94668
" Quenelles de brochet " are prepared many ways , but most recipes first prepare a panade , essentially a thick white sauce , then combine the panade with fish , and put the mixture through a sieve such as a tamis , yielding a forcemeat .
 panade, forcemeat
Please list all entity words in the text that fit the category. Output format is "word1, word2". 
Option: media, plant, vehicle, astronomical object, time, disease, animal, location, person, organization, mythical figure, food, biology, geographical phenomenon, instrument, event 
Text: {0} 
Answer:
 panade, forcemeat