Thus , in 1924 Johannes built a new brewhouse where the new bottom fermented beer was brewed .
By 1923 output had increased to 3,325 hectolitres of beer per year and the original brewery buildings had become too small .
In 1924 Johannes built a new brewhouse where the new bottom fermented beer was brewed .
By 1923 output had increased to 3,325 hectolitres of beer per year and the original brewery buildings had become too small .