hat
Add 1 / 4 tas Brase sòs Fry nan chodyè a. Brase-fri jiskaske tout legim yo byen kouvwi. Sèvi ak lanmidon nan chwa.
eng
Add 1/4 cup Stir Fry Sauce to the pan. Stir-fry until all vegetables are thoroughly coated. Serve with starch of choice.