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Seasonings, cottage cheese, sour cream and eggs dress up ordinary mashed potatoes. These are fluffy and light and pair well with any meaty main dish.Barbara Stewart, Portland, Connecticut
Nutritional Facts 1 serving (3/4 cup) equals 164 calories, 9 g fat (5 g saturated fat), 103 mg cholesterol, 468 mg sodium, 13 g carbohydrate, 1 g fiber, 8 g protein.
Originally published as Oregano Potato Casserole in
Taste of Home
August/September 1998, p41
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