hat
1. Manje: séchage soya, ze blan, ji legim, konfiti, sòs salad, sòs pekno fredi (omojèn), pwason, ak fars vyann, lotus nwa keratin, sikre keratin pwa ak lòt fars osi byen ke bwason nan gwo esansyèl.
eng
1. Food: seasoning soy, egg white, vegetable juice, jam, salad sauce, hick chill sauce(homogeneous), fish and meat stuffing, lotus nut paste, sweetened bean paste and other stuffing as well as drinks of large bulk.