hat
Nou gen de depatman fèmantasyon, sèvi ak segondè lanmidon bon jan kalite mayi kòm materyèl anvan tout koreksyon, nan fèrmant, decolorizing, crystallzing, fè kòm glutamate amann monosodyom nou an, nan depatman an poul Séchage, nou itilize poud poul lanati, melanje ak sèl, lwil oliv palmis, améliorant gou , legim grès, Msg, elatriye, fè kòm bouyon poul jwenn nou an
eng
We have two fermentation department, use high quality corn starch as raw materials,through fermenting, decolorizing,crystallzing,done as our fine monosodium glutamate,in the Chicken Seasoning department,we use nature chicken powder,mix with salt,palm oil,flavor enhancers,vegetable fat,msg,etc, done as our find chicken bouillon