Sustainable Tilapia Value Chain Development" in Tamatave, Madagascar The expected impact of the programme is improved food security in Tamatave and Antananarivo on Madagascar. This will be achieved by  increased healthy fish proteins in the form of fresh tilapia on ice, sold by TDE and their contractors at market outlets and by resellers, wholesalers and others who will increase their income from tilapia sales due to increased production by TDE. The programme seek to address gender imbalances, by particular focus on empowerment and capacity building of women. In Tamatave where TDE is based, the farmers are affected by climate change. In addition, the province is one of the most cyclone-prone areas of Madagascar, a situation which might also increase in the years to come. This intervention will ensure sustainable climate smart fish farming.