Momiji manju is a type of steamed bun: a small cake stuffed with sweetened bean paste. It is shaped just after a Japanese maple leaf. It is a souvenir at Itsukushima Shrine on Miyajima Island, Hiroshima. It was first made in the last part of the 19th century. The origin of its name is Momiji-dani, which is a famous place in Miyajima.