Extract each place's name in the article that's numbered or in a markdown heading using this format:"Restaurant name: ...
Restaurant name: ...


Article:
Title - The 38 Best Seoul Restaurants
Text - # NAME_1
61-17 Hannam-daero 20-gil, Yongsan-gu, Seoul, South Korea
Seoul’s first natural wine bar, NAME_1, played a significant role in today’s natural wine craze in Korea. The wine bar opened in 2017 as a semi-private bar that only took reservations through referrals — thankfully, that’s not the case anymore. Its new location functions as part of the showroom for Danish furniture brand NAME_2, with furniture and lighting by the retailer. The wine list lives up to the hype, and the food cooked using wood fire is also top-notch. Keep an eye on their Instagram for occasional wine tastings, when rare wines are sometimes sold by the glass at reasonable prices.
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61-17 Hannam-daero 20-gil, Yongsan-gu, Seoul, South Korea
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# Hannamdong Hanbang Tongdak
38 Daesagwan-ro 34-gil, Yongsan-gu, Seoul, South Korea
At Hannamdong Hanbang Tongdak, 30-day-old chickens are marinated in a broth of Korean medicinal herbs (licorice, cinnamon, etc.) and slowly roasted over a wood fire rotisserie-style. The result is crispy, sweet skin encasing meat that is juicy and seasoned to the core. The chickens are a little small (so order one per person), but they’re quite substantial, stuffed with glutinous rice, garlic, jujube, and ginkgo. Try topping it off with a piece of kimchi to cut through the hefty flavors and pairing with a draft beer, which always goes well with a good chicken. Go around 5 p.m., when they open on weekdays, to avoid the multi-hour wait that builds up later in the evening.
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38 Daesagwan-ro 34-gil, Yongsan-gu, Seoul, South Korea
02-797-8677