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Phenolics of the fresh ripe fruits of Rubus coreanus Miquel were extracted and separated into anthocyanin and the non - anthocyanin fractions , which were used for the evaluation for antioxidant capacity and neuroprotective effects .
 Chemical: Phenolics; Chemical: anthocyanin; Chemical: anthocyanin
Please list all entity words in the text that fit the category.Output format is "type1: word1; type2: word2". 
Option: Chemical 
Text: {0} 
Answer:
 Chemical: Phenolics; Chemical: anthocyanin; Chemical: anthocyanin