Parsley, full-time, onsite in Oakland or Santa Monica (see below for details) with a strong preference for Oakland.
Parsley is an intuitive, simple web app to handle the unintuitive, complex realities of restaurant back-of-house operations. We are currently being used at culinary schools in LA and the Bay, and have strong interest (including some angel funding) from several big players in the LA restaurant scene - both owners and chefs.
The product itself is a web app. The browser side uses all the tools that I believe the Cool Kids are into These Days (React, Redux, a slow transition to Flow type-checking, etc.), and the server side is built with Scala and Play.
The technical team is one co-founder and engineer (that's me) and one half-time (by her preference) freelance engineer working, both in Oakland. We are based in a co-working space on top of 19th Street BART station. Spatially on top of, and 50 feet from an exit - SF-based programmers, that may be closer for you than some workplaces in the city.
My business-oriented co-founder (her technical experience is mostly in hardware) lives and works in Santa Monica. Every week either she's in Oakland or I'm in Santa Monica for two days, so an engineer in either location would have facetime with both of us; it's more important to work closely with me, so Oakland is preferable, but a programmer in Santa Monica would still feel partly on-site.
Check us out at parsleycooks.com! Don't look at me like that, we just bought parsleysoftware.com.
Ping me at REDACTED_EMAIL
Ask HN: Who is hiring? (July 2017)