I absolutely love Granny Smith apples.
I also love them, especially in the summer.
Agreed, they are so crisp and juicy.
I love to use them in apple pie.
They even look the best with their light green skin.
Green is my favorite color.
Blue is mine, though they go from green to yellow when they are overripe.
Yes. I never eat a yellow apple.
Neither do I, they are not nearly as appealing, juicy, or crisp as when they are green.