summary jessica claire 100 montgomery st 10th floor 555 4321000 resumesampleexamplecom skilled boatswains mate extensive dedicated service united states navy brings expert knowledge marine operations maintenance requirements cargo handling accomplished maintaining team vessel safety expertly responding emergencies organized motivated employee eager apply time management organizational skills various environments seeking entrylevel opportunities expand skills facilitating company growth skills safety equipment heavy equipment management experience safety management sensors engine winch operation ship terminology ship navigation engine operations marine craft operation vessel security maintenance aviation boatswains mate equipment major food group miami fl sheave damper arresting gear engine device proficiency marine safety procedures deck boat seamanship regulation compliance maintenance report reading interpretation flight deck machinery maintenance proficient tools arresting gear enginesheave dampertopside troubleshooting experience fluent spanish maintenance blueprinting 102018 current prepared underway operations repairing maintaining stowing equipment trained supervised personnel handling shipboard maintenance functions responded onboard operational medical emergencies calm levelheaded approach adhered safety protocols including assessing weather variables promote passenger vessel safety used troubleshooting methods identify issues mechanical tools followed marine regulations applicable planned route locations used measuring tools depth gauges verify safety planned navigational routes maintained peak performance varying conditions researched weather wind current tide conditions avoid manage issues stood watch manage operating conditions handle risks arising deployment voyages performed various marine duties checking oil spills pollutants around ports harbors beaches oversaw ship operations travel kept watch hazards inspected equipment completed basic repairs maintain safety efficiency trip adhered safety protocols launching operating landing large marine craft protect crew equipment vessels created nautical maps provided assistance maritime rescue operations eliminated machine defects recommending operational adjustments trained crew members medical emergencies mentored coached junior staff members giving positive feedback constructive criticism conducted research test analyze equipment system feasibility design operation performance read gauges verify sufficient levels hydraulic fluid air pressure oxygen tested repaired updated equipment systems components meet current expected demands monitored equipment testing simulations livefire exercises detect operator errors system malfunctions worked closely team members deliver project requirements develop solutions meet deadlines reason leaving looking better long term opportunities civilian saces front desk manager prime inc pittston pa oversaw cash credit card payment transactions front desk 022017 092018 handled payment processing provided customers receipts proper bills change corrected guest issues promptly knowledgeable friendly service replied telephone email inperson inquiries regarding guest concerns managed customer complaints rectified issues complete satisfaction mentored new staff correct procedures compliance requirements performance strategies managed tasks responsibilities front office employees team understaffed developed lasting relationships guests built loyalty drove revenue addressed welcomed large volume guests business per day improving overall customer service engagement arranged special accommodations guests maintain optimal satisfaction maintained accurate bookkeeping important files ran reports delivered updates occupancy revenues supervisor reason leaving shipped basic training great lakes illinois scous chef savory filipino restaurant city state trained kitchen workers culinary techniques 042016 032018 supervised kitchen food preparation demanding highvolume environment assessed inventory levels placed orders replenish goods supplies depleted helped staff adhere tough restaurant requirements practical discipline motivation conducted frequent line checks keep food proper temperatures holding zones maintained highest food quality standards regarding food inventory procedures food storage rotation reason leaving balancing college 2 jobs starting become difficult liice cook 102015 032016 cilantros mexican restaurant city state sanitized food preparation areas grills equipment avoid crosscontamination raw items kept stations stocked ready use maximize productivity followed proper food handling methods maintained correct food temperature high scores health inspections maintained hygienic kitchen regularly mopping disinfecting workspace washing utensils glassware set performed initial prep work food items soups sauces salads conducted daily inspections maintained food sanitation kitchen equipment safety reports marinated food items according corporateprovided instructions recipes precooked garnishes later use top fresh dishes cooked multiple orders simultaneously busy periods mentored trained staff teaching cooking skills kitchen maintenance improving overall quality performance reason leaving searching flexible schedule going college education high school diploma training elk grove high school elk grove ca volunteering ymca aspca captain forwards elk grove rugby sacramento city college sacramento ca 052015