Rural Upgrade of Resilient Agribusinesses and Livelihoods in South Sudan The activity intends to contribute to the increased resilience of South Sudanese communities to shocks, to their nutritional wellbeing and socio-economic growth. This through improving the nutritional status and socioeconomic conditions men, women and children. This will be achieved by supporting farmers to increase production through applying sustainable agriculture, increasing income through improved skills and access to markets. Other people will indirectly benefit from the increased know-how, practices and improved availability of services and food resources.