Allow me, I only use almonds and it turns out to be an amazing salé, everyone loves it without too many complications. For those who want an easy and delicious salé, just use ginger, almonds, nave, habba hlawa, cinnamon, pure mastic, a pinch of salt, sugar, a bit of cousa, and flour. Toast everything in the oven and take them to the attar to grind everything together with the flour, except for the nave, habba hlawa, and pure mastic, grind those separately. You'll see how the salé turns out without too many complications, and no butter or oil is needed.
ﺳﻤﺤﻲ ﻟﻴﺎ ﺍﻧﺎ ﺗﻨﺪﻳﺮ ﻏﻴﺮ ﺍﻟﻠﻮﺯ ﺍﻟﺮﻭﻣﻲ ﻭ ﺗﻴﺠﻲ ﺳﻠﻮ ﺧﻄﻴﺮ ﻓﻦ ﻛﻮﻟﺸﻲ ﺗﻴﺤﻤﺎﻕ ﻋﻠﻴﻪ ﺑﻼ ﻛﺜﺮﺓ ﺗﻌﻘﻴﺪﺍﺕ ﻟﻲ ﺑﻐﺎ ﺳﻠﻮ ﺳﺎﻫﻞ ﻭ ﺑﻨﻴﻦ ﻏﻴﺮ ﺯﻧﺠﻼﻥ ﻭ ﻟﻮﺯ ﻭ ﻧﺎﻓﻊ ﻭ ﺧﺒﺔ ﺣﻼﻭﺓ ﻭ ﻗﺮﻓﺔ ﻭ ﻣﺴﻜﺔ ﺣﺮﺓ ﻭ ﻗﺒﺼﺔ ﻣﻠﺢ ﻭ ﺳﻜﺮ ﻛﻼﺻﻲ ﻭ ﺷﻮﻳﺔ ﺍﻟﻜﻮﺯﺓ ﻭ ﺩﻗﻴﻖ ﻭ ﺣﻤﺮﻱ ﻛﻮﻟﺸﻲ ﻓﺎﻟﻔﺮﺍﻥ ﻭ ﺩﻳﻬﻢ ﻟﻠﻌﻄﺎﺭ ﻳﻄﺤﻦ ﻟﻴﻜﻢ ﻛﻮﻟﺸﻲ ﻣﻊ ﻃﺤﻴﻦ ﺍﻻ ﻧﺎﻓﻊ ﻭ ﺣﺒﺔ ﺣﻼﻭﺓ ﻭ ﻣﺴﻜﺔ ﺣﺮﺓ ﻃﺤﻨﻮﻫﻢ ﺑﻮﺣﺪﻫﻢ ﻭ ﺗﺸﻮﻓﻮ ﺳﻠﻮ ﻛﻴﻒ ﺗﻴﺠﻲ ﺑﻼ ﻛﺜﺮﺓ ﺍﻟﺘﻌﻘﻴﺪﺍﺕ ﻭ ﺯﺑﺪﺓ ﻭ ﺯﻳﺖ ﻻﺵ