Close-up shot of an exquisite mille-feuille featuring delicate layers of flaky pastry, rich vanilla cream, and a glossy caramel glaze, garnished with edible gold leaf and fresh raspberries. Set against a beautiful plain background with a subtle, complementary pastel pink pattern, the scene is illuminated with soft, diffused lighting that highlights the intricate layers and textures. Captured from an artistic 45-degree angle, the composition emphasizes the dessert’s elegant structure and luxurious details. Inspired by Pierre Hermé, this high-resolution, high-quality rendering ensures every element is meticulously captured, exuding sophistication and indulgence.