Mini sculpture show “Seeds” at Dong Phong art Gallery
Thời gian: 03.06 đến 03.07.2014
Địa điểm: Đông Phong Gallery, số 3 Lý Đạo Thành, Hà Nội.
Story of ten thousand years ago (1)
And the appearing of life after three thousand years of dormant seeds (2)
Minh’s continuous story from 5 years ago (3),
And the continuous movements lying inside every shape.
A story about the pattern of virtues and the destruction
Or the launching platform of dreams.
Finally, everything will be the beginning and the hope
That is the story of “Seeds”…
(1) South East Asia is known as the cradle of water rice civilization, about 10 thousands years ago.
(2) In 2010, it was said that some 3000 -year paddy seeds in Thanh Den have been sprouted (they are belonged to Dong Dau cultural period).
(3) In 2012, Thai Nhat Minh’s some first sculptures “ The seed” have been displayed in the group exhibition “ New Form”


what happens if you don't harden off plants
Again, remember that if you remove the cotyledon leaves during this process, the seedling will die. Hardy plants acclimatise faster than half-hardy or tender kinds. Plants that have been indoors (even those bought early from a local greenhouse) need to be acclimated to the fluctuating temperatures, wind and sunlight of life outdoors. as temperatures will stay above 50 degrees Fahrenheit while they get adjusted. They leave holes in your plants, slimy trails in your garden, and if you have ever harvested lettuce and ... Tomato Tuesday: What To Do With Those Suckers, Creative Commons Attribution-NoDerivs 3.0 United States License. This can be done by choosing a cloudy day or placing the start in an area that receives just partial sun (I placed mine in the shade of our bamboo, so it allowed some sun through). Planting on a cloudy day is best, if possible, Continue adding an hour or two each day, bringing your plants Your little babies don’t like stress. If you don’t harden off your new arrivals and it turns out they needed cold acclimation, the consequences can be dire. If your plant is being invaded with insects, wipe down the leaves with a damp cloth or a mild soap solution. How best to harden plants off is the subject of much debate amongst experienced gardeners, so I thought I would round up the best advice available: Seedlings need to be gradually introduced to the outdoors in stages over a period of at least a week and preferably two. Ask 10 gardeners if you should prune tomato plants and you may come away with 10 different answers. If seedlings are left out in direct sun all day, their leaves could get scorched, curl under, or even fall off because they aren’t used to the intensity of unfiltered light. All those cute seedlings under lights or in a sunny windowsill in your house are positively pampered compared to the plants that start life outside. It’s a common experience that almost all herb gardeners pass through. This can happen from both too much sun or lack of sun. If a cold snap is expected, just keep going with the hardening off process Let your family, partner, or housemates know that you’re hardening off your plants. temperatures. or two hours. You go to the garden centre, buy a gorgeous plant, and plant it, only to watch it die within a few days. Although basil is a plant that can grow anywhere, especially at home, it can be a bit sensitive towards unfavorable growing conditions and can suddenly break down under stress. The hardening off process is, at least in part, a photoperiodic response; that is, it is a response to changes in day length. If so, give the newly repotted plants at least a week or so to adjust in their new pot before beginning the hardening off process. I do not use Moisture Control potting soil. We'll get to this more below. If your basil plant is dying and you don’t know why, don’t panic or beat yourself up. indoors. You can also plant disease resistant varieties! Some gardeners swear by pruning, while others don’t see the benefit of pruning their plants … sheltered spot you first selected. About two weeks before you plan to start hardening off your plants you’ll want to stop feeding them if you’ve been fertilizing and decrease your watering. Direct exposure to the sun’s UV will cause the leaves to sunburn and turn white. Don’t water your plants quite as often until you notice them drinking … Especially if you are 86 years old! I know it’s hard. Mistakenly Keeping Plants Too Small. If you have a very late crop, you can kick-start the process to harden them off before the plants die back by cutting down the stems and foliage and stop watering. When you don't harden off your plants, you run the risk of: Wilting. All you need to know about hardening off plants, in two minutes.Find more at Gardenerscott.com. What Happens if Plants Are Planted Too Close Together? Plant in well-drained soil. Steps to harden-off tomato plants. Without the opportunity to adjust first, they'll get sunburn and might even die. This post will discuss what hardening off is, why it is important, and how to do it. If you don’t harden off your new arrivals and it turns out they needed cold acclimation, the consequences can be dire. Generally, the transition can be made in about 7 days. Hardening off or acclimatizing your plants is necessary for your plants to survive. snails, and slugs. When a plant is exposed to weather that’s too cold for it, freezing damage comes into play. Check and see if you need to repot them into larger pots before you begin the hardening off process. Be patient and communicate with other household members. How Long Can You Keep Plants Covered?. Hardening off reduces the stress of these conditions on your plants. Most plants need less water throughout the winter months. Be prepared to protect your plants in this case! You can also purchase frost blankets that give varying degrees of frost protection. I’ve killed many plants during the hardening off process. If the weather cooperates, and life allows, one week will get your plants used to the outside and allow you to put a healthy plant in the ground that won’t suffer from shock due to the external conditions. Notify me of follow-up comments by email. This post may contain affiliate links, my full disclosure can be read here. Important: Hail and strong (and/or) cold winds will probably damage your plants, no matter how careful you have been in hardening them off. Since we start our peppers indoors in the winter, it may seem … To slowly increase the amount of sunshine they ’ re growing peppers, you the. Time all depends on whether you have a greenhouse are protected from natures.... But don ’ t need to harden-off the plants may be stunted, to... Plants inside, assume that they are enjoying a cozy temperature that we enjoy as,... Seeds is easy, as you don ’ t need to do much as for as pruning goes wipe... 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Small stems or seedlings that have been grown indoors or in otherwise protected conditions the water that makes up cells. Initial growing conditions, the consequences can be made in about 7.... Gradual exposure to the sun ’ s UV Light keep fabrics and covers on hand to protect your.... Plant you will lose plants and seedlings before planting them into larger before! The sun ’ s best to do: Wash them off your plants an afternoon cold for it, damage! Definitions by … Hi Terry, I have had that experience before also when I tried to off... Yields, but should you pinch off early pepper flowers? to harden-off the plants to the that... Frost protection harvest: I do n't harden off plants, notably spring-flowering.
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6 minute read
The World Food Building is soon to represent the future of urban vertical farming. Are you aware that agriculture products industry is changing its direction from B2B to B2C? Did you know that grow lights market will be worth 5.11 Billion USD by 2022? Just one Gothenburg with half a million population has over 200 farms in the city. Discover the future of urban farming in this article.
500 000 citizens
more than 150 urban gardens
According to TechSci Research report, the global organic food market is expected to expand over 16% by 2020. The demand side for the healthy and locally grown food is growing. Tesco reports a 15% rise in organic products sales in 2016. At the same time, WholeFoods chain is educating its customers about green, ecological, and sustainable nutrition for the whole family. As the result, customers all over the world are not only buying organic goods but also get more interesting in growing greens by themselves. Building new urban organic farms is becoming more attractive for entrepreneurs causing the growth of the agriculture market and supplementary goods. For example, the grow lights market will be worth 5.11 Billion USD by 2022. The whole sector is transforming itself from B2B sector straight to H2H. The expanse of the target audience is triggered by the consumer side wanting to take farming in their own hands.
The benefits of the local farming include lower logistics expenditure, lower environmental impact and the ability to implement the farms into the circular ecosystem of the city. Also, the community gardens have a positive impact on the societal well-being. As an example of the community power, the Swedish city Gothenburg with a half a million population is leading the development of urban agriculture. Green World Gothenburg 2016 Initiative has shed the light that the city has over 200 urban gardens engaging with community, entrepreneurs, and schools. As a part of the project, Gothenburg Green World, The Foodprint LAB and the City of Gothenburg, have created an interactive map locating commercial and social farms, as well as community, school and community gardens. Moreover, to get acquainted with gardeners and farmers themselves, the city organized popular urban farming safari. Safaries are an amazing way of exchanging experience and spreading the word about benefits of urban farming.
Plantagon is leading
the smart Agritecture
There is another Swedish unit impacting the movement for sustainable urban food development in the world. Established in 2008, Plantagon, innovative global urban agriculture firm, has an aim of being the driving force for sustainable solutions to feed future cities of the world. The company is exceptional for its structure by being a hybrid between a for-profit and nonprofit company called and trademarked as ‘Companization’. While building knowledge-based power with numerous technological patents and organizing networks and conferences for urban agriculture sector bringing top-notch experts together from all over the world, Plantagon is on its way to being the leader in Agritecture. At the same time, by boosting cooperation with universities and supporting students’ thesis, the company is paving a new road for the development of urban agriculture.
At the moment, Plantagon is about to start construction of the World Food Building in Linköping. The building is 17 stories high with half farm half office space; a demonstration of the future symbiosis of urban real estate. The idea of building this vertical farm has come from the need to deal with excessive heat coming from local energy and biogas plants. The greenhouse is expected to be an answer to the problem becoming a part of city’s ecosystem. The World Food Building is using the heat waste and CO2 produced by the activities of the city in order to grow greens for the community. The building is now waiting for tenants with a long-term green commitment[nbsp]to fill high tech futuristic offices.
World Food Building, Plantagon
“This type of combined building is unique, and this is one of the many challenges that urban agriculture is facing, as we are creating new rules and breaking new ground. We have also had some other challenges to solve along the way, for example regarding the protection of birds, but also how pedestrians in Linköping would experience a hi-rise building like this,” says Owe Pettersson, Plantagon CEO.
This project will make Plantagon a part of the moving power making Linköping an international research and study venue, a world leading innovation hub for the future of urban agriculture. The Food Challenge is only the first step for Plantagon. The company plans to include energy and water efficiency in its operations. By building a sustainable community of like-minded people, Plantagon has its chance to make a real change towards sustainable and smart greener future for the planet and its habitats.
MIT’s labs are working on the Food Computer that is able to create a fully climate controlled environment for low scaled farming enabling the households ability to be a little smart garden. The new farming technology includes the high-efficient blue LED lighting – an enabler of new urban agriculture generation. The catch is that computer is based on the open-source software developed by Harper’s Open Agriculture (OpenAG) Initiative. It helps develop new techniques and expand the line of greens grown in the Food Computer.
As Caleb Harper, principal research scientist OpenAG at MIT’s Media Lab, defines the current challenges: “The current state of [networked agriculture] is very one-off. Everybody designs their own little unique ‘data center’ for plants, for a warehouse farm or for a vertical farm. They say it’s super special, and they try to create intellectual property out of it. And they won’t let people go in it, because they don’t want other people to steal their brilliant ideas. That’s the problem in my industry now. They haven’t realized that there’s a system that underlies this. And it won’t scale until there is a common platform.”
OpenAg™ Personal Food Computer v2.0
Credit: MIT Media Lab
MIT’s Personal Food Computer is tabletop-sized equipment that could be placed in the kitchen or balcony of any household. Additionally, OpenAG offers a Food Server that is a shipping container of controlled adaptive environment for the green produce. For bigger demand, they have also created a Food Data Centre, which is an enlarged warehouse unit of Personal Food Computer. The possibilities of Open Source, Machine Learning, and data gathering of OpenAG are enormous and can be multipurpose. Already today, students in several schools across the US learn how to code the program, use the open source, as well as the biology of the produce. This is the future long time awaited for.


When the demand for anything rises, automatically, the producers also wish to make the most out of the demand. It is a fact that for the basic intake of staple food like bread or any farm based product like wheat, maize or corn, the demand is always going to be high. While in the past, farmers used to consume whatever grew on their farmlands and sold whatever was left in excess, the business-minded farmers would be selling everything first and then get the money to buy something else.
The tendency of farming and farming for sustenance has changed a lot over the years. It was in the past that plenty of farmers did a lot or sometimes even all the work of the farms manually. Today, thanks to innovative technology and scientific advancements; they need not worry so much about manual labor. Mechanized tools and tractors, and motorized equipment are here to help the farmers to keep every work of their farms in time. Scott Jay Abraham and his team at ViaFarm Research and Agricultural Inc. have put in a lot of their time and research for finding some of the best eco-friendly solutions to help the farmers in every possible way.
Biotechnology has helped and is continuing to help farm owners a lot by increasing the produce. After all, only if the production or yield increases, the farmers can get the most out of their farm animals and lands. So, they have to take plenty of steps to ensure that right from giving the lands proper nutrition to making the poultry and dairy animals comfortable and healthy, a lot of steps are being taken for the health of the farm animals.
Scott Jay Abrahamunderstands that only a healthy animal or bird can give the right yield and continue to give the yield for a long time too. Instead of following any harsh or harmful method, if these animals are given care and proper medication to keep them healthy, they shall be able to yield. The need for milk and eggs is never going to abate any time soon and so, it is vital that the farm animals get protected from any flu, or viral fevers and keep them healthy in natural environment.
Apart from giving them nourishing feed, it is vital to protect them in safe shelters that are sure to protect them from all kinds of wild animals like wolves and foxes. The presence of these dangers, also pose a threat to the farm animals and cause stress in their minds. The fact is that similar care should be taken towards the farmlands. From time to time, the farmlands should be rid of any weeds, and using genetic engineering and biotechnological tools, the farms should be made strong and healthy to give a sound yield year after year.
Scott Jay Abraham has been involved in revolutionizing the sector of farming and helped in bringing positive changes in the yield and the overall annual produce of a farm across different states too.


Founded in 1980, Hearty Naturals is a family business that manufactures and distributes premium USDA Certified Organic Virgin Coconut Oil and other Coconut products. Using traditional methods of oil extraction and the freshest coconuts, our company is dedicated to providing customers the highest quality coconut oil possible. Because of our commitment to the preservation of fragile coconut plantation ecosystems, we support sustainable agricultural practices as well.
Our Commitment to Quality
Our farmers and customers are our most important stakeholders and the lifeline of our business. Hearty Naturals is committed to educating consumers about the many benefits of coconut oil, and we are also committed to ethical business practices. That is why we purchase our coconuts from a carefully selected group of farmers who are just as passionate about natural, organic foods as we are. Every coconut we purchase is evaluated for freshness, taste, appearance, and nutritional value, ensuring that the oil we derive from these coconuts will be the highest quality possible.
Products Made with Utmost Care
At Hearty Naturals, our passion for organic coconut oil allows us to provide our customers with the freshest, most delicious coconut oil on the market. Our organic coconut oil is handmade with the utmost care, using an extraction method that involves a temperature-controlled process which preserves the life-essential fatty acids, proteins, vitamins, and enzymes naturally found in coconuts.
A True Family Business
We craft our coconut oil in our family-owned traditional oil mill in Sri Lanka, where coconut oil is produced in small batches. This allows us to ensure the highest quality standards are met in each step of the oil extraction process so that we are able to preserve the natural goodness of this miracle oil.
The Origins of Coconut Oil
Inhabitants of Sri Lanka have been consuming coconut oil as part of their daily diet for thousands of years, and we believe that this ancient island tradition has allowed Sri Lankans to enjoy a healthier lifestyle. Sri Lanka’s tropical island climate offers the ideal growing conditions for the most flavorful and nutritious coconuts. The flavor and aroma of the virgin coconut oil extracted from these fresh coconuts is evident in Hearty Naturals’ organic coconut oil products.


It’s no secret that a lot of our produce is sprayed with harmful pesticides like glyphosate and atrazine. These chemicals can wreck havoc on our bodies and cause inflammation which we know, is the number one cause of chronic disease. Well, we unfortunately cannot get away from these harmful chemicals without buying local or organic produce, which can get a little pricey. The dirty dozen is known as the 12 most sprayed produce items on the market; so today I am sharing the dirty dozen items and why you should splurge and buy them organic!
Pesticides are “a substance used for destroying insects or other organisms harmful to cultivated plants or to animals.” Therefore, these chemicals are sprayed on EVERYTHING. Our produce (and food in general) is grown with mass production in mind. The more farmers can grow and get into the stores, the more money they are able to make. It is less about quality, and more about quantity. Unfortunately, the amount of goods produced (and money made) depends on crops successfully growing and making it into stores. The cheapest way to do so is to spray them with chemicals so organisms do not eat/damage them. These horrible chemicals get inside our systems (when we consume the food) and that is where the health concerns kick in. These include:
• Breast, prostate, brain, bone, thyroid, colon, liver, lung cancers
• Hormonal imbalance
And before you say that it takes A LOT of pesticides to form these diseases remember, you can prevent them. Why not spend a few extra dollars to limit your exposure and drastically decrease your chances of getting these horrible side effects.
There are 12 produce items that are sprayed more than any other product. Dr. Axe explains…
“The United States Department of Agriculture tests found 230 different pesticides and pesticide breakdown products on thousands of produce samples analyzed. Environmental Working group analyzed USDA pesticide residue data and found that almost 70 percent of non-organic produce sampled tested positive for pesticide contamination.”
That is a whole lot of chemicals, and they are going straight into your body! I am here to share with you the 12 most sprayed produce items that I HIGHLY SUGGEST you splurge and buy organic!
I want to remind you, these pesticides were tested for and found AFTER they were cleaned and prepped to eat. These harmful chemicals can withstand a lot, and that includes scrubbing them. I know that buying organic can be expensive, but it is important to do whatever you can to limit your exposure to toxins (especially when you have control over it).
As I said, I know that buying organic is hard. 1 good thing is that along with the dirty dozen, there is a clean fifteen! That means, fifteen items that are rarely (or at least less) sprayed than others are okay to buy without being organic. But, if you are looking to start buying organic, here are a few options:
• Imperfect produce: This is a company that actually ships organic produce to your door! It takes “ugly” produce that cannot be sold in store and has created a monthly subscription! It’s genius, really. It can cost anywhere between $15-$43 a month depending on how much you want! You can also get just veggies, just fruit or a mixture of both!
• Farmers Markets: Great place to buy not only organic, but local produce! Usually the prices will either be the same as the grocery store, or cheaper. There is usually some sort of seasonal “map” you can use to determine what you mind find that week at the market. And a tip form the pros, if you show up at the end you can usually get a discount from the farmers trying to get rid of their produce!
• Buy in bulk: If you find an item on sale, just buy extra and freeze it! This way you are getting the cheaper price and if you know it is something you will utilize later, then you are saving money!
I will always encourage you to buy organic, but I know it is not in everyones budget. But make sure you are at least trying to buy organic when you can, and even utilizing things like meal delivery companies that have organic options. I promise you that spending a few extra dollars on organic produce will make all the difference in doctor bills down the road.


Changing This One Habit Can Help Save Elephant Habitats
It's World Elephant Day! If you're looking for a simple way to help these gentle giants, look no further than your morning cuppa. Coffee crops are often grown in plantations that have destroyed elephant habitats, here's a quick checklist to make sure your caffeine fix isn't part of the problem.
Is your coffee fair-trade? Look for the FAIRTRADE mark that you see on the right. If your coffee is FAIRTRADE, you're on the right track. If not, switch to a FAIRTRADE brand. Thanks to thoughtful and responsible consumers, there are no shortage of options. BONUS: FAIRTRADE coffee doesn't just benefit elephants. It benefits all of the farmers, growers and pickers involved in getting you your fix.
Is your coffee shade-grown? "Sun coffee" (or coffee grown in direct sunlight) has decimated rainforests and other natural habitats to make way for gargantuan plantations that use lots of chemicals. In contrast, shade grown coffee requires little to zero chemicals, pesticides or herbicides. It's also the natural and organic way to get your coffee. "Sun coffee" wasn't introduced until the 70s when the coffee industry was booming and farmers were looking to grow more beans, more quickly for less money.
Is your coffee made with palm oil? You can't harvest palm oil without substantial deforestation so don't support coffee companies that use it.
Consumer responsibility has long been a driving factor in companies adopting more thoughtful policies. By supporting companies that are fair trade, shade-grown and palm-oil free, you aren't just supporting socially responsible growers, you are also encouraging other companies to adopt these habits.


*Spores are intended for microscopy and taxonomy purposes only. Images are provided for informational and educational reference only and originate from cultivators and labs outside Canada.*
Texas Orange Cap Quality Spores
Planet Spores is committed to offering the highest quality Texas Orange Cap magic mushroom spores possible. All of our spores go through rigorous quality control tests before they are made available to the public.
Ensuring our psychedelic mushroom spores remain contamination-free is one of our top priorities, each spore batch is contamination tested both with agar and grain. Not only do we test for contamination but also for spore purity levels. All of our magic mushroom spores are tested in our laboratory, this confirms both high purity levels as well as the spores’ authenticity.
Texas Orange Cap Spore Syringe Option Includes:
1x Texas Orange Cap spore solution in a sealed 10ml sterile syringe, 1x sterile needle, 1x alcohol swab. Spore syringe solution can last up to 12 months and should be refrigerated until time of use, and shaken well before use.
Mushroom spore syringes are the most well known method of inoculation because of its ease of use, and provide more contamination resistance when compared to liquid culture and agar culture. Spore syringes are a great choice for both novice and experienced mycologists.
Texas Orange Cap Magic Mushroom History
Obviously the Texas Orange Cap mushroom originated from Texas, they have also been growing all over the southern United States and northern Mexico for nearly three decades now.
Decades ago, the strain was traded amongst a small group of mushroom enthusiasts and now, many years later the strain has become a highly popular psilocybe cubensis mushroom.
Growing Texas Orange Cap Shrooms
How difficult are Texas Orange Cap mushrooms to cultivate? Well, they are somewhere in the middle in regards to growing difficulty. They are not quite as simple as Golden Teachers but they’re not as challenging to grow as Penis Envy mushrooms.
Texas Orange Caps thrive in subtropical environments with nutrient rich growing mediums. They can grow in a wide rank of bulk substrates but can really benefit from added nutrients. You can source all the individual ingredients to compose a suitable substrate and spawn from local stores, online vendors, and farmers. If you don’t want to spend the time sourcing supplies we offer a nutrient optimized fruiting substrate as well as mushroom grain spawn options.
Appearance of the Texas Orange Cap Strain
As you have probably guessed Texas Orange Caps were named after their vivid orange caps which can be seen once the mushroom reached maturity. This mushroom doesn’t grow as tall as some of the other mushroom species but instead grows outward which showcases its thick stems.
When the Orange Cap is dry, you may notice hues of blue or green viable on the stem of the mushroom. This is known as ‘blue bruising’ which is a normal occurrence for psychotropic mushrooms, it normally happens when the psilocybin makes contact with oxygen. Normally this chemical reaction happens once dried and can result from harvesting or being handled. Do not worry, this occurrence is perfectly normal and does not affect the mushrooms potency or safety.
Psychedelic Effects of Texas Orange Cap Mushrooms
Psychedelic adventures have reported the effects felt from the Texas Orange Cap mushroom to be incredibly amazing. Adventures say the visual hallucinations are quite a sight to be seen also the tremendous feelings of euphoria left them feeling high-spirited. This strain won’t let you down.
Where to buy Texas Orange Cap Mushroom Spores in Canada
Have you been searching all over the web for Texas Orange Cap spores? Well you’re in luck. We have decided to add this wonderful strain to our inventory. At Planet Spores all of our spore batches are inspected meticulously to guarantee our customers are satisfied with our products.
We provide something for all fungus fans, not only psychedelic mushroom genetics, but also bulk mushroom spawn and substrates, laboratory equipment, and mushroom growing kits. Are you just starting your mycology journey? Don’t worry, take a look at our blog for beginner-friendly how-to guides.
When ordering from Planet Spores, you can expect a hassle-free customer experience, quick order processing and shipping times, top-notch customer support, as well as fair pricing.
All orders are prepared in front of a laminar flow hood equipped with a 99.99% efficient HEPA filter to ensure a sterile contamination-free workspace.


Activities and Programs
Please consider supporting student extracurricular activities and character education programs by making a school tax-credit contribution to ACE Charter High School today!
Visit ACE's Facebook Page for current photos of school activities!
Youth on Their Own
and homeless youth services
Originally funded by the Deupree Family Foundation and enhancing hands-on environmental education, ACE has an Aquaponics Garden! The garden may harvest various vegetables and herbs! Visit ACE's Facebook page for more pictures!
TYD students and participants help to plant basil, lettuces, bok choy and other herbs. In about 15 days, the produce is ready to harvest! Aquaponics takes up less space, and uses less water than traditional soil gardening. Yet aquaponics produces organic food very quickly and less expensively as it needs no added fertilizers thanks to the fish. The roots in the water also allows for plants that normally cannot be grown during the summer in Tucson to thrive, such as lettuces.
What is Aquaponics?
Hydroponics is a method to grow plants in water rather than soil. Aquaculture is a method of raising fish. Aquaponics is the combination of both hydroponics and aquaculture in one integrated system that grows fish and plants together.
Schoolyard Water Education Program
Made possible by Watershed Management Group
The "Beautify ACE" project was made possible by the Schoolyard Water Education program through Watershed Management Group (WMG) through a five-year partnership. Students created a rain garden with rainwater harvesting basins on campus and planted desert landscape to attract wildlife such as hummingbirds and butterflies. Students also learned about various water conservation techniques through workshops coordinated and presented on behalf of WMG.
The Schoolyard Water Education Program is integrated into science and environmental education curriculum. On an ongoing basis, staff and students monitor rain harvesting and the wildlife that has been introduced to campus.
Click here for video
of the rainwater harvesting basins during monsoon!
Click here for recent school news, pictures and activities!


After hours researching and comparing all models on the market, we find out the best dandelion killer in canada of 2022. Check our ranking below.
Here Are Our Top 10 Dandelion Killer In Canada At A Glance
Here is a quick recap of our top 10 picks that lets you compare each phone with another and allow you to choose the best one.
10 Best Dandelion Killer In Canada You Should Consider In 2022
- Up to 2X more powerful dandelion and clover control (vs. previous formula)
- Clears out dandelions and clover—satisfaction guaranteed
- Weedgrip Technology grips the weeds you see—and the ones you don't
- Scotts most powerful weed and feed
- Feeds to thicken lawns and crowd out weeds
- Weed killer with an extended wand to make it easy to spot-treat lawn weeds
- Kills over 250 weeds, including crabgrass, dandelion, clover, and yellow nutsedge-won't harm your lawn
- Lawn weed killer for use on Northern grasses, including Kentucky bluegrass, perennial ryegrass, fescue, bermudagrass, buffalograss, and zoysiagrass
- Starts working immediately and rainproof in as little as 3 hours
- For hard-to-kill summer crabgrass and grassy weeds, use Roundup for Lawns Crabgrass Destroyer
- KILLS WEEDS & GRASS FAST - Eliminate any type of weed in just a matter of hours. Expect full desiccation in less than 24 hours. Green Gobbler contains 20% acetic acid. Use on crabgrass, dandelions, clover weeds, white clover, moss, etc.
- SAFE TO USE ANYWHERE - Perfect for residential, commercial, industrial and agricultural use. Apply where weeds and grasses are not desired. Use on driveways, sidewalks, concrete, mulch beds, pavers, flower beds, parking lots, farmlands, barns, etc. Ready to use right out the container.
- CERTIFIED FOR ORGANIC USE - Completely eliminates and desiccates weeds and grasses without using toxic chemicals. Made straight from corn. OMRI listed weed killer and certified for organic use.
- POWERFUL FORMULA - NO potentially cancer-causing chemicals. Glyphosate-free. 20% formula is four times stronger than traditional table vinegar. Made strictly from ethanol distilled from corn grain.
- 30-DAY MONEY BACK GUARANTEE - If you are not pleased, call or email us with your order number and we will reimburse your entire purchase. We value our customers and we stand behind all of our products. Expect a refund with no questions asked.
- Use Ortho WeedClear Weed Killer for Lawns with Comfort Wand to kill weeds down to the root, without harming your lawn (when used as directed); you'll see visible results in hours
- KILLS WEEDS: This lawn weed killer kills over 250 common weeds, including dandelions, clover, poison ivy, chickweed, and dollarweed (see product label for complete weed list)
- LAWN FRIENDLY: It contains three proven ingredients that target common lawn weeds, so it won’t harm your grass (when used as directed)
- RESULTS YOU CAN SEE: Visible results in hours; rainproof in 1 hour upon drying; people and pets may enter the treated area after the spray has dried
- EASY TO USE: Comes with the continuous spray Comfort Wand applicator, which allows for precise spray control and maximum accuracy—no pumping required
- Scotts Turf Builder Triple Action is a three-in-one formula that kills weeds, prevents crabgrass, and feeds grass to build thick, green lawns
- Controls existing listed lawn weeds, including dandelion, clover, dollarweed, ground ivy, chickweed, plantain, henbit, and english daisy
- Prevents crabgrass for 4 months (will not kill existing crabgrass); prevents other listed grassy weeds from invading your lawn
- For use on Bahiagrass, Centipedegrass, Kentucky Bluegrass, Perennial Ryegrass, Bermudagrass, Tall Fescue, Fine Fescue, and Zosyiagrass
- Apply to a wet lawn with a Scotts spreader, and then water in after 24 hours; apply in early spring when dandelions are actively growing; a 20 lb. bag treats 4,000 sq. ft.
- Kill weeds without harming your lawn (when used as directed) with Ortho WeedClear Lawn Weed Killer Ready-To-Use Refill; kills all major broadleaf weeds (see label for weed list), including dandelion, chickweed and crabgrass
- RESULTS IN HOURS: This weed killer is rainproof in 1 hour and delivers visible results in hours, after just one application.
- OVER 200 TYPES OF WEEDS: Kills weeds to the roots and won't harm the lawn when used as directed; kills over 200 types of weeds (see label for weed list)
- FOR MULTIPLE LAWN VARIETIES: For use on grasses including Bermudagrass, Buffalograss, Tall Fescue, Fine Fescues, Kentucky Bluegrass, Ryegrass, and Zoysiagrass
- TREAT ENTIRE LAWN: Simply connect the garden hose to the attached sprayer to target weeds with your desired nozzle setting; treats up to 5,000 sq. ft.
- This cute, vintage style Canadian design is the perfect way to express your desire to travel to Canada. Great gag gift for travel bloggers or vloggers, social media influencers, millennials, digital nomads, backpackers, expats, or ESL teachers.
- Features a beaver, hockey stick, maple leaves, and Inuit inuksuk. Ideal novelty Toronto, Montreal, Vancouver and Calgary souvenir to celebrate Canada Day. Great gift for family and friends and anyone who loves Canada.
- Lightweight, Classic fit, Double-needle sleeve and bottom hem
- CONTROLS WEEDS AND DISEASE - To control dandelion, moss, algae, lichens, chickweed, oxalis, clover, ground ivy and more. It also suppresses diseases such as dollar spot, rust, snow mold plus many more.
- QUICK RESULTS - Injury to weeds can be noticed within hours of application. Treated weeds, moss or algae will turn brown or black.
- SAFE FOR GRASS - Designed to kill a variety of weeds and diseases, not lawn grasses. When used as directed it kills a variety of weeds in lawns, roots and all.
- DERIVED FROM IRON - The active ingredient of Weed Beater Fe is derived from iron. Iron is an essential nutrient to the development and growth of plants.
- READY TO USE - This product is conveniently ready to use when it arrives. Apply directly from the container which is fitted with a trigger sprayer.
- Stop weeds before they start for up to 3 months guaranteed
- Safe for use around over 200 established flowers, vegetables, trees and shrubs
- Apply anytime in spring, summer or fall
- Not for use on lawns
- Weed preventer does not kill existing weeds
- Kills existing weeds and grass to the root. Guaranteed! Consumer Guarantee: If for any reason you are not satisfied after using this product, simply send us original proof of purchase and we will replace the product or refund the purchase price.
- Protective Shield fits over weeds to contain spray and help protect desirable plants
- Use in and around vegetable gardens, flower beds, tree rings and mulched beds, as well as on cracks in driveways, walkways and patios
- Visible results in 3 hours
- Rainproof in 10 minutes
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The Farm Bill doesn't change state laws.
The 2018 Hemp Farming Act: What You Need to Know | CBD School what will the 2018 farm bill change? If passed, the 2018 Hemp Farming Act will legalize the cultivation of industrial hemp across the US. All CBD products, regardless if they contain trace amounts of THC (no more than 0.3%), will be legal in all 50 states. The debate on the legality of hemp and CBD products would finally come to an end. The Final 2018 Farm Bill (What You Need to Know) | CBD School It’s finally here. The final version of the 2018 Farm Bill was released Monday, ending months of debate.
Hemp Production and the 2018 Farm Bill - 07/25/2019 | FDA
Erin Brodwin. Dec 20, 2018, 9:01 PM. 20 Dec 2018 The 2018 Farm Bill legalizes industrial hemp, and was just signed into law by President Posted in FDA, Federal law and policy, Hemp/CBD. 21 Dec 2018 But that doesn't mean that legal CBD will suddenly be available The full 2018 Farm Bill is a package of programs estimated to cost $876 28 May 2019 The 2018 Farm Bill legalized hemp production for all the 2018 Farm Bill contained in the Agricultural Marketing Act of 1946, States and. 21 Dec 2018 December 21, 2018 5:50 AM EST President Donald Trump on Thursday legalized hemp by signing the 2018 Farm Bill.
Is CBD Oil Legal? It Will Be After Trump Signs the Farm Bill -
Those interested in federal policy with regard to industrial hemp (the primary raw material used to produce CBD oil) were most excited about section 7606 of this act. It authorized the cultivation of hemp under certain conditions. In order to legally cultivate hemp under this provision, “the farmer must be … CBD and the 2018 Farm What Does the 2018 Farm Bill Mean for the Hemp and CBD Businesses President Trump signed the Agriculture Improvement Act of 2018 (popularly known as the 2018 Farm Bill) into law on December 20, 2018. Among the 2018 Farm Bill’s broad-ranging provisions, it legalizes the cultivation and sale of hemp at the federal level, effective January 1, 2019. The Farm Bill, hemp legalization and the status of CBD: An The 2018 Farm bill legalizes the (regulated) production of hemp; until now it has not been differentiated from other cannabis plants. Mich McConnell (R-KY) championed this change, as he represents The 2018 Farm Bill and Hemp Legalization | CTFO CBD Online The 2018 US Farm Bill has actually legalized industrial hemp. The so called hemp prohibition is coming to an end.
The Farm Bill doesn't change state laws.
The so called hemp prohibition is coming to an end.
2018 Farm Bill Clarifies Hemp & CBD Law - SOL CBD After final approval, the 2018 Farm Bill legalized the production of industrial hemp. Hemp-derived CBD is no longer on the list of Schedule I drugs. The 2018 Farm Bill Federally Legalizes Hemp & CBD Products | Big The CBD industry will benefit directly as product quality will increase as a direct result. Perhaps the most indirect, yet most potent impact of the bill is public perception.
CBD And The 2018 Farm Bill - maxverawellness.com CBD And The 2018 Farm Bill While Farm Bills are nothing new to the US Congress, the 2018 version offered a relatively simple addition that launched the CBD industry in America. What was designed as a simple extension of the nutritional and agricultural policies established in previous Farm Bills for the next five years, the addition of cannabis Text - H.R.2 - 115th Congress (2017-2018): Agriculture Text for H.R.2 - 115th Congress (2017-2018): Agriculture Improvement Act of 2018 Understanding the 2018 Farm Bill: Status, Changes, and News - One of the biggest pieces of legislation this year, the 2018 Farm Bill is a wide-ranging bill under consideration by Congress. While a new Farm Bill is passed roughly every five years to shape food and agriculture, trade, rural economies, crop supports, loan programs among other issues, the 2018 version… CBD Hemp Oil 2018 Farm Bill - (A Growers PARADISE?)🌴🤑 - YouTube 05.02.2019 · CBD Hemp Oil and the new 2018 Farm Bill. Aaron Soffer, Associate Attorney with Anderson Business Advisors covers what you should know about the legalities of growing green in 2019!
We are working, and will continue to work 2018 Farm Bill: Opportunities in Hemp - Cannabis Business Times The 2014 Farm Bill created a legal regime on the federal level that authorized individual states to establish programs for cultivating industrial hemp for research purposes. This bill allowed for the research of industrial hemp but did not authorize the legal commercialization of industrial hemp in the U.S. 2018 Farm Bill 2018 Farm Bill to Grow CBD Industry – cannabusiness advisory After nearly 50 years as a Schedule I federally controlled substance, hemp is set to become a legal crop.If passed, the 2018 omnibus farm bill (which includes the Hemp Farming Act of 2018) will allow cannabidiol (CBD) to be legally sold in all 50 states. What the Farm Bill Means for CBD | Simply CBD New Orleans The bill is expected to pave the way for more research on CBD and hemp specifically. The 2014 Farm Bill was intended to generate and protect hemp research, and the 2018 version continues that effort by re-extending protections. This will hopefully lead to a wave of innovative and improved products, which is going to ultimately benefit consumers. How Far Has CBD Come Since the Passage of the 2018 Farm Bill How Far Has CBD Come Since the Passage of the 2018 Farm Bill? From the FDA’s first-ever hearing on CBD to major retail chains carrying infused products, here is a summary of how hemp and CBD have progressed since federal legalization.natürlich wachsen rx cbd ölpreis
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Here’s what you need to know and the most important facts and figures from The Farm Bill. History of Farm Bill – How this bill has evolved over time and why this one is different Hemp is now legal in the U.S., so what does that mean for pot Industrial hemp is now legal in the U.S., which advocates hope could eventually loosen laws around the popular marijuana extract CBD. President Donald Trump signed the 2018 farm bill on Thursday 2018 Farm Bill - What Does It Mean for CBD and Hemp? | Tasty Hemp Today, President Trump signed the 2018 Farm Bill, a revolutionary piece of legislature for multiple industries, but most importantly: the hemp industry.For decades, hemp (and in turn CBD itself) has been listed as a Controlled Substance, putting it alongside marijuana and other intoxicating substances.


Nearly everyone likes apples in some form or shape. In fact, the average person in the United States eats more than half their weight in apples and apple products each year. While there are hundreds of apple varieties produced, the mackintosh, granny green and red delicious, particularly thrive in the Southern Ohio River Valley.
Recently a harsh cold spell hit the Tri–state area and damaged 80% of the region’s apple orchards. This is raising concern with local farmers as several years of quirky weather has stressed the local apple orchards to the point that many trees are not only losing their crop, but now the trees themselves are at risk. If freezing temperatures cause apple blossoms to fall off without setting seed, the apple fruit will not develop. But if the frost reaches the root itself, the tree may die, affecting future generations of apple crops.
Grafting describes a plant cloning technique in which a section of a stem with leaf buds is inserted into the stock of another tree. Since ancient times, growers have practiced this art to attach the shoot of the desired exotic fruit to a hardy root stock. In fact, this early version of a ‘GMO’ dates back 2,000 years to Mesopotamia.
Becoming aware of the local apple crop dilemma in Dr. Carter’s Zoology class, OUS students developed an interest in performing apple tree grafting on campus. The idea received a favorable response from the administration. On Monday April 23, OSU student and naturalist, Joseph Bass, demonstrated the process of grafting. Several students gathered branches from trees that were not damaged by the late frost for the lab demonstration. A hardy dwarf apple tree was chosen for the “stock tree”. The grafted tree was planted behind Collins Career Center, and its limbs are expected to grow four different apples varieties: fuji, red delicious, green delicious and granny smith.
During this demonstration, students were exposed to the genetics of the apple tree and the procedures that are required to plant, cultivate and graft a frost-resistant tree. It is hoped that the zoology students will take this knowledge and appreciation of the apple and ultimately produce a stock of hardy resistance and adaptability to extreme climate shifts.
But this research will be a slow process. It takes about seven years from grafting a tree to seeing fruit develop on it. Students, however, will benefit by having the opportunity to observe and care for the tree’s development throughout their educational experience at OUS.
Special thanks to Joe Bass and his expertise for making it possible for this “Ground Breaking” project to take place.


Thai papaya is a foreign fruit which is popular among the Thai people. It was introduced to Thailand 200 years ago and it is recognized as a highly successful immigrant in the country. Several reasons are there behind the popularity of Thai Papaya. They are easy to grow, have a high productivity and the fruit have a good taste along with a nutritional value. Many people tend to grow Thai papaya in their place because of this flexibility. However, there are some things that you should keep in your mind to grow Thai papaya in an effective way.
Growing papaya from the seeds is recognized as the easiest and the most successful method for the beginners. You can easily purchase the seeds from a shop in your local area. You can even use the seeds of a locally grown papaya fruit to plant and get a successful result. You have to cut the fruit into two, scrape out the seeds and dry them before planting them. Thai papaya trees need to be exposed to sun for their growth. Therefore you need to find a sunny and a sheltered place in your garden to plant the seeds.
Papaya does not transplant well and anything that disturbs the root of papayas really set them back because they hate it. Papaya trees grow very fast and they need to have a very good soil with rich organic matter and nutrients. It is your duty to supply all these requirements to the plant to support its growth. You can dig a hold half a meter across and fill it with a mix of good compost and soil to prepare a fabulous soil. The seeds should be planted in different locations to get the best out of the yield.
When you are sprinkling the seeds, a couple of dozen per bed can be considered as a good amount. You have to cover the seeds with compost and they will germinate within a couple of weeks. When they start the growth, you should cut the weaker ones and assist the healthy ones to grow with less hassle. Papaya plants can be divided into three categories as male, female and bisexual. You have to make sure that there are more female and bisexual plants are there among the seeding because male papayas do not bear fruit.
When the tree is about one meter tall, the plant starts flowerings. You need to have at least one male plant among 10 female plants in order to assist their pollination process. If the weather is warm enough, the papaya fruits will grow at a healthy level and you will get the opportunity to pick the first ripe fruit within 10 months. The process is easy but you should cater all the requirements of the plant to get a good outcome.


The Barloworld Handling division distributes a number of global brands and provides equipment, technology enabled solutions and services to the agricultural mechanisation and materials handling, industries through its two business units in Southern Africa.
Our success lies in our unique combination of highly experienced staff, quality new and used equipment, cutting edge technology and superior after sales service and support. We work closely with our customers to meet their individual business needs, reduce costs and maximise productivity.
Divisional structure by brand
Representing Hyster in southern Africa for over 80 years and Level 2 BBBEE compliant, Barloworld Handling has extensive experience in delivering integrated materials handling solutions that maximise productivity and reduce costs.
The Barloworld Handling team is recognised as one of the most experienced in the industry. We strive to deliver value by tailoring specific solutions to major customer needs, while finding the most cost-effective means to service single and small fleet owners. We serve all market segments requiring materials handling, including the automotive, food and beverage, pulp and paper, manufacturing, mining, shipping and agricultural industries.
Our diverse product range is designed to meet requirements across the spectrum:
- HYSTER lift trucks with lifting capacities up to 52 tons and a comprehensive range of warehousing equipment
- UTILEV forklift trucks for lighter-duty applications
We offer the following integrated solutions, tailoring these to individual customer needs:
- Expert consultancy
- Long-term rental of new and used machines over 24 to 82 months
- Short-term rental of new and used machines on a daily, weekly and monthly basis
- Outright purchase of new and used machines
- A choice of maintenance plans
- 24-hour service nationwide with an average response time of two to four hours
- Excellent parts availability
- Flexible, customised fleet management
Established in 2002, Barloworld Agriculture is the Southern African distributor of premium AGCO brands Massey Ferguson, Challenger and Sunflower, and a preferred supplier of Topcon precision farming systems and solutions. We started operations as AGCO dealer in Zambia in 2014.
In partnership with our principals and dealers, we strive to deliver flexible, value-adding solutions enabling food producers to farm more productively, profitably and sustainably. Our focus is to provide equipment and technologies suited to local conditions and applications, and to complement these with the highest levels of parts backup and technical support.
Meeting requirements across the technology spectrum, our product range includes:
- Rigid chassis wheeled tractors from 35 kW to 250 kW (Massey Ferguson)
- Tracked and articulated tractors up to 383 kW (Challenger)
- Combine harvesters (Challenger)
- Self-propelled sprayers (Challenger)
- Conventional, no-till and widespan planters (Massey Ferguson)
- Balers and other haymaking equipment (Massey Ferguson)
- Tillage equipment (Sunflower)
Adding further value to end-users, Barloworld Agriculture also includes:
- Terra Firma, which deals in premium used equipment and has its headquarters in Sasolburg, and
- Temo Parts, which provides quality replacement parts for a wide range of equipment.


We love making your lawn look beautiful. We offer flexible lawn care service treatments that to give you the lawn you want at a price you can afford.
To help your lawn reach its full potential, our trained field staff will first conduct a detailed lawn analysis. This gives us a valuable picture of your lawn’s strengths and challenges, covering issues like these:
Grass and soil types
Shade and sun exposure
Mowing and watering
Problem areas including disease, soil compaction, and pet damage
Grassy and Broadleaf Weeds
Our lawn care services include:
Surface Insect Control
Weed Control Service
Soil pH Control
Mechanical Core Lawn Aeration
Preventive White Grub Control
Crabgrass/Bermuda grass/Dallisgrass Control
You can depend on us because this is who we are and what we offer::
Up-front, honest and reliable work
Customized to client specifications
Guidance throughout the process
100% customer satisfaction
A thick, green, healthy and well-cared for lawn not only increases your property values, it also helps cool the environment in the summertime, improves air quality by converting carbon dioxide to oxygen and prevents erosion by stabilizing the soil.
To find out more about any of our lawn services, or to schedule an appointment, call us today at (732) 388-5511.


Kenyan agriculture technology startup Shamba Pride has secured $3.7 million in pre-series A funding to improve the distribution of farm products and address the challenges faced by farmers in Kenya and neighboring countries.
This investment will fuel the company’s expansion within Kenya and its entry into markets like Tanzania, Uganda, and Zambia.
Shamba Pride’s Impact on Rural Farmers
Shamba Pride empowers rural farmers through digital transformation of agro-dealers. This involves:
- Providing digital tools: Agro-dealers use Shamba Pride’s platform for business management and inventory ordering, ensuring a steady supply of essential agricultural inputs like fertilizers and seeds to millions of small-scale farmers.
- Extending market connections: Farmers gain access to wider markets and competitive prices through the platform.
- Offering Buy Now Pay Later (BNPL) services: This helps farmers overcome financial constraints and invest in their farms.
- Providing training information: Shamba Pride’s USSD platform delivers valuable agricultural knowledge and best practices to farmers.
Focus on Small-Scale Farmers
Shamba Pride’s primary focus is on small-scale farmers, who play a crucial role in Kenya’s economy. Agriculture contributes 33% to the country’s GDP and employs over 40% of the population, especially in rural areas.
With 65% of export earnings attributed to this sector, it’s clear that supporting small-scale farmers is essential for Kenya’s economic success.
Shamba Pride’s Founder and CEO, Samuel Munguti, speaking on their mission has this to say,
“Agriculture distribution in rural communities is heavily controlled by agro-dealers who decide how farmers access inputs, services and training. We are empowering these agro-dealers by giving them the right tools and technology for visibility of their businesses, for their professional and commercial development and the right support for farmers around them.”
Innovations Driving Shamba Pride’s Success
Maxime Bouan, a general partner at SAV, an investor in Shamba Pride, highlights the company’s innovative approach:
“Shamba Pride’s success is rooted in innovations supporting daily farming activities. This scalable model not only generates additional revenues for farmers and agro-dealers but also plays a pivotal role in fostering successful women’s entrepreneurship.”
Shamba Pride also strategically sources inventory from partners like Elephant Verve, a French multinational providing “climate-smart” farm inputs, to build resilience for small-holder farmers in the face of climate change.
Expansion into New Markets
Shamba Pride’s expansion into Tanzania, Uganda, and Zambia holds the potential for significant economic benefits in these regions. The startup’s solutions are expected to:
- Increase income opportunities for farmers through improved market access and streamlined supply chains.
- Foster entrepreneurship through the growth of agro-dealer networks.
- Diversify local economies and create jobs.
- Encourage sustainable economic practices.
Shamba Pride is more than just an agritech startup; it’s a force for positive change in rural Africa. By empowering farmers, supporting agro-dealers, and driving innovation, the company is helping to build a brighter future for millions of people.


Agriculture is a standard occupation for those who live in rural areas or own farmland. Many people choose animal husbandry because it’s a fairly profitable business. After all, homegrown food is always in demand and this business offers a stable income. But not everything is so simple. Like any business, farmers face a number of challenges. Fargana Garayeva, who lives in the Barda region of Azerbaijan, talks about how she coped and how a EU-funded project helped her increase her income to €13,000 a year.
The challenges of cattle breeding
Livestock farms are developed in many regions of Azerbaijan and Barda is no exception. When it comes to animal husbandry in this country, however, farmers mostly prefer cattle. Fargana Garayeva is one of those owners of farms. She lives in the village of Turkmen and has been breeding cattle since 2013. She has only cows on her farm, which she raises for sale.
Before starting this business, Fargana made sure that the facilities where the animals would live were in line with their needs. Her herd has daily access to fresh air and daylight. In addition to individual stalls, the cattle also have a paddock.
For several years, Fargana has continued to maintain a farm, which at first brought her a bare-minimum of income. The farmer understood that animal husbandry is a commercial activity that requires serious investments, but not only to buy livestock and equipment. Animal feed is a costly, ongoing expense. And so she kept working hard and continued to improve the business.
In 2019, Fargana Garayeva found out that she could receive additional funding from the Bank Respublika, an intermediary providing loans under the Azerbaijan Agricultural Finance Facility (AZAFF) programme, being carried out by the European Bank for Reconstruction and Development (EBRD) under the EU4Business Initiative. She immediately decided to take advantage of this opportunity and applied for a loan to help expand her business. She received a loan of 15,000 manats or €8,000. At that point, she had only 5 cows on her farm.
“It wasn't enough to grow my business,” notes Fargana Garayeva. “After receiving the loan, I was able to buy more cattle and now I have 20.”
In short, her herd nearly quadrupled. Now the farmer’s business is starting to really boom.
So far, Fargana has been doing almost everything on the farm by herself. Unlike many farms with cows, hers is not a dairy farm and her cows do not produce milk and dairy products. Her main goal is to raise the cows to a certain size and then sell them. This is where Fargana’s husband comes to her aid. He’s always on the lookout for potential buyers.
Today, annual income from Garayeva’s land and the farm has grown to 24,000 manats or €13,000. In the future, she plans to expand her herd and improve conditions at the farm itself.
The Azerbaijan Agricultural Finance Facility is funded by the European Union as part of its EU4Business Initiative. The program is carried out by the EBRD. The programme’s technical assistance budget is around €2 million and it is designed to provide technical assistance services for partner financial institutions and farmers.


Angie moved to Wales in 1997 to practise and teach permaculture design and nature conservation. Her qualifications include a PhD in Ecology and an Advanced Certificate of Education.
She has worked for various NGOs, including a Wildlife Trust, RSPB, Learning through Landscapes and, for almost 15 years, Denmark Farm Conservation Centre near Lampeter, where she was the Project Coordinator. She now works part-time for the Wales conservation grazing organisation, PONT, and continues her permaculture & conservation teaching & advisory work.
Angie lives on a small holding near Tregaron where she and her husband have created an abundant food forest, veggie garden and permaculture paradise!


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Our vision to excel and establish a strong foothold in the market has assisted us to evolve as a prominent organization engaged in offering Humic Granules. These are sourced from trusted vendors of the market by our agents. These granules are used to improve soil structure. These are specially made round granules for soil application. Humic Granules are a combination of amino acid, humic acid, fulvic acid and potash. We offer these granules at affordable prices.


I am a PhD candidate in the Kessler Lab at Cornell University, where I study the ecology and evolution of root defenses and their cascading effects on plant interactions and community assembly. I am especially interested in understanding how chemically-mediated interactions in the rhizosphere contribute to the success of competitively dominant plant species like tall goldenrod (Solidago altissima). I also seek to understand how relationships with below-ground mutualists such as mycorrhizae shape the evolution of plant defenses.
I'm also interested in practical applications of these concepts to the development of more sustainable agricultural practices (e.g. functional intercropping to improve soil health). Unlike just about any crop species, tall goldenrod is able to dominate recently abandoned agricultural fields (AKA Northeastern "old-field" communities) for decades without any anthropogenic inputs or interventions. I hope that understanding this process and its underlying mechanisms can contribute to the development of new strategies to sustainably increase agricultural productivity. I've also been fortunate enough to study the push-pull agricultural intercropping technology developed at the International Centre of Insect Physiology and Ecology (ICIPE), investigating how plant-soil feedbacks may contribute to the remarkable efficacy of this technique.


- Landline: 2645 5066
- Email: firstname.lastname@example.org
- Website: http://www.pizzeriadejohnny.com/index.html
- Sunday11:30 am~9:30 pm
- Monday11:30 am~9:30 pm
- Tuesday11:30 am~9:30 pm
- Wednesday11:30 am~9:30 pm
- Thursday11:30 am~9:30 pm
- Friday11:30 am~9:30 pm
- Saturday11:30 am~9:30 pm
La Pizzeria de Johnny Restaurante Italiano in Monteverde
Dining options Lunch, Dinner
Price mid range
Cuisine Barbecue, italian, pasta, pizza
La Pizzeria de Johnny Restaurante Italiano
Johnny’s Pizzeria Restaurant offers the very best in quality, fresh, organic produce. Where they can, they grow their own aromatic herbs and vegetables to ensure every dish they serve is fresh and of high quality. They currently produce their mozzarella cheese and other dairy products in organic form.
They also raise lambs which allow them to offer organic meat lamb. Their specialty is pizzas, which are cooked with fresh ingredients, in a wood oven, to preserve their original flavor.
Johnny’s Pizzeria Restaurant is a business that is very focused on the benefits of sustainable development.


Kyiv pays for weapons received from the West with grain from its storage facilities
Gradually, there is a discussion about, why the united West decided to deprive Ukraine of all its grain reserves - 20-25 million. tons of corn, wheat and other grains.
According to Western politicians, the export of Ukrainian grain will free up storage facilities for a new crop and partially compensate for the losses of Kyiv, incurred in the course of hostilities. Earlier, the head of European diplomacy, Josep Borrell, also spoke about this., and US President Joe Biden. Although such haste, agree, not entirely clear and suggestive.
Recently, the Ukrainian Grain Association reported, what Ukraine can collect this year 63 million tons of grains and oilseeds. And this despite the fact, that due to hostilities 5 million hectares cannot be sown or will not be harvestable. It would seem, why worry so much about the remnants of grain in Ukrainian storage? Ukraine in the near future will be able to start paying its debts with a new crop. However, the concern of Europeans is taking on hypertrophied proportions.. Now urgent measures are being developed in Brussels to increase the export of grain from 600 thousand. tons to 2 million tons per month.
According to the same Ukrainian Grain Association, wheat harvest in Ukraine this year is expected to be at the level 18,2 million tons, barley - 2 million tons, corn - 23,1 million tons. Sunflower harvest can be expected at the level 9,8 million tons, soybean yield - at the level 1,8 million tons.
In this way, Ukraine is guaranteed to have sufficient stocks of grain, while other countries will not receive a significant amount of Ukrainian grain due to ongoing hostilities.
Permanent Representative of the Russian Federation to the UN Vasily Nebenzya, what Russia suspects, that Kyiv is paying for weapons received from the West with grain from its storage facilities. he pointed, that grain is being intensively exported from the country “as by trains, and barges on the Danube ", understandable, that grain-for-arms exports will do nothing to help the “starving global South”.
There were no rebuttals of the statement of the Russian representative, and this is natural. The West operates on the principle of "at least six tufts from a black sheep". The goal is to prolong hostilities against Russia, snatch at the same time for the sale of weapons at least a fraction of Ukrainian good.
The West understands, that Ukraine will not be able to repay its debts, even if part of its territory is preserved as an independent state. The situation goes like this, what to think about the return of the south-eastern territories of Ukraine liberated by Russian troops under the control of Kyiv. But it is the southeastern regions that are the producers of bread in Ukraine. Without contribution to the grain balance of Kherson farms, Zaporozhye regions, which will join, in all probability, Nikolaev and Kharkov regions, there is no need to talk about any grain abundance.
Based on forecasts, that these territories will acquire a different state affiliation, Western politicians are now seeking to wrest from Ukraine, what is possible. And they have to hurry. The European Union is thinking about organizing the export from Ukraine no longer 2, a 3 million tons of grain monthly. Meanwhile, Ukraine will not live without grain reserves, bread is a universal commodity. However, the West is now neglecting the conditions for the commercial sale of Ukrainian bread.. The task is much easier: grab yourself a thicker chunk. "Civilized Europe" is pushing the "square" to war with all its might, not only to the last Ukrainian, but even to the last piece of bread.
A photo: REUTERS/Dado Ruvic


Mobile crushing plants are built ready-mounted on their own travel gear. Semi-mobile plants, on the other hand, are moved from one location to the next as a piggyback load on separate haul units. Each crushing plant comes ready to operate with its own feed hopper, feed conveyor, discharge conveyor and material transfer belt. The size and design of the crusher naturally depends upon the work that it is intended for.
Semi-mobile crushing plants are always to be recommended when a change of location in long periods is required in order to optimize the raw material transportation- and operational-costs of the quarry department.
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Ethiopia is famous as coffee’s birthplace. Today it remains a specialty coffee industry darling for its incredible variety of flavors. While full traceability has been difficult in recent history, new regulations have made direct purchasing possible. Our source partners directly with farmers to help them produce top quality specialty lots that are now completely traceable, adding value for farmers, roasters, and clients, alike.
Ethiopia’s long coffee history predates written records. Arabica plants are native to Ethiopia, and many of the Arabica varieties now cultivated worldwide have their genetic roots in wild coffee growing in Ethiopian forests. With such easy access to wild-growing coffee, it is undoubtable that early people in Ethiopia consumed coffee for centuries before it became the global beverage that it is today.
The long tradition of coffee in Ethiopia has continued into the modern day. Coffee drinking is widespread in both social and cultural contexts and has a place at a wide range of social events. Nearly half of all coffee produced in the country is consumed on the domestic market. That’s no small feat for a country that produces some 860 million pounds of green coffee beans annually.
Coffee also provides the main income for up to 25% of the population. More than 15 million people grow coffee as their major cash crop. The Ethiopian government also depends on coffee to generate between 25 and 35% of total annual export earnings.
Place in world production:
Average annual production:
6,740,000 (in 60kg bags)
Common Arabica varieties:
Local landraces and JARC varieties
Djimma | Limu | Nekempt | Guji | Yirgacheffe (Yirga Chefe) | Gedeb | Sidamo | Kochere
Low elevations: October – December | High Elevations: November – January
Why are Ethiopian beans so good?
Genetic Diversity Expands Possibilities
Exporters and importers frequently use the term “heirloom” to describe Ethiopian coffee varieties. However, this catch-all term often hides that impressive array of varieties that are unique to certain regions.
Varieties in Ethiopia can be classified into two main groups: Jimma Agricultural Research Centre (JARC) varieties or regional and local landraces.
The JARC is responsible for developing many of the varieties that flourish across Ethiopia today. JARC was established in 1967 and has been developing and sharing new coffee varieties ever since. The center also provides agricultural extension training to help farmers learn the correct cultivation methods for these newer varieties.
Landraces are plant varieties that have evolved over generations of selective breeding to be best suited to their local conditions. There are at least 130 widely cultivated regional or local landraces.
In Ethiopia, the genetic diversity of landrace coffee trees means that we find a diversity of flavor, even between (or within) farms with similar growing conditions and processing.
Processing Infrastructure Protects Quality
In addition to varieties, processing methods also contribute to end quality. Most coffee produced in Ethiopia is grown by smallholders, but they often do not have their own processing infrastructure. Instead, most smallholders deliver cherry to a wet mill. Wet mills are owned by either cooperatives or private companies.
Wet mills purchase cherry from the farmers and oversee processing. Most washing stations will specialize in both Fully washed and Natural processing methods. While the efforts of each farmer—from selecting and nurturing trees to picking on ripe cherry—are essential determinants of coffee quality, the wet mill’s practices are crucial. Wet mill staff and management are of the utmost importance, and the best washing stations employ stringent quality control measures. They only accept red, ripe cherry and have exacting drying practices. Nearly all washing stations sort drying coffee several times.
While smallholder farmer do not usually have their own pulpers, some do process coffee at their own homes using the Natural method. In these cases, coffee will be selectively picked and laid to dry on small raised beds. This coffee will usually be sold to a wet mill or collection center at the end of the season.
Preserving Coffee Producing Traditions
The final key ingredients for excellent coffee in Ethiopia are the producing traditions that have created the genetic diversity, processing infrastructure and great coffee we enjoy today.
Most producers in Ethiopia are smallholders, and the majority continue to cultivate coffee using traditional methods. As a result, most coffee is grown with no chemical fertilizer or pesticide use. Coffee is almost entirely cultivated, harvested and dried using manual systems.


Summer is the picking season of “Igusa” the material of Tatami
Traditional Tatami material “Igusa”
is a plant that grows in marsh or shallow water.
80 to 90% of Igusa used for Tatami is made in Yashiro, Kumamoto, in south-west of Japan.
Its picking season is in summer. In Kumamoto in July this year, picking of Igusa was done as every year.
Igusa is grown on paddy field like rice.
Igusa grown to 1.5 m of height are picked with special machine. Summer strong sunshine can change the fresh green color so picking is done before dawn and after sunset.
Picked Igusa is cooled with water and then dried covered with clay.
Though it continues in Yashiro, the representative production area of Igusa, the production amount of Igasa is decreasing.
Compared to that of 30 years ago, field area and the number of Igusa farmers have both dropped by one-tenth.
Recently, Japanese paper is getting attention as a material for Tatami.
It has more durability, anti-stain property and has less mites or fungus.
Tatami is changing itself as the time goes by.


At The Ohio State University Golf Club, functioning sustainably is an everyday objective.
Golf courses provide environmental benefits by creating urban green spaces, protecting coastal areas, and providing soil stabilization and habitats for wildlife. According to the United States Golf Association (USGA), until as recently as the 1990s, many courses used negative practices including the removal of native vegetation leading to runoff and soil erosion; over-irrigation or use of scarce water resources for irrigation; and the frequent use of harmful pesticides and other chemicals that pollute waterways.
At The Ohio State University Golf Club, functioning sustainably is an everyday objective. Groundskeepers at Ohio State’s Scarlet and Gray courses fulfill their responsibility to the environment by mixing appropriate sustainability efforts into each section of the 300-acre facility, which is located in a residential neighborhood just three miles from the university’s Columbus campus.
Agonis Club of Columbus will announce fun news and info through our online blog. Please check back and SHARE often!
Agonis Club Communications -


Composting, nature's own way of recycling, is the controlled decomposition of organic material such as leaves, twigs, grass clippings, and vegetable food waste. Compost is the soil amendment product that results from proper composting.
- Mix browns (dry, woody materials) with greens (moist green materials)
- Maintain air and water balance (compost should be moist like a damp sponge)
- Chop materials to speed up the breakdown process
- Browns: Fallen leaves or redwood/fir/pine needles, hay, chopped woody prunings, most sawdust
- Greens: Fruit and vegetable trimmings, lawn clippings, citrus rinds, weeds (without seed heads), coffee grounds and filters, tea bags, herbivore manure (cow, sheep, horse, rabbit, chicken)
- DON'T compost: meat, bones, fish, pet waste, diseased plants, dairy products, grease
Earth Machines are available for $40 plus tax at these locations:
- Fortuna City Hall (725-7600)
- City of Arcata Environmental Services (822-8184) - ($20 for Arcata residents with proof of residency)
- Rio Dell City Hall (764-3532)
Vermicomposting is the process of using worms ("vermi" is Latin for "worm") to process organic food waste into nutrient rich soil. Worms eat decaying food waste and produce vermicompost, a very effective soil amendment. Check out these websites for more great information on how to build your own worm bin.
Grasscycling is the natural recycling of grass by leaving clippings on the lawn when mowing. Grass clippings will quickly decompose, returning valuable nutrients to the soil.
Grasscycling saves time, money, and protects the environment. Mowing time is reduced since the bagging and disposal of clippings is eliminated. Grass clippings add beneficial organic matter to the soil, which provides free fertilizer and produces healthy, green lawns. Grasscycling reduces turf grass fertilizer and water requirements, which can reduce toxic runoff entering storm drains and polluting our creeks, rivers and Humboldt Bay.