[company_age]103.0[/company_age][employees]501-1,000 employees[/employees][description]IZSLER, the Experimental Zooprophylactic Institute of Lombardy and Emilia Romagna, is a public health entity established in 1921 with a focus on technical and scientific support. Their expertise lies in animal health and protection, food safety, and environmental health and integrity. The institute achieves its goals through analytical activities, risk analysis, and specialized research. While its primary service area encompasses the Lombardy and Emilia-Romagna regions, IZSLER's influence extends nationally and internationally. They collaborate with the Italian Ministry of Health, National Reference Centers, and international organizations like OIE, EFSA, and FAO. A key differentiator for IZSLER is its commitment to the 'One Health' approach, recognizing the interconnectedness of human, animal, and environmental health. This approach is evident in their work on wildlife health, biosafety, and ecosystem preservation, contributing to emergency preparedness and response efforts for both human and animal health, as well as environmental crises.[/description][ps]Technical and scientific support, analytical activities, risk analysis, research.[/ps]