I'm thinking about making tacos for dinner. What do I need to make them? Please inform me, for I am an ignoramus.
Ok. They are a  traditional Mexican dish composed of a corn or wheat tortilla folded or rolled around a filling.
What kind of filling? Metal shavings?
Metal filling made me laugh,  the filling can be  beef, pork, chicken, seafood, vegetables, and cheese, allowing for great versatility and variety.
Ah, so I had it wrong all along! That's probably why my wife doesn't want me to make tacos anymore. What kind of seafood should I throw in there? Barnacles? Plankton?
Taco can be  eaten without utensils and is often accompanied by garnishes such as salsa, chili pepper, avocado
Well, I did know that. But back to my previous question - barnacles or plankton? Or maybe sea cucumber?
The origins of the taco are not precisely known