[company_age]16.0[/company_age][employees]11-50 employees[/employees][funding]grant[/funding][description]Hot Bread Kitchen is a non-profit organization based in New York City that provides culinary training and career development programs for immigrant women. Founded in 2007 by Jessamyn Waldman Rodriguez and Julia Sullivan, the organization aims to empower immigrant women by equipping them with the skills and support needed to launch successful careers in the food industry. Hot Bread Kitchen's programs focus on providing hands-on culinary training, career development resources, and access to employment opportunities. The organization operates a bakery and cafe in Chelsea Market, where participants gain practical experience and contribute to the community. Hot Bread Kitchen's unique approach combines culinary training with career development, addressing the specific needs of immigrant women and fostering their economic empowerment. By providing a supportive environment and tailored programs, Hot Bread Kitchen empowers immigrant women to overcome barriers and achieve their full potential in the culinary field.[/description][ps]Culinary training, career development programs, bakery and cafe[/ps]