Delongi Eletta Usage I've just purchased a Eletta Cappuccino ECAM 44.660.B and have a few questions if anyone owns one here?


Whats the best way to get a large mug/Americano out of it? I'm used to Chemex coffee and being able to have ~250ml of coffee easily! I tried a 'my coffee' preset to almost fill my mug but it tasted too weak?
Whats a long coffee? I tried it and it appears to be two shots and tasted very strong!
How do I get a single espresso shot?


Thanks!
Disclaimer: I don't own the machine, but I've checked its pictures on the Internet at a glance.


As far as I understand, the definition you've made is called Coffè Crema and discussed under this question along with Coffè Lungo. In some bean-to-cup machines you may set the details how each button prepares each kind of coffee. If this is not the case, I can see that the machine has capability of preparing two espresso at once. So, you may try to prepare a Doppio (double espresso) to make a stronger beverage. Here is a quick wiki link.
See the link in the previous item.
There should be a button for that on such machines. At least, I hope there is one.