hat
Nan dènye ane yo, Pujiang Konte alantou objektif la "bati estanda entènasyonal nan baz agrikilti òganik", premye a nan peyi a ankouraje konstriksyon an jeneral nan òganik konte agrikilti a "bati senk sistèm" kòm yon zouti, kouray ankouraje-wo kalite kiwi, te, Citrus, yo kiltive ak elaji antrepwiz yo dirijan, òganizasyon an, fèm nan fanmi "twa prensipal", pou jwenn varyete, bon jan kalite, mak "twa pwodwi li yo nan amelyore", realizasyon an efikas pou endistri agrikòl la soti nan nimewo a nan ekspansyon amelyore bon jan kalite a nan transfòmasyon an ak amelyore, soti nan yon nouvo inik Pujiang Karakteristik chemen nan inovasyon agrikilti modèn ak refòm devlopman.
eng
In recent years, Pujiang County around the “build international standards of organic agriculture base” goal, the first in the country to promote the overall construction of organic agriculture county to “build five systems” as a breakthrough, vigorously promote high-quality kiwi, tea, citrus, to cultivate and expand the leading enterprises, the organization, the family farm “three main”, leveraging varieties, quality, brand “three products to enhance”, the effective realization of the agricultural industry from the number of expansion to enhance the quality of the transformation and upgrading, out of a new unique Pujiang characteristics path of modern agriculture innovation and development reform.