hat
Ptychotis Ajowan patikilyèman te ajoute pou manje k'ap mache dlo si sou lestonmak pou evite pwoblèm ki santi likid. Li gen aroma mete an pwezans enpòtan lwil thymol. Grenn genyen phyto pwodwi chimik yo tankou cymene, steroptin, terpinene, limonene, thymine ak plizyè lòt aminés acides. Extrait grenn rich sou inewo tankou fèt an fè ak kalsyòm. Ayurvedic ekspè yo te rekòmande pou grenn pou moun ki te soufwi ak van, e li kapab pwan pa moun ki te vle konnen kijan pou redwi dlo si sou lestonmak lakay. Ptychotis Ajowan tou te ede nan eksitan ijesyon ak améliorer apeti. Etid (n) sou grenn montre li te ede nan geri wòp asid ak kapab kenbe yon chèk sou nivo dlo si sou lestonmak. Li te kwè efikas nan geri champignon enfeksyon nan kannal klizyon a, e li kapab debarase li de toxines ki te pwodwi pa Micro-organismes de etabolik organes. Tou efikas nan bay sewòm swen si yo tankou beny bouch. Antioxydants li gen fwa jilèt efè e kapab trete fwa domaj ki koze pa malfezan pwodwi chimik yo.
eng
Ptychotis Ajowan is particularly added to acidity causing foods to prevent gastric related disorders. It has pungent aroma due to the presence of essential oil thymol. The seeds contain phyto chemicals such as cymene, steroptin, terpinene, limonene, thymine and various other amino acids. The extract of the seeds is rich in minerals such as iron and calcium. Ayurvedic experts recommend the seeds for people suffering from flatulence, and it can be taken by people who want to know how to reduce acidity at home. Ptychotis Ajowan also helps in stimulating digestion and enhancing appetite. Study on the seeds show it helps in curing hyperacidity and can keep a check on acidity level. It is believed to be effective in curing fungal infections in the intestinal tract, and can get rid of toxins produced by microorganisms from the metabolic organs. It is also effective in providing oral care if taken as mouth wash. Its antioxidants have liver protective effects and can treat liver damage caused by harmful chemicals.