68458
In Argentina and Uruguay a " churrasco " refers to any boneless cut of beef that is sliced slightly thin as a steak and grilled over hot coals or on a very hot skillet .
 Argentina, Uruguay
Please list all entity words in the text that fit the category. Output format is "word1, word2". 
Option: media, plant, vehicle, astronomical object, time, disease, animal, location, person, organization, mythical figure, food, biology, geographical phenomenon, instrument, event 
Text: {0} 
Answer:
 Argentina, Uruguay