hat
Pou asyèt ki gen ze kri (pou egzanp mayonèz, tiramisu, asyèt ze), peye atansyon espesyal nan fraîcheur la ak bon jan kalite nan engredyan yo. Toujou kwit vyann lan mens, lave bèt volan an deyo ak anpil atansyon epi dab li sèk apre sa.
eng
For dishes containing raw eggs (for example mayonnaise, tiramisu, egg dishes), pay special attention to the freshness and quality of the ingredients. Always cook the minced meat, wash the thawed poultry very carefully and dab it dry afterwards.