Can I use Basmati Rice for fried rice? I have some left over boiled Basmati Rice in the fridge and I was wondering if anyone has ever used it to make Chinese Fried Rice given that the recipes generally call for Jasmin rice? Does it have huge flavor differences or should it be ok given that other Asian flavors like Soy sauce and sesame oil add flavor to the dish?
Absolutely you can! It's a popular choice with Chinese and Indian flavor profiles. You can just treat it exactly like you would any other leftover rice. It's a lovely ingredient to work with. The nutty Basmati flavor works beautifully however you choose to season fried rice.