[company_age]15.0[/company_age][employees]101-250 employees[/employees][description]The International Cuisine Festival is an annual event celebrated in various cities around the globe, dedicated to the art of culinary excellence. This vibrant festival brings together renowned chefs, food critics, and enthusiasts to explore global culinary trends, innovative cooking techniques, and the latest gastronomic delights. The event features live cooking demonstrations, workshops, and tasting sessions, providing a unique opportunity for attendees to engage with culinary experts. The festival aims to foster a deeper appreciation for diverse cuisines and promote the exchange of culinary cultures.[/description][ps]Live cooking demonstrations, culinary workshops, tasting sessions, and cultural exchange.[/ps]