hat
Pou de a twa semèn nan prentan bonè plant yo te kouvri yo pwovoke lonbraj ki kondwi eleman nitritif valab nan fèy la. Shade k ap grandi plant yo te ogmante tou asid amine L-theanine a nan fèy la te. Fèy yo prentan pi bonè yo Lè sa a, rekòlte ak wòch tè pwodwi yon te ki enèrji ak detann an menm tan an. Te poud vèt la Lè sa a, melanje ak dlo cho ak whisked nan yon bwason ki gen oksijèn fwote. Sa a se youn nan bagay ki pi etonan sou poud bwè vèt te: ou santi ou totalman alèt e ankò totalman dekontrakte ansanm!
eng
For two to three weeks in early spring the tea plants are covered to induce shade that drives valuable nutrients into the leaf. Shade growing the tea plants also increases the amino acid L-theanine in the tea leaf. The earliest spring leaves are then harvested and stone ground producing a tea that energizes and relaxes at the same time. The green tea powder is then mixed with hot water and whisked into a frothing oxygenated beverage. This is one of the most amazing things about drinking green tea powder: you feel totally alert and yet totally relaxed simultaneously!