[company_age]30.0[/company_age][employees]51-200 employees[/employees][description]The Bridge is a family-owned company located in northern Italy, specializing in producing 100% organic, vegan, lactose-free, and cholesterol-free drinks, desserts, and cooking creams. Their products are made with carefully chosen and certified ingredients, with most being gluten-free. The Bridge is committed to sustainability and uses environmentally friendly packaging. Their products are available in over 20 countries worldwide. \n\nWhat sets The Bridge apart is its dedication to organic, vegan, and healthy products. They are a small company with a strong commitment to quality and sustainability, differentiating them from larger competitors who may not prioritize these values. \n\nThe Bridge's target market includes health-conscious consumers, vegans, vegetarians, people with lactose intolerance, and people with cholesterol problems. They also sell their products to businesses like restaurants, cafes, and hotels.[/description][ps]The Bridge offers a wide range of organic, vegan, lactose-free, and cholesterol-free drinks, desserts, and cooking creams. Some of their most popular products include almond milk, oat milk, rice milk, soy milk, coconut milk, quinoa milk, spelt milk, buckwheat milk, protein drinks, rice desserts, oat desserts, soy desserts, coconut desserts, cooking creams, and biogurt.[/ps]