16244
Quality analyses were conducted with raw apple cider ( control ) , thermally - pasteurized ( TP ) , and MTS - , TS - , and MS - treated cider samples over a 3 - week period at refrigeration temperature .
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Please list all entity words in the text that fit the category.Output format is "type1: word1; type2: word2". 
Option: Chemical 
Text: {0} 
Answer:
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