Q: A small theater company sells tickets to a show. They have a 400 seat theater and fill to 80% capacity. Each ticket cost $30. They repeated the same performance 2 other days. How much did they make?
A: 28800
Step-by-step reasoning process: They sold 400 * .8 = 320 tickets each day. So each day they made 320 * 30 = $9600. They did 2 + 1 = 3 days. So they made 9600 * 3 = $28,800.


Q: Dorothy spent $53 to buy doughnut ingredients. If she made 25 doughnuts and sells each for $3, how much was her profit?
A: 22
Step-by-step reasoning process: She was able to earn 25 x $3 = $75 for the doughnuts. Therefore, Dorothy's profit is $75 - $53 = $22.


Q: Lola’s rabbits keep having kittens each spring. During the first spring, her 10 breeding rabbits had 10 times as many kittens as the number of breeding rabbits Lola has, and half of the kittens got adopted. 5 of them had to be returned to Lola due to re-homing problems. During the next spring, her 10 breeding rabbits only had a total of 60 kittens, with 4 of the kittens being adopted. Including the breeding rabbits, how many rabbits does Lola have in her house?
A: 121
Step-by-step reasoning process: Lola’s breeding rabbits made 10 * 10 = 100 offspring. 100 / 2 = 50 got adopted. 5 offspring came back which made Lola have 50 + 5 = 55 of them. In the next spring, 60 - 4 = 56 new offspring stayed with Lola. In total, there are 55 + 56 = 111 offspring. Including the breeding rabbits, there are 111 + 10 = 121 rabbits in total.


Q: Andy harvests all the tomatoes from 18 plants that have 7 tomatoes each. If he dries half the tomatoes and turns a third of the remainder into marinara sauce, how many tomatoes are left?
A: 42

Show your work and conclude with the exact phrasing "Therefore, the final answer is [answer]." where [answer] is just the final number or expression that solves the problem.
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Step-by-step reasoning process: First find the total number of tomatoes harvested: 18 plants * 7 tomatoes / plant = 126 tomatoes. Then divide that number by 2 to find how many tomatoes are left undried: 126 tomatoes / 2 = 63 tomatoes. Then divide that number by 3 to find how many tomatoes are turned into sauce: 63 tomatoes / 3 = 21 tomatoes. Then subtract that number from the number of undried tomatoes to find the remaining number of tomatoes: 63 tomatoes - 21 tomatoes = 42 tomatoes.