hat
Sa a se varyete amaranthe konsidere kòm inivèsèl ak bay pwodiksyon segondè. Anplis grenn valè, li se aktivman itilize ak vèt li yo pou manje bèt. Espès sa a muri nan 110 jou. Amaranth varyete nan Kharkov ki dwe varyete manje, grenn jaden ak fouraj, epi tou se konsidere yo dwe guérison. Li bezwen 90 jou pou matirite. Sede a se jiska 200 tòn biomass vèt ak 50 santim nan grenn jaden pou chak hectare. Sa a amaranth engredyan manje gen yon wo nivo nan squalene - yon biopolymer enpòtan. Lajman itilize pou rezon medsin, ak nan Kosmetoloji.
eng
This variety of amaranth is considered to be universal and gives high yields. In addition to valuable grains, it is actively used and its greens for animal feed. This species ripens in 110 days. The Kharkov variety amaranth belongs to food varieties, grain and fodder, and is also considered to be curative. He needs 90 days to mature. The yield is up to 200 tons of green biomass and 50 centners of grain per hectare. This food ingredient amaranth has a high level of squalene - an important biopolymer. Widely used for medicinal purposes, and in cosmetology.