Strengthening climate resilience and reducing disaster risk in agriculture to improve food security in Haiti post earthquake (FSP) The overall goal of this LDCF project is to reduce the impact of climate variability and change on vulnerable farmers and livelihood groups by lessening the impact on natural resources critical to sustain agricultural production and contribute to food security.  The challenge is to adapt agriculture to climate change while simultaneously reducing the risk of future disasters.  Integrating disaster risk management (DRM) and climate change adaptation (CCA) will help ensure that structural factors of vulnerability and risk reduction are systematically addressed.