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- Comp & Benefits
- Work/Life Balance
- Senior Management
- Culture & Values
- Career Opportunities
I worked at Red Robin part-time (less than a year)Pros
-Welcoming and team-oriented atmosphere.
-Pay is solid. Tip-out is fair and servers are compensated if they don't at least make minimum wage from tips (which they will.)Cons
-Sometimes closing can be an incredibly drawn out process.
-As a busser, we were in VERY early, and VERY late.Advice to ManagementAdvice
Take-out could definitely use improvement. The mixo is often far too busy to be dealing with phone orders, while there are often 2-3 hosts just standing there that should be learning the menu.RecommendsNeutral OutlookNo opinion of CEO
Recommend to a friend