2 eggs, mix them with a cup of semolina well, add a quarter cup of oil and mix until it disappears, and mix, and add two cups of thick yogurt. And add two cups of semolina, and you can add one quarter cup depending on whether the semolina absorbs or not, and put baking powder and a little vinegar, approximately half a small spoon, if you don't have it, it's okay. And add lemon zest, optional, but it gives a wonderful taste, and enjoy. Grease the mold with a little oil and sprinkle it with semolina and empty the mixture. The oven should be medium, put it on top until it is cooked, then lower it to brown, and be careful because it browns quickly, and decorate as you like with crushed cocoa or cake. Spread it with the icing, then sprinkle it with whatever you want.
2 ﺑﻴﻀﺎﺕ ﺧﻠﻄﻴﻬﻢ ﻣﻪ ﻛﺎﺱ ﺳﻨﻴﺪﺓ ﻣﺰﻳﺎﻥ ﺯﻳﺪﻱ ﻛﺎﺱ ﺍﻻ ﺭﺑﻊ ﺯﻳﺖ ﻭﺧﻠﻄﻲ ﺳﺎﺷﻲ ﻓﺎﻧﻲ ﻭﺧﻠﻄﻲ ﻭﺯﻳﺪﻱ ﻛﻴﺴﺎﻥن ﺩﺍﻧﻮﻥ ﻋﺎﻗﺪ . ﻭﺯﻳﺪﻱ ﻛﻴﺴﺎﻥن ﺳﻤﻴﺪﺓ ﻭﺗﻘﺪﺭﻱ ﺗﺰﻳﺪﻱ ﻭﺍﺣﺪ ﺭﺑﻊ ﻛﺎﺱ ﻋﻠﻰ ﺣﺴﺐ ﺍﻟﺴﻤﻴﺪﺓ ﻭﺍﺵ ﻛﺘﺸﺮﺏ ﻭﻻ ﻻ ﻭﺩﻳﺮﻱ ﺧﻤﺎﺭﺍﺕت ﺃﻟﺰﺍ ﻭﺷﻮﻳﺔ ﺍﻟﺨﻞ ﺗﻘﺮﻳﺒﺎ ﻧﺺ ﻣﻌﻠﻘﺔ ﺻﻐﻴﺮ ﺇﻟﻰ ﻋﻨﺪﻙ ﻣﻜﺎﻳﻨﺶ ﺑﻼﺵ . ﻭﺯﻳﺪﻱ ﻗﺸﻮﺭ ﺍﻟﺤﺎﻣﺾ ﺍﺧﻴﺎﺭﻱ ﻭﻟﻜﻦ ﻛﻴﻌﻄﻲ ﻣﺪﺍﻕ ﻭﺍﻋﺮ ﻭﺑﺎﻟﺼﺤﺔ ﻭﺍﻟﺮﺍﺣﺔ ﺩﻫﻨﻲ ﺍﻟﻤﻮﻝ ﺑﺸﻮﻳﺔ ﺍﻟﺰﻳﺖ ﻭﺭﺷﻴﻪ ﺑﺎﻟﺴﻤﻴﺪﺓ ﻭﺧﻮﻱ ﺍﻟﺨﻠﻴﻂ . ﻭﺍﻟﻔﺮﺍﻥ ﻳﻜﻮﻥ ﻣﺘﻮﺳﻂ ﺩﻳﺮﻳﻬﺎ ﺍﻟﻔﻮﻕ ﺣﺘﻰ ﻃﻴﺐ ﻋﺎﺩ ﻧﺰﻟﻴﻬﺎ ﺗﺤﻤﺮ ﻭﺭﺩﻱ ﺍﻟﺒﺎﻝ ﺭﺍﻩ ﺩﻏﻴﺎ ﻛﺘﺤﻤﺮ ﻭﺑﺎﻟﺘﺰﻳﻴﻦ ﻋﻠﻰ ﺣﺴﺐ ﻟﻲ ﺑﻐﻴﺘﻲ ﻛﺎﻭﻛﺎﻭ ﻣﻬﺮﻣﺶ ﻭﻻ ﺍﻟﻜﻮﻙ . . ﺩﻫﻨﻴﻬﺎ ﺑﺎﻟﻜﻮﻓﻴﺘﻴﺮ ﻋﺎﺩ ﺭﺷﻴﻬﺎ ﺑﻠﻲ ﺑﻐﻴﺘﻲ .