hat
Papay Arica konpayi yo, fè l ' yo, jeneralman ke yo rekonèt kòm papayas. Papay a tou ki rele pawpaw oubyen papaw, malgre ke nan Amerik di nò a pawpaw tèm dabitid an relasyon a konpayi yo nan a enfòme Nò Ameriken genre Asimina, espesyalman Aiyalam triloba, ki te pwodwi gwo, gen ti fwi. Papay a tou pafwa yo rele mugua, yon non ki te itilize nan tradisyonèl Chinwa medikaman pou speciosa Chaenomeles (zafè cognassier) oswa (Chinwa cognassier), sinensis Pseudocydonia.
eng
Arica Papaya plants and their fruits are generally known as papayas. The papaya is also commonly called pawpaw or papaw, although in North America the term pawpaw usually refers to plants in the unrelated North American genus Asimina, especially A. triloba, which produces large, edible fruits. The papaya is also sometimes called mugua, a name used in traditional Chinese medicine for Chaenomeles speciosa (flowering quince) or Pseudocydonia sinensis (Chinese quince).