Gallbladder problems can include inflammation, and cholelithiasis, or gallstones. Unfortunately, some foods can trigger gallbladder attacks and cause severe pain, nausea, vomiting, abdominal cramps, and a loss of appetite. A major risk factor for gallbladder disease is a diet low in fiber and high in cholesterol. Foods That Trigger Gallbladder Attacks. A healthy, high fiber, low cholesterol diet with special gallbladder foods that prevent gallstones may help people who have gallbladder attacks. Half of the battle of preventing problems related to the gallbladder is deciding what foods that you can eat and those that you need to avoid. 1. Whole-Fat Dairy