Scaling-up improved food security, nutrition, and sustainable livelihoods in Borno, Adamawa, Yobe and Taraba States This programme is strengthening resilience of crises affected population in the four states of Borno, Adamawa, Yobe and Taraba to alleviate hunger and poverty in the region. 
The project impact is to enhance food and nutrition security on a sustainable basis. 

This 3-year intervention will directly benefit about 307,930 persons (37,400 households) with at least 45 percent of women as direct beneficiaries who will receive agriculture starter kits (inputs/tools/animals), knowledge and skills and to enhance their resilience. The beneficiaries will be IDPs, host communities and returnees/relocated households with special attention to women headed households.

The four main priorities are: 

Priority 1: Promote Climate Resilient Diversified Agriculture for Sustainable Household Food and Nutrition Security 
Priority 2: Enhance agricultural value chains and stimulate local markets
Priority 3: Enhance sustainable natural resource management and utilization 
Priority 4: Strengthening data analysis for advocacy and evidence-based decision making