Why isn't my roti soft? I have tried this recipe but i want roti more soft.

Roti recipe


500 g Wheat flour
15 g Salt
50 g Oil
300 g Water or as required
Cover roti immediately with a cloth to keep warm, and soft. Cooking too low a heat will make dry roti. Did you knead and allow the dough to rest - it absorbs the liquid better and makes a smoother dough.