Unlike bouillabaisse , another French stew , it usually does not contain shellfish .
Cotriade ( Kaoteriad in Breton ) is a fish stew speciality from the French province of Brittany that is made with different kinds of fish , as well as potatoes .
Unlike bouillabaisse , another French stew , Cotriade usually does not contain shellfish .
Cotriade ( Kaoteriad in Breton ) is a fish stew speciality from the French province of Brittany that is made with different kinds of fish , as well as potatoes .