It might be decaying of its roots, infecting leaves, causing yellowish color, mushy spots and holes or infecting its stem. Usually sold online as rhizomes in winter Shell Gingers are best given a little tender loving care until established. Wait until the threat of frost has passed to move containers outside or to plant in the ground. Spread a 2- to 3-inch layer of mulch over the soil surrounding ginger lily plants to insulate the soil, increase moisture retention and reduce the growth of weeds. Shell Ginger pruning and providing its soil with proper fertilizers is an important part of caring it. Perennial Flowers + Moneyplant. resources Ginger Garden. The importance of Shell Ginger is high as its benefits are more and so are Shell Ginger Facts.Every gardener must look for the required information on this plant before planting it. Water variegated ginger shell plant often, but … February and March Water-Wise Workshop Calendar Listing. They can see the results of good maintenance practices in your garden, rather than be scared that they might be ruining their treasured plant. Part shade is ideal for this plant. Some of them look a little crispy; now I know what to do. Shell Ginger (Alpinia zerumbet) has gorgeous variegated foliage and grows lovely shell-like flowers.Average mature height: 3-8 feet Light: Full to part sun Water: Average watering needs Zone: 8-11 Plant size: Our plants ship in 3-inch-deep pots when they are 3-6 inches tall so they can grow to maturity under your green thumb. Crookneck Squash. They preform better for me in filtered shade - full sun stresses them, making them look anemic. I'm a hardy, tropical, clumping plant with stunning variegated foliage. Grow in fertile, humus-rich soil. The most well-known genus is Zingibar; its species include the common spice ginger, Zingibar officianale, also known as true ginger.But for ornamental purposes, several other genera offer better species. For proper watering, first find the type of soil and type of soil drainage favorable for the plant. Ginger plant stems only produce one blossom before dying, so pruning these off makes the plant more attractive. Alpinia zerumbet - variegated shell ginger. To grow the most common edible variety, Zingiber officinale, all you need is ginger root from the grocery store.You can find ornamental ginger plants with vibrant flowers at a plant nursery, but these are often inedible. Trees-Acacia. Shell ginger continues to grow until the first hard freeze. For information on growing and caring for your ginger plants, check out my article entitled, “Variegated Ginger/Shell Ginger”. But this will certainly tidy it up. Congrats to all the other winners, too. Texas Redbud. The shell ginger plant is also used as a houseplant, garden annual and looks excellent when planted in … Step 2 Examine the lower leaves of the ginger plant and look for leaves that are brown or yellow. Run a hose at the base of the plant for 10 to 15 minutes once a week. Yellow Wild Indigo. What a lovely quote under your header. tolerates the central florida heat well, provided you give it shade. Most gingers are native to Asia and are a staple in cooking. The leaves on this plant will add interest and a tropical flavor to your garden. The variegated shell ginger is used to create a tropical effect in various types of gardens, mainly for its stunning foliage even in full sun. Shell Ginger Plant and Flower To divide variegated shell ginger, use a shovel or garden fork to dig an entire clump. But pruning of flowering plants is different than fruiting plants. Plants need water, but the watering amount varies in different plants. Here's how to subscribe via e-mail at the new site! Fortunately, those living in the cooler northern areas can enjoy gingers as they make wonderful container plants, excellent summer additions to a patio area. The number of ginger plant species available for avid collectors is staggering. Shell Ginger Care. Pratia. Plant Care Light: Bright indirect light to medium light. It grows in a tropical climate. The range of shapes and colours are many, and the uses of the plants are multiple. Big leaf Maple. Watering should be in an optimum amount for plant's healthy growth. Along with it, know how to take care of other plants included in Perennial Flowers. Home. Therefore this plant should be called a modern day ‘Panacea’. All photos and text remain the sole property of Hoe and Shovel. . It can be planted in the ground for a great accent to brighten up annual planting. Shell ginger is a botanical name for Alpinia zerumbet. Lift the clump from the ground, then pull the rhizomes apart. It does best in high-humidity environments, so it is really best over winter in a greenhouse or solarium. It flowers during the summer. I do clean out the ratty old stalks, but never thought about soft pruning to limit their height -- now I will try that.I have a few blooms already. Plant ginger lily plants during mid-spring in a location that receives full sunlight to partial shade throughout the day. Winter storage for gingers is pretty simple. Article on Six Plants I Can't Live Without. Most gingers are native to Asia and are a staple in cooking. Tips to grow Zingiber officinale, beehive ginger, variegated shell ginger, Australian native gingers and galangal. It’s part of the ginger family and gets its name from its beautiful, pink, shell-shaped flowers. So beautiful to see them where they belong. But beware! T he Alpinia zerumbet ‘Variegata’ is an ornamental variegated ginger from the – Zingiberaceae family.. Grow variegated ginger outdoors in rich, moist soil with lots of organic matter in full sun to part shade. To divide variegated shell ginger, use a shovel or garden fork to dig an entire clump. Height: 3 to 6 ft Light: Full sun - partial shade Growth: Clumping Cold Tolerance: Zone 8 & … Great big hugs all around to those who nominated and voted for Hoe and Shovel. However, a well-draining and organically rich soil is recommended for growing this plant. Choose a well-drained area or this plant won't do well. Keep soil moist, watering freely in dry weather. After damage from drought conditions: Alpinia needs a lot of water, so during a drought, be conscientious about caring for this plant, while complying with state and local watering restrictions. The plant is also known as shell ginger plant because the flowers resemble sea shells. Shell Ginger is a robust, rhizomatous, clump forming evergreen, herbaceous perennial plant that grows about 1–3 m tall. Keep out of direct sun. Yellow Wild Indigo. Assess each stalk to determine the height you desire. Plant is a container to start with, usually the first year is adequate, this gives the rhizome a chance to grow a good root system in a confined space, which it seems to like. Tips to grow Zingiber officinale, beehive ginger, variegated shell ginger, Australian native gingers and galangal. Summer Plants does not need much watering but some Vegetables plant does need lots of water. Notes: An excellent plant to use in shady locations! No trimming is needed other than to do a warm-weather pruning for size and/or to remove a dead leaf now and then. Glad to see you're encouraging folks to really prune. Plant variegated ginger (Alpinia zerumbet "Variegata"), or shell ginger, where you can enjoy the spicy aroma of the tropical plant's striped foliage … Callaloo.... Greens in the summer garden. The flowers are serendipity — “icing on the cake”. Please do not copy or download any photos without express written consent. Also makes a great pot plant on verandas and patios. Planting Instructions. Materia Medica: Decoction of leaves : Fever Leaves and Rhizomes : AIDS/HIV If the plant is in a pot, brace the base of the plant, tip it sideways and tap the outside of the pot to loosen. Big leaf Maple. Importance of Shell Ginger. Plant care. i see so many gingers that have fallen victim to the florida heat by poor landscaping placement. =( i've had mine for a year and it hasn't flowered yet. USE IN: Plant as a showy feature for tropical style gardens.Keep as a container plant in cooler climates, moving pots to a sheltered location through winter. Variegated shell ginger is tolerant of a wide range of light conditions from light shade to full sun, so long as there is adequate moisture. Alpinia Zerumbet Variegata Plant Uses. Shell ginger is a plant that grows in abundance in Okinawa and has been used both in traditional Okinawan cuisine and as a traditional herbal remedy. Light: It can grow in … Alternatively, if the clump is very large, use a shovel to dig a section of the plant's outer edge. Pronounced: al-PIN-ee-uh zair-um-BET It is the variegated form of the “shell ginger” of which there are approximately 200 Alpinia species. It is perennial. It took more than two years for my shell ginger to really take off after planting, but now they are growing robustly. How to grow ornamental and edible ginger. ‘Variegated Shell Ginger' is the most common of variegated Alpinia. Home. Diseases like fungi grow rapidly by consuming nutrition from plants. Water shell ginger plants deeply and frequently. All these factors reduce the plant's life span. Texas Redbud. Thanks for that. They have fragrance as well. For over-watering plants drip irrigation is implemented. Indoor ginger care is something anyone can do, and when you grow your own ginger plant, you can expect to always have a tasty supply of this delicious seasoning. Big leaf Maple. The flowers are serendipity — “icing on the cake”. For better pruning know about minimum height and width in Shell Ginger Information. Produces hanging flowers in Spring and Summer. Alpinias are marginal this far north but the mild winter let them keep their tops this year. Unless authorship is otherwise noted, all text & photography is copyrighted © 2007-2014 and belongs to me... no copying, stealing or borrowing. Variegated Shell Ginger provide a wonderfully tropical feel with their elongated bright green and brilliant yellow streaked leaves carried on thick fleshy, erect stalks. Determine the height you desire know when to prune the environment much sun for them too! Areas tend to be a problem when ginger is not too picky about the potting mixture you doesn. You desire mature variegated shell ginger diseases are no serious insect or disease problems, Carolina Grass. Troforte and organic Link regularly to produce strong, clean growth does not need much watering but vegetables! 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As the days get shorter, the nights get cooler and the school busses show up on the roads, we all know that fall has arrived. For some of us, fall means rousting kids from their beds to be on time for school, watching the leaves change color or going to and from work in the dark. For others the arrival of fall means gathering the harvest, whether that is vegetables, grains, apples, pears or grapes. For the members of the Olympic Peninsula Winery Association, it is time for long drives, crush, pressing fruit and fermentation. On November 10 and 11, the nine member wineries and cideries will open their doors and invite you to celebrate the bounty of their 2018 harvest. Before that celebration occurs, there is time for you to learn more about how that harvest turns into wine and cider.
For the wine makers, the process begins early in the year when they visit vineyards – primarily in Eastern Washington – to review the vines and fruit and determine how much and what types of fruit to acquire. The wine makers develop close relationships with the vineyards where they purchase fruit. Some vineyards will work with the vintners to plant specific varietals for experimentation or prepare specific irrigation plans to affect sugar (and alcohol) content. Several of the Olympic Peninsula wineries are crushing varietals new to them or expanding the use of out of the ordinary varietals from Mourverde to Pinot Meunier. Visits later in the summer and early fall help the wine makers finalize their plans for upcoming vintages as they measure sugar and pH levels and learn what varieties and quantities survived the weather, disease and other obstacles to be harvested.
Four of the members of the Olympic Peninsula Winery Association grow a portion of their own fruit. Port Townsend Vineyards and Marrowstone Vineyards grow a portion of their grapes on or near their wineries. While the weather on the Peninsula isn’t ideal for growing grapes, these two vineyards make the effort to fight powdery mildew, wildlife and a variable number of days over 70 degrees to bring the entire process of making wine closer to their customers. Olympic Cellars also has a small vineyard at their facility, but due to the windy location, the vines don’t produce fruit. Finnriver Farms and Eaglemount Winery|Cidery both have well established orchards on site for their hard ciders. They supplement their fruit supply with stock from other orchards, but make it a point to have specific labels that are developed from local fruit. These members have the added opportunity to connect with consumers through farm tours and other events that highlight the connection between the land and the final product.
Come back soon to catch the next step in the process called harvest!


Our neighbor, the one with the garden we all envy, gave each of the boys a little tomato plant. I had Kerry put them in a big tub, right outside his office where they would get lots of sun. Of course, the deer promptly ate them down to the nub and then Kerry put a cage around them. So the poor things got kind of a late start anyway. And by the time we left on vacation, mid-September, we had a nice big tomato bush... with not a single tomato on it.
And when we came home, mid October? About 20 hard, green balls. With the weather deteriorating and the temperature dropping, I told the boys to pick them all and bring them in the house. We lined them up in a sunny window, and there they sat, for weeks. Hard little green balls.
Then one of my free brain cells got busy and dredged up a memory from (probably) high school chemistry. Bananas give off a chemical as they ripen that will ripen other fruit around them, so you want to separate other fruit from them to prevent it getting over-ripe.
Well, tomatoes are fruit, aren't they? Hmmm...
I grabbed three bananas from the fruit bowl and arranged them among the tomatoes. And guess what?
We have ripe tomatoes!
So there ya go. I'd call it a helpful hint, but I'm guessing you already knew.


Let it Grow
In most Canadian gardens, there is too much clay or sand content, say experts in this field. Both are responsible for a compromised growing environment – and that spells frustration for those of us who work hard to grow flowers, tomatoes, vegetables and fruit.
“For plant roots to thrive, they need a proper balance of moisture, nutrition and aeration,” says Syd Pell at Miracle-Gro. “Clay soil is dense and heavy, with tiny pores, so the oxygen level is low. Water cannot readily pass through, causing drainage problems that essentially drown the plant. At the other extreme, sandy soil has large pores and is low in organic matter, making it difficult to retain nutrients as water drains away far too quickly. If the roots can’t get sufficient water and oxygen to transport nutrients, the plants will shut down.”
Pell points out that because most Canadian homes sit on clay or sandy soil, creating an improved growing environment became a priority for the Miracle-Gro research and development scientists. He says that years of study and testing has resulted in an innovative new product called Expand ‘n Gro. With just a single application, this soil mix can turn native soils, like clay and sand, into lighter, fluffier, more fertile soil.
“Can you imagine your garden with up to three times more vegetables and flowers and much larger plants?” he asks. “Those results – including tomato yields that are up to 12 times more plentiful
– are recorded in field tests of the
Pell explains the nature of Expand ‘n Go as a planting mix for use in both containers and in-ground gardens. It contains Miracle-Gro plant food and coir – a sponge-like fibre derived from coconut husks. Once watered, these fibres expand up to three times their size. When mixed with a base soil, this creates up to 90 per cent more air space and makes the soil up to 40 per cent lighter. “This will improve aeration, moisture retention and drainage, giving nearby plant roots what they need
Expand ‘n Gro is also light to work with. One small bag does the job of a sack of planting mix three times its size. Gardeners can spread a one-inch layer of Expand ‘n Gro on top of the native soil and mix it in four-to-six inches deep. “After that,” says Pell, “the garden’s soil structure will be significantly improved for years.”
STORY COURTESY OF NEWS CANADA


Matt Wineinger “We coped well with a number of challenges during the year as we continue to provide a steady source of cash to support growth in Speciality Food Ingredients.”
A good corn harvest in the US with production increasing by around 30% compared with the previous year and a recovery in the stocks-to-use ratio to more normal levels, resulted in a significant reduction in corn prices in the summer. However, during the last quarter of the financial year, corn prices increased steadily, driven by rising demand from US ethanol and exports. The latest production estimate from the USDA1 for the 2014/15 harvest is broadly in line with the prior year at 13.9 billion bushels.
The unusually cold spring in the US in 2013, constrained demand for carbonated soft drinks, a key end market for bulk liquid corn sweeteners. In the three-month period to the end of June 2013, US carbonated soft drinks sales volume declined by 6.3%2 against the comparative period, with sales volume over the whole year 3% lower. In addition to softer domestic demand, lower Mexican sugar prices resulted in a 24%3 reduction in exports of US HFCS to Mexico. The protracted severe cold winter weather in the US also created operational and supply chain challenges across the industry, particularly during the quarter ended 31 March 2014.
World sugar prices, which provide a reference price for some of our products, continued to decline steadily during 2013 as supply was increased following consecutive years of surplus. However, towards the end of the financial year, prices stabilised reflecting ongoing weather risks and the potential impact of these on the Brazilian crop. In Europe, sugar prices started to decline in the second half of the financial year, reflecting an increase in stock levels following the steps taken by the European Union in the 2012/13 sugar year to increase imports, and lower consumer demand due to the cold spring.
The paper industry, which provides a major source of demand for industrial starches in the US, saw a reduction in operating rates during the 2013 calendar year as a result of lower demand. In Europe, additional starch capacity reduced industrial starch prices, putting pressure on margins.
Conditions in the US ethanol industry improved steadily during the year, following a boost from the large corn crop which drove production costs down and made US ethanol a more cost competitive fuel. Increased demand, which tightened ethanol inventories, combined with logistical difficulties impacting the supply side in the second half of the financial year caused by the severe cold weather, also helped improve ethanol pricing fundamentals.
A combination of tight supplies, reflecting the limited availability of good quality corn in the lead up to the new harvest last year and increased demand, kept prices high for corn gluten feed particularly during the second half of the financial year. Conversely, corn oil prices were lower as a result of the increased supply of corn distillers’ oil from the dry mill ethanol industry.
|Year ended 31 March||Change|
|Sales||2 164||2 309||-6%||-6%|
|Adjusted operating profit||172||182||-5%||-4%|
|Adjusted operating margin||7.9%||7.9%||0 bps||+10 bps|
Bulk Ingredients volumes decreased by 1% and sales were 6% lower (6% lower in constant currency) at £2,164 million (2013 – £2,309 million) largely due to the pass through of lower corn prices. Adjusted operating profit was 5% lower (4% lower in constant currency) at £172 million (2013 – £182 million) as a result of the soft US beverage season, which reduced demand for liquid corn sweeteners, lower returns from co-products and, in the final quarter, the impact of the protracted severe cold winter in the US. This result includes a one-off gain of £3.5 million in the first half from the on-sale of Orsan China (a monosodium glutamate producer in which Tate & Lyle previously held a stake and which was sold in 2009). The effect of currency translation was to decrease adjusted operating profit by £2 million.
This division comprises three broad product categories: sweeteners; industrial starches, acidulants and ethanol; and co-products.
Stable long-term cash flows to fuel our growth
Bulk Ingredients manufactures and markets a range of products including sweeteners, industrial starches, ethanol, acidulants and animal feed, for food and beverage, industrial and agricultural customers around the world.
Bulk Ingredients also partners with a number of bio-based materials companies seeking expertise in the commercialisation of green chemistry fermentation. One such partnership is our joint venture with DuPont which manufactures Bio-PDO®, a bio-based ingredient used in the textile and plastics industries.
Adjusted operating profit
In the Americas, bulk corn sweetener volumes decreased by 2% largely as a result of lower HFCS volumes caused by the cold spring which reduced demand for carbonated soft drinks during the second quarter. Sales decreased by 6% (down 6% in constant currency) to £889 million (2013 – £942 million) as a result of the lower volumes and the reduction in corn prices following the large corn crop. Despite lower volumes, profits were ahead of the comparative period as a result of the modest increase in HFCS unit margins secured in the 2013 calendar year contracting round.
Operating profits from Almex, our Mexican joint venture, were lower than the comparative period reflecting reduced volumes and lower margins as a result of greater competition from Mexican sugar.
In Europe, sales of bulk corn sweeteners increased by 1% (flat in constant currency) to £148 million (2013 – £146 million), with volumes 1% higher than the prior year. We saw the benefit of higher unit margins throughout the year, driven in the first half by sugar prices (which provide the reference price for isoglucose (HFCS) in the EU) staying high for longer than expected and, in the second half, lower raw material costs following a good corn crop. As a result, overall profits for the full year were ahead of the comparative period.
Industrial starches, acidulants and ethanol
Sales decreased by 5% (3% in constant currency) to £635 million (2013 – £667 million).
In industrial starches, volumes were 2% higher. In the US, where we contract for longer periods than in Europe, profit was ahead of the prior year as a result of firmer pricing and slightly higher volumes. In Europe, lower prices, reflecting the pass through of lower corn costs and increased competition, put pressure on margins and reduced profits compared with last year. This part of the business remains particularly sensitive to changes in the macroeconomic environment.
In US ethanol, which represents a small part of our business, the improvement in market conditions, particularly during the second half, resulted in a better performance and a reduction in operating losses.
Profit in our citric acid business was lower than the prior year, with reduced volumes more than offsetting lower raw material costs. Our Bio-PDO® joint venture delivered an improved performance during the period as a result of slightly higher volumes and lower corn costs.
Sales of co-products decreased by 11% (down 11% in constant currency) to £492 million (2013 – £554 million). Overall returns from co-products were £7 million lower than our expectations at the start of the year, driven by corn gluten feed and corn oil which more than offset higher returns from corn gluten meal. Since over 80% of our US corn grind is utilised to produce Bulk Ingredients, the majority of this impact is recorded within this product category.
Security of supply
Investment in grain elevators
Our network of 14 grain elevators (silos), located in the US corn belt, makes an essential contribution to ensuring we have a reliable, high-quality source of corn for our US plants. Corn can deteriorate if not stored well, so there is an advantage to keeping the storage in our own hands; moreover many of our elevators have forged long-term relationships with producers who provide a consistent supply of locally produced corn each year. Over the last few years we have been adding capacity at existing elevators as well as acquiring new ones, and with that, increasing the number of farmers we buy corn from each year.
- USDA is the US Department of Agriculture.
- Source: IRI Infoscan Reviews, Total US Multi-Outlet and Convenience (FDM, WMT, Dollar, Club, Convenience Stores).
- Source: US Census Bureau, HTS Export data.


¦Ã-Hexachlorocyclohexane (¦Ã-HCH) is a halogenated organic insecticide,
which was once used widely throughout the world, but has been prohibited
in many countries.
Use of ¦Ã-HCH causes serious environmental problems because of its toxicity
and long persistence in upland soil. Sphingobium japonicum UT26S utilizes ¦Ã-HCH as the sole source of carbon and energy under
aerobic conditions. Fifteen lin genes involved in ¦Ã-HCH degradation
has been identified.
Sphingomonas-related strains are well known to degrade wide range of natural and xenobiotic
compounds, such as chlorinated phenols, polychlorinated biphenyls and azo
dyes. This suggests that the Sphingomonas strains have the ability to adapt
environments probably by degrading compounds.
Genome analysis of S. japonicum UT26S revealed 5 replicons composed of
two circular chromosomes, chromosome 1 (3,514,822 bp, 64.8 % G+C, 3,529
ORFs), chromosome 2 (681,892 bp, 65.9 % G+C, 589 ORFs) and three circular
plasmids, pCHQ1 (190,974 bp, 63.0 % G+C, 224 ORFs), pUT1 (31,776 bp, 63.7
% G+C, 44 ORFs) and pUT2 (5,398 bp, 61.0 % G+C, 8 ORFs). The lin genes involved
in the degradation of gamma-HCH was dispersed upon 2 chromosomes and a
large plasmid. Comparison of S. japonicum UT26S genome with those of other
Sphingomonadaceae strains demonstrated that about a half of lin genes were
located on S. japonicum UT26S specific regions, and remaining half were embedded
in conserved core regions among sphingomonad strains. These results proposed the hypothesis
that lin genes were gradually acquired by S. japonicum UT26S in the course
of environmental adaptation.
The genome sequence of S. japonicum UT26S should provide insights for abilities
and adaptation mechanisms of pesticide degrading bacteria.


I will ship bagged worm compost to you by priority mail (2-3 days)*.
Worm compost is $15.00/lb, which includes shipping (within the continental US). Minimum shipment is 1 pound.
Buy 1 pound of worm wompost
If you are in Southern Maine, pick-up worm compost is available on Saturday mornings and is $12.50/lb. The worm compost will be bagged and ready to use. I make worm compost to order (to provide for sufficient drying time, orders for Saturday must be placed before 4PM on Wednesday). Contact me to order worm compost and arrange to meet.
*My worm compost is shipped partially dry (you get more that way!). Orders take 2-3 days to process. Upon order, I will contact you with ship date.
Worm compost (also known as worm castings) is an excellent fertilizer and soil amendment. Like compost tea, worm castings feeds both the plants and the soil. It is an all-natural & organic product that has been demonstrated to improve soil microbial activity, improve soil structure and tilth, conserve water, increase drought resistance, and improve overall health of plants. Worm castings are also an effective way to reduce damage by white flies, aphids and spider mites & any pest that feeds on plant juices. According to recent studies, applying worm compost to the soil around your plants increases the production of a certain enzyme that is offensive to these insects. In addition, because many plant pests seek out plants that are out of balance (such as those artificially fed with liquid fertilizers that can create a nutrient imbalance), worm compost can prevent your garden or houseplants from attracting nuisance pests. Worm compost is a great source of balanced calcium, magnesium, nitrogen, phosphates and potash.
Worm castings may be used as a top dressing (that is, applied directly to the soil in a 1/2 inch to 1 inch layer). When you water, the nutrients filter down to the roots of your plants. For potted plants, use use about 1/3 castings to 2/3 potting soil (new or repotting). Yes, you just place it right along side your plants. Alternatively, you can dig it into the soil for plants that are being transplanted or when preparing garden beds. For more information, see US Composting council's Fact sheet. The fact sheet presents the benefts and how to's for composting.
Contact me with any questions about benefits and use of worm castings.
Barter Offers Considered
Contact me about bartering for any of my products.
If you have any questions about purchasing worm tea or worm compost or making your own worm compost or tea, contact me.


Many people have talked about setting up a colony on the moon. China is getting one step closer to making that a reality, by creating a biosphere that grows flowers and silkworms on the dark side of the moon. China’s Chang’e-4 lander and rover will deliver cocoons and seeds to the surface. The seeds will be planted in an 18cm tall bucket with water and a nutrient solution. When the plants grow they’ll provide the silkworm cocoons with oxygen to hatch. Then the silkworms will give the plants their waste and carbon dixiode to help grow, creating a miniature ecosystem. The task will be difficult, since the moon’s gravity is just 16% of ours on Earth. Plus, temperatures on the moon can vary between 212°F and -148°F. Scientists will need to keep the biosphere between 34°F and 86°F to be successful. Lessons learned from this experiment may help to one day colonize the moon. China being the first country to cultivate the moon could trigger another space race.
China is advancing the goal of colonizing the Moon, one step at a time.


Lawn Mowing Service
For over 44 years in this industry some things do change, however one thing stays consistent every single year, and that is your desire to have a well maintained and properly mowed lawn.
Beautifully green with our Fertilization & Spraying Solutions, and well maintenance with our lawn mowing services. Ames knows how to deliver the grassy green well cut grass that you see on T.V. and can take care of all the hard work for you.
If you live in Sioux City, Sergeant Bluff, Dakota Dunes or Jefferson, we would love to service your lawn. Remember – Ames To Please.


| LLC "PLANT" |
tel: +7 (495) 972-10-49
fax: +7 (495) 926-65-88
REVOLUTION IN AGRICULTURE!
"Bioplant Flora" is a modern nanotechnological certified fertilizers acclaimed by the leading experts of Russia. It has no world analogues in biological and economic effectiveness!
The fertilizer increases agricultural crops yield by 40 percent and more, combined with twofold and more costs reduction! It reduces ripening term, increases qualitative characteristics, allows to receive environmentally save production, reduce the application of mineral fertilizers and pesticides by 50 percent or obsolete them, it also does not require modifications in agricultural techniques.
The generalised responses
Response seeded perennial grasses
Response on oats sowings
Response perennial grasses, grain
Response on winter wheat cultivar "Imeni Rapoporta"
Response to carrot in CJSC "Agrokompleks RASSVET"
Response cucumber and Tomatoes
Response to winter grains 2007
Response to winter grains 2008
Response to sunflower hybrids
Response on tomatoes in Yeisk
Response on strawberry cultivar "Festivalnaya"
Response on winter-crops in Yeisk
Response to grape cultivar "Seneka" and "Moldavskiy Vinnyi"


There are a lot of reasons to love spring - the warmer weather, stuff starting to bloom. As you could probably guess, we especially like the early fresh crops of greens that spring produces. Our garden plot is small, but super productive. This year, we planted a few early crops of greens - two kinds of kales, green leaf lettuce, arugula, broccoli, and peas. Most of these were planted as seeds in March, so by now they're ready to pick. What's amazing about these early crops is that they grow so dang fast! The other day, we went out there and found that our lettuce and arugula had exploded, so we decided to harvest some of it. This little box of vegetables yielded enough salad greens for the whole week!
We usually do our garden shopping at Allandale Farm - a great little local place and Boston's only working local farm. Allandale not only has great starter plants - we bought about 15 different varieties of tomato plants - they also have a small, but gorgeous produce section featuring fruits and vegetables from their own land. We saw fiddleheads and asparagus and just had to have them.
What I love about these beauties is that they don't need much to shine. Here's a quick recipe for a simple, healthy, fresh-tasting meal we recently made.
SAUTEED SPRING GREENS WITH FRESH PASTA AND SHAVED PARMESAN
1/2 lb of fiddleheads 1 bunch of asparagus 1 lb of fresh pasta 1-2 tablespoons of high quality olive oil 1 tablespoon of fresh lemon juice 2-3 cloves of garlic 1-2 links of cooked chicken sausage (optional) 1/4 cup of high quality shaved parmesan
Thoroughly wash and scrub fiddleheads and snip off their ends. Chop ends of asparagus and cut into bite-sized pieces. Sautee asparagus and fiddleheads with garlic and olive oil for 5-7 minutes. Toss with fresh pasta, salt, pepper, lemon juice, and shaved parmesan. Drizzle with olive oil to taste.


Basic food crops evolved over an unusually favourable period
- There will be increased weather instability, notably floods and droughts, but also steadily increasing heat. The climate is changing and becoming more hostile to farming.
Grains have developed over many thousands of years in an unusually moderate and stable climate (moderate, that is, over a scale of hundreds of thousands of years); and selective breeding of the last few hundred years was also done in that moderate environment.
Grains simply do not like very high temperatures. By the end of the century, the expected rise in temperature globally is projected by some experts to reduce the productivity of grain in traditional areas by 20 to 40 per cent.
- Bacteria and pathogens resistant to the chemicals used in agriculture to attack them are on the rise.
- Even if we could produce enough food globally to feed everyone satisfactorily, the continued steady rise in the cost of inputs will mean increasing numbers will not be able to afford the food we produce.
Food production is sensitive to those inputs, especially of oil and natural gas, which are important in manufacture (fertilizers, pesticides) and farming operations (tilling, harvesting, transportation, irrigation).
Grantham says strong countermeasures would be effective in curtailing the current food crisis and preventing the development of a much greater one, but will probably not be taken. This is because the price signals for the rich countries are too weak – they can afford the higher prices – and there is inertia in all parts of the system. The problems of malnutrition in distant countries are not generally felt as high-order priorities in the richer countries.
The general public, the media, the financial markets, and governments badly underestimate these risks. “China is the only government that seems to appreciate the potential consequences of resource and food shortages.”
However, there is one important piece of good news…
The majority of grasses from which grain species have been developed are relatively inefficient photosynthesizers and belong to the family botanists know as C3. This group unfortunately includes rice and wheat, the two most important grains for human consumption.
But over millions of years an increasing minority of the grasses – now up to 43 per cent of them – have made a mutating jump into much greater efficiency in processing nitrogen, water, and the sun’s energy. The smaller family that has made the jump, known as C4, luckily includes corn (maize) and sugar cane.
Up until now, genetic engineering of grains has shown little or no increases in actual yield, despite success in changing other seed characteristics. On the positive side, scientists are now very optimistic that they will be able to engineer more efficient photosynthesizing “C4” genes into relatively inefficient but vital “C3” plants such as rice and wheat, within 20 to 30 years.
The “Holy Grail” of seed engineering, according to the Millennium Seed Bank of Kew Gardens, is to engineer efficient C4 genes into inefficient C3 grasses. This, it is thought, could increase productivity of wheat and other C3 plants by up to 50 per cent.
The work is apparently going well, according to scientists involved. They believe it will be done in less than 20 years.
If successful, this would increase output up to 50 per cent and would buy time for a less painful transition to a sustainable population.
The limited supply of arable land is often cited as one of the factors endangering growth in food supplies, but that is misleading. Although some arable land is lost every year to the spread of cities, vast areas of such land are simply not cultivated – two-thirds of it in Africa, for example. That’s because of poor infrastructure to bring crops to market, lack of clarity about land tenure which discourages investment, and generally poor governance.
Conway says the world’s average agricultural production “is so far below the known potential” that suggesting the earth is approaching its limit to feed its population “is almost irrelevant.”
What are the investment opportunities?
You can invest in farmland, production, farming inputs, processing, distribution, even in the products themselves.
This article continues on from – Desalination is a very expensive answer
The first article in this series – Opportunities in This Developing Crisis
The next article in the series – Billions moving into land buys
CopyRight – OnTarget 2012 by Martin Spring


One of my dear readers in Ghana doesn’t have access to commercial wild oregano oil, but she does have access to fresh wild oregano leaves – great!
Professional manufacturers use either steam distillation or cold pressing processes to extract the highest quality and most effective oregano oil from the leaves, which requires specialized equipment. However, there are simpler methods you can use at home to still get a decent extraction of wild oregano oil.
Here are two methods you can use to extract the wild oregano oil from the leaves of the plant. The first is the simplest, but less effective.
*Note: The oregano used must be Origanum vulgare, and its effectiveness is determined by the climate and growing conditions. The term “wild” oregano arose from the discovery that the plants growing wild in harsher conditions tended to produce higher levels of carvacrol – typically found in rocky regions of Greece with full sun every day.
Easy way to make wild oregano oil at home
1. Wash 1 cup of wild oregano leaves and allow to air dry completely.
2. Chop the oregano leaves and place in a sterile mason jar.
3. Pour 1 cup of organic olive oil or grapeseed oil over the oregano leaves and stir well.
4. Boil water in a saucepan (big enough for your mason jar). After it reaches a rolling boil, turn off the water.
5. Now put your mason jar (with oregano leaves and oil in it – without a lid) in the pot with hot water and let it stand there for 15 minutes, stir it once or twice.
6. Remove the jar from the hot water, unscrew the lid and put it in a sunny place for 14 days. Shake the mixture once a day.
7. After 2 weeks, strain the leaves from the oil and transfer the oil to another sterile glass. Add 5 drops of rosemary essential oil for preservation and potency if desired. Screw the lid on tightly and store in a cool, dark place.
To make a stronger wild oregano oil at home
According to this article, you can use the following oils (which will be heated well for this extended period of time): olive oil, coconut oil, jojoba oil, macadamia nut oil, marula oil, palm oil, ojon oil, babassu oil, and baobab oil. You will need 1 cup of oil of your choice.
1. Wash 2 cups of wild oregano leaves and allow them to air dry completely.
2. Heat a double boiler pot. with boiling water in the lower pan and 1 cup of oil in the upper pan. You want the water to boil but not the oil.
3. Chop the oregano leaves and mash them with a pestle and mortar.
4. Put the chopped oregano leaves in the hot oil and stir well. Let the water boil for 15 minutes (just make sure the oil is NOT boiling), then turn down the heat to simmer.
5. Simmer gently for 5 hours and add more water to the lower pan as required. Make sure the oil doesn’t boil.
6. Now strain the leaves from the oil, wring all the goodness of the leaves into the oil with a cheesecloth.
7. Fill the bottle into a sterile glass. Add 5 drops of rosemary essential oil for preservation and potency if desired. Screw the lid on tightly and store it in the refrigerator for a few days to really get the extract into the oil. Then keep in a cool, dark place.
If you’re making any of these recipes, I’d love to hear how your finished product compares to the private label wild oregano oil we sell in the shoppe!
Jini Patel Thompson is an internationally recognized expert in natural digestive disease healing. She healed herself from widespread Crohn’s disease and has been drug and surgery free for over 20 years. Jini has appeared on numerous podcast, television and radio shows in the US, UK, Canada and Australia, giving people hope and vision on how to cure their Colitis, Crohns, Diverticulitis and Irritable Bowel Syndrome (IBS) in all natural methods . Her books on natural digestive disease cures have been sold in over 80 countries around the world.


Automatic Analyser / SPICA / BIOSYSTEMS
SPICA is set to revolutionize the automatic and multiparametric analytical platforms of the wine sector, SPICA was developed to be:
Flexible and modular: Able to configure and adapt to different analytical needs.
Connected: It allows working with any device such as a PC, tablet or even a smartphone, and allows to upload and manage data in the cloud.
Smart and intuitive: The improved autonomy and efficiency of the platform together with a very simple application make it an optimized and user-friendly tool.
Robust and accurate: Incorporating the latest mechanical assemblies offering robustness, repeatability and excellent accuracy.
Biosystems Family Products
Rotor Part – Injection Moulding


Widespread Pesticide Damage Reported, Despite So-called ‘Protective Steps’
PORTLAND, Ore.— A University of Missouri report released today estimates that drift damage from the pesticide dicamba has occurred across 1.1 million acres of agricultural crops, trees and other plants so far this year.
This comes less than a year after the Environmental Protection Agency and many states introduced additional restrictions meant to prevent off-target damage from the pesticide. Last year dicamba drift wreaked havoc on a reported 3.6 million acres of soybean crops not genetically engineered to resist the notoriously drift-prone pesticide.
“The widespread damage to crops and even hearty trees like the catalpa and Bradford pear confirms this drift-prone poison can’t be safely used and shouldn’t get approved by the EPA again,” said Nathan Donley, a senior scientist at the Center for Biological Diversity. “You’d have better luck herding kittens than getting dicamba to stay put. The EPA’s new leadership needs to end the use of this dangerous pesticide.”
Highly toxic dicamba products are designed for use primarily on next-generation soybeans genetically engineered to resist what would normally be a fatal dose of the pesticide.
A previous report released last month noted that reported damage to specialty crops, vegetables, ornamental species and trees has increased dramatically, indicating that many types of plants can be damaged by dicamba.
Earlier this year a Center report found that more than 60 million acres of monarch butterfly habitat are projected to be sprayed with dicamba by next year. Dicamba can degrade monarch habitat in two ways: by harming flowering plants that provide nectar for adults as they travel south for the winter and by harming milkweed, which, as the only food of monarch caterpillars, is essential for the butterfly’s reproduction.
“In addition to the farming community again getting slammed by dicamba drift, this uncontrollable pesticide is harming wild plants just outside of agricultural fields that provide important animal habitat,” said Donley. “The only reason farmers are turning to dicamba is to kill the glyphosate-resistant superweeds sprouting across millions of acres. Dumping more and more pesticides on crops just keeps farmers on the pesticide treadmill. Meanwhile neighboring farms and wildlife pay the cost.”
Dicamba has a time-limited regulatory federal approval that is subject to expiration by Nov. 9, 2018 unless it is renewed by the EPA. The agency will decide in mid-August whether to renew the new dicamba registration or let it expire.


By Kierra Sondereker
It’s that time of year again. Cold winds are, hopefully, giving way to warm breezes, clouds are trading their snow for rain and birds are singing their way back into our lives. It’s spring. And with this change of season comes the renewal of a personal activity that is very dear to my heart: gardening.
Growing up in rural Rootstown, Ohio, gardens were a standard among households and my home was no exception. We grew everything from asparagus, to peonies, to thyme. The herbs were always my favorite; my mom would use them in just about every dish she cooked. They were a necessity, a way of life, and not just in cooking. I remember running my hands through the sprigs of rosemary every summer so that unique fragrance would stay with me throughout the day. Herbs were special.
For most of us, gardens are a hobby. They’re a pleasant way to spend not-too-hot, not-too-cold spring and summer afternoons. But to others, they can be so much more.
This past semester, Miami University food sustainability and agriculture students have been designing, building and implementing a garden at Parkview Arms, a low-income apartment complex in uptown Oxford.
“With big projects like this, there’s a lot of talk but you don’t actually get anything done because it can take a while with the bureaucracy,” says Marla Guggenheimer, a senior individualized studies and sustainability co-major. “But since it’s just a bunch of students, I mean we only have a semester and we’re just getting it done. So we’ve really been able to deliver on the promises we’ve been making to the community members.”
The garden will feature a fusion of herbs and vegetables, as well as a compost pile to provide rich soil to be used for future gardening. Kids living at PVA can sign up for a four-by-four garden plot and pick what they want to grow. The two most popular choices seem to be pumpkins and strawberries.
The students’ goal is to provide a sustainable source of food for those living at Parkview Arms, while at the same time teaching them the values of gardening and healthy lifestyles. But my personal hope is that these kids will grow up and be able to look back on gardening with as much fondness happiness and affection as I have. I hope they come to truly recognize what a gift gardens can be.
Edited by Allison Jones


Golf Course Update
Tuesday May 22
Due to a significant amount of rainfall over night, the golf course will be open for walking only. Should we continue to receive more rain through out the morning, we will unfortunately have to close the course for the day.
We apologize for the inconvenience and appreciate your understanding.
The Staff & Management Team
April 4, 2018
Attention Members, League Players and Guests,
We are working to prepare the golf course for the 2018 golf season. There are a number of factors that come into play when opening for the season.
The course is still in a moderate state of dormancy:
- Damage caused during these cold, wet days will take weeks to heal
- Night time temperatures need to be above freezing
- Playable areas should be cut and maintained at least 2 times with some growth being removed
While we are doing our best to get the course open and all of you out here playing, we will open the course based on the above criteria and obviously with the cooperation of the weather. We will continue to keep the website, facebook and twitter up to date and inform you of our official opening day.
We appreciate your understanding.
The Staff and Management Team at Sutton Creek Golf Club


Sustainable Livelihood Project
Bajura is one of the remote mountainous districts in the western part of the country. The district is ecologically sensitive to climate change; the mountainous landscape is highly vulnerable to landslides, floods and drought.
There has been observed an increasing event of drought and drying water sources in the recent years in Bajura with warmer summer and cold winter conditions. Sloppy terrains, weak soil structure, cluttered farming practices, extended dry days have amplified the risk of landslides, floods and drought.
Many households in the district are engaged on subsistence farming. In the absence of other income generation and employment opportunities men are forced to migrate to India and other gulf countries for work, and women are left to raise their families alone. Food Scarcity is a prominent problem in Bajura.
- The Sustainable Livelihoods project in Bajura seeks to improve adaptive capacity of the rural poor in this area to engage in agriculture-based livelihoods to cope with climate variability and change. This includes:
- Increased skills and practice of people including marginalized groups in rural communities to engage in diversified and sustainable agricultural based economic activities
- Increased ability of local government and communities to minimize the adverse impact of disasters and climate change on their well-being and livelihood.
- Increased vocational skills of rural individuals, women and youth including marginalized groups in line with labour market demand


NASA’s 2022 iteration of the annual Spinoff publication features works of 45 companies that used the agency’s technology to develop products and services that address issues on Earth, including the COVID-19 pandemic.
Spinoff highlights results of commercializing NASA technologies in ways that support economy, human life and environmental health, the space agency said Tuesday.
Highlighted products span multiple applications such as soil cleansing, weather forecasting and reducing virus presence in the air.
For example, companies sustainably produced fresh crops with the help of NASA’s vertical farm research, which introduces ways to grow plants in enclosed places.
Technology originally made to support in-space plant growth now also mitigates the spread of airborne viruses.
“We’ve captured these examples of successful commercialization of NASA technology and research, not only to share the benefits of the space program with the public but to inspire the next generation of entrepreneurs,” said Jim Reuter, associate administrator of NASA’s Space Technology Mission Directorate.


Welcome t!o Turner Farms’ CSA program! If you want to know more about what CSA is and why it’s beneficial for you and your local farmers then check out these two posts: 1) What is a CSA? and 2) Why you should belong to a CSA
This area will be where we post our weekly newsletters about the CSA bags. We offer tips on the produce, recipes using the produce and updates on the farm itself. If you have a membership this year please check this site regularly for the newsletters and other information! If you don’t have a membership, you are still welcome to access the newsletters and other information!
We do membership renewals every year in February and then begin filling open memberships from our waiting list. If you’d like to be added to the wait list, please contact us via email at email@example.com.


Illustrated Guide to
of New Zealand
Weeds of New Zealand
by Ian Popay, Paul Champion & Trevor James
ISBN 0 473 09760 5
by kind permission of the
Zealand Plant Protection Society
Publication or other use of images or descriptive
text on these pages is unauthorised unless written permission is
obtained from the authors and publisher.
of the publication Common Weeds of New Zealand must always
Available from Touchwood
vigorous perennial climber up to 5 m or more tall. Broken parts
exude a sticky milky latex. White, fragrant, bell-shaped flowers,
followed by large, pear-shaped pods containing kapok-like material
surrounding the black seeds.
- Flowers White,
pinkish in bud, bell-shaped, fragrant, 20-25 mm in diameter, with
five petals. Moths, butterflies and bees are attracted to and
trapped in the flowers. Flowers Dec-May.
- Fruit Large
pear-shaped pods up to 10 cm long by 7 cm across, containing a
mass of kapok-like pappus and many wind dispersed black seeds,
each 7-8 mm long.
- Leaves Dark
green, thick, triangular, up to 12 cm long by 6 cm wide. Smooth
on the upper surface and greyish-downy underneath.
Downy, flexible, twining, scrambling to more than 5 m long.
- Roots Rhizomatous.
Hedges, trees, stony
banks, cliffs, unkempt areas and waste places.
Common in some parts
of northern NI. Also found at Blenheim in SI. Originally from
south Brazil and Argentina.
A garden escape, becoming
increasingly common. Listed on the National
Pest Plant Accord (see Introduction for details).
of botanical name
Antonio de Matos Araujo, 19th cent. Portuguese plant collector;
sericifera (Lat.) = silk-bearing (either of the seeds,
or of the white hairs on young shoots and under the leaves).
On this site
Reproduced from Common Weeds
of New Zealand:
- Weedbusters is a weeds awareness and education programme that aims to
protect New Zealand's environment from the increasing weed problem.
- A free tool to assist farmers and agricultural professionals in decision-making regarding weed and pest identification, biology, impact and management.
- New Zealand Weeds Key
- An interactive identification key to the weeds of New Zealand. Developed at Landcare Research.
Zealand Plant Conservation Network naturalised plants
- Search for information on more than 2500 naturalise and weedy plants.
Zealand Plant Protection Society
- Their main objective: "To pool and exchange information on the biology
of weeds, invertebrate and vertebrate pests, pathogens and beneficial organisms
and methods for modifying their effects."
University Weeds Database
- A site providing information about New Zealand weeds and weed control.
It has a series of pages showing pictures of New Zealand weeds, notes on
identification and control. It also provides information on a university
paper entitled Controlling Weeds.
- Weeds in Australia
- Weeds website of the Australian Government.
Society of Victoria
- Promoting wider awareness and interest in weeds and their management.
Includes a useful page of links
to other weed societies.
Valley Weeds Strategy
- Listing of common and botanical names, images, and information including
control methods for weeds found in Tasmania, and also weeds of national significance.
and Exotic Species of North America
- Images and other information from the University of Georgia.
- Weed-related resources including weed science, practical tools, gardening
tips about controlling weeds, and environmental news updates.
Species Specialist Group
- "The ISSG aims to reduce threats to natural ecosystems and the native
species they contain by increasing awareness of invasive alien species,
and of ways to prevent, control or eradicate them."
- Site that includes a comprehensive collection of weed images from around
on Weeds from FetchBook.Info


"We have lots of Raspberry, Loganberry, etc. and grape vines and this makes tying them up MUCH easier. The item works well and does as it's supposed to do. I also use it for my yearly clematis, Trumpet Vines, etc. and all my other tall flower plants that need to be staked. It makes the job way easier and faster than using the plant twisties and doing it by hand! I would recommend this to anyone that has any kind of plants that need to be tied up. " - Terry C., CA
Get a great discount on our Plant Strapper while the NEW YEAR SALE is on. Once we sell 500 units, we will be increasing the price back up to $229.99.
- The Plant Strapper lets you easily and safely attach stems and branches to support stakes, lines, and trellises.
- It works for branches, vines, and stalks up to 1½" in diameter.
- With a squeeze of the handle, the Plant Strapper loops heavy-duty tape around your plant and plant support and secures them together.
- The Plant Strapper will save you time and effort in the garden.
- Dimensions: 3 * 17 * 2cm / 12.9 * 6.7 * 0.7in
- Weight: 534g / 18.8oz
1 x The Plant Strapper
I love this tapener! I never knew how plants were taped to stakes with the little green tape and staples. I recently got into growing grapes and now I know!
This thing is awesome we are training over a thousand grape plants and these babys work great. This tool does take a little practice to work properly, but patience pays off. These are well worth the money! Like any tool they need to be used properly.
This product has saved me hours of back breaking work staking my blackberry plants. I'm looking forward to using it all summer.
This is a great product. My wife and I are raising tomatoes, vegetables and flowers. This machine makes strapping the vines to the frames a cinch. Money well spent.
We have a greenhouse and stake a lot of vines it works great, Had no issues with this. Used with tomatoes too. You can either snug tight or have it a little loose around plant.
Great for farmers or big gardeners. Makes it easy to tape up for tomatoes and other plants. I used it for my cucumbers and it worked so much easier that just on the lattice that I usually use.
I did not expect that there is such a tool, which is very simple to use. It provides convenience for me to grow tomato and cucumber, and it can save a lot of time to take care of it.
Perfect for planting, can make sure them stay in the same place instead tier them, fast and easy to use, it is like staple.
Well made. Working wonderfully. 5 stars! Good price.
We have lots of Raspberry, Loganberry, etc. and grape vines and this makes tying them up MUCH easier. The item works well and does as it's supposed to do. I also use it for my yearly clematis, Trumpet Vines, etc. and all my other tall flower plants that need to be staked. It makes the job way easier and faster than using the plant twisties and doing it by hand!
I would recommend this to anyone that has any kind of plants that need to be tied up.
I don't know who thought of this, but they are a genius. Gone are the days of spending hours trying to tie up plants with bits of string. This tape dispenser is absolutely amazing and makes things so easy and quick. Not the cheapest of items, and can be a little tricky to get used to loading and working with, until you get the hang of it, but once you're over that you won't look back. I can't recommend this enough. It's well worth the money.
Husband well pleased with this item. It does exactly what it said. A very useful implement, no more worry about tying string around a branch or plant perfect!
This was an excellent present for my brother who's hands don't work like they used to.
First saw this tool on TV, Monty Don's Gardeners World, used for tying up sweet pea, got one to tie up 50 feet of sweet pea (I like sweet Pea) What a fantastic tool, easy and quick to use, brought order in no time to anything taller than knee height. Wouldn't be without it, can't recommend it enough.
Makes it so much easier to tie up tomato plants as well as other single stem plants that need stacking.
This tool really makes life easy when tying up tomatoes!
This is brilliant ideal for tying up my plants and tomatoes in the green house. I have problems reaching and balancing as I tie up my plants. This is great it only needs one hand. A job now that is done in a few minutes.


Plants Carry out the process of Photosynthesis and convert Carbon dioxide and water into glucose using sunlight and a chemical called chlorophyll found inside their leaves. This Glucose is Circulated throughout the plant for it's Growth. They need water and nutrients, both of which are easily obtained from soil. But if they can get these things somewhere else by inserting their roots in a nutrient-rich solution, Can they grow without soil ? Hydroponics is based on this fundamental theory.
Technically, the term "hydroponics" refers to the practice of growing plants in water , but since plants can be grown without being planted in water in this technique, most people use the term to refer to the practise of growing plants without soil.While some have debated over the benefits of hydroponics, there appear to be several advantages to growing without soil:
Plants grown in well-managed hydroponic systems have roots that are dipped in all of the nutrients they need, and they spend more time and energy growing upward rather than searching for food through extensive root systems. Growth rates differ depending on the type of system and level of care given, but hydro plants can mature up to 25% faster than soil-grown plants, resulting in higher crop yield. People have discovered that switching from traditional farming methods to hydroponic farming produces substantially higher yields. Since plants grown in a hydroponic system don't need to be watered, Root systems will be much smaller, and energy will be redirected to leaf and stem growth. People can grow more plants in the same space and get more yield from the same amount of ground with smaller roots which is good news if you're growing on a balcony within your home.
Organic Method of Agriculture:
Since many pests are found in soil,growing plants without soil usually results in a more organised growing system with less complications. relating to plant diseases.Since indoor hydroponic plants are protected from many of the pests and plant diseases found outdoors in soil-based fields, pesticides and other potentially harmful chemicals are not needed. growing plants in hydroponics thus automatically making the Technique A method of Organic Farming.
Ability to Be Practised Anywhere,Even in Homes:
People have discovered that switching from traditional farming methods to hydroponic farming produces considerably higher yields. Since hydroponically grown plants dip their roots directly into nutrient-rich solutions, they get what they need much more quickly than soil-grown plants, and as a result, they are more efficient.Modern soil-based systems require more water than hydroponic systems. This is due to the fact that closed systems do not experience the same evaporation rates as open systems. Plus, the water used in hydroponic systems can be filtered, nourished with nutrients, and fed back to the plants, ensuring that water is never wasted! You can use hydroponics to grow plants indoors and it is suitable for indoor growing.
Technically, any plant can be grown hydroponically, but, some plants perform better than others. Tomatoes and strawberries, as well as lettuces and herbs, are among the plants that thrive in this setting.
Simply put, hydroponics is a method of growing crops without using soil, instead using a different material to support the plant's roots and growing them directly in nutrient-rich water. This method is truly groundbreaking because it enables people to grow food anywhere in the world, at any time of year, and with less resources. There are plenty of places where the land isn't conducive to farming, even in "natural" conditions, where We can Use Hydroponic farming.
On This Basis Many Experts Are Hailing Hydroponic Cultures as Humanity's Answers to Climate Change. Even If the State of Our Climate Hits an all Time Bottom, people have inferred that Farming shouldn't Be much of a Problem Due to Hydroponic Culture running to the rescue.
Thank You Very Much For Reading The Article Thoroughly. Feel Free to express Your Views in The Comments Down Below. Have A Great day ahead!


Rice, a staple cereal of Cameroonian households second only to corn, may eventually return in huge quantities and quality to the plates with the implementation of the Rice Value Chain Development Project (RVCDP).
The Minister of Agriculture and Rural Development, Gabriel Mbairobe, launched the ambitious FCFA 122 billion project to boost production and transform livelihoods on September 13.
The project piloted in the Northwest region will be implemented in the Northwest (Ndop Plain, Mbonso Plain, Bafut Tigoh Valley), West (Bagourain and Santchou), and Far North (Maga Basin) for the next five years.
In 2018, Cameroon imported 561,000 tons of rice, and in 2019, the importation jumped by 59.4 percent. The demand for locally produced rice keeps soaring and does not meet the local production, which is insufficient.
To reverse the import trend and meet local demand, the rice project envisages producing 750,000 tons of rice by 2030. To increase rice production from the present level of 4.5 tons per hectare to 6 tons per hectare, the project would have to strengthen links to markets and foster an enabling policy and institutional environment, among other things.
It is expected that 230,000 jobs will be created, especially for women and youth, and boost the production of smallholder farmers.
According to Khan Javed, Islamic Development Bank Regional Operations Team Leader, this is the biggest project in the rice sector in Cameroon, with the IsDB contributing 79 million euros.
“The project opens opportunities for the country and for other member countries to learn from the implementation and benefits for women and youth. If implemented well in five years, there would be more rice to eat,” the IsDB Regional Operations Team Leader stated.
Stressing that rice is the second cereal after corn, which is consumed and contributes to food security, Gabriel Mbairobe, Minister of Agriculture and Rural Development, thanked financial partners, IsDB, Kuwait Fund, OPEC Fund, Saudi Fund, and Abu Dhabi Fund for their contribution to Cameroon’s vision in the agriculture sector.
The Minister said the project would contribute not only to rice production but also to the mechanization of agriculture, as farmers would benefit from training, equipment, and social amenities to be provided in rural areas, such as health centers, schools, warehouses, and water points.
“The project is a nursery for the new generation of agricultural entrepreneurs whose projects would be funded. This is a holistic project that would contribute to increasing irrigated land for rice cultivation by about 7000 hectares and equip the farmers for the take-off of rice production, which would increase income and ameliorate livelihoods,” the Minister stated.


The humble orange has long-reigned as one of the most versatile of the citrus fruit family, and it's not hard to see why.
With the navel orange harvest season now underway in sunny Gisborne, Kiwis around the country can enjoy full-access to vitamin-rich, locally-grown oranges in all their juicy glory.
New Zealand grown navel oranges are picked within days of appearing in our supermarket trolleys – we're talking orchard to table, fresh, fast delivery. Orange-lovers can rest assured that they're enjoying the freshest of fruit, which hasn’t been picked weeks ago and shipped here in containers.
Navel oranges are picked from the orchard and independently tested for Brix, acid levels and ripeness before harvest, guaranteeing the best possible experience for growers and consumers alike. That means good news for Kiwis, who can enjoy top quality, home-grown fruit, ripened to perfection thanks to 2,200 hours of gorgeous Gisborne sunshine.
To celebrate the fruit of the season, we're giving away 20kg of Gisborne Navel Oranges – straight from the orchard – to one lucky Dish reader.
This competition has now closed.


The gardening has begun at Watchthesky. Exciting times. Hubby has everything well thought out and planned by the time March comes around.
Here is a sneak peek at our first greenery of the year.
Tomatoes! We are growing about half of what we did last year. We ended up throwing hundreds of tomatoes out. Not good.
And here is our main garden that will have all the veggies, potatoes & stuff in it.
Here is our 2nd garden that will be full of strawberries, rhubarb, and I forget what.
Here is garden # 3 which will grow me some very cool fairytale pumpkins & gourds.
Here is garden #4 that is going to produce lots and lots (we hope) of very cool, home grown, oh-so-tasty, popping corn. (And notice the very cool fort under construction over yonder.)
So we’ll be busy up-keeping all this summer. I cannot wait for that first ripe, fresh picked, toasted tomato sandwich. Oh, and that first batch of green beans totally drenched ( and I mean drrrrrrrenched) in butter. BRING IT ON!!!


“Only when performance exceeds expectations, is one capable of speaking about quality!” ~ Thomas Jefferson
What is NFO Dawn™?
Nature's ForceDawn™is a dry granular Organic Biologically Nutrient Soil Activator™. Formulated for the soil with a diverse proprietary blend of beneficial naturally occurring soil borne microorganisms, including mycorrhizae. These microbes collectively assist in bringing balance to the soil using organic compounds designed for a slow release of macro and micro soil nutrients. This release is achieved from the colonization and propagation of beneficial bacteria and fungi. Dawn™ focuses on the implementation of a broad diversity of microbiological colonization through the building blocks of all life for dense nutrient cycling. Culminating increased fertility of the soil for maximum plant production.
Nature's ForceDawn™ is made from Rapidly Renewable and Sustainable Materials sourced in North America. Dawn™ is made with strict guidelines meeting or exceeding the specification standards of the USDA's National Organic Program (NOP), OMRI, Oregon Tilth, and the NON-GMO Project Verification Program.
Propreitary selection of organic compounds, macro & micro minerals, and microbiology.
NonPlant Food Ingredients:
Spores & Propagules of Beneficial Soil Borne Bacteria and Fungi, including Mycorrhizae.
Seeding ( Hydroseeding, Drill )
Golf & Lawn
Garden & Landscape
Guaranteed Analysis: *Available upon request
Directions for Use:
Apply material with drop spreader or broadcast spreader. We recommend applying Dawn™ at the rate of 315-450 lbs per acre along with Splendor™ (Humic Acid) and Radiance™ (Fulvic Acid) at the rate of 1 to 2 gallons per acre or 3 - 12 oz. per 1000 sq.ft. For best results apply immediately after aeration.
We recommend applying this Soil Activator® with these general rates. Application rates may need to be modified for soil, climatic, and regional conditions.
Initial application(s) - Apply 1 x 5 gallon bucket per 3500 sq.ft. for the first 2 applications and 3 months apart
Ongoing Maintenance - Apply 1 x 5 gallon bucket per 5000-7000 sq.ft. every 3 months in spring, summer, and fall.
Apply 315 lbs. to 450 lbs. per acre via drop spreader, broadcast spreader, or hydro-seeder prior to or at time of sowing
Gardens, Trees & Vineyards:
Apply 1 tbs per every 1 inch of diameter size of plant into hole prior to planting. Cover Dawn™ with a light layer of native soil then add the plant. Backfill hole completely and then apply around the surface of the drip line. Water in thoroughly. Apply every 3 months during the growing season.
Inoculates a diverse species of beneficial soil borne microorganisms, including Mycorrhizae fungi.
Contains the primary food sources and biostimulants that propagate and stimulates the microorganisms.
Improves root density and health.
Increases drought resistance.
Enhances water holding capacity of the soil.
Contains high percentage of Silica Dioxide that assists in plant skeletal structure and nutrient uptake.
Improved soil structure, including clay.
Increases cation exchange capacity.
Increases aeration and reduces compaction.
Increases tolerances to environmental stress, pests, and disease.
Non Burning and Low in Sodium.
Can be used in conjunction with conventional fertilizers at 50% or less their recommended rates.
Keep in a cool and dry place. Do not allow contact with moisture until after application. Non-toxic organic material does not require special handling equipment. We recommend gloves or wash hands after usage.
KEEP AWAY FROM CHILDREN, NOT FOR HUMAN OR ANIMAL CONSUMPTION, Notice: Buyer assumes all responsibility and risk of use, handling, and storage of this organic material. Neither the seller nor any agent(s) make any warranty, expressed or implied, concerning this product, except in conformity with the statements on the product label.


FROZEN PRODUCTS FOR FOOD INDUSTRY
BONDIMEX, specialist provider of IQF fruit and vegetables for food industry, was established in France in 1992.
Initially sourcing from suppliers in Poland, our local knowledge of agricultural production together with our mastery of the Polish language ensured the motivation and co-operation of our suppliers to attain high quality products.
The quality of our commercial relationships has made it possible to build and maintain stable and long-lasting partnerships with clients and suppliers.
BONDIMEX is valued for its vigilance, ability to react and adapt, whilst ensuring that it meets its' obligations. It is easier for our small team to make quick decisions that are clearly transparent.
Significant increases in sales levels as well as changes in market requirements induced us to open our branch in Poland : BONDIMEX POLSKA.
For several years we have been building on the experience we gained in Poland, enabling us to supply frozen produce from other countries.
BONDIMEX offers :
- Wide range of IQF fruit and vegetables
- Different cuts, sizes, packages (from 250 g to 25 kg )
- Fruit puree
- Blanched vegetables, pre-fried or pre-cooked IQF
- Fresh peeled onion


Within the time span of fifty years the earth’s temperature will rise to 140 in some regions of the world (I need to get out of Florida) The same year it reaches that height in temperature will also be the same year we hit -100 in the regions who do not get hit with 140 this imbalance will cause the water vapor to rise and enclose the poles of the earth in thick vapor and the temperatures in the northern regions will go to -200 and worse. Within five years time the whole of north will freeze and all the water vapor will retrap the poisons in the air and we will have renewed poles, the temperatures not covered by water vapor will experience a consistent 90-140 degrees temperature some areas rising to 160. 8/10’s of the world will die most being countries without AC. The greener we become the less this five year time span will be. The checklist made by scientist everywhere is almost complete, the last one is to revert from fossil fuel to something naturally produced everyday that can attain for every one of us. Pot will be the only plant that is abundant and it will also spread like wildfire because it grows best in extreme heat. Corn will go extinct, so will all other “tall” plants which require the most water, we will see vegetables mutate to the weather. We will run out of meat before plants, cows will survive the severe weather change and so will most birds. Fish will re-mutate to what they were in the last ice age.
The way to Counter – Act this is Forestation! Yes believe it or not, if you want this giant problem to go away. Go buy some trees and plant them, mow less and grow more. Water Vapor causes the temperature in the air to rise, by burning more we make it hold more heat and it can’t reflect the sun as much. Growing plants that release oxygen makes the atmosphere release this water vapor through rain and the world will cool down. If everyone where to plant one tree, the temperature would go down yearly by about five degrees. You can buy tree seeds for cheep and all you have to do is turn the water on in the morning, and we can avoid the earth going psycho! I’ve got the links all you have to do is buy and plant!
- New paper on Global Water Vapor puts climate modelers in a bind (wattsupwiththat.com)
- God’s Miracle: the Clouds (creationscience4kids.com)


Gardening is often considered a consistent activity addressed by big men, requiring attention and specialized knowledge. However, children can also learn how to take care of the garden. It’s important to involve children in various gardening activities because if they are capable of learning good manners since an early age, they can easily learn about the respect and love for nature. Here’s how to involve children in fun gardening activities.
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Give them small tasks
Planting seedlings is one of the most popular activities of the little ones. To obtain the best results, keep seedling into a pot indoors until the soil is ready. However, make sure to provide additional care, by installing some great led grow lights. Most seeds do not necessarily need light to germinate, but as soon as they sprout they to be placed under a source of light or grow lights. The led grow lights are the best artificial lights for growing all types of plants and flowers. Gardening with kids can even turn into a fun science project. For example, you can ask the child to keep a science journal, monitoring the progress of the seedlings. You can keep a seedling near the window where it benefits from natural light, and one further from the window, with a led grow light hanging above it. Ask the child to monitor both plants and see which light is more efficient.
Be gentle and understanding of their actions
Your role is not to pester them but to guide their steps, permanently keeping a cheerful and dynamic atmosphere. After completing a task, take breaks and have some small talk with them. Ask for their opinions, if they enjoyed it, etc. And don’t tell them constantly to stop making their clothes dirty. As you know quite well, that is part of the “decor” while gardening and children love to play freely. You must, however, keep an eye on them if they are using any tools. Children are allowed to use them only under supervision, otherwise, they may hurt themselves.
Offer them to eat the fruits and vegetables that they have planted
Have you tried making your child eat different types of fruits or vegetables such as apples, pears, tomatoes, etc., without a chance of success? Well, there’s a solution, although in an indirect way. The children are more willing to eat what they planted with their hands than what parents buy at the grocery store.
Let them feel like they are in charge of gardening
Give the children a small spot of the garden. You can start with a pot or a single layer if you consider that they are not ready for a large surface area. Let your children choose what they want to plant. Try to encourage them to grow different plants to observe various stages of development. Also, encourage your children to use water in an environmentally friendly way, without making waste. Search tools suited for them so they can use in the garden chores. Your children will be proud to have their own tool set. Let them choose what seeds to plant.


Blessed with ideal climatic conditions, Bon Courage enjoys long sunlight hours in summer, which ensure optimum ripeness and a perfect balance between sugar and acid. Low rainfall during the growing period minimizes the need for pesticides, and computerised drip irrigation is used to achieve scientific control of water application. The Estate is fanned by a cool south-easterly breeze from the Indian Ocean during afternoons and evenings. Nights are chilly and often misty, further enhancing the delicate and elusive flavours and aromas of the grapes.
To sustain the superior quality of the grapes, yields are kept low, water supply is controlled and canopy management is strictly applied.
When the temperature is low, the grapes produce the most subtle flavours and therefore night harvesting was introduced in 1986. The combination of perfect fruit, state-of-the-art cellar technology and the traditional skills of winemaking learned over generations, have resulted in a wine offering of superior quality.


Groene Vingers kicked off last year with a pilot project at the school of Kentalis het Rotsoord in Utrecht last summer. Over a period of two months, we set up a functional garden at the school, making use of volunteers from our own campus of University College Utrecht. Four or five times a week we worked together with the children in the garden and grew numerous vegetables, as well as some flowers.
This year, we are harnessing the knowledge we gained during the pilot project to set up two new gardening locations. One will be located at primary school de Herderscheeschool, where we will primarily garden with their special needs class. The other will be cultivated next to senior living center Zuylenstede. This garden will be mainly used by children from several after school clubs.
Being only one year old, the Groene Vingers project has already succeeded in its aim of bringing children and elderly together through gardening, albeit on a small scale. For the near future, Groene Vingers intends to make the wonderful experience of intergenerational gardening accessible for many more of the youngest, and oldest inhabitants of Utrecht.
If you have any question, would like to volunteer or if you would like to share your thoughts with us regarding this project, feel free to email us at: email@example.com
Thank you for your support!
Like us on our facebook here.


GreenGrow is a rolling fertilizer paper that transforms any surface into a lush lawn. Simply roll it over and sprinkle it with water. In a few days, everything will be greener.
You can place the small sheets to fix patches of dirt or completely cover the soil to transform it into a greeny wonder. It’s the all in one solution for your gloomy lawn.
GreenGrow is the cheapest and easiest way to get a beautify looking lawn. Roll it, water it, and watch it grow with flawless spread to make your lawn the best one around.
Make the neighbors jealous- GreenGrow turns the dried up porch into a flawless greeny lawn. You’ll have the best lawn in the neighborhood.
Effortless growing solution- Just slide and sprinkle and the grass will start growing with consistent length and speed.
For easy patches or whole yards- GreenGrow can cover up to 20 square feet with grass. Roll as much as you need to revive your lawn.
GreenGrow is the ultimate choice- Turn the poor soil into a grassy field from scratch using the most effective fertilizer out there.
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Estimated delivery time 7-14 days
Guaranteed Safe Checkout


Plants such as Arabidopsis are shade-intolerant. This means that direct light is an essential resource for their growth. When they compete with adjacent plants for light, a reduction in the red/far-red(R/FR) ratio can trigger a series of responses known as the shade avoidance syndrome (SAS). SAS is a strategy of major adaptive significance to plants growing in natural ecosystems. It is a phenomenon that can significantly impact yield in high-density planting, typical of modern agriculture. Our lab is interested in understanding the physiological and molecular photobiology of SAS using genetic, biochemical and cellular approaches.
The plant module I designed for BIOS will introduce the basic principles of plant photobiology and showcase four related experiment types: plant growth, gDNA extraction from plant tissue, genotyping of different mutants, and transformation in Agrobacterium. The final series of experiments will be authentic so participating students can actually identify the genotypes of unknown photomutants. We hope this training opportunity will enhance your interest in plant biology and attract you to join our lab. Hope to see you!


Tuman-1M was created for small farms, the owners of which want to get a self-propelled sprayer at the price of a pull type sprayers, want to increase productivity in spraying up to 4 times and reduce fuel consumption. The great advantage of Tuman-1M is the ultra-low ground pressure – only 3.7 psi on standard flotation wheels and 1.4 psi on special wheels!
Tuman-1M can perform spraying, spreading and fan spraying.
Tuman-2M is built for those who want to use their money at 100% and buys a sprayer to work constantly during the season, and not stand most of the time in the garage!
Due to its modularity, Tuman-2M allows farmers to carry out several operations at once: spraying, spreading, fan spraying, injecting fertilizer into the soil, and now also sowing!
The new generation of TUMAN sprayers! Developed a new cabin and optimized many parts.
Space frame of the Tuman-3 sprayer was developed at the Samara Aerospace University using a neural network deep learning. This solution, combined with the use of polymeric materials, has significantly reduced the weight of the machine. Tuman-3 weighs only 2.9% more than Tuman-2M, with a 25% increase in tank volume (from 550 to 687 gallons).
BEST FOR LIQUID NITROGEN FERTILIZERS
ALUMINUM BOOMS AS STANDART


GEOGRAPHY OF SOILS AND FUNDAMENTALS OF SOIL SCIENCE
Geography of soils and fundamentals of soil science is taught as an individual subject at the Department of Geography of the State University. It is compiled according to the program for geographers. The first section of the textbook gives the fundamentals of general soil science, while the second section deals with the geography of soils in different natural zones. A separate chapter is dedicated to the soils of Georgia.The textbook will be useful for the students of the geographical, biological and agricultural faculties.It is the first attempt to create such a textbook, and will probably not be secured against shortcomings.The author will be grateful for professional remarks.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.


Western US Hemp Growers Conference & Expo
August 18 - 20
Red Lion Hotel
The Western US is the largest region of the country and while it boasts more than half the land area of the United States, it has also been plagued by drought. Fortunately for farmers, hemp can be grown to harvest on about half as much water as tradition crops such as alfalfa and it is also naturally drought resistant. With potential to free up precious water supplies, produce tens of thousands of products, and turn a nice profit, those in the region looking to join the hemp industry could become the new pioneers of the West!