I really enjoy eating the Mexican and Tex-Mex dish on large torittals. The burrito!
I love to make burritos and I stuff them with beef, beans, onion, tomatoe and cheese!
Those are my favorite fillings. Sometimes the shells are lightly gilled or steamed to make the more soft and easier to wrap. They are also easy to fold.
Yes and I learned on vacation that in Mexico, meat and refried beans are frequently the only fillings
Yes, but in the US we have more fillings like rice, lettuce, salsa, meat, cheese, and sour cream.