Climate Resilience of Rural Households in the Dry Corridor The main objective of the action is to increase the resilience to food crises and climate change-related events of households in the Dry Corridor areas of Nicaragua, and indirectly in Guatemala, El Salvador, and Honduras. The action will include three expected results/outputs: Regional, national and local capacities in climate resilience are strengthened (R1); Smallholder farmers in vulnerable situations have improved water infrastructure and knowledge of climate-smart agricultural practices, with a particular special focus on women in the Dry Corridor of Nicaragua (R2); Improved access to and consumption of nutritious food during the lean season for school children in the Dry Corridor of Nicaragua (R3). All actions will include a special focus on the role of women as producers and leaders