Here's food bits of what I've been eating and making for the month of August! Thank you to my newest followers to helping me reach 100 followers! It's been a great time this last few months blogging and I promise to keep on doing so even when times get busy!
Continue below for photos and step by step on crusting pork chops and making spring rolls! ^.^
|Food post for August! Home cooked pasta, fried rice, my boyfriend doing the grill for steak and corn and smoked duck h'orderves!|
|Breadcrumb crusted pork chops with fried apples and onions with noodles! The chops were pre marinated with a dry herb spice mix.|
|Unagi egg rice (eel), home fried spice miso udon, mix baked brownies, seared scallops, soba, chicken rice, japanese bento set, fried hor fun noodles and prawn noodle soup!|
|Above is Green Pumpkin Bakery, a home made red pepper and onion scramble with English sausages and this is my cat lis! Just look at how she sleeps!|
|Home made vietnamese spring rolls, easy to make! Boiled ingredients, drip the rice paper in water until soft, then place ingredients like rice noodles, meat, spring onions and a bit of sweet plum sauce before wrapping the rolling up and eating!|
I love eating and make food! I hope everyone else appreciates food and treasure putting good food into your body. It's not difficult or expensive, take care of yourselves!
Thanks for stopping by!