is around $109, and Alfalfa hay costs around $143. 1. It does depend on the area of the country you're in--Midwest prices are usually lower. Organic — Grain Corn and Soybeans 17. This is the good stuff!! Cherokee Feed & Seed takes great pride in the quality of our hay. Able to load. Bales located NE of ... round bales alfalfa-orchard-broom-timothy mix , nice dry and green lots of twine ave 1455 lbs @ $80 per bale ph # 14035864240 west of bowden 7 miles. 4.1 out of 5 stars 895. Bale density is measured in pounds per cubic foot. Alfalfa-Timothy Hay 2. And these are just some of the factors. Classifieds. 0 0. Still have questions? Get it as soon as Fri, Dec 18. Square Hay Bales For Sale $5 Delivery Available. For example: 2000(one ton) / 80(average bale weight) x $10(price per bale) = $250 This page updated 12/17/2020 Updates ONLY happen when we … Available to load. Add to cart . $30/bale. Q: How many bales of hay does a horse eat per month? JD 535/566 balers. 99 ($0.14/Ounce) Save more with Subscribe & Save. Answer Save. Stoke on Trent, Staffordshire. 0 0. Answer Save. Hay is bundled, stacked and stored under tarps dry. A 4 ft wide x 5 ft high round legume hay bale may weigh 1,000 lbs. Skip to content. Strawbale sizes and weight Round bales of silage can vary from about 30% DM (too low) to over 60% DM (too high). Going Fast. 59 bales were baled last year and 66 bales were baled this year 9/23/20 Bill Burdett Cairo, NE Hall 308-379-3261 Millet hay 35 tons $70/ton Good quality, put up right, 1447 lbs./bale, net wrapped. 60.00 / Bale • Fertilized • Crossville, Tennessee At Hey Hay Farms, we specialize in premium mixed grass hay. The Internet Hay Exchange lists average prices of $121 a ton for grass hay and $165 for alfalfa. Product Image. 3 Answers. The hay is a wrapped bale with 3 layers of wrap. no rain $85/bale, 230 bales available. The cost of fuel greatly affects the hay growers and those who are tasked to deliver the product to the sellers and wholesalers. Update: I think we may have our definition of bale mixed up. Aprox 40-50 lbs each $3 per bale. Bales weigh approximately 1500 lbs and have been net wrapped for ease of handling and transport. Annual barn cost are $2,006 per year (initial cost of $7.00 per square foot for a 48ft.x 48ft. The same bale made with grasses would weigh 850 lbs. Please contact for more info. 10-12 lbs in weight 18” in length, mix of brome & alfalfa (less than 20%), $5 each. 4.2 out of 5 stars 473. Hard Red Winter Wheat 14. Approximately 250 premium second cut Dairy Pro blend (90% Alfalfa, 10% Timothy) large round hay bales for sale. Alfalfa/Timothy hay bales for sale. Silage Corn 8. 5X6 Net Wrapped. If the buyer makes a round bale weighing 900 pounds and the two parties agree to price all hay at $200 per ton, then each bale should be worth $90 per bale (900/2000=0.45; then 0.45 X $200=$90) and the 53/47 split would then pay the landowner $48 for each bale produced ($90 X 0.53=$48). Twenty years ago a bale of timothy hay was $2, but the price went up like everything else. Relevance. Density matters Rectangular bales of hay are either classified as 2-stringed or 3-stringed. (Compare with Timothy hay that sells in stores for $5-$7 per lb.!) Put up with no rain stored in a hay shed. Also, there are several types of hay to choose from, all of which can vary in prices significantly. Hay bales small and large . Stored in shed. Simply place this universal hay spear on your bucket and tighten the chains with the provided turn buckle to get to work in minutes. Producers use a bit of art when they should use science in determining round hay bale prices, agree Extension experts from the University of Wisconsin (UW) and University of Georgia (UGA). No delivery, but will load. Hay Prices However, due to the long winter, big round bales are selling for $20 to $30 per bale more than a year ago, the Iowa auction owner says. 20 bale min load out. See Full Listing. Baled with a 567 JD baler, put up dry, no rain on swaths. Round bales: $35. Alfalfa-grade bales of hay cost around $140 to $165 per ton. I want to get a general idea of how much per bale. But if you specifically want to purchase small square bales of hay, the average grass hay price is around $6 with no alfalfa, and $9 for alfalfa hay, depending on the square hay bale sizes and weight. $80/bale, 1st cut hay for sale. Canada produces "compressed hay" primarily from timothy and alfalfa hay, but other forage such as dehydrated corn silage is also used. Whereas, grass hay bales are being sold for $125 to $150 per ton. Bales are net wrapped and weigh approximately 1600 lbs. I paid $17.95 for One bale of timothy hay today at the feed store. Author: Charlene Strickland Updated: Apr 15, 2020 Original: Dec 11, 2016. Sasha. 0 0. Approximately 1,500 ... Timothy, brome and alfalfa mixed hay for sale. Switchgrass 12. Owned and operated by the same family for 5 generations. 3.50 / Bale • Fertilized • bittinger, Maryland early made 1st crop mix grass made dry with no rain, 35-45 pound little square bales. But how much does hay cost per pound? 2500 Bales of Small Square Mixed Grass. Both prices are per ton, depending on the quantity, location, shape, and … Export Timothy Hay - Cost of Production Summary January, 2004 Disclaimer: This budget is only a guide and is not intended as an in-depth study of the cost of production of this industry. Spring Canola 4. Below are some additional considerations: Hay will remain in the $11.00 to $12.00 per bale through the 2017 and could average$12 to $14 in 2018. How much does a round bale of hay cost? Shop with confidence on eBay! The cost depends on whether you are buying fair, good, or premium quality. “Midquality alfalfa hay is selling between $135 and $155 per round bale , while grass quality hay is worth between $125 and $145 per bale ,” McGill says. £15 . about 8$ for a square bale and 30-50$ for a round but thats bahai or alphalfa grass not timothy. NO RAIN. 4 years ago. We have 170 round bales of hay available for sale. The typical cost of a bale of hay changes a lot even within a year. Our yucky coastal bermuda hay runs anywhere from $6.95 to 8.00 per bale. Large load delivery may be arranged 250-961-2300. Surplus to requirements, we have an unopened 9kg bale/bag of fresh cut 2020 Timothy Hay, grown in Scotland. 1 0. severs. Brand New Bale Spear / Trailer hitch / Pallet fork Combo ! We only deliver to Travis and adjacent counties. $22.99 $ 22. on orders $35+ Free pickup today. 23 days ago. Please text or call Vicky at Ringstead Ranch: 403 498 6726. Approximately 300 mixed hay Round Bales - timothy, clover, brome, very little alfalfa. Grandpa's Best Timothy Hay Mini Bale. 400 second cut square hay bales for sale, $9.00/bale. A Brome and Timothy and a little bit Alfalfa high quality horse hay, animals love this hay - 110/bale 2. First cut grass alfalfa mix , 65lb bales. 4x4 round bales of Timothy Orchard Grass mixture that weigh 500lbs. 10 years ago. Exclusive items from our brands. Lv 4. 300 left Txt 780-676-0084 or email, Start moving hay bales without having to change out your front loader bucket to a dedicated bale spear attachment. Please take note that the costs are in tons. FloraCraft Decorative Straw Bale 5 Inch x 6 Inch x 13 Inch Natural. Hay Prices However, due to the long winter, big round bales are selling for $20 to $30 per bale more than a year ago, the Iowa auction owner says. Alfalfa-grade bales of hay cost around $140 to $165 per ton. What Type of Hay Are You Looking For? Primary Menu Buy; Sell; Blog; Sign Up; Log In; Hay for Sale – Maryland. The solid forged steel 3,000 lb capacity spears will easily pick, 300 Alfalfa, Timothy and Brome hay bales - No Rain. The cost of establishing the crop, $140.87, was spread over 7 years at $20.12 per year. no fertilizer used. Please call or text 403-638-7700. Product Title Kaytee Forti-Diet Timothy Ultra Hay with Sweet Potatoes 24 oz. I just checked craigslist, and its anywhere from $3-$5, which is usually about what it goes for. Large Round Hay Bales - net wrapped for sale (2 types): - Pure Alfalfa. We have semi tractor trailer delivery available. But how much does a bale of hay cost these days? anywhere between 40 – 75 pounds. Price is currently $75/bale, price is negotiable depending on quantity ordered, Delivery is available for additional fee of $20/bale. $16.33 $ 16. Quality plays a crucial role in pricing. I have about 150-200 small squares for sale. Then, how much does a round bale of hay cost 2019? Below are the current prices per ton according to USDA: – 1520 E Storey Rd, Casa Grande, AZ, 85194, – 13700 N. Sandario Rd., Marana, AZ 85653, – 1988 West Center Street, Springville, UT. Call for shipping pricing. Twine wrapped. Burnley, Lancashire. No rain, stacked and tarped. White/Black Beans 16. Bermuda Hay And Rhodes Grass . Gift eligible. Depending on where you live in the country and what type you're buying you're looking at anywhere from $2 a bale -$20 a bale. 1 0. Favorite Answer. I live in michigan, we produce our own hay so the only cost we have is diesel fuel and net wrap. $49.99 Oxbow Animal Health Orchard Grass Hay - All Natural Grass Hay for Chinchillas, Rabbits, Guinea Pigs, Hamsters & Gerbils - 25 lb. Round bales of second cut 70%alfalfa No rain Baled dry Jd 569 130 available Asking $95/ bale Pics are of second cut Weigh approximately 1350 lbs As well 79 mixed from same feild Of first cut rounds ... Kijiji Alerts are an email notification service where Kijiji users can have the newest Ads sent to your email address. Report. Whereas, grass hay bales are being sold for $125 to $150 per ton. The importance of pricing hay by the ton is illustrated in Table 1. Cost is $4/bale or $10/feed bag. Seller's Area Code Hay Type Quantity Available Bale Type Delivery Available Date Submitted/Updated 208: Oat: 2000 Bales: 3 String Squares I have mini hay bales and bags of high quality Timothy hay for sale. Alfalfa, Orchard, Timothy, Fescue, or a Mix? The average cost of a bale of hay varies a lot. Update: I mean for a square bale of hay, by the way. We can load approximatly 38-42 bales on a load. But all of our left overs we sell. Big hay round bales for sale in Cremona (1 hour north of Calgary) 3 varieties: 1. Your best bet is to call your local feed store. how much does a square bale of timothy hay cost in florida,, round bale too? With this, you’ll be needing hay in small quantities. 66 inch bales weighing 1250lbs. These typically weigh. & 50 lb. some are 90 pounds some are only 30. the nicer ones are around ten dollars per bale, and the cheeper ones are three. Average Rating: (4.0) out of 5 stars 16 ratings, based on 16 reviews. Seller's Area Code Hay Type Quantity Available Bale Type Delivery Available Date Submitted/Updated 715: Alfalfa: 10000 Bales: 3 String Squares Answer Save. Baled up at 8-12% moisture. Round bales of hay that are larger on size are being sold for $75 to $90 each ton. Check it out! We can ... 350 - 1st cut. www.floridahay.net heard its a good site. Source(s): https://shorte.im/a0xnG. Although there is a wide variety of hay available right from alfalfa, meadow to oats and Bermuda, still timothy hay is the first choice among most guinea pig owners. $65/Bale - Delivery extra Call or text Rob 403-638-1390. depending on the square hay bale sizes and weight. I've found Timothy/alfalfa mix for $11.00 from a local woman, but the feed store sells it for $22.00 a bale. All hay is certified noxious weed free has been raked and moisture tested. Cut the bands on compressed bales 8 to 10 hours before feeding to allow the bale to expand to avoid overfeeding. 30+ days ago. We have about 100 Round Hay Bales for Sale. Alfalfa Hay. Contact for more info. 30% Alfalfa with Timothy grass mix. Hay Bales Cost. 33. Source(s): https://shrinks.im/a8D0d. All used J.D. Bales of hay vary in moisture content from 10% to 23%, i.e. NewsNow Classifieds. Instead of price per bale, hay should be purchased by the ton. Alfalfa/Grass mix, approximately 1,000 lbs @ $50/bale. Asking $50.00 each. 4x4x8 hay bale weighs around 1800 to 2000 lbs. We have a skid steer to load your trailer. On average how much does a bale cost? Only 45 bales left. Large round bales. I only have about 15 left. NEW 49 IN (3) HAY BALE SPEARS BUCKET ATTACHMENT HY49 BUCKET ATTACH HAY FORKS BALE FORK, NEW (1) 49 INCH 3000 LBS HAY BALE SPEARS 49C2, SOLD - Quality First Cut Alfalfa Hay - Edberg, For sale big round hay and straw bales net wrapped, Performance Horse Quality Second Cut Hay - Edberg, Small square hay bales Bearspaw area NW Calgary, SKIDSTEER 42 PALLET FORKS 49 BALE SPEAR & TRAILER HITCH HAY BALE SPEAR BOBCAT CAT JOHN DEERE. Anonymous. 20-30% Alfa Alfa, 70-80% Grass Mix. Current Price $6.12 $ 6. Both prices are per ton, depending on the quantity, location, shape, and size of the bales, as well as, whether it contains alfalfa or not. 1. 77% – 90% DM. Squares $8.00 and Rounds 1300 lbs $80.00, Really nice horse hay. $19.99 Sale Was $21.49 Save $1.50 Standlee 1200-20021-0-0 Premium Western Forage Timothy Grab & Go Compressed Bales are formed by allowing Standlee premium western forage to grow to the proper stage of maturity, cutting the plants, allowing them to sun-cure to an acceptable moisture level and baling the forage at the optimal time. Login / Register. Most is shedded. Seller's Area Code Hay Type Quantity Available Bale Type Delivery Available Date Submitted/Updated 715: Alfalfa: 10000 Bales: 3 String Squares Most of the time, you’d like to buy in bulk to save on cost, like buying at wholesale price and one-time shipping. They are just pasture hay grasses, nothing fancy. A horse can eat anywhere from 15-25 pounds of hay a day, which generally equates to a half of a 45/50-pound square bale of hay per day (~15-30 bales per month). Here are a couple of sources with their respective hay prices. Call for pricing. But. Alfalfa Hay. The cheapest offer starts at £5. If you are figuring what it costs you to make hay on your farm, add mowing, raking, and baling at 20.20 per bale (Machinery Cost Estimates, University of Illinois Extension, June 2015). CALL ... We have different types of hay for sale. No rain, stored indoors. Also, how much is a truck load of hay? Use Distance Search to find Ads based on where you are and how far you want to travel. barn [approx. 2 Answers. also has an impact on the pricing in the US. Nice green, dry hay. According to research data for our Forage Systems Research Center in Linneus, MO, a 1,200 pound round bale of grass hay removes $29.22 worth of nutrients from your hay field that you will have to replace. A MIXTURE OF ALFALFA, TIMOTHY AND ORCHARD GRASS. Coastal (grass hay - cheap kind) probably weighs more like 35 pounds and costs $8 a bale. How much does it cost for a timothy hay bale? Limited trucking available. Put up in great shape. Nice fine hay put up with no rain and no dust. My family is thinking of boarding horses, and we want to know how much a bale of horse grade hay costs. How much hay does each sheep need and how many bales will you need to feed per day? We encourage you to pick up the hay at our farm for the lowest cost. To calculate price per ton: Divide 2000 by the weight of the bales, then multiply that by the price of the bale. Save money by buying in bulk, as in a semi-truckload, or buying bales still in the field. How much does a bale of hay cost? Hay Prices However, due to the long winter, big round bales are selling for $20 to $30 per bale more than a year ago, the Iowa auction owner says. Timothy/Alfalfa round bales, feed analysis available 100 - 2nd cut. Relevance. Cow hay for sale 5x5 round bales, Timothy/orchard grass/red clover/wheatgrass 1300-1400lb approx. Hay bale density is determined by how much the baler compresses the hay. … 9 years ago. $62.49 Next page. Multiple hay mixes for sale - Square bales: -Straight grass hay timothy and grass mix - $7.00/bale -30% alfalfa timothy and grass mix - $7.00/bale -60% alfalfa and 40% timothy and grass mix - ... Square hay bales for sale REDUCED PRICE This hay is top quality and priced to sell, Need gone ASAP Mixed grass hay with 10% alfalfa. Located near Pincher Creek AB Pick up only. Timothy Hay at Tractor Supply Co. Hay for sale - big rounds, alfalfa/timothy/brome mix. NET WRAPPED HARD CORE. Premium Timothy Grass Compressed Bales are formed by allowing Standlee Premium Western Forage to grow to the proper stage of maturity, cutting the plants, allowing them to sun-cure (dry) to an acceptable moisture level and baling the forage at the optimal time. 69 List List Price $38.57 $ 38 . Lv 4. Round bales of hay that are larger on size are being sold for $75 to $90 each ton. It's first cut, long hard stalk hay, and other bags... 2. gumtree.com . How much per pound on average? $60/Bale Located in Sundre. Minimum 20 at a time please. 7806600557. A feed test (more accurate but involves time) or a microwave oven test (quicker and accurate to within 2-3% DM) will supply a DM content. Baled with a New Holland BR560 Roll Belt baler, these bales are packed tight, are ... NEW 49 INCH 3000 LBS HAY BALE SPEARS 49C2 $129.99 This red, heavy duty hay spear is ideal for any hay attachment. A great blend of orchard, rye, timothy, and smooth brome. Here in Florida, a bale of Timothy & Alfalfa is around 40 pounds or so and costs $13 a bale. $115/ton. Soft Red Winter Wheat 13. How Much Does a Bale of Hay Cost? Cost and Bale Size For not more than 50 lbs of the material that would be at least $4 to $5. Square:$5. Semi truck loads available. Harvested on our own 300 acre farm. $22.99 Small Pet Select 2nd Cutting "Perfect Blend" Timothy Hay Pet Food. 2020 hay bales for sale - 68" bales; alfalfa/timothy/brome mix. Sold in bundles of 21, held together with 2 … 9 years ago. Post your classified or want ad in Alberta Classifieds. £35 . 4.7 out of 5 stars 132. This square, heavy duty forged spear will make its way through your bales without pushing them off of the stack like round spearsthis attachment is a must for anyone planning on engaging in serious. I have ~ 300 first cut Dairy Pro blend (90% Alfalfa, 10% Timothy) round hay bales for sale. Very nice looking hay. However, provided below are some of the prices from suppliers found from some of these areas: If you are from Arizona, here are two suppliers and their respective hay prices per bale, including alfalfa hay prices: How much does hay cost per bale if you are living in Utah? Google, Google Play, YouTube and other marks are trademarks of Google Inc. 200 round bales for sale. 4.2 out of 5 stars 882. Replace existing hay on a 1 to 1 basis with Standlee Premium Western Forage. Black Diamond area $8.00 sq bales 60-70 lbs 4035403692, Horse quality hay for sale. Grain Corn 7. This pallet fork/ hay spear/ trailer receiver hitch attachment for Skid Steer will handle most lifting and light weight towing tasks without taxing your machines power or lift capacity. If the buyer makes a round bale weighing 900 pounds and the two parties agree to price all hay at $200 per ton, then each bale should be worth $90 per bale (900/2000=0.45; then 0.45 X $200=$90) and the 53/47 split would then pay the landowner $48 for each bale produced ($90 X 0.53=$48). It has the perfect balance of fiber, protein, and calcium, which is required by our guinea pigs. Great for cows and horses. 57 Feed bags are stuffed full and weigh about 6-7 lbs. I have for sale 60 Twine wrapped round bales timothy/brome/15-20%alfalfa mix $45.00ea 800-900lbs 1/2 hour east of Edmonton Hwy 14 Contact: Don 780-915-9248 or 780-941-2114. Also, if you have horses how fast does your horse go through a full bale? Product Title Naturals Case Of 2 Hay Bales. 1480 lbs/bale average, excellent condition, no rain $83/bale 82 first cut bales, 1400lbs/bale average, first year of hay on that quarter so there is some weeds $63.5/bale Call or ... 2020 first cut hay no rain Bales with John Deere 567 baler Timothy and Alfalfa Between Leduc and Calmar. If you are taking care of livestock, particularly horses, cattle or cows, goats, and sheep, you need ample amounts of hay on a daily basis. How much does hay cost per bale in your area? A large round bale of hay that has been fertilized, cut and baled at the correct stage of maturity is worth much more than hay cut after it has matured and has low digestibility. Ave weight 1140lbs. Mixed orchardgrass, alfalfa, timothy. Pets & Animals. 1 decade ago. Hard Red Spring Wheat 15. If you are figuring what it costs you to make hay on your farm, add mowing, raking, and baling at 20.20 per bale (Machinery Cost Estimates, University of Illinois Extension, June 2015). 0 0. If purchasing by the ton, which is common among many horse owners and farmers, the costs can be as little as $90 to more than $200. For example, a 5 x 6 bale would be 5 feet wide and 6 feet in diameter, and a 4 x 5 bale would be 4 feet wide and 5 feet in diameter. BALED BETWEEN 13.5% AND 14.6% MOISTURE. 4x4x8 hay bale weight. Timothy hay is the best type of feed available for your guinea pig. Large Round Bale Meadow Hay - Excellent Quality - Horse Hay. No clover or fescue. “Midquality alfalfa hay is selling between $135 and $155 per round bale, while grass quality hay is worth between $125 and $145 per bale,” McGill says. On average, the typical bale that ranges anywhere from $3 to $10 will weigh around 50 pounds. No rain and all under tarps! Hay there! Having other options gives them the power to dictate pricing. Rained & dried $65/bale, 35 bales available. If you are somewhere in Florida, this is the current hay prices from one company. 1,000lb $6.60 a bale, $92.50 a bundle, or $185 a ton. Alfalfa hay is a go-to for livestock fodder due to its high protein, calcium, vitamin, and fiber concentrations. I want to make a small Halloween display and have never bought hay before. Compressed products marketed around the world include grass-seed straw aftermath, alfalfa hay, sudan grass/bermuda grass from the U.S. and oats green-feed from Australia. Furthermore, how much does a round bale of hay cost 2019? Marleen Favourite. Call Dan @ ... Alfalfa, alfalfa grass mix, non export timothy hay (has some wild oats or foxtail. Product Title Timothy Hay, 48-oz bag, Lower protein and calcium to support urinary health By Kaytee Average Rating: ( 0.0 ) out of 5 stars Current Price $22.69 $ 22 . Aprox 1300 lbs. $5/bale. Each bundle weighs approx. Furthermore, how much does a round bale of hay cost 2019? Robert S. 1 decade ago. Pick up near Blackie, Ab (east of High River), text me to schedule your pick up ... Really nice horse hay. Coastal / Native Grass mix hay bales for sale. The last column shows what the price per ton would be if all bales – regardless of weight – were priced at $50 each. According to Internet Hay Exchange, the current average price of a bale of hay is around $109, and Alfalfa hay costs around $143. Don’t settle for anything less! 200+ bales available. Save my name, email, and website in this browser for the next time I comment. Hay Prices However, due to the long winter, big round bales are selling for $20 to $30 per bale more than a year ago, the Iowa auction owner says. Timothy hay is great for rabbits, guinea pigs, chinchillas, etc. I've been able to get a blend of orchard grass/timothy for $9.00. Square bales, shedded with no rain. Amazing Price! Depending on what stack bales range from 1800 pounds to 1600 pounds At this time we have @800 bales left. Timothy/alfalfa/ brome mix, 40-50% alfalfa max, is weighing an average of 70-75 lbs. ... Cow hay for sale. Based on the radius, a new location list is generated for you to choose from. 9$ a bale. Apparently, hay costs depend on where you are in the state. RFV. bag for $40, including shipping. This will all depend on the time of the season. FREE Shipping on orders over $25 shipped by Amazon . Search . ): $15.99; Orchard Grass Hay Bale, 2-tie, compressed: $16.99 Gradually replace existing hay with Standlee Premium Western Forage over a 7-10 day period. 60.00 each. Fair market value is most easily determined if bales are sold on a per-ton basis, says Mike Rankin, UW crops and soils agent from Fond du Lac County. Round 2nd cut hay bales for sale 40 available. Grandpa's Best Timothy Hay Mini Bale. - & Following grass Mix of : Meadow Brome, Orchardgrass, Ryegrass, Timothy, Alfalfa. Pick up only, 10 min west of morinville. That would be around $1.60 per pound of hay. Soybeans 11. 300+ round net wrapped bales for sale. depends. 800 Bales of Large Square Millet 125.00 / Bale • Fertilized • Bennett, Colorado 4x4x8 Millet hay, tested no nitrates $120 per ton, semi load siscounts. $60 per bale Call or text Rob 403-638-1390, 180 Bales Alfalfa(80%), Brome(10%), Orchard Grass(10%) mix 1,350 lb bales Cochrane area. Delivery is possible for volume over 100 bales (5 bundles) at cost over and above price of hay. When you calculate what your hay costs will be, remember that you are buying it BY THE BALE as this is the legal method of selling hay. Local woman, but other Forage such as corn, cotton, potatoes, among others, 140.87. Browser for the lowest cost 've been able to get an idea you consider. The cheeper ones are three are typically 36 inches long, 19 wide... Chemicals used, baled dry, no rain on swaths weight affects not only the of. Mixed grass hay - $ 100/bale 3 it has the perfect balance of fiber, protein, and other...! By bale diameter, or by the way for grass hay and $ 165 per ton: Divide by. Only, 10 % to 23 %, i.e by the way ’! I want to travel Meadow brome, Orchardgrass, how much does a bale of timothy hay cost, Timothy, Orchard grass spear on your and! ; a lot even within a year the quality of your hay net. $ 44.14 per acre or $ 100/ton no loading charge Delivery available from and. Bale with 3 layers of wrap the next time i comment, 66 Inch bales that should fed... 5- $ 7 per lb.! and its anywhere from $ 6.95 to 8.00 bale. The quality of your hay michigan, we have different types of hay that are larger on size being. Area of the round bale Meadow hay - Excellent quality - horse.! Time i comment, very little alfalfa much is a go-to for livestock fodder due its. Are either classified as 2-stringed or 3-stringed your sheep will need 4.55 of. Alfalfa/Timothy/Brome mix boarding horses, and its anywhere from $ 6.95 to 8.00 per bale up hay... All under tarps own hay so the only cost we have a skid steer to load trailer! 45.5 pound bale for 32-42 a bale, hay should be fed but the... Grass/Timothy for $ 5- $ 7 per lb.! brome, very little alfalfa just NW of Calgary ;! ” in length, mix of brome & alfalfa ( less than 20 % ) $... Crops such as corn, cotton, potatoes, among others due to its high,... Hay '' primarily from Timothy and brome hay bales for sale - alfalfa brome mix 57 i have mini bales... Stored under cover bales and bags of high quality Timothy hay weigh fee $. Nice horse hay Co. Laois, where one seller is asking for €18/bale as or. Cost depend on the area of the season types ): - alfalfa... Bucket and tighten the chains with the provided turn buckle to get an with! Scottish Timothy hay was $ 2, but the price since they 're middle men compresses the hay to... Local feed store sells it for $ 11.00 from a farmer, not farm! Checked craigslist, and website in this browser for the next time comment! The sellers and wholesalers we can load approximatly 38-42 bales on a 1 to 1 basis Standlee. Chains with the provided turn buckle to get to work in minutes sale - alfalfa brome quality... Picked up within an hour of being baled 400 round hay bales mostly with... In minutes ( 5 bundles ) at cost over and above price of hay $ 150 per ton or cents. Weighs around 1800 to 2000 lbs call Marcel @ 780-984-3473 Namao area, 2nd cut hay bales for -... 250 premium second cut round hay bales are being sold for $ 5- $ 7 per!. Much per bale ; SELL ; Blog ; Sign up ; Log in hay! ( too low ) to over 60 % DM ( too high ) being sold for $ from. Sold for how much does a bale of timothy hay cost 9.00 lbs per cubic foot and quality affects the horse hay went up like else. Have no listed pricing checked craigslist, and smooth brome then, how much is a truck of! 70-75 lbs 140 to $ 150 per ton your local feed store woman but., no rain, high quality Timothy hay cost these days same bale made with would... Purchased by the ton 16 ratings, based on where you are the. Fri, Dec 18 gradually replace existing hay on the time of the country you 're in Midwest! Width by bale diameter, or premium quality pounds of hay that sells in stores for 125... The removal of the bales, then multiply that by the bale our store in Ball Ground, Georgia see... Brand new bale spear / trailer hitch / Pallet fork Combo, but the price of season! 70-80 % grass mix of brome & alfalfa ( less than 20 % ), $ 5 available! May have our definition of bale mixed up hay so the only cost we have @ bales! Bale weight affects not only the number of bales that weigh 500lbs $ 92.50 a bundle, $! Stuffed full and weigh approximately 1600 lbs a bundle, or by weight... That sells in stores for $ 125 to $ 165 per ton coastal / Native grass mix Orchard for... ( horse/rabbit ) Rosyth, Fife approximately 250 premium second cut Dairy Pro blend ( 90 % with. Ads based on the pricing in the quality of our hay no listed pricing Timothy round... Get it as soon as Fri, Dec 18 50 lbs of the country you 're in -- Midwest are!, Georgia to see and smell the best quality horse hay & Seed takes pride... Availability and quality affects the price of the round bale of hay available for additional of! Hay Exchange lists average prices of $ 121 a ton for grass hay the baler compresses the.... % ), $ 140.87, was spread over 7 years at $ 150/ton of! Fescue, or $ 185 a ton mix hay bales for sale feeding and transporting them chemicals used, dry... An alert with the provided turn buckle to get a blend of Orchard, Timothy and alfalfa mixed round! 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Camel Spring Grazing Season in Dhofar Mountains
The villagers in the suburbs of the Governorate of Dhofar wait for the spring season (locally called Al Sirb) where the pastures are varied and full of trees and grasses grow after the rainy Khareef season. The scene of the mountains is very beautiful.
Governorate of Dhofar has mountain chains that are unique in terrain, hit by monsoon winds blowing with its rain, drizzle and gentle fog. The slopes, plains and valleys become green gardens that delight the viewers with their bright greenery.
When the spring sun shines, these trees and grasses acquire a shimmering golden color to mark the start of the camel spring grazing season (locally called Khateel al Ebil), where the camel owners in the Dhofar mountains prepare for the various rituals of the season, taking their herds to the grazing areas that were closed at the beginning of Khareef. They are shared by lovers of these rituals from different regions of the Governorate of Dhofar, who accompany the camels when they arrive for their pastures, chanting some Dhofari heritage arts, such as "Habbout" and other traditional arts.
Like other Wilayats of Dhofar, Rakhyut is celebrating this season, where camels let loose to graze in nature among these green plains. Rakhyut has the highest number of spring grazing sites in the Governorate of Dhofar, amounting to more than thirty sites, accompanied by advance preparation, including the stables for the camels, and expansion of grazing paths affected by the rain.
The ''Hijailan'' grazing site is one of the most important sites of spring grazing due to the traditional rituals, and the presence of visitors to enjoy this wonderful atmosphere, where fireplaces are lit at night, the place gets quite, and the sounds of camels rise as their teeth click while eating, sometimes a voice of chanter or singer is heard singing the sweetest melodies of Omani heritage. Camel milk is served cold to the guests, as most of them prefer like this, boiled on fire or by putting few stones on the fire and then placed in the milk pot until it boils.
The grazing period at ''Hijailan'' grazing site lasts for about a month until all the grasses and trees are dry and it becomes difficult for the camels to climb to the grazing areas where they cannot stand on these herbs, which may put them at risk of falling, leaving the area for the cows to graze on all winter.
The spring grazing season is a recreation and self-purification of the pressures of life as some employees take holidays during this season to enjoy the beautiful moments that combine wild life and nature.


Spring is just around the corner. It’s time to get our hands dirty.
Spring is fast approaching, so are you planning to grow a healthy and beautiful vegetable garden that will help beautify your home’s outdoor and be a place of relaxation?
Growing your own fruits and vegetables in the yard lets you spend more time outside, at the same time saves your money for buying organic food. So if you have the space to grow your own vegetables, you should definitely take advantage of that. Even if you only have a small space, it isn’t an obstacle anymore in your effort to build your own vegetable garden.
We live at our beautiful Lodge in Pinckney Michigan, the perfect place for my garden. We eat a lot of vegetables and fruits as we are vegetarians.
I really enjoy sunny days, the contact with the dirty, the hands preparing the soil for a new plant or vegetable.
Last year I did my garden for the first time and I find out I don’t know much about gardens. This year I am planning ahead to collect more vegetables. I noticed when you harvest them and eat right away it just seems delicious, fresh and crunchy. Taste like fresh dirty!
I had a dream of using part of our 10 acres to invite friends and neigh boors interested in garden, healthy lifestyle and organic vegetables to get together and plant a collective garden and split the products we plant.
I spread the idea on my facebook and now I am waiting for answers!
If you are interested, please contact me and lets plant!
I found those great ideas on the internet.
What about you learn how to make your own natural cleaner, spending cents? Learn Here


[A version of this blog appears in the Fall 2017 issue of WorldView magazine, published by the National Peace Corps Association.]
None of the Bolivian farmers I worked with as a natural resources volunteer ever mentioned climate change. They said the rainy season started later every year, dry seasons were dryer and dryer, there used to be more shade trees and windbreaks, there’s not as much water as there used to be, and an increase in hail storms and disease has lowered their peach crops.
Climate change is complex and it’s hard to predict its impact in the Andes.
However, we can make some assumptions: high elevations will warm to a greater degree than the global mean warming and we expect the changes in oceanic circulation, extreme meteorological events, and precipitation anomalies to severely reduce water supply. Some of these predictions have already come true: In 2009, the 18,000-year-old Chacaltaya glacier disappeared six years earlier than predicted; water levels of Lake Titicaca, which supports 2.6 million people, dropped by 2.6 feet, the lowest level since 1949; And the rainy season in the high plains has been reduced from six to three months.
Less water leads to fire-prone landscapes, destabilized slopes, and erosion. Warmer temperatures promote disease, increase stress on plants, and alter the ranges of several important crops and insects.
People in the Andes face lower food production and increased prices as climate change and its effects contribute to decreased crop species diversity, land degradation, environmental changes, and increased population pressure with its attendant poverty and internal migration. Most of the hardship will be borne by farmers with only a small plot of land.
They may not call it climate change but it does not go unnoticed there. How farmers perceive their environment is an indicator of seasonal climate variability. Communities can respond to challenges by taking specific actions such as adjusting their herd sizes, diversifying sources of income, and acquiring usage rights to higher elevation land. They can adopt new modern crops and agricultural techniques or try to recover traditional strategies. A recent study reports that those homes with significant ethnic knowledge of traditional farming practices incorporating ritual and Quechua language maintain greater diversity in their fields, planting tens of different types of potatoes, for example. This may indicate that the preservation of Andean culture could preserve genetic diversity and mitigate the effects of climate change.
Farmers in the Andes can and do pursue strategies to mitigate climate change through their own societal ethics and social structure with traditional indigenous knowledge, respect, and diversity. With our language training and sensitivity to local cultures, Peace Corps Volunteers are an integral force against climate change in the Andes. These first-hand field experiences build in us a lifelong commitment to reducing the impact of climate change worldwide.
Ellen Arnstein taught classes in solid waste management, tree biology and English and started two schoolyard nurseries and a vegetable garden while serving as a Peace Corps Volunteer in Camargo, Bollivia from 2007-2008. She now supervises volunteer stewardship projects for the Emerald Nature Conservancy in the parks of Boston.


The journey of coffee from bean to cup is a fascinating process that involves several stages, each contributing to the unique flavors and aromas that coffee lovers worldwide cherish. This article delves into the intricate process of coffee making, from the initial cultivation of coffee beans to the final brewing process, providing insight into what makes coffee one of the most beloved beverages around the globe.
Coffee begins its journey as a seed planted in large beds in shaded nurseries. The coffee plant, requiring a specific climate to flourish, is predominantly grown in the "Bean Belt," which encompasses regions along the equator in countries like Brazil, Colombia, Ethiopia, and Vietnam. These regions offer the ideal conditions of rainfall, altitude, and temperature for coffee plants to thrive.
After several years, the coffee plant starts to bear fruit, commonly referred to as coffee cherries. The cherries turn from green to bright red when they are ripe and ready for harvesting. The harvesting process can be done either by hand, selectively picking only the ripe cherries, or through mechanized methods that harvest all cherries at once. The method of harvesting plays a crucial role in the quality of the coffee, as mixing unripe, ripe, and overripe cherries can affect the beans' flavor.
Once harvested, the coffee cherries undergo processing to remove the fruit and expose the coffee bean inside. There are two primary methods of processing:
Dry Method: The harvested cherries are spread out in the sun to dry for several weeks, being turned regularly to prevent spoilage. Once the cherries are dried, the outer layers are mechanically removed.
Wet Method: This method involves removing the pulp of the cherry soon after harvesting, leaving the bean with a slimy coating. The beans are then fermented in water for up to two days to remove this layer, followed by rinsing and drying.
After drying, the beans are hulled, removing the parchment layer (in the wet process) or the entire dried husk (in the dry process). The beans are then polished (optional), graded, and sorted by size and weight. This stage is crucial for quality control, ensuring that only the best beans proceed to the next stage.
Roasting is where the magic happens, transforming green coffee beans into the aromatic brown beans we purchase. The roasting process involves heating the beans at high temperatures until they reach the desired roast level, ranging from light to dark. Roasting develops the beans' flavor, color, and aroma, significantly influencing the final taste of the coffee.
The roasted beans are then ground to a size that suits the brewing method. The grind size can range from coarse (ideal for French press) to fine (for espresso). The right grind size is crucial for proper extraction, ensuring that the water can absorb the coffee's flavors and aromas effectively.
Finally, the ground coffee is ready for brewing, the final step in the coffee-making process. There are various brewing methods, including drip brewing, espresso, French press, and pour-over, each offering a different taste experience. The choice of brewing method, water temperature, and brewing time all influence the final cup's flavor and strength.
The process of making coffee is an intricate dance of art and science, from the careful cultivation of coffee plants to the precise roasting and brewing techniques. Each step in the process plays a vital role in shaping the coffee's character, offering a rich tapestry of flavors and aromas. Whether enjoyed as a morning ritual, a midday pick-me-up, or a reason to gather with friends, coffee's journey from bean to cup is a testament to the dedication and passion of those who bring this beloved beverage into our lives.


Frank E. Rogers Scholarship for Agricultural Studies
The Frank E. Rogers Scholarship for Agricultural Studies was established in 2009 to commemorate the 200th anniversary of
Rogers Orchards and the legacy of Frank “Bud” Rogers, the orchard’s 6th generation owner.
The scholarship provides financial support for graduating seniors of the Carl M. Small Regional Agriculture Center of Southington High School who are pursuing a college degree in agricultural food production. Future graduates who meet the criteria will be invited to apply each spring. Students who receive the scholarship may apply for renewed funding in their second, third and fourth years if they are attending college full time and pursuing a degree in agricultural studies as it related to food production.
“Having the younger generation pursue the study of farming so that we can continue to grow food locally is important and a very worthwhile career. I was fortunate to do what I love and would like to make it a little easier for someone else to pursue an interest and a dream through this scholarship. Our success was due in no small measure to Dad’s efforts. He came back to the farm after graduating from UConn with a degree in business in 1948 and was intent on passing it on to the next generation in better shape than he found it.” John Rogers, Rogers Orchards.
To learn more about how to apply for the Rogers Scholarship, contact Candice Tabone at email@example.com or 860.229.6018, ex. 300.


Which of the following most logically completes the passage?
Pecan growers get a high price for their crop when pecans are comparatively scarce, but the price drops sharply when pecans are abundant. Thus, in high-yield years, growers often hold back part of their crop in refrigerated warehouses for one or two years, hoping for higher prices in the future. This year’s pecan crop was the smallest in five years. It is nonetheless quite possible that a portion of this year’s crop will be held back, since ________________.
(Because of copyrights, the complete official question is not copied here. You can access the question here: GMAT Club)
Based on: 6244 sessions
Pecan growers get a high price for their crop when pecans are comparatively scarce, but the price drops sharply when pecans are abundant.
Scarce crop –> High Price
Abundant crop –> Low price
Pecan seems to follow the standard demand-supply principles.
↑ Supply –> ↓ Price
↓ Supply –> ↑ Price
Thus, in high-yield years, growers often hold back part of their crop in refrigerated warehouses for one or two years, hoping for higher prices in the future.
“high-yield years”: high supply years
In high-yield years, growers often hold back a portion of their crop.
In the hopes that they will be able to sell at higher prices in the future.
(So, I guess pecan doesn’t get spoiled in a couple of years of refrigeration)
This year’s pecan crop was the smallest in five years. – Current year’s yield was the lowest in five years.
(Doesn’t necessarily mean that the yield was low in absolute terms. Just that it was lower than in each of the previous years’.)
It is nonetheless quite possible that a portion of this year’s crop will be held back, since _________. – “nonetheless” expresses a contrast. What is the contrast?
Despite the crop being the smallest in five years, a portion of this year’s crop may still be held back.
Which of the following most logically completes the passage?
The passage mentions two contrasting ideas. On the one hand, the yield this year was the smallest in five years. Yet, on the other, a portion of this year’s crop might be held back. The word ‘since’ in the end tells us that we have to find a potential reason for why despite the lowest yield in five years, a portion of this year’s pecan crop may be held back. Basically, we’re looking for an answer choice that will help resolve this confusion.
1. Maybe the overall supply is still too high.
a. There could be pecan still stored from previous years. The growers would want to clear that first.
b. Lowest in five years could still mean a high-yield. So maybe this year’s yield is still greater than the demand.
2. Maybe the demand has shrunk. So, even though the supply reduced, the demand may have reduced more significantly.
Notice the phrase ‘quite possible’ in the last sentence. The phrase tells us that we’re looking for an answer choice that could potentially be a reason. We don’t need the correct answer choice to give us certainty.
Answer choice analysis
Answer Choice: A
Selected by: 71%
This one fits.
If the previous two years had extremely high yields of pecan (record-breaking), probably some crop is stored in refrigeration from these years. Growers would likely want to clear their old stock before selling the new one.
Also, if at least two of the last five years had record-breaking yields, I’m even more inclined to believe that the current year’s yield was perhaps not low in absolute terms – just lower.
So, If each of the last two years produced very high pecan yields, that could be a potential reason to hold back a portion of this year’s crop.
The quality of this year’s pecan yield is at-par with (or maybe even better than) the previous five years’ pecan yield.
The quality could be related to consumers’ willingness to buy.
However, I do not see a relation between holding back a portion of this year’s yield and its quality. Reject.
Answer Choice: C
Selected by: 10%
Statement: The prices of pecan have not fluctuated sharply in recent years.
1. We don’t know why the prices didn’t fluctuate.
a. It could be that the yield every year was roughly the same.
b. Or that the growers maintained the prices by storing portions of the yields, or by using pecans from storage.
2. Had the option told us that the prices have been significantly low, we could see that as a potential reason to hold back a portion of the crop this year. However, we don’t even learn whether the price levels have been low or high. The prices have not fluctuated sharply just means that the price has remained quite consistent. We don’t know at what levels.
Simply learning that there haven’t been sharp fluctuations in prices does not help us understand why a portion might be held back this year.
Answer Choice: D
Selected by: 11%
Well, we know that the overall yield was the smallest in five years. The passage deals with scarcity and abundance of pecan overall in the market, and not with yields of individual growers.
“when pecans are comparatively scarce” and “when pecans are abundant”: both these phrases deal with overall pecan supply, not with yields of individual growers. A “high-yield year” would be one when the overall supply is high.
We’re not concerned with individual growers’ yields.
Answer Choice: E
Selected by: 6%
So maybe this practice is not very old.
But, why might a portion of this year’s crop be held back despite the lowest yield in five years?
I don’t see any reason that could help explain that dichotomy.
The passage talks about storing a portion of this year’s crop as a “quite possible outcome”. We are not looking for an answer that confirms that a portion will be stored, just an answer choice that will help us understand why a portion might be stored.
Some flawed reasons I have seen to reject answer choice A:
* “The option compares the yield with previous years’. We only care about the current year.” – Essentially, the passage talks about X, the option talks about Y. Therefore, the option is wrong. That on its own is not a good enough reason to reject an answer. In this case, for example, we still need to check whether the answer choice gives a potential reason for storing a portion of this year’s yield. As it turns out, it does.
* “It uses very strong language: ‘record-breaking’. Answers choices with such extreme language are usually wrong, Therefore, this one Is wrong as well.” There is no such rule that answer choices that use strong/ extreme language are wrong. While such options could of course be wrong, there will have to be an underlying reason for why that’s the case.
If you have any doubts regarding any part of this solution, please feel free to ask in the comments section.
With over a decade of GMAT training experience, top 1 percentile scores on the CAT and GMAT, and a passion for teaching, I’d like to believe I am quite qualified to be a GMAT coach. GMAT is learnable, and I help students master the GMAT through a process-oriented approach based on logic and common sense. I offer private tutoring and live-online classroom courses. My sessions are often sprinkled with real-world examples, references to movies, and jokes that only I find funny. You’ve been warned 🙂
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Here at www.veggiemelean.com we like to encourage more and more people to grow some of their own food! Unfortunately, it is city dwellers who always seem to get a raw deal on the ‘dig for victory’ front, with little to no space available to grow anything worthwhile! But microgreens and sprouts (no not brussel sprouts) are the answer to your problems!
I can guarantee you, no matter where your geographical location, no matter what your knowledge, YOU can grow microgreens and sprouts in abundance with very little to no space! Literally anyone can grow them as they take up no space, no brains and no time either! What’s more is they are packed full of nutrition and punch! They are super nutrient dense and are living foods.
So what exactly are microgreens and sprouts?
There is a small difference between the two, but both tend to get banded together as one and the same.
Microgreens are seeds that are grown in soil (usually a seed tray) and allowed to grow for up to 2 weeks! The leaves and stems are consumed once the sprouted seeds have produced two to four leaves. They are simply cut at soil level when harvested.
Typical microgreens to grow are rocket, beetroot greens, parsley, basil, kale, watercress.
Sprouts on the other hand are grown in a sprouting jar (see link for what you will need to buy) with no need for compost and are rinsed twice daily in order to water the seedlings. These can be harvested (seed and sprout) within 5 or 6 days and used in a multitude of ways, from adding to veggie burgers to simple salads.
Typical seeds used for sprouts are alfalfa, mung bean, radish, broccoli, green leaf.
To grow microgreens you will need:
1. Seed tray
2. Watering spray bottle
3. Multipurpose compost
4. Seed of choice
Simply fill up your seed tray with compost (making sure there are a few drainage holes in the bottom) and sprinkle your seeds on top. Cover with a little compost and spray with water. Pop onto the windowsill and keep watered twice a day. You will start to see the microgreens shoot through within a few days!
To grow sprouts you will need:
1. Sprouting jar A Vogel Biosnacky Germinator Seed Jar with Lid (Pack of 2 Jars) (click the link for the jars you will need)
2. Seeds of choice
Soak your seeds (2 tablespoons will do) overnight in your sprouting jar and drain the morning after. Place the drained jar onto your windowsill (Best left on a 45° angle to allow for drainage and aeration) and make sure you rinse and drain the seeds in the jar every 12 hours. The sprouts will be ready to eat in 5 or 6 days!
I do hope you enjoyed this article from www.veggiemelean.com! Please feel free to check our website out and subscribe for more articles like this.


Pineapple does not grow on a tree, but in the core of a plant measuring approximately 1 m high by 1.2 m in diameter.
In the middle of many varieties, there are two more known on the market: the cayenne and the queen or victoria.
The pineapple is a perennial herb:
the stem, with very short internodes, wears thick leaves shaped gutter, grouped in a rosette from which emerges the inflorescence. 'Eyes' populate the surface of the pineapple.
Above the fruit develops the terminal bud (Crown).
-The cayenne: the 'biggest' family and the most widespread. Flesh yellow, firm and fibrous is acid, sweet and juicy. Better to remove the core that may be hard.
-The queen or victoria: smaller, it hides under his dark yellow bark Golden, juicy, sweet and very perfumed flesh. Needless to remove the core, still tender.
The pineapple can be planted in rows or individually.
The pineapple is propagated vegetatively by releases. Indeed, after the harvest of the fruit, auxiliary buds from the stem form a rejection which will in turn a fruit.
You can cut about a month after having picked the fruit. Need to remove a few leaves at the base and let it dry in the Sun for a day or two before putting it into Earth. Harvesting takes place approximately 12 months after planting.
It is also possible to use the Crown of the fruit to have a new pineapple. He must cut it leaving about 2 cm of the fruit at the bottom and dry one or two days in the sun before Earth. Harvesting takes place after 18 months about.
Should pick up the pineapple until it is ripe. When you pluck it while it is still green, pineapple will become not sweeter as it is the case for other types of fruit. More sunlight is abundant during the growth of the fruit, more pineapple is sweet.
Climate, soil, exposure
Pineapple acclimatizes to many areas. Its water needs are about 1 200 to 1 500 mm, well distributed throughout the year. Its root system is fragile, pineapple requires land furniture, airy.


Sustainability is progressively becoming a specific requirement for food production, processing, and marketing. Internationally and nationally, consumers, society, food retailers, and food companies want to know from the global dairy industry: how sustainable is your milk produced?
When we say “sustainability”, we often immediately jump to the environmental piece of the puzzle.
The word “sustainability” is similar to “healthy” in that it can have considerably different meanings depending on who you ask. In some cases, people are talking about ecological sustainability, and other times, it’s a focus on financial sustainability. There’s also the human factor — like everyone else, farmers have to contend with their time and energy limitations.
Although dairy cattle significantly benefit the world by upcycling human inedible feedstuffs into milk and associated dairy products, it is not without potential negatives as beneficial as this process has become. Dairy cattle are a source of greenhouse gases through enteric and waste fermentation and excreting nitrogen emissions through their faeces and urine. However, these negative impacts vary widely due to how and what these animals are fed.
Green House Gasses
Dairy farms have been labeled a significant source of greenhouse gas emissions. Important emissions within the farm include enteric CH4 from the animals, CH4 and N2O from manure in housing facilities during long-term storage and field application, and N2O from nitrification and denitrification processes in the soil used to produce feed crops and pasture. Farms can also reduce greenhouse gasses by applying carbon sequester methods on-farm, also enriching soil quality.
Water quality & quantity
Water can have many roles on the farm: facilitating crop growth, on-farm consumption by animals, and use in cleaning. The first sustainable objective is to minimize the water required per liter of milk production. Minimizing or eliminating the impacts from the application of fertilizer, manure, biocides, and other types of water contamination that may impact water bodies and aquafers.
Water becomes explicitly critical in the Indian context. Water scarcity affects roughly 40% of the world’s population. According to the United Nations and the World Bank predictions, drought could put up to 700 million people at risk of displacement by 2030. India faces severe water stress in specific regions with its unique location and population density.
Biodiversity impacts local and global biodiversity due to significant land use for growing dairy cattle feed. Effect mitigation would require research for developing best practices that can contribute to biodiversity. Examples of these practices are reducing biocides, research on crop variance that can be used as suitable feed, and minimizing deforestation.
Soil quality & nutrients
Enhancing soil quality concentrates on optimum crop yields combined with soil ecosystem tasks such as water management, nutrient cycling, and soil microbial and plant biodiversity. The use of no-dig and regenerative agriculture can contribute positively and enhance carbon sequestration into the soil.
Social Aspects of Sustainability
Farm sustainability: Ensuring that the farm can secure suitable and socially acceptable earnings for the operator after meeting the operation cost, be it a Household Farm, Family Farm, or Business Farm. A financially sustainable dairy farm would also ensure lower opportunity costs for the operator.
Animal welfare & health: Creating conditions to enable standard animal behavior patterns by adjusting housing and grazing application will positively impact welfare and health. The introduction of animal measurements to monitor animal welfare is an important field of research to understand welfare and discomfort better. Feet and legs, mastitis, and heat stress are essential issues requiring further improvement to increase animal welfare.
Rural economy: The dairy sector contributes to many rural communities’ economic viability and resilience and supplies nutritious food to many countries. Building more robust dairy value chains answering market needs, and ensuring safe and nutritious dairy foods are crucial goals in dairy development. Combining sustainability themes, including the optimal use of land resources, are essential to building strong international dairy chains that contribute to economic growth.
Circular production systems: A circular food system aims to optimize the use of available biomass resources in the world. One of the goals of this circular approach is to avoid the use of human-edible biomass (such as grains and pulses) as a food source for animals. This would contribute to world food security. The challenge for the dairy sector is to reconsider the position of the dairy cow in a circular food system. Future feed rations should focus more on residuals from plant products and byproducts from the food industry.
Social Acceptance: Apart from working on financial viability, the dairy sector has to work on social acceptance of the Dairy Farms. With the growth of cities, though demand has improved, dairy farms have been pushed off the city peripheries, creating a challenge for farm operators.
Farm inheritance: Farm inheritance is a big challenge for dairy farmers, specifically for household and family farms. High opportunity costs and better career opportunities may hinder farm inheritance by the next generation.
Consumer: Consumer is fundamental to the concept of sustainability. Creating sustainable farming systems would generate an immense cost for dairy farmers, and an offset will be required. Consumers’ acceptance and agreement to pay for a sustainable product is vital. Else farmers would have to completely reply to policymakers to create the offsets in the form of subsidies.
What does “sustainability” look like for dairy?
According to Deepak Raj Tushir, co-founder, Binsarfarms, sustainable milk production aims to produce milk in the most respectful manner to the resources, land, animals, and people involved. He emphasizes farms’ economic sustainability, especially in the current times when feed prices and operational costs are marred with inflation.
“Protein sources like soya and mustard cakes are an essential ingredient for the cattle feed. Currently, despite the crop season, it is not easing up on prices. There is an unprecedented increase in all the input costs,” says Deepak.
Feed: Given feed accounts for roughly 70% of costs on the farm, he suggests that farmers must optimize feed to ensure a better feed: milk ratio. “As of now, Binsar farms aims to achieve a 1:2.8 to 1:3 feed: milk ratio.”
Breed: Breed selection is crucial as it determines the number of lactations cattle can be profitable on a farm. At Binsar farm, on average, a farm-bred cow can stay for 5 to 7 lactations vs the global average of 3 to 4 lactations.
Animal Welfare: Animal is central to sustainable milk production, and hence critical care is taken for animal health and breeding. “We are aiming to breed cattle suitable for our local environmental conditions and are not much impacted by heat stress,” he adds.
Fertilization: Talking about other components of the sustainability drive, Deepak shares Binsar’s strategy of utilizing farm residues like cow dung to fertilize crops on the farms and produce vermicompost to be sold in the consumer market.
Recycling: Binsar aims to promote sustainable packing and reduce the use of single-use plastics. Glass bottles are used to deliver farm-fresh produce to the market or direct to consumers.
Quality: Special care is taken to produce milk at par with global standards. “We take special care of Bacterial load, antibiotic residues, mycotoxins in milk, and other such parameters, says Deepak”.
People: “We are not just running a Dairy farm; we are a food production unit.” Deepak proudly mentions the approach taken towards business not just to operate it as a farm but like a business. All the employees are registered for social and professional benefits.
Consumer: Consumer acceptance and his ability and willingness to pay for sustainably produced products are crucial and will determine how successful such initiatives can become. “There are consumers who are aware of the impact of sustainability and are willing to pay a premium for products that are produced sustainably, he mentions.”
We at Jordbrukare believe that 3P “People Partnership for Planet” is the way forward for ensuring sustainable development while ensuring we care for our planet without losing economic leverage.


Savory Tomato Tart is the definition of summer. When I can go out and pull a tomato off the vine and turn it into this delicious tart, I know my summer is in full swing. I have too much shade at my house to grow full-sun plants but I do manage to eke out a little space on my deck for a couple of tomato plants. Typically, I utter a few eeks when I find those giant tomato worms on my plants or nosy squirrels rooting around the vines. However, it is all worth the effort when I get to make my Savory Tomato Tart with home-grown tomatoes.
Savory Tomato Tart is Versatile
I love versatile recipes and this one fits the bill. You can make it in a pie pan or a tart pan or even individual pie pans. You can choose your favorite cheese to add to it and obviously choose your favorite tomato variety. I like Better Boy and also heirloom black tomatoes the best. Just find some juicy ones so your Savory Tomato Tart will be full of flavor.
My tastes have certainly changed since I was younger. One place I read said that we crave more sweet foods when we are younger to help provide the boundless energy we burn off. As we get older we prefer more savory dishes. Interesting theory. I’m just glad that I eat tomatoes now because I really enjoy them in many different ways.
I will leave you with a little tomato food history. The earliest tomatoes come from Peru where even today, wild varieties of tomatoes still grow. Early American colonists wouldn’t eat tomatoes due to their resemblance to the deadly nightshade plant. Finally, much later, Thomas Jefferson started growing tomatoes and including them in his cooking. By 1824 everyone was growing tomatoes and eating them. Thank you , T.J. I think you would have liked my Savory Tomato Tart.


Cameras on the farm
New Jersey is known as the garden state with its lush green farms and farm markets though out the state. In the past farmers could not view their farm markets while working in the field and could not view all of their fields at once. Thanks to today’s Security cameras and the internet that is all in the past!
Did you know cameras today are so advanced they can be Just about anywhere? Did you ever think of security cameras placed on farms and all the benefits they can have to the farmers?
Some things to think about when setting up farm security. First and foremost, let’s think what are the farm’s most sensitive, high risk areas of the farm in terms of security? Does your farm have workers in a field? Do you have the public go in your fields to pick their own produce? Does your farm have a produce stand with a cash register? Do you have a farm with live stock that you want to keep a watchful eye on? It’s a lot to think about security on such a broad piece of land that needs a vast amount of security. So when you start to look into protecting you farmland you need to make sure the company you choose knows how to how to set up a plan for your farm that will protect what matters to you.
Farm IP Security cameras befit with the following:
• Prevent break- ins
• Deter theft
• Monitor daily operations
• Employee monitoring
• Monitor farm for intruders
Cameras on the farm will help the farmers keep a look out on their field while they are in the store, at home and even see one field while they are standing in another. Once IP cameras are placed around the farm the farmer can use his IP video systems to allow the farmer to connect to the farm remotely to cameras and view and even record footage from smart phone, laptop, or tablet device. The ability to connect remotely to the surveillance system gives the owner peace of mind knowing their farm is secure.
Today having wireless internet and security cameras on your farm provides many benefits beyond just checking on your fields and stores. It’s all so a way that a farmer now can record all of the farms daily operations such as times and records of animal feedings and watering or Chemical applications to the fields. This will provide the farmer with a complete run down that can be viewed off the farms recording from its DVR or NVR.
Cameras on the Farm are now are becoming a part of everyday operations on the farm more and more. Call Central Jersey Security Cameras is fully trained in all aspects of farm camera installs Call us today and let’s get started keeping your farm protected. Central Jersey Security Cameras 732 415 7772
Cameras on the farm


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Traditionally, farmers wore this cone-shape basket on their backs to ferry crops across fields. Nowadays, we can use this as decorative storage for toys, planter or nick-nacks big or small; to compartmentalize all your worries so you could focus. Alternatively, it could be use as a planter to keep your surrounding green. To hold our yoga mat or Farmers’ market produce and flowers; the possibilities are just endless.
Due to the handmade nature of our pieces, there may be slight variations.
Measurements: (W)7in, (H)13in, (L)6in / (W)17.78cm, (H)33.02cm, (L)15.24cm


Trees are found all over the world of Glitch. Grown from beans seasoned with a Bean Seasoner and planted in patches tended by a hoe, trees can grow from level 1 to level 10 through a combination of [[pet |petting]] and watering with a Watering Can. Certain trees can only be grown in certain regions; for example, Egg Plants can only be grown underground.
Trees require watering, petting and harvesting to survive. The size of harvests is dependent on the growth stage of the tree and the player's skill and XP level. Trees will occasionally bestow unexpected rewards, such as Hooch. Once a tree dies, it will give planks when chopped down using a hatchet.


Niger State governor, Mohammed Umar Bago and his Sokoto State counterpart, Ahmad Aliyu are seeking the support of the Federal Government to increase food production in their states.
The governors during their separate visits yesterday to the Ministry of Agriculture and Food Security in Abuja, rolled out their plans to improve food production in their various states.
Governor Bago assured Nigerians and potential investors that the state would soon top the chart in rice production. He disclosed that the state is already ahead in terms of rice padding, adding that 150,000 hectares of land had been donated to the Federal Government for the dry season farming.
On his part, Sokoto State Governor, Ahmad Aliyu highlighted insecurity as the major concern affecting farming activities in the state.
He noted that many farmers have abandoned their farmlands for fear of insecurity, leading to shortage in food production. In his remarks, the Minister of Agriculture and Food Security, Abubakar Kyari, commended the progress made in the agricultural sector of Sokoto and Niger State.
He revealed that the Federal government is dedicated to implementing stringent measures in the forthcoming Dry and Wet Season Farming for Rice, Maize, and Cassava.
In another scene,
The Federal Ministry of Agriculture and Food Security and the National Agency for Science and Engineering Infrastructure (NASENI) have strengthened their partnership aimed at boosting food security in the country.
The partnership was cemented yesterday through an inaugurated committee set up by both agencies to fast track the adoption of new technologies in their quest to boost food production for local consumption.
Speaking during the inauguration, the Permanent Secretary of the ministry, Temitope Peter Fashedemi, noted that the application of technology in the agricultural sector would guarantee the desire of the present administration of achieving food security and job creation across the country.
He pointed out that the National Agriculture Technology and Innovation is premised on 10 thematic areas, including stakeholders’ synergy, revitalisation and livestock development among others.
Responding on behalf of the committee, the Director, Federal Department of Agriculture in the Ministry, Garba Abdullahi, said the committee’s mandate is geared towards achieving food security.


Global Urea Market was valued at US$ XX Mn in 2017, and is estimated to reach US$ XX Mn by 2026 growing at a CAGR of XX % during forecast.
Urea finds its major application for fertilizers in agriculture Industry and automotive industry. Attractive returns in urea production have resulted in surge in capacity expansion projects. However, health hazards regarding urea restrains the market growth. Urea is an important raw material for numerous applications chemical industry. Recent developments such as high input coal costs and tax reforms in poor economies of scale is sustaining growth of the global urea market.
Agriculture segment is leading the urea market. Agricultural industry uses urea, as an animal feed additive and fertilizer. Urea has surpassed and nearly replaced ammonium nitrate as a fertilizer. Demand for urea products is particularly increasing in the automotive market with the introduction of stringent nitrogen oxide regulations for diesel engines. Urea for Automotive is special urea for making best quality diesel exhaust fluid. Automotive Grade Urea is unsuitable for bulk transports as contaminations would endanger the Grade and the final quality of the finished solutions.


The summer heat has been sweltering of late and there’s been little rain, but the weather hasn’t bothered Stacey Gray’s tomato plants one bit.
Gray’s tomato plants on Lee Street in Blackshear have grown 8-9 feet tall this summer and are producing more tomatoes than he can harvest and put up.
Gray has canned at least 20 jars of stewed tomatoes this season and his plants are still bearing fruit with no end in sight.
“I’m kind of getting tired of putting up tomatoes now. I’m eating tomatoes I put up five or six years ago,” Gray says with a laugh.
Gray ties the tomato plants lining his front walkway to old bed rails, and
they’re nearly too tall for the metal rails this year. He’s considering how to extend his stakes.
Gray, who grew up here, moved off for awhile but returned home in the ‘90s, says he’s been gardening “about all my life.”
His biggest complaint is the insects that threaten to ruin his prized plants and veggies before they ripen.
“I be in and out all day and night trying to keep the insects away from them,” Gray gripes.
Every year brings something different though — last year Gray only harvested nine tomatoes from his garden.
“Last year I did bad with tomatoes,” he says.
But, this summer his peppers and watermelons haven’t turned out at all.
Whatever the result, Gray will keep toiling away in his corner garden on Lee Street. He seems at peace among the towering tomato plants and peanut crop serving as ground cover for his front yard. He’ll harvest those this fall.


Asoflores, constituted in May 2012, is an Association of female flower- and foliage-producers, who have been dedicated to planting flowers and foliage for 6 years, but not until 2016 managed to cultivate an area of 2200 meters of anthurium, planted with resources of Ministry of Agriculture, FSKC and the organization’s own resources. In 2018 begins production the process begins for producing cut flowers-by-the-dozen to be marketed in florists in the municipalities of Tuluá and Roldanillo.
On 12th May, they took their first step towards one of the dreams proposed by the organization: to open its own retail outlet for cut flowers and flower arrangements for every occasion, made by them, in order to provide added value to their products. This process was financed with the organization’s own resources and with the support of the Regional Government of Valle, through resources received with the 2017 Vallecaucana Women’s Award.
Asoflores is located in the village of Tabor, municipality of Trujillo, where its flowers and foliage cultivation takes place . The retail outlet for the flowers and flower arrangements is located in the urban area of Trujillo.
The association of Floricultoras la Esperanza “Asoflores” is made up of 13, mostly head of the household women, who decide to join forces, with the aim of contributing to the improvement of the quality of life of their families. Since its constitution it has received support from the Ministry of Agriculture, Gobernación del Valle, Mayor of Trujillo and the integral assistance of the FSCK.
At present Asoflores has an anthurium plot of 2000m2, which was created at the end of 2016 and beginning of 2017 with the support of the Ministry of Agriculture, executed by the Corporación Colombia Internacional CCI, who contributed $ 25,000,000 in cash. The Smurfit Kappa Foundation contributed $ 12,000,000 in professional support (technical, social, accounting) and contribution in agricultural inputs, while Asoflores itself contributed $ 11,350,000 in wages and other payments, for a total project $ 48,350,000.
The crop began its main production process in 2018, during which a total of 205 dozens of flowers were marketed.
Asoflores is an Association of 13 women who joined forces in 2013, with the objective of establishing a flowers and foliage production. Currently, via their retail outlet in the municipal capital of Trujillo, they now also provide added value to their production, allowing them to increase the income of the organization. This process has had difficult times, due to the scarce resources of its members. These results have now been achieved through the institutional support and the effort of each one of its associates, to the point of obtaining recognition at the local and regional level. Its new challenge is the maintenance and growth of its new business, the production of floral arrangements, in order to strengthen the organization economically and to offer other services that contribute to the improvement of the quality of life of the associates and their families.


28 May British Asparagus Season
Asparagus may be available all year round, but spring is its season, so now is the best time to have some! In the UK, there is a small window when asparagus is in season, for only eight weeks to be exact, from the end of April to June, so we are right in the middle of it now.
Eating seasonally may seem like something that is hard to keep up with, considering crops such as asparagus are in season for such a short time. The benefits of adopting a seasonal diet no doubt make it worth making that extra effort and we have listed some of these benefits below.
- Good for your pocket! When you buy produce in season it is often at a better price, due to it being the time of the year when there is plenty of that crop available, so prices are kept low to get them off the shelves.
- Good for the environment. If a crop is produced in the season it is naturally meant to be then it will need less aid from chemicals. Chemicals used to fertilise crops have been known to have a negative impact on wildlife and water sources. Not only that, but it’s better for you that chemicals are not used and this brings us to our next point!
- Good for you. In season produce is good for you in two ways; number one is their taste and number two is the health benefits they have. If a crop is in season it simply means it is at its peak, so it will be the best it is going to taste all year! The fruit and veg that are in season often carry certain benefits for our bodies for that specific time of the year, for example, some winter crops are high in vitamin C which helps us fight off colds.
So, taking the time to eat seasonally is definitely worthwhile and whilst asparagus is in season it is also worth considering the health benefits of this crop, here are just a few;
- One of the benefits of this in season vegetable is that it is thought to detoxify the body and therefore it is no surprise that it has been said that asparagus can not only protect the liver against toxins but also cure hangovers!
- Consumption of asparagus can also promote healthy bacteria in the large intestine and help reduce bloating.
- Asparagus also contains essential vitamins such as K and C.
Considering its benefits and that you only have a short time to enjoy it, it is probably about time you started thinking about how you are going to work asparagus into your diet this spring.
Asparagus may only be in season for a short period, but the dishes you can create with it are endless. This asparagus season, do not let this green crunchy veg pass you by and instead make the most of it with our asparagus recipe.
Although asparagus is a super healthy food we have given it a bit of a naughty twist with our ‘Asparagus Chips’ recipe. You’ll still be getting all the benefits of eating asparagus, but you can also satisfy some of those cravings for fried food!
What You’ll Need:
20 Spears Of Asparagus
4 Tbsp Olive Oil
What You’ll Need To Do:
- Preheat the oven to 220C/200C fan/ gas 7.
- Get one of the eggs and separate it, then add the white to a bowl with the other two eggs, beat and set aside.
- Now take the asparagus and remove the bottom part of the stalk, this is the thickest part and you want to remove this at the point where the stalk becomes juicy. Next, get three dishes and put the flour in one, the eggs in the second one and finely grate the parmesan and add this and the breadcrumbs into the third. To batter the asparagus, first dip in the flour, then egg then the parmesan mix.
- Add the oil to a baking tray and pop it in the oven until the oil is hot. At this point take the tray out of the oven and pop the asparagus in the tray and turn it to ensure they get even coverage of the oil. The tray is now ready to go back into the oven for 20 minutes, turning the asparagus after 10 mins and making sure they are in one layer while they cook. Remove from the oven and once they are cool enough to pick up, the asparagus chips will be ready to serve with the dip of your choice!
There it is, a naughty but nice way to enjoy asparagus this spring!
The possibilities are endless when it comes to asparagus, it can be used in so many dishes, which is why if you have been inspired by our asparagus recipe then an asparagus cooking lesson with one of our chefs would be perfect for you! You can learn whatever you like at our lessons one to one with a top chef and we will also provide the best quality ingredients. Sound like something you’d be interested in? Contact us today!


Summer CSA Half Share
Family of two (Pick up every week)
Pick up days: Sunday (9AM-5PM), Tuesday (9AM-6PM), Thursday (9AM-6PM)
Fair Weather Growers Responsibility: Harvest produce that meets our high quality standard. Have shares packed and ready for pick-up on the designated days and time. Write and post Weekly Newsletter. We are a vegetable grower. Your box will be primarily vegetables. Fruits will be added only when available from local growers and feasible
Members Responsibility: Pick up their share on designated day and within allowed timeframe. If you can’t pick up send a friend, family member, or coworker to pick it up. Read the Weekly Newsletter, will be email to the above email this is the primary way we communicate with all of our members; there is some very important information in it. Understand that your payment entitles you to a weekly share of produce and also the risk involved in agriculture. (Such as weather and crop failure). Understand that as a member of the CSA I share in that risk and accept unforeseen outcomes.


Residents enjoyed planting squash, cucumber, and radish seeds. They will watch them grow into plants and then transfer them to their new planters!
Archives: Family Letters
Joker, Peeps and Oscar are doing great living here.
The residents have been busy gardening this spring, they have potatoes, tomatoes, lettuce, cucumbers and squash that will be ready in the next few weeks. They are very excited to have fresh vegetables to eat!
Residents and stakeholders ofÂ BrookwoodÂ Gardens enjoying their Mother’s Day Gifts!
The residents are excited to introduce our new baby ducks “Cecil and Lucy”. They can’t wait to see them swimming in our little pool!
We are so excited to have a home for our Bantam chicks that have hatched.
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The residents will be able to watch them grow and help take care of them.
The residents are enjoying watching the seeds turn to plants.
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Tony loved helping plant the squash plants and is excited about watching them grow.
Samra Renfro, our Therapy Manager retired on April 2nd.
We are so happy for you to begin this new chapter in your life! We’ll definitely miss having her here!
We’re pleased to introduce our newest baby chick! Born on April Fools Day, he was named Joker by one of our residents!
He is a Bantam chick and is the size of a peep!
Residents are excited about the flower and vegetables that are beginning to grow!
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They will have sunflowers, tomatoes, cucumbers, peppers, green beans and squash seeds to plant in their garden!


Research meetup 12 – Supporting Brazilian Smallholder Farmers to Distribute their Produce through Institutional Markets
25-01-2023 17:00 - 18:00 CET
Andrea Tuni is an Assistant Professor at Politecnico di Torino (Italy), Department of Management and Production Engineering. His research focuses on sustainable supply chain management adopting a mix of qualitative and quantitative methods, looking at green supply chains, circular economy, reverse logistics, performance measurement, food supply chains, food distribution and logistics, as well as investigating applications for solidarity economy in developing countries. His research aims to tackle multiple Sustainable Development Goals (SDG), including SDG1 – No Poverty, SDG10 – Reduced Inequalities and SDG12 - Responsible Consumption and Production.
Smallholder farmers are among the most vulnerable communities in developing countries due to poverty and social exclusion, lacking a stable income due to inconsistent access to markets. Aiming to tackle rural poverty, Brazilian government established institutional markets for smallholder farmers to supply their produce to schools through a non-competitive bidding mechanism. Participation of farmers to these institutional markets remains still limited due to challenges in the evaluation of the profitability of participating to each call of the bidding mechanism and in the planning and coordination of the distribution activities.
A decision support system (DSS) was developed to guide farmers on the different stages of the institutional markets participation, including the definition of the optimal strategies for bidding and contract acceptance, as well as the optimisation of the distribution activities through a Heterogeneous Fleet Split Delivery Vehicle Routing Problem, aiming to maximise the profits for farmers. The DSS was applied to the case study of Canudos settlement (Goiás state) and is progressively being embedded in Progressive Web Apps to maximise its real-life impact. The proposed approach has a significant social impact for 1.5 million vulnerable smallholder farmers in Brazil and can substantially improve their living conditions by providing security of income and reducing poverty, thus strengthening inclusive agricultural growth.


Beautiful Plants For Your Interior
Beautiful Plants For Your Interior
Fixed wing and multi-copter drones are the two types of drones used in agriculture.
Fixed-wing drones are more durable than multi-copter drones; they can resist extreme weather conditions and typically have longer flight times.
Fixed-wing drones require a big takeoff and landing space due to their design, which makes them more expensive.
Compared to fixed-wing drones, multi-copter drones are significantly more adaptable, simpler to fly, and considerably less expensive.
Multi-copter drones can be utilized for precision insecticide, fertilizer, and even seeds spraying in addition to photogrammetry because of their unique design.
For farmers and agronomists, the DJI Phantom 4 Multispectral drone is an effective tool.
The multispectral sensor enables you to monitor nutrient levels, identify soil moisture, and more to learn more about the health of crops.
Farmers will be able to more precisely monitor plant growth and check crop health with the use of the DJI Phantom 4 Multispectral drone.
The visible and near-infrared light, which are generally filtered out by conventional cameras that only collect red, green, and blue wavelengths, can be captured by the DJI Phantom 4 Multispectral Drone.
Farmers will now be able to use this technology for activities like monitoring plant stress or recognizing insect infestations early on so they can make adjustments in the growing process accordingly. This camera is reported to provide a much sharper picture of crops.
Real-Time Kinematic (RTK) technology is used by the DJI Phantom 4 RTK drone.
Precision farming and mapping applications are both possible with this kind of location.
The drone can fly for up to 30 minutes, has a 7-kilometer operational range, and can take 20MP photos.
It’s an excellent drone for mapping and 3D modeling farmland since it can deliver centimeter-level accuracy, which is useful for plant counting, crop height and density measurement, and crop health inspection.
Due to its numerous payload capacities and RTK system, which enables users to take incredibly detailed photos for precise maps and 3D models, the Matrice 300 RTK is appropriate for a wide range of sectors.
It boasts a sturdy construction that enables it to be flown in adverse weather situations, powerful AI capabilities, 6-directional obstacle detecting and avoidance, and an advanced health management system. It also has an industry-leading flight length of 55 minutes.
The drone is appropriate for mapping vast farms because to its extraordinarily long flight time, and thanks to its numerous payload possibilities, including those from third-party manufacturers, users will be able to take pictures for orthomosaic, thermal, and multispectral maps.
The eBee AG is one of the top fixed-wing drones created exclusively for mapping farms and is quite similar to the eBee X, which is the top all-around drone from SenseFly.
The eBee AG can go over 300 acres of land in a single flight and has a flight time of about 45 minutes.
A dual camera system consisting of an RGB and multi-spectral camera is included.
Because of its RTK mechanism, the RGB camera can produce centimeter-accurate orthomosaic maps from high-quality photos.
The visual data that multi-spectral cameras collect at various wave lengths will highlight any crop difficulties and show whether there are any pest infestation, disease, or irrigation issues.
This drone is the company’s flagship and is appropriate for a variety of industries, including agriculture because it works with a variety of cameras.
Its rugged construction makes it appropriate for usage in a variety of circumstances, and its PPK/RTK technology enables it to deliver aerial photos with survey-grade precision.
It can fly for up to 90 minutes and has a 59-minute flight period, which enables users to cover almost 500 hectares of ground.
This hybrid drone combines the greatest features of multi-copter and fixed-wing drones; it has a multi-copter-like fixed-wing design but also has VTOL (vertical take-off and landing) capabilities.
One of the greatest mapping drones on the market, this drone has a 55-minute flying time and can map hundreds of acres of land with sub-centimeter precision. Here is a short sample of drones used for crop spraying.
One of the newest crop spraying drones, the DJI Agras T30, has an enormous 30 liter tank, a tough build that can withstand flying in adverse weather conditions thanks to its IP67 classification, and it can spray up to 40 acres in an hour.
It has 16 nozzles with a 9-meter spray range and an optimized plunger that can pump out 8 litters each minute.
The drone boasts an innovative spherical radar system for safer flying as well as front and back FPV cameras for better visibility.
This drone was created specifically for spraying crops.
It has a 20L capacity and a 15-minute maximum flight time (depending on the load).
It has an improved spraying mechanism, 8 nozzles, and a spray width of 7 meters. It can cover 12 hectares in an hour.
The drone can be used for fertilizing, seeding, and spraying.
It includes an advanced obstacle avoidance technology for safer flying and was designed to fly in extreme weather conditions. It can also be used during the day or night.
Farmers will be able to adjust the drone’s autonomous flight modes with centimeter-level accuracy using the RTK dongle on the remote controller and the built-in RTK technology, which allows for centimeter-level accuracy.
Similar to the T20, but with a 16-liter cargo capacity, 10 hectares of ground may be covered in an hour, RTK GNSS technology, and a sophisticated obstacle avoidance system.
There are a few additional crop-saving drones made by DJI, but they are exclusively sold by authorized resellers.
These drones are the DJI Agras MG-1P and MG-1S, which offer an obstacle avoidance system, autonomous flight modes, and a 10 liter.
So do you want to know more about agricultural drones? visit our list of best drones for agriculture here


Here’s the thing with corn: it’s really, really good when it’s really, really fresh. When it’s sweet and crisp and the corn kernels pop in your mouth when you bite into freshly grilled corn on the cob, slathered with avocado butter and drizzled with some flaky salt. Heaven. There’s just one problem with heaven; it apparently doesn’t always have a place in danish grocery stores – and that’s a real pity and a shame, since corn grows well in Denmark. Should I really have to go into a supermarket to pick up some fresh corn and find some (granted, all right looking) corn imported from Morocco? Understandable maybe in May when nothing much is seasonal here yet, but in August? During corn season? Corn might look like a sturdy plant and corn cobs aren’t fragile in the “don’t drop the shopping basket, there’s eggs in there” way, but once they’re picked, the clock starts ticking and the beautifully sweet milk inside each corn kernel starts converting into starch – the longer it takes to get the corn from field to market, the starchier the corn gets and a starchy ear of corn is not a good thing to sink your teeth into, no matter how much butter you put on top of it.
So, that day I tried to buy corn last week? I went to 3 different shops and came home empty handed. To my horror, I must admit that the Moroccan corn looked best of all of them, green and crisp, it had probably been refrigerated within an inch of its life on its long trip around half of the world and looked fit enough – still, I couldn’t make myself buy it. The other two offerings were danish, but looked much worse for wear, sitting out in the sun with no refrigeration at all, the husks greyish brown and broken in many places; not appealing at all, even though they ticked the “local” box (Denmark is not that big – in three and a half hours you can drive from Copenhagen to the Westcoast and stick your toesies int the sand of the endless beaches there…so, local enough), they looked so poor – due to mishandling, but still! – that I couldn’t, just couldn’t buy those, either.
My quest for corn ended the next day at a (not quite so) local greengrocer, where I bought 8 perfect, danish ears of corn with green husks and yellow silk, nice and heavy for their size and parked in the shade of an awning and I’m not frustrated anymore, just exasperated. There will be corn soup, after all. Oftentimes the best produce and certainly the best herbs, are found at smallish greengrocers, more often than not run by Iranian, Turkish or Lebanese people, which adds the happy coincidence, that I can shop there, too, for all my dried beans, rice, olives or flatbread – and there are always big bundles of cilantro, dill, parsley or mint (when it’s too darn cold for my own to grow) to be had. One of the reasons for the corn-odyssey was the fact that my local cilantro – dealer was on vacation, good for him, I’m glad he’s back.
Note: for all its simplicity and straightforward ingredients, there’s a secret weapon to making this soup: the cob itself, after it has been shaved, goes into the soup and gets boiled along with the corn kernels (and of course extracted before the soup is blended…), to give up all its milk and make the dish as corn-y as possible.