard was started in 1969 with the vision of having an orchard where customers had the freedom to pick their own
apples. This is how they started and this is how it has remained. The orchard has grown to 150 acres of apples,
red raspberries, various nuts, pumpkins, peaches, pears, and plums. Fresh produce, cider and a variety of other items
can be bought in their retail store.
The orchard also hosts an Apple Festival & Craft Fair in the Fall and a kids-friendly Octoberfest. Field Trips are
welcome and hayrides are available in the Fall.
The website provides a list of u-pick produce, products available in their Country Store, attractions, field trip information
and on-line reservations, and up-to-date news on product availability.
Visit their website at .


Gardening Tip #1: This time of year, we’re tired of winter. We are anxious to get our hands into some dirt. One of the biggest mistakes we make with our indoor starts, is to allow our anxiousness to translate into planting indoor starts too early. See the back of the seed packet. It usually tells you the number of weeks to start seeds before setting them outdoors.
Gardening Tip #2: Frost and cold are among the worries for early spring gardens. Don’t wait for an unexpected cold snap to get ready for action. Plan ahead on how to protect young plants and seedlings from cold spring weather.
Gardening Tip #3: Chives and onions are among the hardiest of cold hardy plants. They are among the first seeds to plant. Try starting some chives indoors now, while the snow melts. Then, transplant them outdoors as soon as the ground can be worked.
Gardening Tip #4: Try something new! Most gardeners are an adventuresome lot. We love to try new and unique plants. Here’s a couple unique plants, that will be a real conversation piece to anyone who sees it in your garden. How about pumpkins and some cotton?
Gardening Tip #5: It lurks in your home. Often the indoor environment is perfect to promote Damping Off disease, which can be fatal to your indoor seedling starts. And, it’s present outdoors as well.
Gardening Tip #6: If you read last month’s Tip # 6 on raised beds, you are probably sold on the benefits of them. Now you need to acquire them, and then fill them with a soil mixture perfect for a raised bed.
Gardening Tip #7: Looking to have a more organic garden this year? That’s a great goal. Explore using Epsom Salts in your garden this year. It’s organic!
Gardening Tip # 8: The vast majority of vegetable gardeners grow tomato plants. And, most tomato growers grow more than one variety. While seed manufacturers offer fewer and fewer varieties, there are hundreds of varieties of tomatoes.
Gardening Tip #9: As soon as the snow melts, you may see signs of moles, voles and other rodents. It is important to rid your yard and garden of these pests now, before they have a litter of more pests.
Gardening Tip #10: Did you know proper soil temperature is one of the important, make that vital, requirements for seed germination. It varies by plant. Too cold, and they just lie there, susceptible to rotting in spring rains, bug, birds and rodents. Too warm, and the seeds literally “cook”. A Soil Thermometer is an inexpensive, yet valuable gardening tool. Use it indoor, or out.
Gardening Holidays :
March 12 is Plant a Flower Day. I’m ready, are you!?
March 26 is National Spinach Day. – This vegetable gets some well-deserved recognition


Welcome to our farm website, located in Vraclávek, in the foothills of the Jeseníky Mountains.
The farm is family, land is located at an altitude of 520-680m.
The farm manages 40 hectares, all of which are permanent grasslands.
Horses and meat cattle behave on the farm.
We are currently in organic farming.
We founded the farm in Vraclávek in 2014. We had horses that had grown in the past, so we had the idea to buy our own farm and start farming independently.
Of the originally 3 horses, we currently have 5 on the farm and the cows have been added. Today there are 20 on the farm.


1 Garden Produce Fresh Fruit Apples: Tree is blooming!
2 Garden Produce Fresh Fruit Misc. Fruit: Raspberries are looking good
6 Garden Produce Fresh Veg Beans, String: Seeds purchased
7 Garden Produce Fresh Veg Beets: Seeds purchased
8 Garden Produce Fresh Veg Broccoli: Seeds purchased
9 Garden Produce Fresh Veg Cabbage: Seeds purchased
10 Garden Produce Fresh Veg Carrots: Seeds purchased and some planted
11 Garden Produce Fresh Veg Gourds: Seeds purchased
12 Garden Produce Fresh Veg Cucumbers: Seeds purchased
14 Garden Produce Fresh Veg Onions: Planted
16 Garden Produce Fresh Veg Potatoes: Planted
17 Garden Produce Fresh Veg Squash, Yellow Summer: Seeds purchased
18 Garden Produce Fresh Veg Squash, Zucchini: Seeds purchased
20 Garden Produce Fresh Veg Misc. Veg: Garlic going strong
80 Horticulture Plants Cactus: Been poking along for a few months
81 Horticulture Plants Foliage House Plant: Spider plant at school is a-okay
82 Horticulture Plants Misc. Potted House Plant: Succulents looking good
84 Horticulture Cut Flowers Dahlia: planted
85 Horticulture Cut Flowers Gladioli: planted
87 Horticulture Cut Flowers Marigold: Seeds purchased
89 Horticulture Cut Flowers Zinnia: Seeds purchased
93 Horticulture Cut Flowers Day Lily: Tons growing outside…will any be blooming in September? I don’t know.
94 Horticulture Cut Flowers Calla Lily: Bulbs purchased
95 Horticulture Cut Flowers Misc. Lily: Tons growing outside…will any be blooming in September? I don’t know.
96 Horticulture Cut Flowers Rose: Several plants outside…will any be blooming in September? I don’t know.
104 | Needlework | Crochet | Infant’s Set: Almost done…just have to finish the hat
139 | Needlework | Quilt | Misc: Mug Rug – In progress
143 | Craft | Handicraft | Misc: Quilled Raspberries – Completed
152 | Craft | Homecraft | Decorative Painting: Completed


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We are a wholly owned, family business, growing and supplying the very best quality British apples and pears. We own and control every step in our supply chain, from the trees growing in our orchards to delivery of fruit to our customers’ depots, in our own chilled vehicles.
Our unique business model has seen our business grow sustainably over the last 75 years, from father to son for three generations. We are the UK’s largest top fruit grower, growing nearly 50% of all British Pears and over 25% of British apples.
To discuss how we can supply your business, get in touch today and to find out more about our 75 years of success visit www.acgoatham.com


BBSRC Business and Academia Prosperity Partnership
Funding Available: Total fund: £11,000,000
Who is eligible to apply: Businesses in the private sector
Opening date: 03.05.2022 End date: 08.09.2022
The Prosperity Partnerships funding opportunity aims to fund business-led research that arises from an industrial need, with the work being co-delivered between the business and academic partners.
Funders: BBSRC (Biotechnology and Biological Sciences Research Council)
The opportunity is aimed at supporting excellent, world-leading discovery research and innovation, which has clear benefit to the businesses involved, resulting in accelerated impact arising from the new knowledge, innovations or technologies.
Co-creation of the research programme is essential. BBSRC expects programmes funded through this opportunity to:
- drive forward shared research challenges
- demonstrate impact beyond the partners
- provide benefits to the businesses involved.
News about our grants and fundingDiscover how our grants are supporting innovation in Kent and Medway
Two new funding streams to back sustainable innovation and new technologies in the horticultural and plant-based food and drink sector.
Over £1.6million awarded to 12 businesses to fund projects to sustainably transform the horticultural and plant-based food and drink supply chain.
Seven businesses share £262k to support sustainable production, products, or packaging in horticulture or the plant-based food and drink sector.
Paul Grant presented how to raise funding for a food and drink business. Here are ten steps to help you finance your start-up business successfully.


Quality cotton winners
This year marked the ninth year of the Georgia Quality Cotton Awards presentations which took place at the UGA Tifton Campus Conference Center recently. The awards program is co-sponsored by the Georgia Cotton Commission and Bayer CropScience, and administered by the University of Georgia Cotton Team.
The purposes of the awards are to recognize producers and ginners of high-quality cotton fiber and to identify their general management practices for the benefit of other cotton growers.
The producers and their gins received a plaque and the winning growers received a $500 cash award. The winners’ Extension agents were also recognized, as they work closely with the farmers during the growing season.
The awards are given in each of these three cotton acreage categories: 1) less than 500 acres, 2) 500 to 1,000 acres, and 3) more than 1,000 acres within the four regions of the state. Winners in these categories are determined by the loan value (LV) and premiums (P). These winners’ excellent cotton quality achieved is due largely to their management practices and expertise. The sponsors of this program would like to congratulate all of the winners.
Region 1: 1) Rusty Irvin of Turner County, jointly nominated by South Central Georgia Gin and Sconyers Gin; 3) SOS Farms of Turner County, owned and operated by Gary Oliver and Ben Shivers, and nominated by Arabi Gin.
Region 2: 1) Stephen Nikkel of Jefferson County, nominated by Midville Warehouse, Inc.; 2) Alton Walker of Burke County, nominated by Bryants, Inc.; 3) Dean Johnson of Burke County, also nominated by Bryants, Inc.
Region 3: 1) Ronnie Courson of Lanier County; 2) Thomas Southall of Lowndes County; 3) River Bottom Farms of Lanier County. All three winners were nominated by BCT Gin.
Region 4: 1) Aldine Hart of Colquitt County, nominated by BCT Gin – Berlin; 2) Creek Bank Farms of Miller County, nominated by Clover Leaf Gin; 3) Brian Rayburn of Thomas County, also nominated by BCT Gin – Berlin.
The Best Cotton Award is presented to the regional winners, both producer and gin, that produced the cotton with the highest overall loan value and premium. The 2013 awards were presented to Stephen Nikkel from Region 2 and Midville Warehouse, Inc.


National Bureau of Agriculturally Important Insects (ICAR), is a nodal Institute at national level for research and development on all aspects of work on harnessing resources of insects including biological control of crop pests and weeds, training, information repository, technology dissemination and national / international cooperation. Under All India Coordinated Research Project on Biological Control of Crop Pests and Weeds with 20 centres, located at NBAII, carries out work on basic and applied aspect of biological control of crop pests and weeds read more...
To act as a nodal agency for collection, characterization, documentation, conservation, exchange and utilization of agriculturally important insect resources(including mites, spiders and related arthropods) for sustainable agriculture.
IOBC-MRQA 13th Workshop held in Bangalore, India.
NBAII-Industry Interface Meet was successfully conducted on 7th December 2013 at Bengaluru.
Subject matter training - "Bioinformatics: In vitro to silico approaches in Entomology" was successfully conducted at NBAII, from 18-30 November, 2013.
- View recent tenders.
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I'm Daniel and I'm 7 years old. I am usually better known for my cookery than for growing things, but a really important part of cooking is knowing where your food comes from, so I also like to grow things.
I like growing lettuce, beans, peas, courgettes, and pumpkins. My brother loves growing flowers - his favourite is a yellow poppy and we save the seeds each year to plant some more the following year.
Growing things is great because you can grow food to eat, grow flowers that look pretty and grow plants that will help the wildlife like all the bugs and bees and butterflies.
|growing plants and flowers helps the wildlife|
Some plants do all that at the same time...like lavender. It is really pretty, the bees love the colour and you can even use lavender in cookery!
Growing things doesn't cost much either. Especially if you collect seeds from the previous year. We always save some pumpkin seeds and beans, let them dry out and then keep them to plant the following spring.
|These are the pumpkins we grew last year from seeds we saved from the year before!|
|And here we are tidying up the veggie patch last year.|
The pots you use can also be really low cost by either reusing some other materials or making your own like me and my brother did in this video.
So whether you feel like growing vegetables or flowers (because even if you don't like vegetables, everyone likes flowers!),
...you are never too young to start so...Let's get growing!
|Trinity with our Center Parcs "CP" cress|
|Even if you haven't got much space for growing, you can always grow something.|
|And you'll get great results in just a short while.|
This is our entry into the Center Parcs "Let's Get Growing" blogger challenge for April with Tots100. You can see our previous Center Parcs family challenges here (Nov), here (Dec), here (Jan), here (Feb), and here (Mar).


In my latest novel in the Vacation Sweethearts series, I feature a landscaper/gardener who falls in love with a pastor’s daughter. I talk about gardening in my CRRG reader group takeover today.
CHRISTIANS IN LOVE
DAY 6: GARDENER IN LOVE
Do you like gardening? How long have you been gardening? What do you plant?
I once helped my son to maintain his container garden of carnivorous plants. We had tons of them. Living in Georgia at that time, we kept the flower pots on the deck during the summer months, but we had to bring them indoors for the winter. It was easier for them to find bugs outdoors, of course. After several years, my son lost interest in them and through neglect and whatnot, his garden died.
I remember trying to plant tomatoes in a flower pot. Not having a green thumb, I figured I’d better buy a plant that had a better chance of survival. I went to the garden store and found a tomato plant that was about to flower and I knew that was my plant. I took it home, watered it faithfully, and lo and behold, tomatoes popped up! It was a great delight. Unfortunately, that summer my mom was very ill, and I had to fly there and spend a few weeks caring for her. I left the tomato plant in the able hands of my also-non-green-thumb hubby and son, and when I got home… The poor tomato plant was dead.
Do you have a green thumb? Some people are talented like that. They can plant anything on anything and they’d grow. My mother is such a person. She could plant anything. She doesn’t plant anymore since the stroke, but back in the old days, I remember the glorious vegetable garden she had in our yard. She even planted corn. She loved her garden very much.
Speaking of gardening, today’s giveaway novel is Pray for Me (Vacation Sweethearts Book 5), the story of a gentleman gardener and landscaper who left the Bahamas on a monthlong vacation in the landlocked city of Atlanta and fell in love with a pastor’s daughter. Comment for a chance to win this friends-to-more novel. I will randomly pick a winner after midnight PST (since I’m in the EST timezone, that means tomorrow since I need my beauty sleep). Preview this novel on Amazon: JanThompson.com/pray-amazon
Have you read some wonderful novels featuring gardens or gardeners? What drew you to those books?
Here is the Table of Contents for my daily posts. Please note that if the post is not yet live, the link will not be active. Look for my final post for this week at 8 AM EST on Saturday morning. See you then!


Tea Sector Interventions
Some of the interventions the Ministry introduced over the past few years include the introduction of reserve pricing in Mombasa and determining the cut brokers are allowed to take so farmers can be compensated fairly for what they invest. To make this possible, the Ministry audited factories and recommended technology deployment. In the meantime, plans were on the way to reduce transport costs by using the existing SGR infrastructure.
Finally, great strides were made to digitise subsidies, which brought about significant gains in efficiency and a more targeted impact.
Broader Technology-Driven Interventions
The Ministry is a big proponent of technology and always on the look-out for good solutions to replace outdated ways of working.
One example is the electronic voucher (e-Voucher) system, which aims to reach over one million farmers and at least 2,000 agro-dealers by 2023. This technology allowed to turnaround a contentious and highly ineffective system of subsidies distribution into a successful and well-targeted program.
Before the introduction of the e-Voucher system in 2019, the Ministry was effectively a monopoly in the fertilizer sub-sector and was unintentionally squeezing out private players.
Fertilizer developers had no incentive to offer products customised for a particular region or soil type, as there was no competitive advantage to be gained. Worst of all, small-scale farmers often ended up getting very little from the subsidy which was mostly absorbed by the distribution network.
Impact of the e-Voucher Intervention on the Subsidies Program
Instead of trying to tackle separately each subsidy-programme problem, as outlined earlier, the Ministry disrupted the entire value chain of subsidized-fertilizer distribution by giving the power back to the small farmer.
With the e-Voucher, the farmer can choose what kind of fertilizer they need and let the suppliers compete for his coin.
As a result, the value of the subsidy hits its target – the small-scale farmer – and many of the leaks close automatically by virtue of the added transparency.
Already we see direct impacts on the supply side as well, where the Fertilizer Association of Kenya has since then committed that they will invest in local blending capacity.
The e-Voucher is a project Kenya can be proud of.
(This statement has been redacted down from the original.)


Red Cedar Ranch, LLC is a timber and farming operation with properties in Mississippi and Kentucky. Our goal is to maximize timber production while maintaining a healthy balance of hardwoods and pines, as well as, setting aside a portion of the property in excellent wildlife habitat. From walnuts in Kentucky to Green Ash in the bottoms of Mississippi, we strive to follow the best conservation practices we can use. We believe we were chosen to be the Stuarts of the land and that we should take special care of the the land and leave it in better shape then when we found it. RCR has replanted many thousands of hardwoods and loblolly pines, while enhancing wildlife plots with pears, apples, sawtooths, persimmons, peaches, chestnuts, figs, autumn olives and other fruit bearing trees. Feed lots have been constructed to provide year round food for deer and turkeys. A mix of clover, chicory, rape, as well as, grain crops such as soybeans and winter wheat or planted yearly.
While Timber is our business, Deer hunting is our passion. It is more
than a seasonal event for the crew at Red Cedar Ranch. Special care and
preparation of our food plots and deer blinds is a year long effort. But that's
the fun part. Getting ready! While we believe every deer is a trophy, we have an
extremely conservative approach to deer management weighing heavily on three
elements; Food, Cover and Age. We focus on keeping deer on our land by ample
food sources, keeping them feeling secure by low pressure and restricted cover
areas, and by harvesting old bucks. You can see some of the deer we have taken
There is something amazing about calling a wild tom by mimicking a sexy hen of the same species. It is one of the most exciting things a hunter can do. We love our turkeys in both our Kentucky properties and Mississippi and they have something in common, they are all smart. We burn our pines and keep open ground mixed in with our cut areas to provide travel lanes for flocks. The farmland in Kentucky provides excellent habitat and the hardwood bottoms in Mississippi can provide some exciting action. Most land owners ignore turkey management or they believe it is the opposite of deer management so you cannot do both, however, there are lots of things a forest owner can do to increase the number of birds that stay on your land. Controlling predators, providing nesting areas, creating open travel lanes that turkeys feel comfortable in, natural food sources and clover plots are all things that can help while complimenting the deer management program.
Being the Stuarts of the land doesn't just mean "land". No farm is complete without a water source and we have several lakes and beaver ponds on the RCR holdings. We manage our fish just like our other wildlife, with the intent to constantly improve the habitat and the health of the species. Bass, Bream, Crappie and Catfish are common catches all year long. And with Kentucky lake nearby, there is always a fish to be caught somewhere close. Jake DePrato holds up a stringer that would make any kid proud!
While timber is the crop of the majority of our acreage, some land is just perfect for growing row crops. We grow soybeans and corn on our Kentucky properties. It provides a wonderful food source for the wildlife. We are always looking for more land to farm in Western Kentucky to farm. If you have row crop land you want to sell we may be interested in buying.


Use in drinking water as a conditioning agent and to relieve stress:
Add two ounces of XXX per 100 gallons of drinking water.
Use in feed to increase digestion and to relieve stress:
Spray the feed until moist with a solution made by adding two ounces XXX per gallon of water.
For irritation of skin, eyes (pink eye), nose or throat:
Spray the infected area with a solution of two ounces XXX per gallon of water.
Use with burns, cuts, sprains or other physical damage:
Spray the injured area 1 – 3 times a day with solution of two ounce per one gallon of water.
Add 2 ounces of XXX to 75-100 gallons of water for first day or two. If using a milk substitute, add 4 ounces of diluted XXX (2 ounce per gallon) to 2 quarts of milk substitute the first day.
Branding, dehorning, castration:
Spray diluted 2 ounce per 1 gallon of water directly on damaged area.
Pour 8 ounces diluted XXX (2 ounce per gallon) directly down throat.
Spay damaged udders regularly with XXX diluted 2 ounce per gallon water. For mastitis try injecting 10 cc's diluted directly in the affected quarter.
Foot-rot in sheep and cattle:
Mix 1/2 recommended amount of Combiotic with equal amount of XXX diluted 2 ounce per gallon of water, inject into muscles of infected animal. Spray infect area with XXX diluted.
Spray XXX diluted 2 ounce per gallon of water 2-3 times a day to relieve sprains and soreness. Beneficial sprayed on cuts, scratches, insect bites and irritation.
Use with Poultry
In the production of poultry, there is such a wide variation in facilities and magnitude of operation that it is difficult to specify exact concentrations of Dr. Willard's Water XXX to be used. We have used our products for most breeds and classes of chickesn, trukeys, cornish game hens, quail, pheasants, ducks and geese.
We will therefore give you general directions and each operator should experiment to find ideal conditions for his operation. We do know that if you are using antibiotic in water and feed, you must reduce the amount of antibiotics to 1/2 to 1/3. The XXX increases the effectiveness of the antibiotic to harmful levels.
The following statement was made by the operator of a small hatchery producing chickens, quail, pheasants, ducks and geese, who has used Dr. Willard's Water for several years.
"In general, birds on XXX had better survival rates, grew faster on less feed, required less space and were far quieter; which in turn required less work, time and expense to return more meat or eggs for use or sale."
For use in drinking water:
Add 2 ounce XXX to one gallon of water, then out of the diluted gallon add 1 ounce to one gallon of water.
For automated water systems:
Add one ounce XXX to each 70 gallons of water. Use for all birds from day old chicks to mature layer or meat.
For use with feed:
Add 2 ounces XXX to one gallon of water. Mix 1000 pounds of feed with this gallon of diluted XXX. Spray onto the feed.


You may never have heard of the plant Brassica Oleracea, but you've definitely eaten it.
Six vegetables you can find in any grocery store and which most people eat on a regular basis are actually all from this one plant. Over the last few thousand years, farmers have bred Brassica Oleracea into six "cultivars" that eventually became many of the vegetables we eat.
This one plant was selectively bred over hundreds of years to create dozens of wildly different vegetables. By selecting and breeding plants with bigger leaves, or larger buds, the different cultivars (also known as subspecies) were created.
Kale, collard greens, and Chinese broccoli were created by making the leaves of the ancestor plant's leaves bigger, and were the first brassica domesticated, sometime before 300 BCE. Collard greens were developed in Europe, while Chinese broccoli was domesticated in China.
Red, green and savoy cabbages were created from a kale cultivar (likely the European collard greens) in the 1200s by selecting for a large terminal bud — the growing end at the top of the plant. The leaves are tightly wound around a short, wide stem (the cabbage's core).
Brussels sprouts are like tiny cabbages, except they grow from the buds along the plant’s stem. They first hit the scene in the 1200s as well.
Kohlrabi was created by selecting for a thicker stalk in a kale plant around the 1400s.
Broccoli was created from a kale predecessor in the 1500s by selecting for the larger flower clusters, which are then harvested before they bloom. Cauliflower was developed from one of hundreds of broccoli varieties.
The amazing evolution of Brassica Oleracea just goes to show: Humans have been tinkering with the genetics of our food for much longer than we've been creating what are now known as genetically modified foods, or GMOs. These new lab techniques just let us do it in a more precise and directed way.


Dairy goat farming is a growth area with an increasing demand for goat's milk for cheese, yoghurt, ice-cream and liquid milk consumption. A successful goat farmer requires the best milking system in order to maximise profit and increase efficiency.
Efficient equipment is essential with goat farming, since the productivity of the goat is limited and it is necessary to milk a large number of goats in order to maintain a reasonable profit. With this in mind Dairymaster have applied its expertise and innovative technologies to design the world's most automated goat rotary in the world.
The Swiftflo Goat Rotary has been
designed to give optimum operator and goat comfort. Our unique
design means that shorter milking tubes are used which reduces
maintenance costs and improves milking characteristics. The cluster
is conveniently located directly under the goat's teats in the
platform of the rotary. Optimum udder presentation speeds up
cluster attachment enabling the operator to milk with ease, speed
and a minimum of stress.


Aeroponics is plant-cultivation technique in which the roots hang suspended in the air while nutrient solution is delivered to them in the form of a fine mist.
Just about anything you could grow in a regular garden! We’ve had great success with most herbs, leafy vegetables, and even strawberries. Small to medium sized flowers can also be grown. For best results, avoid root crops, bushes, and trees – the sizes and shapes of those plants don’t do well in the small plant spots of AERO systems.
All AERO grow systems use rockwool instead of soil for growing. Rockwool is a spun molten rock medium that promotes growth and nutrient absorption. The plant roots grow through the rockwool and hang down in the center of the columns.
The pump runs in a cyclic on-then-off pattern throughout the entire day, though the times may vary by environment and what is planted. We recommend a cycle of 15-minutes on and 60-minutes off. We include a timer in each AERO residential unit kit.
We suggest draining out the water reservoir every 4-6 weeks (or as needed) for a Kitchen Garden and 10 – 12 weeks for the Mini and Mobile Garden or as needed. Many people find for the Mini and Mobile garden they only clean once or twice a year and just top off the water/nuttiness mix on a regular basis. If you keep the reservoir cap on and the water free from sunlight exposure, your tank should stay clean. The columns can be removed in the AERO Mini and Mobile Gardens and sprayed clean from root debris as you harvest your plants. This prevents build of or stray roots, plant matter, and algae that can ruin your pumps and filters. The outside of the units can be wiped down as needed to reduce algae. We recommend that you avoid using harsh, toxic chemical cleaners while there are plants in the units.
There are a few factors involved in getting you plants to grow, namely sunlight, temperature, and nutrient-water. When all three are working in harmony, you can have plants at full bloom in 4 – 6 weeks. During the winter months (particularly in northern climates), plants can take 8 – 10 weeks to fully mature. Adding supplemental lighting will increase plant growth when sunlight is limited.


Apple Hill Orchard is a Great Destination Each Harvest Season
MORGANTON, N.C. – With 22 acres of trees producing 15 varieties, Morganton’s Apple Hill Orchard is a top pick of apple aficionados.
The orchard, owned by the Prewitt family for more than a half century, has been a popular stop on the u-pick-em circuit in Western North Carolina since the late 1980s.
Each year from late August through Christmas Eve folks know to visit the bucolic Burke County orchard for freshly-grown apples, tasty ciders, and apple-flavored treats baked on site.
Owners Gayle and Harley Prewitt consider the business a labor of love, and are always excited to see customers’ faces light up when they find just the right variety of apple.
“We listen to what people are asking for and have added a few varieties over the years,” Gayle Prewitt says. “But with some of the varieties, we don’t ever seem to be able to grow enough.”
Fifteen types of apples grace the orchard’s trees each year. That list begins with Ginger Golds in late July and ends with Limbertwigs in late October.
In between, these 13 varieties are available: Gala, Arlet, Honeycrisp, Jonagold, Golden Delicious, Red Delicious, Red Rome, Cameo, Stayman Winesap, Fuji, Goldrush, Granny Smith and Pink Lady.
The apples range in price from 70 cents to $1.25 a pound, depending on the total weight.
In addition to picking apples, visitors can arrange educational tours during the week or enjoy wagon rides on Saturdays. The rides depart every 45 minutes from 10:15 a.m. to 4:00 p.m. There’s also a store selling apples, cider, funnel cakes and baked goods.
No apples from Apple Hill go to wholesale packing houses. The majority are bought by visitors, while some are used for cider and the remaining apples go to farmers for animal feed.
“We have lots of families who have come over many, many years. They tell us they like to watch us grow,” Gayle Prewitt says. “We’re always building and growing. We do the ‘no-debt plan,’ so it’s a little bit every year that we’ve added on. It’s really nice to be able to provide multi-generational activities for families.”
Almost all customers are from out of town, hailing from places like Charlotte, Gastonia, Winston-Salem, Raleigh, Durham, Greensboro and Wilmington.
The orchard is open Monday through Saturday from 9 a.m. to 6 p.m. until Daylight Savings Time ends. At that point the hours switch to 9 a.m. to 5 p.m. Monday to Saturday.
For information, call (828) 437-1224 or visit: www.AppleHillOrchard.com.


Sultan Ahmad Shah Agriculture Park is located around 5 km from Kuantan City. It is originally established by the Department of Agriculture in 1988, the 300-hectare park serves primarily as a research station and one of the many agriculture development centres in the country.
Formerly known as Indera Mahkota Agricultural Park, the park was established to benefit the farming community in particular, and all levels of society in general. Apart from showcasing the nation's heritage of natural and agricultural richness and diversity, the Park also serves as a centre for research and development for the agricultural industry. Its emphasis on care and concern for the environment also sets an example for the public at large to follow.