Men Method of Making ba''4
{"newspaper_name": "The Portland gazette.", "edition": "01", "page": "p2", "byline": ""}
{"character_count": 1096, "word_count": 226, "ccnet_language_score": [0.7117999792098999], "ccnet_perplexity": [1557.0], "fasttext_language": ["en"]}
Put the cream intended for Du0s.


strong linen cloth, tie it up with salas, !,
a hole in the earth 15 inches deep ~
the bottom Of be sufficiently caPse''1 .I,s
allow the cream in the linen clola y y !. .'ss
four inches deep all over i. - + @s.s,
cloth around that which canlans ..',sa 'as i
TO keep lbe dirt from it.--nheo OsfS 81, i Il
the hole, cover it up with earln y, ). i i
tread it DOWN and lei u rsO's'p - cesa.
hours then take i,Oyi and pour l's sasI avid !
which will now be very tbles' in'O 80 oIss
other vessel, and stir il well iiOm - ~ VIA
minutes with wooden spoon o. .as I'D sl
The butter will be completely '0un.r .l Ii
nav Sc taken out and washed . u'u's ,.',sr j,
advantages Of ibis mode Of making M, '1',. II.
a, follows, viz List, The cream ~ ,f 4 ,bd
ger quantity Of butter, or =. aaO'',S s.,,bsr D.
one pound in ten; Cd. 10 Don. pos ~s plysss
butter /. obtained without a 's0'v. .s. ,.a bs
and is free from the rancid 'ss'' ~ ,'0..sss',
and hot churned butter generaIy. = usy a
and Sd. A very small stock o. q s,', !, ! ~
operated upon equally ss


quanti,y.--Drrhcn sids.