Don't you love chocolate? Typically sweet but I also like it bitter. it comes from theTheobroma cacao seeds. 
I love it so much! Where is it grown?
It has been cultivated for at least three millennia in Mesoamerica.
Where exactly is Mesoamerica?
It exends  from approximately central Mexico through Belize, Guatemala, El Salvador, Honduras, Nicaragua, and northern Costa Rica
What manufacturer makes the most chocolate?
I'm not sure but it's been around for a while. they have found evidence of it being made into chocolate beverages in mexico around 1900 BCE
That's a long time. Do they have to roast the beans to make it into chocolate or is that coffee that I'm thinking of?
They actually ferment the seeds to get rid of the bitterness and develop the flavor.
Then what happens? Do they grind it up? I wish I could grow my own.
Then they roast it.