However , the absolute levels of CLA and the omega - 3 acids remain extremely low .
Meat from grass - fed cattle also has higher levels of conjugated linoleic acid ( CLA ) and the omega - 3 fatty acids ALA , EPA , and DHA .
The absolute levels of CLA and the omega - 3 acids remain extremely low .
Meat from grass - fed cattle also has higher levels of conjugated linoleic acid ( CLA ) and the omega - 3 fatty acids ALA , EPA , and DHA .