Food Security and Rural Development - Niger Targeted communities will be more resilient in addressing adverse effects of climate change. Farmers will be trained on the concept of agroecology and climate change, sustainable farming methods, nutritional values of food. Introduction of tree species and nurseries, reclaiming land, strengthen the networking of small producer organizations and centralized training, learning and research centres; The direct participants of the programme will include smallholder farmers and women from women's groups, pastoralists living in poverty, young people (women and men), people with disabilities and farmers' organizations.