Is there a way to cook hot dogs in a microwave without them bursting? Whenever I cook hot dogs in the microwave they invariably split and/or burst open. I've tried shortening the cooking time, but haven't found a happy medium where they are thoroughly cooked, but remain unmutilated.

Is there some trick to cooking them in a microwave without this happening?
Poke them with a fork in a few places. This will let the steam out in a controlled manner and prevent bursting.

or, even better, skip the microwave and boil them in a pan over the stove.