17412
The assayed mushrooms contained 3 . 94 - 21 . 67 mg TAE of phenolics , 13 . 63 - 69 . 67 % DPPH scavenging activity , 3 . 76 - 6 . 76 mg ascorbic acid and 60 . 25 - 82 . 7 % chelating activity .
 Chemical: phenolics; Chemical: DPPH; Chemical: ascorbic acid
Please list all entity words in the text that fit the category.Output format is "type1: word1; type2: word2". 
Option: Chemical 
Text: {0} 
Answer:
 Chemical: phenolics; Chemical: DPPH; Chemical: ascorbic acid