[company_age]32.0[/company_age][employees]101-250 employees[/employees][funding]private_equity[/funding][description]Connor Concepts is a restaurant holding company based in Knoxville, Tennessee, with a rich history spanning over three decades. Founded in 1992 by Mike Connor and a team of experienced restaurateurs, the company has established a strong reputation for providing superior dining experiences through its two distinct restaurant concepts: The Chop House and Connors Steak & Seafood.

The Chop House, the company's flagship brand, offers a classic steakhouse experience with a focus on high-quality cuts of meat, fresh seafood, and an extensive wine list. Connors Steak & Seafood, on the other hand, provides a more casual dining atmosphere with a menu featuring a wider variety of seafood dishes, as well as steaks, salads, and sandwiches.

Connor Concepts is committed to using fresh, natural ingredients and preparing its food with an old-fashioned flair, reminiscent of a time when quality and consistency were paramount. The company's restaurants are known for their warm and inviting ambiance, attentive service, and commitment to exceeding guest expectations.

What sets Connor Concepts apart from its competitors is its unwavering dedication to providing superior dining experiences. The company's restaurants offer a unique combination of classic steakhouse fare and fresh seafood, all prepared with the highest quality ingredients and attention to detail. Additionally, Connor Concepts' commitment to creating a welcoming and memorable dining experience for its guests has earned it a loyal following and a reputation for excellence in the restaurant industry.[/description][ps]Restaurant services, including classic steakhouse fare and fresh seafood.[/ps]