"The white mulberry is their favorite food; and another species, called the _Morus multicaulis_--for _Morus_ is the scientific name of the family--has more delicate leaves than any other, and produces a finer quality of silk. These trees are natives of China, and the white mulberry grows very rapidly to the height of thirty or forty feet. The paper mulberry is so called because in China and Japan--of which it is a native--its bark is manufactured into paper. In the South-Sea Islands, where it is also found, the bark is made into the curious dresses which we sometimes see imported thence. It is a low, thick-branched tree with large light-colored downy leaves and dark-scarlet fruit."