hat
ASYÈT POPULAR gen ladan yo: Sancocho, mofongo, Modongo, locrio, Pastelon, Pasteles en oja, Yanikeke, Quipe, elatriye Ansanm peyi pwason an, ak konk yo te jwi. Pescado con coco Samaná a (pwason ak sòs kokoye) se yon plat espesyalman byen li te ye. Asyèt te fè ak bannann, yon manm nan fanmi an bannann, gen ladan yo Mangu nan popilè (yon konpòte nan bannann bouyi vèt,), tostones (bannann fri an miyèt moso wonn epi yo kraze plat) ak mofongo (kraze, bannann fri).
eng
POPULAR DISHES include: Sancocho, Mofongo, Modongo, Locrio, Pastelon, Pasteles en Hojas, Yanikeke, Quipe, etc. Along the coasts, fish and conch are enjoyed. Samaná's pescado con coco (fish with coconut sauce) is an especially well-known dish. Dishes made with plantains, a member of the banana family, include the popular mangú (a purée of boiled green plantains, ), tostones (plantains fried in round pieces and smashed flat) and mofongo (mashed, fried plantains).