In MISC@1 countries , hummus -LRB- chickpeas pureed with tahini -RRB- is rarely used as a condiment , the usual sauce being tahini -LRB- sesame seed paste -RRB- thinned with water and lemon .

There , hummus -LRB- chickpeas pureed with tahini -RRB- is rarely used as a condiment , the usual sauce is tahini -LRB- sesame seed paste -RRB- thinned with water and lemon .
