He graduated from the Culinary Institute of America in Hyde Park , New York , intending to become a chef and externed at the Raffles Hotel in Singapore .
Parr graduated from the Welcomgroup Graduate School of Hotel Administration in Manipal , Karnataka , India .
Parr graduated from the Culinary Institute of America in Hyde Park , New York , intending to become a chef and externed at the Raffles Hotel in Singapore .
Parr graduated from the Welcomgroup Graduate School of Hotel Administration in Manipal , Karnataka , India .