hat
Odyòm Ascorbate enpòtan nutritionfortifier, antioxydant Agent nan endistri manje, ki kapab fè manje koulè, you natirèl, mache al etajè lavi. Kesyon sa te poze yo itilize pou pwodwi yo manje, pwodui ki fèt, boissons, e alò en.
eng
Sodium Ascorbate is important nutritionfortifier,antioxidant preservative in food industry;which can keep food color,natural flavor,extend shelf life.Mainly used for meat products,dairy products,beverages,canned and so on.