My mom has a problem with her kidneys. a routine check up was done a month ago and revealed 181 creatinine level in the blood. She has DM type 2 but is controlled. Yesterday, she had a check up and the creatinine is 240. She doesn t not eat red meat anymore since she discovered her kidney problem. she eats fried food most of the time since fried food is easy and simple to prepare.. so, my question is what is the possible cause of the sudden spike in the level of my mom s blood creatinine?
Hellos your mother is a diabetic sooner or later her kidneys r meant to be involved, you can't stop that, the only way to delay kidney involvement is to maintain strict control of her blood sugar levels