hat
Pou administratè, gen yon seri moun rich nan rapò ki montre yon foto konplè sou operasyon restoran ak sik lavi: konsomasyon meni an, frekans rezèvasyon, èdtan nan segondè chaj restoran, pi okipe tab, anplwaye pi aktif, metòd peman, ak kalkil taks otomatik yo.
eng
For managers, there is a rich set of reports that shows a complete picture of restaurant operations and life cycles: menu consumption, reservation frequency, hours of high restaurant load, busiest tables, most active employees, payment methods, and automatic tax calculations.