My sister Halima, regarding the chebakia, you said it can be put in the freezer before frying. My question, may God make it easy for you, is when we take it out, do we let it come to room temperature before frying or do we put it in the oil while it's still frozen? Thank you so much for everything. I trust your recipes and whoever tries them believes in them. Thank you 🙏🙏🙏👍👍👍🥰🥰🥰
ﺧﺘﻲ ﺣﻠﻴﻤﺔ ﺑﺎﻟﻨﺴﺒﺔ ﻟﻠﺸﺒﺎﻛﻴﺔ ﻛﻨﺘﻲ ﻗﻠﺘﻲ ﻳﻤﻜﻦ ﺗﺤﻄﻮﻫﺎ ﻓﻲ ﺍﻟﻤﺠﻤﺪ ﻗﺒﻞ ﺍﻟﻘﻠﻲ ﺳﺆﺍﻟﻲ ﷲ ﻳﺴﻬﻞ ﻋﻠﻴﻚ ﻭﺍﺵ ﻣﻠﻲ ﻧﺠﻴﻮ ﻧﺘﺮﻛﻮﻫﺎ ﺗﺎﺧﺪ ﺣﺮﺍﺭﺓ ﺍﻟﻤﻄﺒﺦ ﻋﺎﺩ ﺗﻘﻠﻰ ﺃﻭﻟﻰ ﻧﻮﺿﻌﻬﺎ ﻓﻲ ﺍﻟﺰﻳﺖ ﻭ ﻫﻲ ﻣﺠﻤﺪﺍ ﻭ ﺷﻜﺮﺍ ﺑﺰﺍﻑ ﻋﻠﻰ ﻛﻠﺸﻲ ﻭﺻﻔﺎﺗﻚ ﻛﻨﺘﻴﻖ ﻓﻴﻚ ﻭ ﺍﻟﻠﻲ ﺟﺮﺑﻬﺎ ﻛﺘﺼﺪﻕ ﺷﻜﺮﺍ 🙏 🙏 🙏 👍 👍 👍 🥰 🥰 🥰