In MISC@1 and MISC@2 cuisines , pyrohy with a savoury filling are traditionally served -LRB- like pirozhki -RRB- as an accompaniment with clear borscht , broth or consommé .

In MISC@1 and MISC@2 cuisines , pyrohy with a savory filling are traditionally served -LRB- like pirozhki -RRB- together with borscht , or soup .
