I run my espresso machine until my whole cup is full. What's my coffee called? I have a cheap espresso machine. I grind dark roast beans separately, fill a "double" filter with it, run the espresso machine and won't turn it off until my ~250ml cup is completely filled. I drink it right away, brewed coffee style, without adding anything.

It's not Americano (it's got crema all over it), too much water to be espresso, and to my understanding, Long Black is espresso added to water.

Is this simply, regular brewed coffee with crema?
I'd say that it's a caffè crema which is generally made the way you make your coffee and is about 240 ml. It's about 3 times more water than a normale.