8839
Lard - based diacylglycerols ( DAGs ) were blended with lard in various concentrations ( 0 % , 1 % , 5 % , 10 % , 20 % , 50 % , 60 % , 70 % , 80 % , 90 % , and 100 % ) .
 Chemical: diacylglycerols; Chemical: DAGs
Please list all entity words in the text that fit the category.Output format is "type1: word1; type2: word2". 
Option: Chemical 
Text: {0} 
Answer:
 Chemical: diacylglycerols; Chemical: DAGs