hat
Yon bann fanatik manje pwason pito Chinwa la pwason ki se frais byen ak tank la, sitou si entre ak jenjanm détruits, sòs soya, fèy la ak scallions. Li te di ke gen la pwason ak òdinè blan diri melanje ansanm ak sòs soya agréable e bon awesomely.
eng
A lot of fish dish fan prefer Chinese steamed fish that is fresh right from the tank especially if garnished with shredded ginger, soy sauce, cilantro leaves and scallions. It is said that having steamed fish with plain white rice mixed together with soy sauce is gratifying and is awesomely good.