Lurge Bread,
{"newspaper_name": "Delaware journal.", "edition": "01", "page": "p1", "byline": ""}
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aT No. lO5, SHIPLEY STREET.
THE Subscriber being solicited by his friends
|,s determined to commence baking D'sPepsla' or
Fan bread and now begs leave to inform his TRENDS
Ia tbe fl public. that they can be supplied with this
eaJ and as usual, with 7Yheat and rye Bread, 4; IN IN
ayes So large for the price that he thinks families
| ho call on him, will find it cheaper to purchase
1 him than to bake for themselves.
/ He als, l,eeps on hand general assortment OF
likes, which will be sold on the most reas'na- NJ
ie , terms The public may rest assured that the
bove bread and cakes will be made from the pest
our and by the best workmen' un
WEIGHT and PRICE.


o4 lbs. wheat bread, Tor c 90 o'''


25l wheat and indian meal, for o.


21 Dyspepsia or bran bread, ior oa


81 &c rye bread, for of :. ~


X great variety Of confseti0nary fras at,, cor, r.


als &c. &c. &c. Sold wholesale anu ie''''' :"


he most reduced prices, BY. :, n1r,.orr


March 4M 1925. 'i0"