jessica claire 100 montgomery st 10th floor 555 4321000 resumesampleexamplecom summary selfmotivated dependable server offering 30 plus years restaurant industry experience proficient assisting guests reservations takeout orders general inquiries career history achieving high performance minimal supervision skills dish preparation point sale pos system operations hors doeuvres service effective customer upselling wine pairings dining customer service highvolume dining check payment processing liquor wine food service food safety understanding table setting arrangements menu memorization menu knowledge sales techniques experience 062019 042021 server ruby sunshine knoxville tn operated pos terminals input orders split bills calculate totals satisfied customers topping drinks anticipating condiments napkins needs educated guests daily specials appetizers entrees desserts menu items assisted customers selecting appetizers entrees desserts recommended alternative items food allergies gluten intolerances promoted desserts appetizers specialty drinks optimize sales upsold customers optimized tableturns outperform average sales 50 completed closing duties emptying trash safeguarding alcohol polishing silverware arranged place settings fresh tablecloths tableware flowers beautify table greeted customers answered questions recommended specials wine desserts increase profits checked guests get feedback food served resolve issues bring additional items refill beverages prepared alcoholic nonalcoholic beverages specified patrons consistently delivering tables bar without spillage sent orders kitchen staff pos answered phone inquiries schedule confirm reservations record takeout orders respond service questions maintained polite professional demeanor patrons encourage inquiries order placements maintained knowledge menu items garnishes ingredients preparation methods assist guests menu selection updated repeat customers menu changes new food beverage offerings maintain quality service relationships enforced minimum age requirements consumption alcoholic beverages checking identification 032015 062019 server ruby sunshine gatlinburg tn operated pos terminals input orders split bills calculate totals satisfied customers topping drinks anticipating condiments napkins needs educated guests daily specials appetizers entrees desserts menu items assisted customers selecting appetizers entrees desserts recommended alternative items food allergies gluten intolerances completed closing duties emptying trash safeguarding alcohol polishing silverware greeted customers answered questions recommended specials wine desserts increase profits collaborated host bus person cook serve food beverage options enforced minimum age requirements consumption alcoholic beverages checking identification restocked nonperishable food items condiments napkins keep pantry wellsupplied checked guests get feedback food served resolve issues bring additional items refill beverages 052014 032015 sales northern tool equipment indianapolis arranged new merchandise signage appealing displays encourage customer sales move overstock items maintained knowledge current promotions exchange guidelines payment policies security practices negotiated closed deals minimal oversight answered incoming telephone calls provide information products services store hours policies promotions built maintained effective relationships peers upper management drive team success toward common sales service operational goals facilitated smooth timely product launches delivered exceptional customer service enable account retention growth prepared cash deposits zero discrepancies 112011 052014 server ruby sunshine birmingham al operated pos terminals input orders split bills calculate totals satisfied customers topping drinks anticipating condiments napkins needs educated guests daily specials appetizers entrees desserts menu items assisted customers selecting appetizers entrees desserts recommended alternative items food allergies gluten intolerances promoted desserts appetizers specialty drinks optimize sales completed closing duties emptying trash safeguarding alcohol polishing silverware arranged place settings fresh tablecloths tableware flowers beautify table greeted customers answered questions recommended specials wine desserts increase profits collaborated host bus person cook serve food beverage options enforced minimum age requirements consumption alcoholic beverages checking identification restocked nonperishable food items condiments napkins keep pantry wellsupplied checked guests get feedback food served resolve issues bring additional items refill beverages prepared alcoholic nonalcoholic beverages specified patrons consistently delivering tables bar without spillage education training high school diploma beggs educational pensacola fl