Agricultural Innovation and Inclusive Value Chains for Food and Nutrition Security in Myanmar (ALIVE-FNS) The overall objective of the project is to contribute to food and nutrition security of vulnerable  smallholder farmers and their communities by strengthening the resilience and inclusiveness of value chains in Myanmar.The specific objective will be to improve the availability and access to safe, nutritious and diversified food for vulnerable producers and consumers in targeted states of Myanmar, and to improve nutrition awareness of   all value chains stakeholders.