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Présentation&#160;It is a private family museum that opened its doors in 1880, run by Mr. Gradwohl. Mr. Gradwohl had collected an impression of bread related objects over time. The museum has three rooms. The first one is a tour "from wheat to bread". The room presents the different sorts of grains, a millstone, etc. The second room is a bakery room. This part shows baker's tools, bakers' guilds, guild flags, etc. The last room is dedicated to baker's work from past times to nowadays. It displays elements on bread myths, the meaning of bread in dailylife, etc.&#160;Gradwohl Brot MuseumJoseph-Hayden-Platz 57431 Bad-TatzmanndorfTel: +43 (0) 3 353 8515 E-mail: office@gradwohl.info Website: http://www.gradwohl.info Facebook: https://www.facebook.com/baeckerei.gradwohl&#160;