hat
Nou prepare yon veso nan gwosè dwat la epi melanje kawòt yo kwit, konkonm tranche ak piman, pèsi ak vide pwa yo kwit nan yo. Finalman nou ajoute yon bokal keratin tomat. Brase ak vide nan marinad la frèt. Ankò, nou brase dousman. Pèmèt li kanpe lannwit lan nan frèt la melanje gou yo nan engredyan yo byen. Nan denmen, nan maten an, nou ranpli nan krich ak esterilize. Sa a se li!
eng
We prepare a container of suitable size and mix the cooked carrots, sliced ​​cucumbers and peppers, parsley and pour the cooked beans into them. Finally we add a jar of tomato paste. Stir and pour in the cooled marinade. Again, we stir gently. Allow it to stand overnight in the cold to mix the flavors of the ingredients well. The next day, in the morning, we fill in jars and sterilize. It is!