How to get rid of Garlic taste in tomato sauce Hi I have added some garlic paste in tomato sauce now it tastes somehow a little strange how to get rid of that?
If "strange" means like the garlic paste is rancid (or otherwise spoiled), then throw it away and start over. If "strange" means too garlicky, then your best bet is to add more tomatoes to dilute the recipe, then adjust as needed with other ingredients. You may want to take half the sauce and freeze it for another use then add another can or two of diced tomatoes.