hat
Cassis se yonn nan pafè manje sante ki genyen rich vitamin C, P, Mg, K, Ca, pigmentation ak SES, yon varyete Byolojik flavonoïdes, acides aminés, 30 kalite eleman mineral, alcools, esters, ak yon varyete vitamin yo, tankou yon vitamin, vitamin B, vitamin C, elatriye, espesyalman a pi gwo kontni vitamin C ak itamin PP.
eng
Blackcurrant is one of the ideal health food which contain rich vitamin C, P, Mg, K, Ca, anthocyanin and Polyphenols, a variety of biological flavonoids, amino acids, 30 kinds of mineral elements ,alcohols, esters, and a variety of vitamins,such as vitamin A,vitamin B,vitamin C,etc.,especially the highest content of vitamin C and vitamin PP.