[company_age]13.0[/company_age][employees]51-200 employees[/employees][funding]Seed[/funding][description]Crêp’eat is a French fast-food restaurant chain specializing in crêpes and galettes. Founded in 2011 by Tristan Poussard and Axel le Pomellec, the company has grown to over 25 restaurants and 100 employees. Crêp’eat is the leader in crêperies in fast-food restaurants in shopping centers. The company operates both franchises and its own restaurants and aims to reach approximately 75 restaurants in France and then abroad. Crêp’eat is unique in its focus on crêpes and galettes, a traditional French food, in a fast-food setting. The company uses high-quality ingredients and offers a wide variety of toppings and fillings to appeal to a wide range of customers.[/description][ps]Crêpes and galettes[/ps]