do you prefer dry or fresh pasta?
I have always preferred fresh pasta it's much better how about yourself?
i too like fresh pasta, just can't make it
Have you tried to learn to or just does not turn out properly?
i have tried to make it using flour and eggs, it always turns out dough
I, too, have always had that issue when I make pasta, however dry is not bad any preferred brands?
I think they all taste the same as dried pasta goes.  what about you?