Storing/transporting nut brittle in tins I made different types molasses nut brittle for the first time tonight to give as holidays gifts. I'm going to put a little of each type in small round holiday tins that I found at a craft store. I plan on putting the tins in my check-on bag when I catch my flight. However, I'm not sure how I should package them for this! Should I wrap the contents (if so, with what?), and how can I make sure the tins stay closed during the flight? I haven't packaged using tins before so I wanted to hear your thoughts.
Based on your answer, here's what I would do:


Line the tins with a bit of tissue paper, to cushion the brittle
Use rubber bands to keep the tins closed in transport
Wrap the tins in more tissue paper, again, to provide cushioning