It often features the use of dark and sweet soy sauce and a different assortment of meats .
Is a Khmer version of a stir fried flat noodle dish that is a speciality of Southern regions of Cambodia .
Khmer often features the use of dark and sweet soy sauce and a different assortment of meats .
Is a Khmer version of a stir fried flat noodle dish that is a speciality of Southern regions of Cambodia .