hat
Òch/pyè nan pwa, botanique non Phaseolus vulgaris Lewis, menm jan li yo, non sikjere, pwa wouj la kontribye pou fòme peyi tankou yon nan ren yo, ak a pwa nan ren nan blan ki nan koulè blan ki rekonèt kòm cannellini pwa.Grenn pwa wouj blanch plant la (Phaseolus vulgaris) ki pi òdinèman itilize nan extraire la. Konpayi sa a natif-natal pou yo an Ewòp, Indies ak Perou. Extrait sa a, bagay tankou yon blocage anmidonnen pou bloke nzim alpha-amylase.
eng
Kidney beans, botanical name Phaseolus vulgaris L., just as its name suggests, the kidney bean is shaped like a kidney, and the White Kidney Beans that are white in color are known as cannellini beans. The seeds of the White Kidney Bean plant (Phaseolus vulgaris) are most commonly used in the extract. This plant is native to Europe, the Indies, and Peru. This extract acts as a starch blocker to block alpha-amylase enzyme.