quote:It's designed for a BBQ pit because it can read both meat and source temps, but I use it all the time with my oven and stove top. If it's true that you've cooked chicken not to your liking then this baby's gonna pay for itself in just a couple of uses.
Will it do stove top as well? I'm always afraid of undercooking chicken to the point that I overcook the hell out of it.
quote:I use mine all the time. What's stuck in the back of my pantry is my bread maker and juicer. Loaves of quality bread are too easy to purchase, and the juicer is simply too much clean up for what it does.