Chocolate covered cookies stuck to cooling rack I have some glazed chocolate cookies that I accidentally put on a cooling rack to let the chocolate glaze cool off, but now the chocolate glaze is completely stuck to the cooling rack. Any ideas on how to get the cookies off the rack without destroying them?
Turn the rack upside down, suspend it so that there is about a quarter inch between the cookie and the surface it will fall onto when it detaches from the rack, then heat the chocolate underside of the cookie (which is now the top that you can see because the rack is upside down) with a hairdryer/low temp heat gun so that it melts enough for the rack metal to move through the chocolate and for the cookie to fall/push off the rack