hat
Sèvi ak engredyan enkoni oswa ra: Ou raman kwit ak dyondyon, engredyan plant, paloud oswa ekzotik pwason? Pran konsèy nan magazen an espesyalis konsènan bon jan kalite a nan machandiz yo, epi ou tou mete konfyans santi zantray ou: le pli vit ke yon bagay sanble oswa odè etranj, li pa te pèdi anyen nan po kwit manje ou. Unknown nan forè ak jaden, ki gen orijin se sèten, ka vin manje ki menase lavi!
eng
Using unknown or rare ingredients: You rarely cook with mushrooms, plant ingredients, clams or exotic fish? Be advised in the specialist shop regarding the quality of the goods, and you also trust your gut feeling: as soon as something looks or smells strange, it has not lost anything in your cooking pot. Unknown from forest and garden, whose origin is uncertain, can become life-threatening food!